France - All White Wines

France is revered for its exceptional white wines, which showcase the country's rich winemaking heritage, diverse terroirs, and unwavering commitment to quality. Today, let us embark on a journey through the best white wines that France has to offer, exploring renowned vineyards and the regions that give birth to these extraordinary expressions.


In Burgundy, the appellations of ChablisMeursault, Puligny-Montrachet and Chassagne-Montrachet stand tall as the epitome of excellence in white wine production. Wineries such as Domaine Raveneau, Domaine Dauvissat, and Domaine Leflaive craft mesmerizing Chardonnays that capture the essence of the region's unique Kimmeridgian limestone soils. These wines exhibit precision, purity, and a remarkable balance of mineral notes, citrus flavors, and vibrant acidity.


Moving to the Loire Valley, the vineyards of Sancerre and Pouilly-Fumé are celebrated for their exceptional Sauvignon Blancs. Domaine Vacheron, Domaine Didier Dagueneau, and Domaine Pascal Jolivet create expressive and terroir-driven wines that showcase the region's distinct flinty minerality, zesty citrus, and herbaceous undertones.


Further northeast in France, in the region of Alsace, vineyards such as Domaine Zind-Humbrecht, Domaine Trimbach, and Domaine Weinbach produce stunning white wines from varietals like Riesling, Gewürztraminer, and Pinot Gris. These wines display remarkable depth, aromatic complexity, and a balance between sweetness and acidity, reflecting the region's unique microclimates and granite-rich soils.


In Bordeaux, the region of Graves is renowned for its white wines, particularly those crafted from the classic grape varieties of Sauvignon Blanc and Sémillon. Château Haut-Brion, Château Pape Clément, and Domaine de Chevalier are esteemed vineyards that produce rich and age-worthy white Bordeaux wines. These wines exhibit a beautiful interplay of tropical fruit flavors, vibrant acidity, and a touch of toasty oak.


Finally, in the Rhône Valley, the appellation of Condrieu shines as a beacon of excellence in Viognier production. Renowned vineyards such as Domaine Georges Vernay and Domaine Yves Cuilleron create remarkable Viognier wines that seduce the senses with their exotic aromas of apricot, peach, and delicate floral notes. These wines showcase richness, elegance, and a silky texture that lingers on the palate.



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France - All White Wines

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Iconic French White: Raveneau; Leflaive; DRC; Haut Brion Blanc and Dageuneau

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Burgundy 1 93-95 (BH) HK$18,035.00
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Burghound (93-95)

This is all but mute today and still notably primary as only aggressive swirling can coax the reluctant aromas of pear, honey, white peach, oak and floral scents to reveal themselves. In the same fashion as the nose, the big, opulent and ultra-intense broad-shouldered flavors also remain extremely backward and tight yet the palate staining finish is hugely persistent and already offers unusually fine complexity for a young Montrachet. This too is extremely impressive but note well that it's built-to-age and is going to need at least 5 to 7 years first.
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Bordeaux 1 91 (VN (NM)) HK$7,205.00
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Vinous - Neal Martin (91)

The 2015 Aile d'Argent Blanc has a lively, quite fresh bouquet with scents of pear, melon and touches of yellow flowers; there is plenty of energy here. The palate is well balanced with a spicy, lemongrass-tinged opening, not deep or voluminous but displaying a pleasant sharpness toward the finish. Enjoy this over the next decade, or possibly more. Tasted blind at the Southwold 2015 Bordeaux tasting.
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Burgundy 6 - HK$4,530.00
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Experience the refined elegance in every bottle of Albert Bichot Nuits-Saint-Georges Blanc Terrasses 2015. A distinguished creation from the renowned Bichot Domain, permeating 6 generations of unrivalled winemaking expertise from the heart of Burgundy, France. This exquisite Chardonnay emanates from Nuits-Saint-Georges, distinctively celebrated for its terraced vineyard landscapes.

