Giscours
In fairytale fashion, Alexandeer van Beek arrived at this Margaux estate in 1995 to do the 2 week harvest. He stayed, became the managing director, overseeing major replanting and huge growth in quality. A Chateau with a history dating back to 1552, Giscours is flamboyant with great texture and full of personality.
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 96-97 (JS) | HK$6,920.00 | |||||
James Suckling (96-97)Aromas of crushed berries, dried flowers and spices with undertones of ink and iron. Full-bodied with wonderful, fine tannins that are totally embedded in the structure. Endless length and such refinement. Rather ethereal. Another winner from Giscours. |
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Bordeaux | 10 | 96-97 (JS) | HK$4,020.00 | |||||
James Suckling (96-97)Aromas of crushed berries, dried flowers and spices with undertones of ink and iron. Full-bodied with wonderful, fine tannins that are totally embedded in the structure. Endless length and such refinement. Rather ethereal. Another winner from Giscours. |
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Bordeaux | 2 | 93 (VN (AG)) | HK$2,475.00 | |||||
Vinous - Antonio Galloni (93)The 2020 La Sirene de Giscours is a gorgeous second wine. Bright and deep, with tons of drive the 2020 is seriously impressive. Dark cherry, dried herbs, menthol, licorice and dark spice build effortlessly, driven by bright acids and tons of nervous energy. The balance here is simply impeccable. |