Château de Beaucastel
About Château de Beaucastel
One of the most impressive and consistently excellent properties in the South of France, Château de Beaucastel is a powerhouse in the ancient appellation of Châteauneuf-du-Pape. The flagship estate of the famous Perrin family, the might Beaucastel has been the jewel in this dynasty’s crown for a century.
Of course, the property itself is far older, with records of its existence dating back to the 16th century when Pierre de Beaucastel purchased the first plots of land in 1549 upon which the famous vines are found today. Pierre Perrin was the first of his family to take the reins at Château de Beaucastel in 1909, but it was his son Jacques who in fact founded the Perrin business as we understand it and purchased the magical Châteauneuf-du-Pape estate outright.
Viniculture
Implementing a pervasive philosophy at Beaucastel, respect for the transcendent terroir is at the heart of every wine crafted here. The family switched to fully organic farming as early as 1950, whilst the leap to biodynamic was made decades ahead of many others in 1974. Those intimately familiar with Châteauneuf-du-Pape may be interested to know that the Perrins are of the mind that too many of their peers are dominated by Grenache and heavy oak. “It’s all about harnessing Grenache and sublimating it” the well-phrased official approach. The result of the decision to consistently use all 13 traditional (and permitted) Châteauneuf-du-Pape grapes makes this a producer of unrivalled complexity and incredible consistency.
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Rhone | 1 | 93 (WA) | HK$7,760.00 | |||||
Wine Advocate (93)The 2014 Châteauneuf du Pape is a beautiful wine in the vintage, and Marc compares it to the 2012. I’m not sure I agree, but there’s no denying the quality in this 2014. Sporting a deep ruby color and terrific notes of blackberries, ground herbs, pepper and Provençal spice, it shows the more forward, charming nature of the vintage and is medium to full-bodied, pure and balanced. Drink it anytime over the coming decade. |
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Rhone | 1 | 95-97 (JD) | HK$7,880.00 | |||||
Jeb Dunnuck (95-97)Moving to the two Châteauneuf-du-Pape releases and 35% Mourvèdre, 25% Grenache, 8% Syrah, 12% Counoise, the rest other permitted varieties (Marc calls this a Mourvèdre vintage), the 2017 Châteauneuf-du-Pape sports an inky purple color as well as a textbook Mourvèdre nose of black, black fruits, smoked meats, crushed rocks, charcoal, and pepper. It's deep and full-bodied, with beautiful purity and building structure. Production is down 40%, but this brilliant wine is certainly in the same league as the 2016. |
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Rhone | 1 | 18 (JR) | HK$11,820.00 | |||||
Jancis Robinson (18)Cask sample, tasted at the domaine. What a stunning nose! Piercingly fresh and expressive notes of violet, garrigue and black-olive tapenade. Defined tannins support the fresh zesty mid palate and is all beautifully encased in a toasty cape of dark fruit. |
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Rhone | 1 | 17.5 (JR) | HK$8,695.00 | |||||
Jancis Robinson (17.5)Cask sample. Very inviting nose, liquorice, dark crushed cassis, leather, strawberry jam – earthy dark spice. A supple and ripe palate with good freshness and acidity throughout. Tight and fine, firm tannins, dark fruits, liquorice, thyme and a ripe savoury-tinged finish. Wonderful. |
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