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    Guyon

    Domaine Guyon's modern history begins in 1991 when brothers Jean-Pierre and Michel took over the family's vineyard and began a program of expanding the domaine to the 8 hectares it occupies today. Their magnificent, mature holdings are split roughly 60/40 between the Côte de Nuits and Beaune respectively, where their vines vary in age between 40 years and over a century old. This is the first year we've worked with Guyon but are extremely impressed with our experience of their wines already.

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    Burgundy 3 87 (VN) HK$18,430.00
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    Vinous (87)

    The 2015 Clos de Vougeot Grand Cru is noticeably deeper in color than its peers. The bouquet is quite showy and gregarious, featuring copious black cherry, liquorish and light furniture polish scents. The new oak is too forward for my own preference. The palate is medium-bodied with grainy tannin, a little drier and more conservative than I hoped, and there is a bitter residue on the aftertaste. Tasted blind at the annual Burgfest tasting.
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    Burgundy 1 - HK$26,985.00
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    Burgundy 2 - HK$11,490.00
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    Burgundy 1 88 (VN) HK$11,810.00
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    Vinous (88)

    The 2015 Vosne-Romanée Charmes des Mazières 1er Cru is showing some VA on the nose that is masking the terroir expression. The palate is sweet and candied with rather aggressive tannin, possibly overdone in the winery, although I can abide the grainy, quite masculine finish. But will that dry out with age? Tasted blind at the annual Burgfest tasting.
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