The 2015 vintage embodies a unique combination of exposure and altitude, endowed with abundant sunshine and chalky-clay soil focusing on the intensity of the grapes. Its vinification manages to preserve the authenticity of its fruit while magnifying the organoleptic characteristics. Enjoy the harmonious interplay of almond, peach and pear notes, along with vibrant acidity and an enduring finish. Its exceptional purity and complexity extend a luxurious invitation to all discerning wine enthusiasts.

Indulge in the quintessential charm of the Albert Bichot Nuits-Saint-Georges Blanc Terrasses 2015, a timeless testimony to meticulous French viticulture and traditional savoir-faire.

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Burgundy 2 88 (VN) HK$9,140.00
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Vinous (88)

The 2015 Corton-Charlemagne Grand Cru has a primal, simple bouquet that struggles to get past the honeyed fruit, the aromatics overwhelmed by the growing season. The palate is slightly honeyed on the entry with notes of mango, passion fruit and a touch of spice, suggesting that there might have been some botrytis in the vineyard. This is not unattractive but falls short of other Corton-Charlemagnes of this vintage. Tasted blind at the annual Burgfest tasting. (DIAM 30 closure)
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Burgundy 1 93 (VN) HK$6,455.00
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Vinous (93)

Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential.
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Burgundy 2 93 (VN) HK$7,935.00
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Vinous (93)

Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential.
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Burgundy 5 - HK$8,220.00
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Burgundy 1 17 (JR) HK$13,800.00
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Jancis Robinson (17)

Light nose but very crystalline structure. Should be rewarding. Carves its way on to the palate. Bone dry but with no shortage of fruit.
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Burgundy 1 89+ (WA) HK$7,205.00
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Wine Advocate (89+)

Arnaud Ente's 2015 Bourgogne Aligoté offers up aromas of crisp yellow orchard fruit, blanched almond and honeysuckle—the prelude to a medium-bodied, bright and vibrant wine, with succulent acids, lovely extract and almost crystalline purity. This bottling hails from old vines planted in the commune of Meursault and is routinely one of the finest examples of this variety to be found in all the Côte d'Or. Indeed, while Aligoté is seldom cellared, this will really blossom with a few years' sleep: the 2008, for example, is at the peak of its powers today.
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Burgundy 1 87 (WA) HK$7,205.00
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Wine Advocate (87)

The 2015 Bourgogne Blanc from Arnaud Ente is initially quite reduced, so decanting is advised if you're drinking this young, but with time in the glass a pretty bouquet of apple, pear and iodine begins to take shape. On the palate, the wine is medium-full, sappy and succulent, with more richness and texture than the Aligoté but without its intensity and purity. This would score higher if it weren't for the overt reduction. Ente's constantly delicious Bourgogne Blanc comes from young vines (a portion in the commune of Puligny, planted in 2002, and the rest in the commune of Meursault, planted in 2012), but while it commands a premium over his Aligoté, I tend to prefer the latter.
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Burgundy 2 94 (WA) HK$23,980.00
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Wine Advocate (94)

Tasted blind, this was an exceptional showing for Ente's 2015 Meursault 1er Cru La Goutte d'Or, a beautiful wine that offers up a youthfully reserved bouquet of iodine, citrus oil and white flowers. On the palate, this Goutte d'Or is full-bodied, ample and layered, with terrific cut, concentration and length, its tension and vivacity lending it considerable drama despite its reticence in other respects.
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Burgundy 1 88-90 (VN) HK$14,125.00
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Vinous (88-90)

Pale yellow. White pepper, menthol and fresh herbs on the lively nose. Nicely balanced if on the lean side, showing lovely cut and definition to its brisk flavors of lemon oil, orange zest and spices. Firm but not hard. (Ente's Bourgogne Aligoté offers an aromatic nose of orange oil and flowers and a chewy, sappy palate impression, with a surprisingly fleshy old-vines richness to buffer its impression of tautness. It will be worth seeking out. And his Bourgogne Chardonnay, made in a more opulent, even slightly exotic style, is sweet and fine-grained for its appellation, with yellow peach, tangerine and floral flavors leading to a rich, spicy but firm finish. I rated this wine 87-88.)
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Burgundy 2 89-92 (VN) HK$13,495.00
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Vinous (89-92)

