|
|
Champagne |
5 |
- |
HK$3,430.00 |
|
|
|
|
Champagne |
2 |
95 (WA) |
HK$7,480.00 |
|
|
Wine Advocate (95)The finest young wine I've encountered from Delamotte, the 2008 Blanc de Blancs unfurls in the glass with an expressive bouquet of freshly baked bread, lemon oil, green apple, oyster shell and mandarin. On the palate, it's medium to full-bodied, textural but incisive, with superb concentration and depth at the core and a long, penetrating finish. Less autolytic in style than the 2004, some 60,000 bottles were produced, around a third less than in an average vintage. This bottle was disgorged a year ago with seven grams per liter dosage.
More Info
|
|
|
Champagne |
1 |
94+ (WA) |
HK$3,800.00 |
|
|
Wine Advocate (94+)A worthy successor to the super 2008, Delamotte's 2012 Blanc de Blancs is performing very well—despite the fact that it was disgorged as recently as June 2019. Opening in the glass with aromas of citrus oil, dried white flowers, smoke and wheat toast, it's medium to full-bodied, deep and concentrated, with a bright girdle of acidity, well-integrated dosage and a fine mousse, the muscularity of the vintage rendered with uncommon finesse. While this is quite expressive for such a recently disgorged vintage Delamotte, the rewards of even only a few years' patience will be considerable.
More Info
|
|
|
Champagne |
5 |
94 (WA) |
HK$5,425.00 |
|
|
Wine Advocate (94)Delamotte's just-released 2014 Blanc de Blancs has turned out very well indeed, opening in the glass with scents of citrus zest, crisp orchard fruit, fresh bread and wet stones. Medium to full-bodied, chiseled and incisive, with excellent depth at the core, racy acids and a chalky finish, this isn't as muscular as the 2008 or 2012, but it has real cut and persistence and should age very gracefully indeed.
More Info
|
|
|
Champagne |
2 |
94 (WA) |
HK$2,825.00 |
|
|
Wine Advocate (94)Delamotte's just-released 2014 Blanc de Blancs has turned out very well indeed, opening in the glass with scents of citrus zest, crisp orchard fruit, fresh bread and wet stones. Medium to full-bodied, chiseled and incisive, with excellent depth at the core, racy acids and a chalky finish, this isn't as muscular as the 2008 or 2012, but it has real cut and persistence and should age very gracefully indeed.
More Info
|
|
|
Champagne |
1 |
91 (VN) |
HK$5,060.00 |
|
|
Vinous (91)(50% Chardonnay, 30% Pinot Noir and 20% Pinot Meunier, with 7 g/l dosage): Bright straw. Vibrant aromas of lemon pith, pear skin and honeysuckle, with a chalky topnote. Dry, sharply focused lemon and lime flavors become deeper with air and pick up brioche and ginger nuances. Firm, chewy and dry, finishing with very good clarity and stony persistence.
More Info
|
|
|
Champagne |
3 |
91 (VN) |
HK$2,825.00 |
|
|
Vinous (91)(50% Chardonnay, 30% Pinot Noir and 20% Pinot Meunier, with 7 g/l dosage): Bright straw. Vibrant aromas of lemon pith, pear skin and honeysuckle, with a chalky topnote. Dry, sharply focused lemon and lime flavors become deeper with air and pick up brioche and ginger nuances. Firm, chewy and dry, finishing with very good clarity and stony persistence.
More Info
|