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    Grand Puy Lacoste

    Château Grand-Puy Lacoste is owned by Francoise-Xavier Borie and it’s blessed with stunning grounds. This is one of the most loved and sought after Pauillac estates, because it combines great terroir with affordable wines. This wine consistently outperforms its 5eme Grand Cru Classé classification and it was one of the first Bordeaux Chateau to sell well in Asia. The 55 hectare vineyard of Grand Puy Lacoste is planted to 75% Cabernet Sauvignon, 20% Merlot and 5% Cabernet Franc. The Cabernet Franc was not always planted at the estate. In fact, for much of their history, only two grape varieties were planted, Cabernet Sauvignon and Merlot. The vineyard is basically in one large block on the hill of Pauillac. It is a classic style, tannic and concentrated. Not as weighty as some but it has great flavour and purity.

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    Product Name Region Qty Score Price
    Bordeaux 1 91+ (VN (ST)) HK$4,530.00
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    Vinous - Stephen Tanzer (91+)

    Full red-ruby. Brooding aromas of medicinal blackcurrant, plum, menthol, spices and cocoa powder. Lush and fine-grained but youthfully closed, offering moderate sweetness today but noteworthy breadth for the vintage. Finishes with a fine dusting of tannins and very good length.
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    Bordeaux 2 95 (VN (NM)) HK$5,410.00
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    Vinous - Neal Martin (95)

    The 2009 Grand Puy Lacoste is one of the great vintages from this estate in the modern era. It storms from the glass with scents of blackberry, undergrowth, cedar and mint, retaining the classicism of GPL. The palate is medium-bodied with supple tannin, a fine bead of acidity. Very harmonious with a gorgeous, lithe, graphite infused finish that lingers in the mouth. Bon vin. Tasted blind at BI Wines & Spirits' Ten Year On tasting.
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    Bordeaux 1 97 (VN (NM)) HK$5,500.00
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    Vinous - Neal Martin (97)

    Two bottles of the 2010 Grand Puy-Lacoste were opened, the first showing just a little oxidation. The second has an attractive minty bouquet, a mixture of red and black fruit laced with subtle marine/seaweed notes, a touch of graphite developing with time. The palate is medium-bodied with impressive tension and wonderful freshness right from the start. There is a sense of coiled up energy here and the finish just leaves you breathless. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.
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    Bordeaux 13 90-92+ (VN (AG)) HK$3,560.00
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    Vinous - Antonio Galloni (90-92+)

    The 2013 Grand Puy Lacoste is terrific. Graphite, smoke, tobacco and licorice burst onto the palate, followed by layers of dark, inviting fruit. Supremely classy from start to finish, the 2013 impresses for its energy, balance and pure, mineral-driven cut. The 2013 is by no means a huge wine, but it is super-polished to the core. Tasted twice.
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    Bordeaux 1 95 (VN (AG)) HK$3,805.00
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    Vinous - Antonio Galloni (95)

    The 2015 Grand Puy Lacoste is just as compelling from bottle as it was from barrel. Sensual, polished and refined, the 2015 is all class. Silky tannins, perfumed aromatics and beautifully delineated fruit are some of the signatures. The natural richness of the year comes through nicely, but without overpowering the wine's mid-weight sense of structure. This is a fabulous example of the year.
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    Bordeaux 1 97 (VN (NM)) HK$4,010.00
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    Vinous - Neal Martin (97)

    The 2016 Grand Puy-Lacoste has a clean, precise bouquet with nicely detailed blackberry, briar and tobacco aromas, touches of mint emerging with time, all utterly charming. The palate is medium-bodied with supple tannins and a fine bead of acidity, conveying a sense of symmetry throughout and leading into a deft, quite persistent finish. This is very classy, and it should age with style. Tasted blind at the Southwold tasting.
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    Bordeaux 30 94 (DC) HK$3,850.00
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    Decanter (94)

    These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak.
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    Bordeaux 1 96.0 HK$3,505.00
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    The fruit profile is typically darker than the Lacoste but it is still vibrant, fresh and wonderfully concentrated. The palate is beautifully linear and balanced with excellent focus, mineral grain and a bit of muscle. 78% Cabernet Sauvignon and the rest Merlot. The highest alcohol levels ever at 14% but you’d never know it and it’s still not a patch on some of the big bruisers this year. As it sits in the glass it becomes even more forward and clear with lively red currant on top of the deeper black berry.
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    Bordeaux 4 96 (WA) HK$3,003.09
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    Wine Advocate (96)

    The 2019 Grand-Puy-Lacoste exhibits notions of minty cassis, plums, loamy soil, burning embers and cigar wrapper, followed by a medium to full-bodied, rich and velvety palate that’s deep and concentrated, its generous core of lively fruit concealing an elegantly muscular chassis of ripe, powdery tannin. Consisting of fully 83% Cabernet Sauvignon, this is another true classic from the Borie family.
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    Bordeaux 1 96-97 (JS) HK$2,805.00
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    James Suckling (96-97)

    This full-bodied red builds on the palate in a fantastic way with tight, compact tannins that grow and grow on the finish. Plenty of blackcurrant and graphite character and a flavorful finish. Same level as the excellent 2016.
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    Bordeaux 10 94-96 (VN (AG)) HK$4,235.00
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    Vinous - Antonio Galloni (94-96)

    The 2021 Grand-Puy-Lacoste is fabulous. Bright and punchy, with terrific aromatic presence, the 2021 is a terrific example of the modern classicism of the year at its best. It's the sort of wine that needs years or maybe even decades to truly blossom, and yet all the requisites are there for that to happen. There is something about Grand-Puy-Lacoste that is absolutely striking in 2021. I can't wait to taste it from bottle. Tasted two times.
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    Bordeaux 1 96-98 (VN (NM)) HK$3,555.00
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    Vinous - Neal Martin (96-98)

    The 2022 Grand Puy Lacoste was picked from 7 to 23 September and contains more Merlot due to the high quality of the fruit, matured in 75% new oak. There is 14.2% alcohol. Therefore, this lends this GPL a little more precocity and sensuality compared to other vintages, not cut from the same "classical" cloth as, say, the 2019 or 2020. Underlying this velvety veneer are enticing traits of freshly-rolled tobacco and undergrowth. The palate is medium-bodied with finely-sculpted tannins. Silky smooth in texture, so much so that it belies that backbone underneath. There is a peacock's tail of mineral-rich, quite peppery black fruit on the finish, completing a Pauillac endowed with huge potential.
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    Bordeaux 11 90 (VN (NM)) HK$2,270.00
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    Vinous - Neal Martin (90)

    The 2020 Lacoste-Borie, which comes in a new label, has an attractive nose with black fruit, pencil shavings and light minty aromas that remain in the background. Fine delineation, though not powerful. The palate is medium-bodied with pliant tannins on the entry, a mixture of red and black fruit, hints of brine and cracked black pepper with an easygoing, seaweed-tinged finish that suggests this will just require a couple of years in bottle.
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    Bordeaux 20 92-93 (JS) HK$2,170.00
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    James Suckling (92-93)

    Perfumed and nicely polished second wine of Grand-Puy-Lacoste with pretty sandalwood, blackberry and currant notes. Some fresh herbs and mocha, too. Nicely framed with fleshy tannins. 56% cabernet sauvignon, 36% merlot and 8% cabernet franc.
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