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    Henri Magnien

    Run by Charles Magnien, who took over from his father immediately upon finishing school in 2009, this Gevrey-Chambertin domaine is a remarkable find, one that we are pleased to add to our line-up with the 2018 vintage. They have illustrious holdings across Gevrey-Chambertin, albeit in small parcels, but what they have they make count! This is a superb domaine where purity and elegance is key.

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    Product Name Region Qty Score Price
    Burgundy 2 - HK$4,600.00
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    Burgundy 8 - HK$4,530.00
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    Burgundy 2 - HK$4,600.00
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    Burgundy 5 - HK$2,230.00
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    Burgundy 2 90-92 (VN) HK$6,880.00
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    Vinous (90-92)

    The 2018 Corton Les Grandes Lolières Grand Cru comes from 0.31 hectares on the Ladoix side; the vines are 65 years old. This is the only cuvée from Magnien that, in hindsight, might have been picked a little earlier; it’s just a little overpowering on the nose. The palate is medium-bodied with supple, saturated tannins, moderate acidity and a chalky-textured finish of black currant and cassis fruit. Quite stocky at the moment. It should be afforded 5–6 years in bottle.
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    Burgundy 2 92+ (VN) HK$6,670.00
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    Vinous (92+)

    The 2019 Corton Les Grandes Lolières Grand Cru, a new fermage, is completely destemmed. It has a very well-defined nose of mineral-driven red berry fruit, quite focused and precise. The palate is medium-bodied with supple tannins, fleshy and rounded in the mouth, leading to a sweet, candied orange peel and allspice-tinged finish. Quite seductive for a Corton. Give it 3–4 years in bottle.
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    Burgundy 2 - HK$7,395.00
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    Burgundy 1 - HK$8,155.00
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    Burgundy 1 92-94 (VN) HK$7,440.00
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    Vinous (92-94)

    The 2021 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru has a complex and outgoing bouquet with redcurrant, cranberry and raspberry fruit exploding from the glass. There is no holding back here vis-à-vis other cuvées. The palate is medium-bodied with candied orange peel infusing the vivacious and slightly tart red fruit, but I appreciate the sharpness, almost flintiness towards the finish and the bitterness on the aftertaste that compels another sip. Excellent.
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    Burgundy 1 90-92 (VN) HK$6,000.00
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    Vinous (90-92)

    The 2018 Gevrey-Chambertin Les Champeaux 1er Cru comes from 33-year-old vines adjacent to Evocelles. The nose takes more time to settle compared to the Champerrier, gradually evolving attractive briar and black currant aromas and sous-bois and mulch-like scents. The palate is medium-bodied and gently grippy on the entry. This is more structured than the Champerrier, with a little chewiness on the finish. Good potential, but it needs three to five years in bottle.
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    Burgundy 1 - HK$6,800.00
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    Burgundy 2 89-91 (IB) HK$4,360.00
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    Jasper Morris Inside Burgundy (89-91)

    The fruit comes from 7 plots mostly on the lower slopes and up to 39 years old. Fine vibrant mid purple, sturdy too, but this time the fruit comes across a little fresher. Once again there is some fairly powerful structure here in dark raspberry mode, just a little bit savoury to finish, but notably longer than the Bourgogne. Tasted: November 2021
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    Burgundy 2 89-91 (IB) HK$4,530.00
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    Jasper Morris Inside Burgundy (89-91)

    The fruit comes from 7 plots mostly on the lower slopes and up to 39 years old. Fine vibrant mid purple, sturdy too, but this time the fruit comes across a little fresher. Once again there is some fairly powerful structure here in dark raspberry mode, just a little bit savoury to finish, but notably longer than the Bourgogne. Tasted: November 2021
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    Burgundy 1 - HK$7,540.00
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    Burgundy 2 - HK$7,540.00
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    Burgundy 2 - HK$6,780.00
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    Burgundy 1 94 (VN) HK$6,020.00
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    Vinous (94)

    The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru has an intense, quite marine-influenced bouquet of dark cherries and blueberry fruit. This is a bouquet that wants to be noticed. The palate is medium-bodied and fleshy, with supple tannins. It has more substance than Bruno Clair's Cazetiers, but is equally well balanced. Grippy and quite powerful on the finish. Great potential, but it needs bottle age.
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    Burgundy 1 93-95 (VN) HK$5,205.00
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    Vinous (93-95)

    The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru comes from 1.47 hectares that cover the four soil types within the vineyard; Magnien informed me that he is the only grower who has all four. The vines are Pinot Magnien and some are up to 100 years old. A gorgeous bouquet of pure black cherries, blueberry and light violet aromas bursts from the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity, and lightly spiced, leading into a harmonious, persistent, mineral-driven finish. This should evolve into a gorgeous Les Cazetiers.
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    Burgundy 1 94-97 (IB) HK$8,775.00
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    Jasper Morris Inside Burgundy (94-97)

