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    Bruno Clair



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    30 Products

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    Product Name Region Qty Score Price
    Burgundy 1 95 (VN) HK$19,165.00
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    Vinous (95)

    The 2018 Bonnes-Mares Grand Cru has closed down a touch on the nose, eventually revealing red fruit, violet petals and a light oyster shell note. Fine delineation and superb focus. The palate is detailed and precise, just a faint touch of dark chocolate in the background with the mineral-driven finish delivering the sapidity to tempt you back for another sip (in 4-5 years time...when it's ready.)
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    Burgundy 1 94-96 (VN) HK$21,585.00
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    Vinous (94-96)

    The 2019 Bonnes-Mares Grand Cru has a rich and generous bouquet with blueberry and black cherry aromas, the most extravagant of Bruno Clair’s wines this year. The palate is medium-bodied with fine grain tannins, very poised and focused with a mineral-driven finish that lingers in the mouth. Lovely strictness on the finish counterbalances the precocity on the nose.
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    Burgundy 1 95-97 (VN) HK$22,735.00
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    Vinous (95-97)

    The 2020 Bonnes-Mares Grand Cru is surprisingly backward on the nose with tightly-wound blackberry, redcurrant and cranberry fruit with sea spray and light pine cone aromas. The palate is medium-bodied with grippy redcurrant and strawberry fruit. This is a solid Bonnes-Mares, correct, not flashy but serious and as such, it deserves several years in bottle. It has the substance and complexity to reward those with patience.
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    Burgundy 1 94-96 (VN) HK$21,210.00
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    Vinous (94-96)

    The 2021 Bonnes-Mares Grand Cru has a fragrant nose, a mixture of red and blue fruit, well-defined and focused. The palate is well balanced with fine tannins, layers of red and black fruit, a little reduction from the lees at the moment that will protect the freshness and allow them to add less SO2. Very persistent on the finish. Excellent.
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    Burgundy 1 96 (VN) HK$20,000.00
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    Vinous (96)

    The 2016 Chambertin Clos-de-Bèze Grand Cru has a generous and pleasing nose with scents of strawberry preserve, crushed stone, rose petals and subtle orange-blossom. This is refined and transparent. The palate is medium-bodied with chalky tannins. Beautifully balanced, this has a symmetry that is beguiling and classic. A little austere finish suggests it will benefit from several years in bottle. Utterly beguiling with enormous ageing potential. Tasted blind at the 2016 Burgfest tasting.
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    Burgundy 1 98 (VN) HK$22,030.00
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    Vinous (98)

    The 2017 Chambertin Clos-de-Bèze Grand Cru has an open, generous bouquet of predominantly red fruit, a little earthier than its peers but still gaining intensity in the glass. The palate is medium-bodied with fine, saturated tannins. It’s a little creamy in texture because of the oak, but there is plenty of fruit here and an almost sorbet-like freshness on the finish. Blimey... this surpasses all expectations and is contender for wine of the vintage. Brilliant. Tasted blind at the Burgfest 2017 tasting.
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    Burgundy 1 96 (VN) HK$27,750.00
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    Vinous (96)

    The 2018 Chambertin Clos-de-Bèze Grand Cru has so much fruit on the nose: blackberry, sous-bois and cedar, more rose scents than I observed out of barrel last year. I feel that this is more powerful than the 2019, an unapologetically extravagant Clos de Bèze yet with a lithe, sensual finish that actually reminds more of Armand Rousseau. Yet - it's that good.
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    Burgundy 1 93-95 (VN) HK$29,460.00
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    Vinous (93-95)

    The 2019 Chambertin Clos-de-Bèze Grand Cru, populated by ancient vines planted in 1912, suffered a lot of millerandé berries. The bouquet is very well defined with white pepper and tea leaf infusing the mineral-rich black fruit. The palate is medium-bodied with supple tannins, very harmonious and smooth in texture, perhaps just needing a little more depth and grip to come through on the finish. Wonderful.
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    Burgundy 1 96-98 (VN) HK$32,070.00
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    Vinous (96-98)

    The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class.
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    Burgundy 1 - HK$7,950.00
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    Imbued with the distinct pedigree of its Burgundian terroir, the Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 ennobles any collection. Bruno Clair, a stalwart in Marsannay-la-Côte, meticulously cultivates this distinguished wine in Burgundy's Chambolle-Musigny vineyard. The 1er Cru status signals superior vineyard sites, and Les Charmes certainly delivers. Utilising traditional vinification methods, the wine undergoes rigorous selection, complete destemming, and is aged in French oak barrels for appropriate integration of flavour.