(from vines planted in the early 1950s): Bright, pale yellow. Ripe, fruity aromas of yellow peach, orange juice and lemon. Sweet and opulent but with good inner-mouth tension; a seductive fruit bomb of a Meursault with a seamless texture. Round, broad and mouthfilling without heaviness, and considerably riper and larger-scaled than the basic village offering.
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Burgundy 1 91-93 (VN) HK$26,895.00
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Vinous (91-93)

(these vines, which Ente says are 120 years old, produced just 14 hectoliters per hectare in 2015): Very bright, pale yellow. Riesling-like reduction to the very pure aromas of pineapple and lemon oil. Rich and chewy in the mouth, with the wine's seamless yellow fruit flavors giving a sweet impression that's nicely countered by a flavor of dusty stone. Ente noted that the ancient vines that he replanted when he started here go into his basic Meursault cuvée. With its bulletproof fruit and underlying minerality, this is a wonderfully plush and complete Meursault in the making.
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Burgundy 2 90-93 (VN) HK$16,695.00
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Vinous (90-93)

(Ente's brother Benoit used to make this wine; from vines planted in 1957): Exotic pineapple and lichee scents are lifted by flowers, spices and noble herbs. Broad and round, conveying a strong impression of dry extract and old-vines reserve. The driest of this set of 2015s and very backward: this wine will need time to fill in and express itself. Tricky to taste today.
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Burgundy 2 - HK$43,000.00
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 - HK$69,250.00
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 - HK$66,800.00
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Hailing from the revered house of Domaine d'Auvenay, the Auvenay Puligny-Montrachet Les Enseigneres 2015 is a paragon of quality winemaking. Originating from the heart of Burgundy, France, this white wine requires discerning palates to truly appreciate its nuanced elegance. Cultivated by Lalou Bize-Leroy, this wine is an embodiment of her commitment to traditional and organic farming techniques to showcase terroir expressions.

The grapes are meticulously hand-harvested, nurturing them through each stage of vinification to ensure exceptional quality. The refinement in 350-litre barrels aids in the development of a well-structured, nuanced profile that speaks profoundly of its Puligny-Montrachet roots. The Auvenay Puligny-Montrachet Les Enseigneres 2015 carries luscious notes of white stone fruit, honeyed almonds, and a subtle curtsy of vanilla, underscored by an exquisite minerality.

This prestigious white wine, with its delicate balance of opulence and restraint, and impressively long finish, ensures the Auvenay Puligny-Montrachet Les Enseigneres 2015 remains an enduring selection for fine wine aficionados.

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Burgundy 1 92 (VN) HK$25,005.00
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Vinous (92)

The 2015 Meursault Les Perrières 1er Cru has a crisp, precise bouquet of Granny Smith apples, crushed stone and a touch of citrus peel. The palate is well-defined, with blood orange, peach and light nougat notes derived from oak that is neatly subsumed. There is a touch of ginger surfacing toward the finish, and long persistence. A lively Perrières that is, for want of a better expression, full of beans. Tasted blind at the annual Burgfest tasting.
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Burgundy 7 92 (VN) HK$3,730.00
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Vinous (92)

The 2015 Meursault Les Perrières 1er Cru has a crisp, precise bouquet of Granny Smith apples, crushed stone and a touch of citrus peel. The palate is well-defined, with blood orange, peach and light nougat notes derived from oak that is neatly subsumed. There is a touch of ginger surfacing toward the finish, and long persistence. A lively Perrières that is, for want of a better expression, full of beans. Tasted blind at the annual Burgfest tasting.
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Burgundy 8 91 (VN) HK$2,760.00
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Vinous (91)

