Georges Roumier
Domaine Roumier began as a wedding gift in 1924 when a local girl from Chambolle-Musigny married Georges Roumier. The present day sees Christophe Roumier at the helm achieving considerable regard and esteem for this top-tier domaine. Sparing use of new oak and a deft hand for green harvesting and pruning has led to expressive, nuanced wines which are rightly prized by collectors the world over.
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Burgundy | 1 | 96-98 (IB) | HK$50,145.00 | |||||
Jasper Morris Inside Burgundy (96-98)Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021 |
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Burgundy | 1 | 96-98 (IB) | HK$17,160.00 | |||||
Jasper Morris Inside Burgundy (96-98)Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021 |
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Burgundy | 1 | 96-98 (IB) | HK$56,335.00 | |||||
Jasper Morris Inside Burgundy (96-98)Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021 |
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Burgundy | 1 | 94-96 (VN) | HK$35,060.00 | |||||
Vinous (94-96)The 2020 Chambolle-Musigny Les Combottes 1er Cru was a little more closed on the nose compared to the other cuvées, gradually unfolding with dark berry fruit, crushed stone, briary and a touch of graphite. The palate is beautifully defined with fine-grain, pliant tannins, quite tensile from start to finish with a perfectly proportioned finish. Wonderful. |
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Burgundy | 1 | 94-96 (VN) | HK$74,105.00 | |||||
Vinous (94-96)The 2020 Chambolle-Musigny Les Combottes 1er Cru was a little more closed on the nose compared to the other cuvées, gradually unfolding with dark berry fruit, crushed stone, briary and a touch of graphite. The palate is beautifully defined with fine-grain, pliant tannins, quite tensile from start to finish with a perfectly proportioned finish. Wonderful. |
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Burgundy | 3 | 93-95 (VN) | HK$10,320.00 | |||||
Vinous (93-95)The 2020 Chambolle-Musigny Les Cras 1er Cru has an almost flinty bouquet with delicate wilted rose petal scents that gradually unfold in the glass. The palate is medium-bodied, the 65% whole bunch barely detectable. Very cohesive, fine tannins, very saline towards the finish with shucked oyster shell, one of this limestone-rich vineyard’s signature notes. Sculpted with a fine chisel on the finish. Excellent. |
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Burgundy | 1 | 93-95 (VN) | HK$45,260.00 | |||||
Vinous (93-95)The 2020 Chambolle-Musigny Les Cras 1er Cru has an almost flinty bouquet with delicate wilted rose petal scents that gradually unfold in the glass. The palate is medium-bodied, the 65% whole bunch barely detectable. Very cohesive, fine tannins, very saline towards the finish with shucked oyster shell, one of this limestone-rich vineyard’s signature notes. Sculpted with a fine chisel on the finish. Excellent. |
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Burgundy | 1 | 93-95 (VN) | HK$56,625.00 | |||||
Vinous (93-95)The 2020 Chambolle-Musigny Les Cras 1er Cru has an almost flinty bouquet with delicate wilted rose petal scents that gradually unfold in the glass. The palate is medium-bodied, the 65% whole bunch barely detectable. Very cohesive, fine tannins, very saline towards the finish with shucked oyster shell, one of this limestone-rich vineyard’s signature notes. Sculpted with a fine chisel on the finish. Excellent. |
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Burgundy | 1 | 89-91 (VN) | HK$10,280.00 | |||||
Vinous (89-91)The 2020 Chambolle-Musigny Village is the combination of three cuvées wih 35% whole bunch. There was a slight reduction on the nose that maybe exposes the whole bunch a little more, but there is so much freshness and vitality still present. The palate is medium-bodied with crunchy red fruit, just a faint almost dark chocolate like note in the background that will be assimilated by the time of bottling. Fine length. Delicious. |
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Burgundy | 1 | 89-91 (VN) | HK$18,600.00 | |||||
Vinous (89-91)The 2020 Chambolle-Musigny Village is the combination of three cuvées wih 35% whole bunch. There was a slight reduction on the nose that maybe exposes the whole bunch a little more, but there is so much freshness and vitality still present. The palate is medium-bodied with crunchy red fruit, just a faint almost dark chocolate like note in the background that will be assimilated by the time of bottling. Fine length. Delicious. |
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Burgundy | 1 | 93-96 (IB) | HK$25,985.00 | |||||
Jasper Morris Inside Burgundy (93-96)In bottle just before the harvest. Christophe now uses DIAM for his white wine. A smoky touch too, but a big heart of ripe generous fruit within, a mix of white and yellow fruit with the customary little touch of banana, flesh covering the minerals. Very good though less incisive in style this year. Tasted: November 2021 |
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Burgundy | 1 | 93 (BH) | HK$55,460.00 | |||||
Burghound (93)A more deeply pitched nose is comprised by notes of dark berry coulis, cassis, lilac, violet and discreet earth wisps. The rich velvet-textured medium-bodied flavors possess a seductive mid-palate that contrasts somewhat with the impressively long if robust and moderately rustic finale. This is excellent but will definitely need patience. |
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Burgundy | 1 | 93 (BH) | HK$28,070.00 | |||||
Burghound (93)A more deeply pitched nose is comprised by notes of dark berry coulis, cassis, lilac, violet and discreet earth wisps. The rich velvet-textured medium-bodied flavors possess a seductive mid-palate that contrasts somewhat with the impressively long if robust and moderately rustic finale. This is excellent but will definitely need patience. |
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Burgundy | 1 | 99-100 (VN) | HK$196,605.00 | |||||
Vinous (99-100)The 2020 Musigny Grand Cru comprises of one new barrel and one use quarter barrel with 100% whole bunch. You cannot tell the whole bunch on the nose which possesses haunting delineation and focus, vivacious red fruit and stunning tension. There is an audacity about the aromatics that only Musigny can provide. The palate is medium-bodied with fine grain tannins, crystalline like the Amoureuses yet with even greater depth. Readers will know that I don’t just hand out top potential banded scores to this cuvée by rote. Yet unequivocally, this flirts with perfection. |
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