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    About Anne-Françoise Gros

    About Anne-Françoise Gros

    The estate of Anne-Françoise Gros is a union of its own vineyard holdings with those from Domaine Parent.   Anne-Françoise is the daughter of Jean Gros, and is married to Francois Parent, who hails from the Parent family of Pommard. Today, the estate is managed by their children, Caroline and Mathias.

     

    Viniculture

    Domaine Anne-Françoise Gros began in 1988 and has grown steadily since, acquiring parcels of vines in some of the best vineyards across the Cote d’Or. Focussing on an elegant approach to Burgundy, the wines are soft yet nobly structured; representing exceptional quality across the board with particular reference to the appellations of Pommard, Vosne-Romaee and Chambolle-Musigny.

     

    Anne-Françoise Gros owns a mere 0.6 ha of vines in Richebourg, located adjacent to one of the Richebourg plots belonging to Domaine de la Romanée-Conti in the north-east corner of the vineyard.



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    Product Name Region Qty Score Price
    Burgundy 1 97 (WA) HK$51,250.00
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    Wine Advocate (97)

    Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Richebourg Grand Cru from A.F. Gros has a very fine bouquet, very expressive with vibrant, shimmering red berry fruit, cherry liqueur, boysenberries and marmalade. This is both complex and involving. The palate is medium-bodied with fine tannin, beautifully poised and supple, elegant and utterly harmonious on the finish. The terroir and winemaking here exude Grand Cru quality. It's probably the best wine I have ever tasted from the estate and in a different league to some older vintages that I tasted from the domaine just a few days later.
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    Burgundy 1 95 (VN) HK$21,150.00
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    Vinous (95)

    The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
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    Burgundy 1 95 (VN) HK$45,110.00
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    Vinous (95)

    The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
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    Burgundy 1 92-94 (WA) HK$43,395.00
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    Wine Advocate (92-94)

    The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do.
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    Burgundy 1 96 (VN) HK$19,315.00
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    Vinous (96)

    The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
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    Burgundy 1 96 (VN) HK$31,510.00
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    Vinous (96)

    The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
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    Burgundy 1 - HK$46,255.00
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    Burgundy 2 94-96 (VN) HK$27,750.00
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    Vinous (94-96)

    The 2021 Richebourg Grand Cru is aged with 50% whole bunches in 80% new oak. There is a touch of reduction on the nose, though despite that this seems impressively defined and focused. The palate is medium-bodied, more expressive with fine-boned tannins, taut and fresh, quite intense (as you would expect from a Richebourg). I appreciate the manner in which it builds and exerts insistent grip and structure on the finish. Serious.
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