The 2015 Meursault Genevrières 1er Cru has a pretty orange blossom and citrus bouquet that is neatly entwined with the oak. The palate is fresh and vibrant, with a fine line of acidity, taut and linear but tightly coiled toward the finish. I suspect this Meursault has more to give for those with the nous to cellar this for three or four years. Tasted blind at the annual Burgfest tasting.
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Burgundy 1 - HK$17,225.00
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The Baron Thenard Montrachet Grand Cru 2015 offers the discerning drinker a taste of true French grandeur—a testament to the centuries-old viniculture of the famed Burgundy region. Borne from Le Montrachet's preeminent slopes, this distinguished tipple showcases wine-making craftsmanship at its finest. Known for its low yields and rigorous quality management, Baron Thenard has nurtured grapes imbued with the exceptional terroir.

A glorious white wine with the intensity of rich forest honey, Baron Thenard Montrachet Grand Cru 2015 is a subtly complex pleasure. Its bouquet reveals fragrant white blossoms, almond hints and warmbrioche, while the palate is a symphony of minerality and acidity tinged with elegant citrus zest and crisp apple undertones. A bottle of this Grand Cru is more than a wine; it's a small parcel of Burgundy's legacy— one to be savoured and celebrated.

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Burgundy 1 95 (VN) HK$27,000.00
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Vinous (95)

Alluring nose combines lemon, lime, crushed rock and a sexy leesy element. Dense and thick but with terrific mineral spine and energy to its flavors of citrus fruits and white flowers. Great unmistakable Burgundy funk here. Moreau told me that this wine is fairly low in acidity but its saline minerality nonetheless gives it a penetrating quality. Mounts slowly and stains the palate on the very long aftertaste. Superb wild, musky wine with unexpected precision. Deceptively tasteable early on, as Chevalier-Montrachet can be, but lay this one down.
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Burgundy 12 - HK$7,600.00
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Exhibit exquisite taste with the Bertagna Corton-Charlemagne Grand Cru 2015, a divine manifestation of Chardonnay at its finest. Produced in Côte de Beaune, France, known for its world-class white wines, this opulent Grand Cru reflects Bertagna's five-generation heritage as winegrowers. The scintillating nectar owes its complexity to the limestone-rich soils and 40-year-old vines that saturate the wine with an unparalleled intensity. Hand-harvested at optimal ripeness, the whole clusters undergo a rigorous selection process before fermentation in French oak. This meticulous process ensures the wine's superior structure and harmonious balance between fruit and oak. Its tantalising bouquet of green apples, buttery almonds, and zesty citrus unfolds on the palate with a luxurious, creamy texture, underscored by a vivacious minerality that lingers in the crisp, lingering finish. Indulge in the Bertagna Corton-Charlemagne Grand Cru 2015, a stellar illustration of exceptional winemaking, and elevate your collection to new heights.

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Burgundy 4 - HK$2,140.00
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Drawing from the respected vineyards of Burgundy, France, the exquisite Billard Saint-Aubin 1er Cru Moingeon 2015 is a testament to the very art of wine-making. A haloed creation from Domaine Billard Père et Fils, a producer known for a dedication to organic farming and traditional fermentation techniques, this luxurious Chardonnay nestles rich, full-bodied flavours within a stunning mineral framework.

Developed in oak barrels to offer a buttery mouthfeel, and rife with nuances of ripe apple and citrus, this sterling vintage flaunts a striking balance of intensity and freshness. Rich soil composition, touch of limestone, and gentle south-east exposure of the Premier Cru Moingeon vineyard are instrumental in the captivating complexity of the Billard Saint-Aubin 1er Cru Moingeon 2015.

A wine of elegance and depth that transcends its humble origin, this is a perfect accompaniment to rich, flavourful dishes, and indeed, to very life's most special moments.