    The result is a complex yet elegant Pinot Noir, expressive of red fruit, mild spice, and an underpinning of earthy notes, assuring a harmonious balance on the palate. The Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 unfolds gracefully, revealing the finesse and longevity emblematic of the Clair estates. Ideal for discerning collectors and wine enthusiasts, it represents the symbiosis of time-honoured tradition and exceptional terroir.

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    Burgundy 1 - HK$8,835.00
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    Emanating from the distinguished vineyards of Burgundy, France, the Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2021 is a splendid embodiment of exquisite taste and rich heritage. This fine Pinot Noir is meticulously crafted by the prestigious Bruno Clair estate, globally esteemed for its dedication to preserving ancestral viticultural practices. Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2021 beautifully captivates the drinker with its plush berries, layered spices, and fragrant wildflowers.

    Perfectly balanced, this wine elegantly integrates firm tannins and vibrant acidity into an endless finish. The meticulous harvesting, coupled with traditional vinification methods, assures the depth and balance of this stunning wine. Pioneering a minimal intervention approach, this meticulously constructed wine boasts promising ageing potential up to a decade. With limited cases produced, Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2021 is indeed an exclusive addition for every fine wine connoisseur's cellar, guaranteed to delight through each savoured sip.

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    Burgundy 1 92-94 (VN) HK$9,345.00
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    Vinous (92-94)

    The 2018 Gevrey-Chambertin Petite Chapelle 1er Cru has an expressive bouquet of ample red berry fruit, hints of rose petal and just a touch of vanilla pod. The palate is medium-bodied with supple, lithe tannins. A pliant, silky-smooth La Petite Chapelle with a harmonious, sensual finish. This wine has ambition.
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    Burgundy 1 91-93 (VN) HK$7,570.00
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    Vinous (91-93)

    The 2019 Gevrey-Chambertin Petite Chapelle 1er Cru is the smallest cuvée of the domaine, just 4 or 5 barrels each year. It has fine focus and intensity with blackberry, briary and freshly tilled soil. The palate is medium-bodied with grainy tannins, crisp and fresh with a crunchy textured, edgy finish. Elegant and full of tension, it should drink well for 12 to 15 years.
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    Burgundy 1 - HK$5,370.00
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    The Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011 is a riveting exhibit from the esteemed house of Bruno Clair. Constructed within the notable terroir of Gevrey-Chambertin, in the heart of Burgundy, this wine proudly represents its Premier Cru status. The 2011 vintage seduces the palate with a harmonious blend of black fruits, ripe berries and lighter floral notes, underpinned by the quintessential minerality that is a testament to its chalky-clay soil origin.

    Bruno Clair, a benchmark Burgundian producer, exhibits masterful traditional winemaking methods, from hand-harvested grapes to aging in French oak barrels for 12 to 18 months. This meticulously crafted bottle, rightly named 'Clos du Fonteny', is well-regarded for its depth, elegance and remarkable ageing potential. A premier choice for collectors and enthusiasts seeking the refinement of Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny 2011.

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    Burgundy 2 92-94 (WA) HK$12,575.00
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    Wine Advocate (92-94)

    The 2016 Gevrey-Chambertin 1er Cru Clos du Fonteny, a monopole of the domaine, has a beautiful bouquet with dark berry fruit, blackberry and light orange blossom scents. This just blossoms with a couple of swirls, displaying impressive vigor while maintaining detail. The palate is stunning: wonderful focus, so much tension and you can really feel the calcaire on the tensile finish. This represents an outstanding offering from Bruno and it comes highly recommended.
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    Burgundy 2 92-94 (VN) HK$6,565.00
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    Vinous (92-94)

    The 2017 Gevrey-Chambertin Clos du Fonteny 1er Cru, which contains 40% whole bunch fruit, has a very detailed bouquet of crushed-stone-infused, minerally fruit; hints of incense and lavender emerge with time in the glass. The palate is fresh and vibrant right from the start, offering candied tart red fruit mixed with orange zest and citrus peel, wonderful definition and such vivacity on the finish that you will beg for another sip straight away. Might this surpass the Clos Saint-Jacques this year?
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    Burgundy 1 90-92 (VN) HK$8,200.00
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    Vinous (90-92)

