Angelus 2005 (12x75cl)
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Delivery to United Kingdom Storage: 27 Feb 2021
Truly great stuff, this wine performed at a three-digit level both in the horizontal tasting of 2005s in Baltimore, as well as in Montreal at this mini-vertical. This sensational, opaque, bluish/purple wine offers up notes of vanillin, spring flowers, blueberry and blackberry liqueur, plus a touch of licorice. The wine hits the palate with a thunderous cascade of ripe, rich, concentrated fruit. It is full-bodied, multidimensional and layered. The tannins are beautifully integrated but still present, and the wood, acidity, alcohol, etc., are all beautifully assimilated in this magnificent, majestic vintage of Angelus. It can be drunk now, but it is still an adolescent and that suggests it has at least another 25-35 years of longevity.
Drinking Window: 2015 - 2050
Reviewer Name: Robert M. Parker, Jr.
Review Date: 28th August 2015
The 2005 Angelus is as good as it gets, and despite having 2-3 decades of prime drinking ahead of it, is as profound a drinking experience as money can buy even today. Offering off the hook notes of blackcurrants, smoked herbs, blackberries, toasted spice, espresso and scorched earth, this beauty is unctuous and opulent on the palate, with incredible depth, yet never seems heavy, cumbersome or over the top. It has more depth and concentration than the 1990 (and I suspect any vintage in the 1990s or 2000s) and will keep for another 30 years or more.
Drinking Window: 2017 - 2047
Reviewer Name: Jeb Dunnuck
Review Date: 12th December 2017
Beautifully focused notes of figs and ripe fruit on the nose, this is very perfumed. A lot of material in this wine, the center palate is incredible, lasting for minutes. This is full-bodied and super silky with fine tannins. A pinpointed ball of fruit, think lychee, and hints of chocolate on the finish. Leave this for six to eight years, should be about right in 2018.
Drinking Window: 2018 - 2030
Review Date: 1st May 2012
The 2005 Angélus is the most tannic and forbidding of the three wines in this last flight. Deep, massively concentrated and youthful, the 2005 is going to need at least a few more years in bottle to start drinking well. Even so, its pedigree and class are quite evident. Next to Pavie and Cheval Blanc, Angélus has broader shoulders, larger-grained tannins and more overt ripeness, while the Cabernet Franc is quite evident, especially when compared with the Cheval.
Drinking Window: 2020 - 2055
Reviewer Name: Antonio Galloni
Review Date: 1st November 2015
Black purple in color, with coffee, blackberry and currant on the nose. Full-bodied, with supervelvety tannins and a long aftertaste of toasty oak and ripe fruit. Very close to the 2000. Superb. Best after 2018. 7,000 cases made. -JS
Drinking Window: 2018 - 2030
Review Date: 31st March 2008
- Details
-
- Year 2005
- Colour Red
- Country France
- Region Bordeaux
- Sub Region Saint-Emilion Grand Cru
- Designation
- Classification
- Pack Size 12x75cl
- ABV 14.5°
- Drinking Window 2020 - 2055
- Drinking Recommendation Drinking Now, will improve
- LWIN 100604520051200750
- Reviews (5)
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100 Wine Advocate
Truly great stuff, this wine performed at a three-digit level both in the horizontal tasting of 2005s in Baltimore, as well as in Montreal at this mini-vertical. This sensational, opaque, bluish/purple wine offers up notes of vanillin, spring flowers, blueberry and blackberry liqueur, plus a touch of licorice. The wine hits the palate with a thunderous cascade of ripe, rich, concentrated fruit. It is full-bodied, multidimensional and layered. The tannins are beautifully integrated but still present, and the wood, acidity, alcohol, etc., are all beautifully assimilated in this magnificent, majestic vintage of Angelus. It can be drunk now, but it is still an adolescent and that suggests it has at least another 25-35 years of longevity.
Drinking Window: 2015 - 2050
Reviewer Name: Robert M. Parker, Jr.
Review Date: 28th August 2015
100 Jeb DunnuckThe 2005 Angelus is as good as it gets, and despite having 2-3 decades of prime drinking ahead of it, is as profound a drinking experience as money can buy even today. Offering off the hook notes of blackcurrants, smoked herbs, blackberries, toasted spice, espresso and scorched earth, this beauty is unctuous and opulent on the palate, with incredible depth, yet never seems heavy, cumbersome or over the top. It has more depth and concentration than the 1990 (and I suspect any vintage in the 1990s or 2000s) and will keep for another 30 years or more.
Drinking Window: 2017 - 2047
Reviewer Name: Jeb Dunnuck
Review Date: 12th December 2017
97 James SucklingBeautifully focused notes of figs and ripe fruit on the nose, this is very perfumed. A lot of material in this wine, the center palate is incredible, lasting for minutes. This is full-bodied and super silky with fine tannins. A pinpointed ball of fruit, think lychee, and hints of chocolate on the finish. Leave this for six to eight years, should be about right in 2018.
Drinking Window: 2018 - 2030
Review Date: 1st May 2012
97 VinousThe 2005 Angélus is the most tannic and forbidding of the three wines in this last flight. Deep, massively concentrated and youthful, the 2005 is going to need at least a few more years in bottle to start drinking well. Even so, its pedigree and class are quite evident. Next to Pavie and Cheval Blanc, Angélus has broader shoulders, larger-grained tannins and more overt ripeness, while the Cabernet Franc is quite evident, especially when compared with the Cheval.
Drinking Window: 2020 - 2055
Reviewer Name: Antonio Galloni
Review Date: 1st November 2015
96 Wine SpectatorBlack purple in color, with coffee, blackberry and currant on the nose. Full-bodied, with supervelvety tannins and a long aftertaste of toasty oak and ripe fruit. Very close to the 2000. Superb. Best after 2018. 7,000 cases made. -JS
Drinking Window: 2018 - 2030
Review Date: 31st March 2008
- Producer
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Château Angelus is a Saint-Émilion Premier Cru Classé A. The estate has one of the longest histories in Saint-Émilion, dating back to 1782. Saint-Émilion itself was previously called 'Ascumbas'. It was renamed after the monk called Émilion, a travelling confessor, who settled in a hermitage carved into the rock there in the 8th century. The monks who followed him started up the commercial wine production in the area. Angelus is owned by the historic de Bouard family. It has a fanatical following in China, in part due to the label image of a golden bell. In China the wine is referred to as 'Kin Chung' (The Golden Bell). The wine has also been featured in James Bond films.
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Wine Rating is intended to show the quality of the wine from an investment perspective. It takes into account the prices achieved by the producer, the quality of the vintage and the critics' scores for this wine. AAA is the best rating, and B the most speculative.
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