Sicily
Sicily, the largest island in the Mediterranean Sea, is not only known for its breath-taking landscapes and rich history but also for producing exceptional fine wines. With its sunny climate, volcanic soils, and coastal influences, Sicily offers a unique terroir that results in a diverse range of high-quality wines. The region is home to several renowned vineyards and wineries that have gained global recognition for their excellence.
One of the most famous vineyards in Sicily is Planeta, a family-owned winery that produces a wide range of wines across different terroirs. Their wines, such as Cerasuolo di Vittoria and Nero d'Avola, capture the essence of Sicily with their bold flavors, vibrant acidity, and expressive aromatics. Another prominent vineyard is Donnafugata, known for its premium wines like Mille e Una Notte and Ben Ryé, which showcase the region's indigenous grape varieties and winemaking traditions.
Sicily is renowned for its red wines, and Nero d'Avola is the most emblematic grape varietal of the region. It produces full-bodied red wines with rich dark fruit flavors, hints of spice, and velvety tannins. Vineyards like Tasca d'Almerita and Feudo Maccari excel in crafting exceptional Nero d'Avola wines that reflect the unique Sicilian terroir.
The island is also gaining recognition for its white wines, particularly those made from the indigenous grape variety, Grillo. These wines are known for their crisp acidity, citrus flavors, and floral aromatics. Notable vineyards like Planeta and Firriato produce outstanding Grillo wines that capture the vibrant and refreshing characteristics of Sicily.
Additionally, Sicily's warm climate is ideal for producing sweet wines. The Passito di Pantelleria, made from Zibibbo grapes, is a luscious and aromatic dessert wine. The famous vineyard of Marco De Bartoli is known for its exceptional Passito di Pantelleria wines, which display the island's mastery in producing exquisite sweet wines.
Sicily's fine wines truly represent the island's beauty, history, and passion for winemaking. Whether you are savoring a robust Nero d'Avola, a crisp Grillo, or a delightful Passito di Pantelleria, Sicilian wines offer a captivating journey of flavors that showcase the unique terroir and winemaking expertise of the region.
Sicily
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Sicily | 4 | 95 (WA) | HK$2,380.00 | |||||
Wine Advocate (95)Carlo Ferrini's Alberelli di Giodo is a newish reality on Etna that presented its first vintage in 2016, following years of Etna winemaking experience by this celebrated Tuscan consultant. He now has the 2017 Sicilia Nerello Mascalese on the market. This is an extremely elegant and expressive interpretation of Nerello Mascalese with lots of crisp energy and lively freshness. Obtaining this level of vigor is not always easy with this finicky grape, but Carlo nails it. His wine is supported by an extremely fine and silky texture, and the bouquet is impeccably clean and pure. There is a drying mineral note that reminds you of its volcanic roots and recalls the 2017 vintage heat. The vines are 80 years old and planted at 950 meters in elevation. This is Carlo's only Etna wine (for now) and he makes 7,200 bottles. |
|||||||||
|
|
Sicily | 2 | - | HK$7,250.00 | |||||
|
|
Sicily | 4 | - | HK$7,180.00 | |||||
|
|
Sicily | 2 | - | HK$7,250.00 | |||||
|
The esteemed Benanti, Rovittello Riserva Particella No 341, Etna Rosso 2017 exudes Sicily's unique terroir. Crafted on the slopes of Mount Etna, this wine emanates the volcanic influence of the region, adding a unique complexity to the aroma and taste. Benanti, a revered Sicilian vintner since 1988, meticulously produces this Riserva by selecting only the finest Nerello Mascalese and Nerello Cappuccio grapes. These sun-kissed fruits are handpicked from 80-year-old vines in the Rovittello Riserva, known as 'Particella 341'. The Benanti, Rovittello Riserva Particella No 341, Etna Rosso 2017 is aged in French oak barrels for two years, enhancing the wine's robust structure while imparting warmth and lengthy finish. Polished and full-bodied, this Etna Rosso mingles fresh red berry notes with touches of spice and mineral undertones. This vintage truly expresses the consilience of exceptional winemaking and a distinctive landscape, inspiring an experience of depth and intrigue for the wine aficionado. |
|||||||||
|
|
Sicily | 2 | - | HK$4,070.00 | |||||
|
|
Sicily | 1 | - | HK$5,525.00 | |||||
|
|
Sicily | 2 | - | HK$2,255.00 | |||||
|
|
Sicily | 2 | - | HK$3,980.00 | |||||
|
|
Sicily | 10 | - | HK$2,345.00 | |||||
|
|
Sicily | 1 | - | HK$4,550.00 | |||||
|
|
Sicily | 1 | - | HK$4,070.00 | |||||
