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    Artadi

    Artadi shot to global prominence when Robert M. Parker Jr. awarded the Artadi El Pisón 2004 a magic 100 points score. Since then, this has always been an estate high on collectors’ radar screens.

    Artadi was founded in 1985 by a group of winemakers led by Juan Carlos López de Lacalle and is located in the village of Laguardia. It has always had its eye on terroir-driven, single-vineyard production of Tempranillo in the Rioja region.

    In 2016 Artadi took the brave step of leaving the official Rioja classification to focus on producing wines in a Burgundian style. By focussing on their unique single-vineyard expressions - rather than Rioja’s Crianza, Reserva and Gran Reserva ageing classifications, Artadi wines have gone from strength to strength. There is no question that today Artadi is one of Spain’s greatest producers.

    This estate qualifies as a fabulous discovery. A relatively new enterprise dedicated to producing wines at the top of the qualitative hierarchy… With a good argument, Artadi could well be considered the most exciting enterprise in Rioja” – Robert Parker, Wine Advocate

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    Product Name Region Qty Score Price
    Rioja 1 97+ (WA) HK$8,855.00
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    Wine Advocate (97+)

    The bottled 2018 El Carretil was phenomenal. It comes from a plot of 3.64 hectares planted at three different times—1930, 1975 and 1988—on limestone, sandstone and silt soils with up to 18% active limestone. Its Tempranillo grapes aged in barrel and then were racked back to stainless steel, where it was left to mature until it was bottled. It's mineral and balsamic, expressive, open and fresh, with beautiful elegance. It's classical with even a Bordeaux twist. It shows pretty much like the sample I tasted 12 months ago, expressive and open, aromatic and perfumed, with great freshness and balance, vibrant and energetic, juicy with fine-grained tannins and with terrific balance and purity. 5,000 bottles were filled in June 2020.
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    Rioja 1 95-96 (WA) HK$4,955.00
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    Wine Advocate (95-96)

    The tank sample of the 2018 San Lázaro, which was the final blend after some eight months in barrique, showed really well and confirmed my idea that this could be the third single-vineyard wine in quality after El Pisón and El Carretil. It's a wine of finesse and perfume, of subtleness and length but without lacking power or concentration. It has a beautiful combination of violets and cassis with very fine tannins. It has inner strength and tension, a recurring note when it comes to these 2018s. Very promising, in line with the superb 2016. They expected to fill some 2,000 bottles in the summer of 2020.
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    Rioja 1 99 (WA) HK$13,105.00
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    Wine Advocate (99)

    The flagship single-vineyard 2018 Viña El Pisón has to be one of the finest vintages for this bottling. It's named after a plot of 2.4 hectares planted in 1945 in the village of Laguardia. The vineyard is an amphitheater with changing soils of limestone, clay and sandstone with a deep combination of limestone and silt. The grapes underwent a 24- to 48-hour cold soak and fermented with indigenous yeasts in oak vats for 10-12 days, during which time the grapes were foot trodden twice per day. It matured in French oak barrels for nine months. There's something mysterious about this Pisón; it's subtle and elegant, a little austere and reticent at first. The palate is seamless, silky with very refined tannins, with gobsmacking balance and a very long, clean and precise finish. This is superb. 6,600 bottles were filled in June 2020.
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