    The 2021 Gevrey-Chambertin Clos du Fonteny 1er Cru has a fresh, vibrant and mineral-driven bouquet, touches of incense emerging with time. The palate is medium-bodied with supple tannins, lots of finesse here, just a touch lactic towards the finish but it's smooth and harmonious. I see this as being quite approachable compared to other vintages.
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    Burgundy 1 93-95 (VN) HK$18,855.00
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    Vinous (93-95)

    The 2021 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a tight-fisted and recalcitrant bouquet, quite tertiary, white pepper notes emanate from the 40% whole bunches. The palate is medium-bodied with chiselled tannins, fresh and tensile with wild strawberry, marmalade and crushed stone notes on the finish. Bon vin.
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    Burgundy 2 95 (VN) HK$10,710.00
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    Vinous (95)

    The 2015 Gevrey-Chambertin Les Cazetiers 1er Cru clearly has the most sensual bouquet among the sextet of Les Cazetiers in this flight, possessing copious red cherry, crushed strawberry, vanilla pod and light flinty scents, perhaps with a judicious amount of stem addition. The harmonious, exquisitely detailed palate is very well balanced with a crisp line of acidity, the red fruit merging with more black toward a sustained finish of palpable mineralité. This is a very sophisticated Les Cazetiers destined for long-term aging. Tasted blind at the annual Burgfest tasting.
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    Burgundy 2 92 (VN) HK$9,665.00
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    Vinous (92)

    The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru has a beautifully defined, elegant bouquet of disarming purity – a real charmer. The palate is very well balanced, demonstrating assiduous use of stems. Poised, natural and tensile toward the tart finish, this is classic Gevrey-Chambertin, very well crafted if just a little exotic in style. Tasted blind at the Burgfest 2017 tasting.
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    Burgundy 1 - HK$4,480.00
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    Bruno Clair Marsannay Les Grasses Tetes 2020 is a distinctive product from the renowned vintner, Bruno Clair. Renowned for his exceptional craftsmanship in the heart of Burgundy, France, Clair's wines epitomise the marriage of tradition and innovation. The Marsannay Les Grasses Tetes 2020, a vibrant red wine, is no exception. Every bottle harnesses the quintessence of Pinot Noir grapes, grown in limestone and clay soil, displaying a tantalising array of aromas. On the palate, notes of ripe red fruits, coupled with a delicate hint of spice and earthy undertones, culminate in an exemplary expression of the Marsannay terroir. Meticulously vinified using a yield reduction approach and aged in oak barrels, Bruno Clair ensures each bottle echoes the emblematic characteristics of his vineyard. Bruno Clair Marsannay Les Grasses Tetes 2020, a soulful encapsulation of Clair's dedication to the art of winemaking, is sure to captivate with its balance, complexity, and irresistible allure.

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    Burgundy 1 88-91 (VN) HK$3,745.00
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    Vinous (88-91)

    (losses to frost were only 30% here, vs. 80% for the Grasses Têtes): Good dark red. Very ripe aromas of black cherry and mocha. At once sweeter and sappier than the Grasses Têtes, offering noteworthy concentration and definition to its juicy dark fruit flavors. Showing much more early personality too. Finishes with serious but pliant tannins.
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    Burgundy 1 - HK$3,460.00
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    The Bruno Clair Marsannay Rose 2014 is an exquisite expression from the esteemed French wine producer, Bruno Clair. Hailing from the Marsannay region of Burgundy, the grapes for this elegant rosé are meticulously harvested from a distinctive, calcareous clay terroir. This meticulously selected provenance gives the wine its signature notes.

    This pale-hued, refreshing rosé artfully amalgamates flavours of succulent strawberries, red cherries, and hints of citrus, underpinned by a delightful minerality. Aged in the domaine's traditional ‘foudres’, large wooden vats, it presents an intriguing complexity and texture. The vintage 2014 embodies the signature freshness of Bruno Clair's wines, imbued with a lingering finish, rendering it a perfect accompaniment to a variety of dishes.

    The Bruno Clair Marsannay Rose 2014 is indicative of Bruno Clair’s emblematic precision and expression of terroir, a testament to the domaine's mastery in winemaking, refined over generations. An indulgent experience for discerning wine enthusiasts.

