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    Coche-Dury

    If ever there were a definitive white wine producer in Burgundy it would likely be a tie between Puligny-based Leflaive and Meursault specialist Coche-Dury. Commonly known simply as Coche, this domaine is a magnificent producer with holdings in the most important vineyards not just in Meursault but in the wider Côte de Beaune as well. Even their villages level wines are blue chip quality and highly sought after by collectors and investors.

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    Product Name Region Qty Score Price
    Burgundy 1 - HK$24,210.00
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    Burgundy 1 97 (WA) HK$29,315.00
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    Wine Advocate (97)

    Deep and complete, Coche's 2020 Meursault 1er Cru Les Genevrières unwinds in the glass with aromas of crisp Anjou pear, orange oil, honeysuckle, freshly baked bread, nutmeg, toasted sesame and iodine. Medium to full-bodied, its satiny attack segues into an ample, fleshy mid-palate that's girdled by racy acids and chalky structuring extract, concluding with a long, saline finish. Uniting texture and tension to compelling effect, this contemporary classic is the quintessential Genevrières.
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    Burgundy 1 92-94 (WA) HK$18,710.00
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    Wine Advocate (92-94)

    Peaches, apricots, and spices are found in the redolent aromatics of the 2001 Meursault Caillerets. A honeyed, feminine wine, its personality at this stage is reminiscent of a great Meursault-Charmes, satin-textured, deep, dense, and focused. Loads of pulp-laden pears and spices can be found throughout its exceptional personality and finish. Projected maturity: now-2013.
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    Burgundy 1 - HK$17,160.00
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    Burgundy 1 93 (WA) HK$102,930.00
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    Wine Advocate (93)

    The 2016 Meursault 1er Cru Les Caillerets is excellent, unfurling in the glass with notes of lemon oil, sesame, dried white flowers and a subtle hint of orange blossom, subtly framed by new wood. On the palate, the wine is medium-bodied, racy and mineral, with tangy acids and an unmistakably chalky, saline finish. As is often the case, it's the brightest, most overtly stony wine in the Coche-Dury cellar.
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    Burgundy 1 95 (WA) HK$285,085.00
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    Wine Advocate (95)

    Coche produced six barrels of the beautiful 2020 Meursault 1er Cru Les Caillerets from this seldom-seen climat on the northern side of Meursault. Wafting from the glass with scents of white flowers, crisp green orchard fruit, citrus zest, pastry cream, fresh mint and toasted sesame, it's medium to full-bodied, deep and chiseled, its sweet core of fruit underpinned by racy acids, concluding with a long, mouthwateringly mineral finish.
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    Burgundy 2 98 (VN) HK$26,815.00
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    Vinous (98)

    There were no reservations about the stellar white. The 2009 Meursault Les Perrières 1er Cru from Domaine Jean-François Coche-Dury is riveting from start to finish. Laser-like precision on the killer nose, it threatens to overwhelm the olfactory senses. Struck flint, citrus peel and linden, it gains intensity with aeration without ever losing an ounce of its breath-taking delineation. The palate followed suit with ethereal balance, perfect acidity, astonishing energy and a mineral-rich finish that leaves you lost for words. After 13-years, this Meursault is at its peak, though I cannot foresee any decline in the near future. Such is the magic of Coche-Dury.
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    Burgundy 2 96 (TA) HK$32,905.00
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    Tim Atkin MW (96)

    Drawn from three parcels within Les Perrières, this is another very impressive bottling from the Coches, père et fils. It's quite a forward wine, even in barrel, but it certainly doesn't lack the acidity or concentration to age. Sweetly oaked, floral and creamy, it has flavours of lemon zest and orange peel with an overtone of honey.
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    Burgundy 1 94+ (VN) HK$26,585.00
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    Vinous (94+)

    Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle.
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    Burgundy 1 97 (WA) HK$480,590.00
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    Wine Advocate (97)

    The 2016 Meursault 1er Cru Perrières is the most distinctive wine in the range, unfurling in the glass with notes of lemon oil, crushed chalk, tart green apple, dried white flowers and struck flint. On the palate, the wine is medium to full-bodied, elegantly satiny and searingly intense, with tangy acids, huge concentration and the pronouncedly mineral, stony signature that always seems to mark out this bottling. Along with Genevrières, Coche's parcel in Perrières was largely spared by the 2016 frosts. Given its utterly classic profile, a dozen years' patience is advised.
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    Burgundy 1 97 (WA) HK$34,730.00
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    Wine Advocate (97)

    The 2016 Meursault 1er Cru Perrières is the most distinctive wine in the range, unfurling in the glass with notes of lemon oil, crushed chalk, tart green apple, dried white flowers and struck flint. On the palate, the wine is medium to full-bodied, elegantly satiny and searingly intense, with tangy acids, huge concentration and the pronouncedly mineral, stony signature that always seems to mark out this bottling. Along with Genevrières, Coche's parcel in Perrières was largely spared by the 2016 frosts. Given its utterly classic profile, a dozen years' patience is advised.
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