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Burgundy 1 93 (VN) HK$30,495.00
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Vinous (93)

(made in two barrels and the rest stainless steel): Bright light-medium yellow. Peach and spice aromas are complicated by saline sea spray and iodine. Thick but not at all heavy; a step up from the other 2015s here in urgent fruit and savory minerality. This seamless wine boasts real energy and bulletproof material. The spicy, saline, rising finish saturates the palate. The yield here was just 21 hectoliters per hectare, according to Bailly. This wine was quite dry and strict last year but has turned out well, even if it will require patience.
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Burgundy 1 - HK$20,325.00
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Exemplifying sheer brilliance and refinement, Bizot Bourgogne Hautes Cotes de Nuits Blanc 2015 undeniably stands out within the celebrated viticultural region of Burgundy, France. Emanating from the esteemed Domaine Bizot, this exquisite Chardonnay is meticulously crafted by winemaker Jean-Yves Bizot, a stalwart proponent of viticulture's noble art. The Bizot Bourgogne Hautes Cotes de Nuits Blanc 2015 seamlessly marries tradition and innovation, utilising time-honoured wine-making practices and minimal intervention to preserve the grape's intrinsic character.

Grown on limestone-clay soils, this sophisticated wine showcases delightful aromatic complexity, underpinned by refreshing bursting citrus notes and nuanced minerality. It is finely balanced with a lingering, sophisticated palate and an engaging finish. The wine's adaptable nature lends itself well to diverse gastronomical pairings, enhancing and complementing an array of dishes. Experience the suave distinctiveness and timeless grace of Bizot Bourgogne Hautes Cotes de Nuits Blanc 2015, a resplendent exemplar of Domaine Bizot's unwavering quest for excellence.

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Burgundy 1 95 (VN) HK$22,280.00
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Vinous (95)

Light straw-yellow. Deep, soil-inflected aromas and flavors of white stone fruits, clove, hazelnut, marzipan, white pepper, smoke and minerals, with a note of orange bitters emerging after extended aeration. Wonderfully rich, silky and mouthfilling but not at all heavy, showing considerable baby fat for young Corton-Charlemagne but with a powerful stony underpinning. Seriously rich, ageworthy wine with a touch of dusty tannins and palate-saturating breadth and salty length. This wine is seriously satisfying right now but should undergo dramatic transformation over the years as it burns off some of its baby fat, which it started to do with 72 hours in the recorked bottle. A star of the vintage, showing no sign of heat or blurriness and communicating a very strong if fully ripe impression of terroir.
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Loire 9 - HK$2,100.00
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Experience the supreme elegance of the Charles Joguet Touraine Clos de la Plante Martin 2015. Handcrafted in the esteemed vineyards of Loire Valley, France, this sumptuous Chenin Blanc pays testament to its storied terroir. Charles Joguet, the renowned Chinon vintner, applies traditional method of winemaking to allow the natural personality of this historic grape to sparkle.

The 2015 vintage was meticulous in maturation, resulting in a wine of delectably ripe fruit character harmoniously balanced by a bright, mineral finish. Its body and balance resonate with notes of quince, honeysuckle, and spicy pear. The barrique ageing facilitates a graceful texture and lends a creamy undertone to the palate.

Dedicated to sustainable viticulture, Charles Joguet is committed to precision-crafted wines that exemplify the expressive nature of the Chinon region. With the Charles Joguet Touraine Clos de la Plante Martin 2015, you can relish the authenticity of traditional French winemaking right in your glass.

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Bordeaux 2 97 (VN (NM)) HK$2,755.00
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Vinous - Neal Martin (97)

The 2015 Climens is notoriously difficult to taste in its youth, the aromatics often shutting down for the first few years and consequently showing poorly in blind tastings. Indeed, this transpires during the blind tasting of 2015 Sauternes so I retrieved another bottle and allowed it 48 hours to open. This is where this note comes from. It has a bashful bouquet compared to its peers with notes of beeswax and honeycomb, just a touch of jasmine developing in the glass. The palate is well balanced with a lightly spiced opening, notes of stem ginger and rhubarb with a vivacious and quite persistent finish that bodes well for the future. It is a great Climens in the making, but it will need a decade in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting.
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