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    Burgundy 1 - HK$3,430.00
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    Immerse yourself in the velvety richness of the Bruno Clair Marsannay Rouge 2020, an epitome of quality French wine. Crafted by esteemed winemaker, Bruno Clair, this exceptional Pinot Noir hails from Marsannay, the northernmost appellation of the revered Côte de Nuits. Influenced by its clay and limestone soil, this sophisticated vintage reveals an expressive bouquet of red fruits accompanied by supple tannins and a lovely acidity.

    Bruno Clair's commitment to traditional winemaking techniques shine in this vintage. Hand-harvesting, meticulous sorting, and ageing in French oak barrels ensure a wine that speaks of its terroir eloquently. The 2020 growing season yielded slightly lower quantities, maintaining the intensity of flavours and enhancing complexity.

    An embodiment of the Bruno Clair lineage and the viticultural excellence of Marsannay, the Bruno Clair Marsannay Rouge 2020 transcends the norms of Pinot Noir, offering a captivating drinking experience for the discerning wine lover.

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    Burgundy 1 91 (VN) HK$4,200.00
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    Vinous (91)

    The 2019 Morey Saint-Denis En La Rue Vergy Blanc has a well defined nose of honeysuckle and peach skin. Well balanced on the palate, it has a fine bead of acidity, fresh and long, with a detailed finish. Delightful, if not long-term.
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    Burgundy 4 - HK$5,615.00
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    Unveiling the superb Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2019, a paragon of Côte de Nuits produced near the Burgundy region of France. This prestigious white wine hails from the revered Bruno Clair's vineyard, a renowned viticulturist with a riveting history in viniculture spanning multiple generations. Masterfully crafted from 100% Chardonnay grapes, its vintage is harvested on limestone-and-clay soils, contributing to its unique terroir.

    Paying homage to traditional winemaking, the vinification process involves 14 months of patience with indigenous yeasts in French oak barrels. The result is an elegant Chardonnay, featuring harmonising apple and pear nuances with delicate floral undertones, and a tantalising minerality contributed by the distinct terroir. Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2019 is a testament to delicacy combined with depth, reflecting the artistry in Clair's winemaking.

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    Burgundy 1 - HK$4,810.00
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    Discover the exquisite Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2020. Produced in the heart of Burgundy, France, this white gem hails from the prestigious Morey-Saint-Denis appellation. Its revered creator, Bruno Clair, is a vintner known for his respect for tradition and meticulous techniques, ensuring the exceptional quality of his wines.

    This unique Blanc 2020 is crafted from 100% Chardonnay grapes, nurtured in the limestone rich soils of En la Rue de Vergy vineyard. After a gentle pressing, the juice is aged in oak barrels, establishing a rich depth of flavour. On the nose, one can detect hints of white flowers, and on the palate, delicate nuances of citrus and honey.

    The Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2020 is an unparalleled reflection of its terroir, promising a sensational tasting experience. Indulge in the luxury of Burgundy with this stunning vintage, a stellar representation of Bruno Clair's artisanal craft.

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    Burgundy 1 89-92 (VN) HK$3,645.00
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    Vinous (89-92)

    (no hail or frost here in 2015, according to Clair): Medium red. Musky, deeply pitched aromas of raspberry, strawberry and smoky, flinty minerality. Quite taut in the early going, even a bit tough, and not showing the vintage's fleshy side today. But this firmly structured wine finishes with palate-stimulating salinity and subtle length. I would not be surprised if this eventually merited a rating at the top end of my projected range.
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    Burgundy 1 89-91 (VN) HK$6,585.00
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    Vinous (89-91)

    The 2019 Savigny-lès-Beaune La Dominode 1er Cru is earthy but nicely focused on the nose. The palate is sweet on the entry with blood orange tincturing the red fruit, well balanced with a touch of orange zest and marmalade towards the finish. Very fine.
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    Burgundy 2 89-91 (VN) HK$5,185.00
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    Vinous (89-91)

    The 2021 Savigny-lès-Beaune La Dominode 1er Cru has a vivacious, rather minty bouquet that leaps from the glass. Not complex, yet vigorous. The palate is medium-bodied with grainy tannins, more density than the Les Jarrons with just a hint of charcuterie on the finish. Good potential.
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