    5 Stars. Now we come to the flagship wine. A beautiful glowing purple. This wine suggests a huge amount to follow, just waiting on the detail. The palate is magical however, not so much in the fruit descriptors but in the sense of class, the suavity, the balance and the persistence. No sign of heat, tannins perfectly integrated. Real muscle here for the longer haul. Beautiful. 13.6% alcohol Tasted: November 2021
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    Burgundy 1 93-95 (VN) HK$7,440.00
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    Vinous (93-95)

    The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb.
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    Burgundy 2 93-95 (VN) HK$7,440.00
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    Vinous (93-95)

    The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb.
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    Burgundy 8 93-95 (VN)

    HK$5,177 - HK$6,212

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    Vinous (93-95)

    The 2022 Gevrey-Chambertin Les Cazetiers 1er Cru has the ripest and most sensual of Magnien's cuvées on the nose, adorned with lush red cherry, raspberry and light fig scents. There's a soupçon of exoticism in situ. The palate is medium-bodied with pliant tannins, quite fleshy in the mouth with good grip and density. There is more horsepower even when contrasted against the Ruchottes-Chambertin. Lingers wonderfully on the finish. Excellent.
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    Burgundy 1 91-93 (BH) HK$5,955.00
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    Burghound (91-93)

    (from a .33 ha holding of ~55-year-old vines). A cooler and airier nose combines notes of red and dark currant with those of spice, earth and a whiff of game. The markedly more finely textured flavors exude an almost pungent minerality on the impressively persistent and beautifully well-balanced finale. This is pretty much textbook ESJ with its combination of power and finesse. In a word, excellent. (91-93)/2029+
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    Burgundy 1 91-94 (BH) HK$6,605.00
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    Burghound (91-94)

    (from a .33 ha holding of ~55-year-old vines). Once again, the wood treatment is discreet but not invisible on the ripe and very fresh aromas of poached plum, cassis and pretty floral wisps. The racy, detailed and intense middle weight flavors possess a more sophisticated mouthfeel thanks to the fine-grained tannins, all wrapped in a youthfully austere, balanced and impressively long finale. Excellent. (91-94)/2032+
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    Burgundy 1 91-93 (BH) HK$6,485.00
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    Burghound (91-93)

    This is a ripe yet cool and elegant 2021 with its aromas that derive from the dark side of the fruit spectrum. There is both more refinement and delineation to the gorgeously textured medium-bodied flavors that flash even more minerality on the balanced, compact and vibrant finish. This is lovely and a wine that should repay a decade, or perhaps a bit more, keeping.
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    Burgundy 3 91-93 (VN) HK$4,640.00
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    Vinous (91-93)

    The 2018 Gevrey-Chambertin Champerrier comes from 0.27 hectares of 60-year-old vines that has belonged to the Magnien family. It has a lovely bouquet of mainly black fruit and touches of camphor and rose petals. The palate is silky-smooth on the entry and displays fine acidity. Beautifully balanced, with a seamless, caressing finish that is as good as many a Premier Cru. Highly recommended.
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    Burgundy 3 90-92 (BH) HK$4,310.00
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    Burghound (90-92)

    (from a .28 ha holding). A notably ripe but agreeably fresh and earthy nose speaks of cassis, violet and plum that is trimmed in discreet but not invisible oak. There is outstanding richness to the impressively concentrated and generously proportion flavors that are shaped by a moderately firm tannic spine that belies just a hint of rusticity on the lingering finish where the only reproach is a nuance of warmth. This is a really good Gevrey villages. (90-92)/2027+
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    Burgundy 1 89-91 (VN) HK$4,600.00
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    Vinous (89-91)

    The 2021 Gevrey-Chambertin Champerrier, matured in one-third new oak, has a higher-toned nose than the Vieilles Vignes. Blueberry hints poke through the veneer of red fruit, and there's a little more new wood that will need to assimilate with bottle age. The palate is medium-bodied with sappy red fruit, quite sweet and slightly confit in style, perhaps not displaying the complexity or mineralité of the Vieilles Vignes, though there is appealing succulence on the finish.
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    Burgundy 1 91-93 (IB) HK$4,035.00
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    Jasper Morris Inside Burgundy (91-93)

    40 to 100 years plus, the oldest being a plot of Epointures planted in 1915, and mostly well placed above the road. The nose offers a depth and weight of dark fruit without too much detail. There is more in the way of plump ripe raspberry fruit on the palate, more juice and less structure at the back. Really continues through extremely well. Tasted: November 2021
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    Burgundy 1 91-93 (VN) HK$3,870.00
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    Vinous (91-93)

    A mixture of 40-year-old vines and vines a century old (the oldest planted in 1915), the 2021 Gevrey-Chambertin Vieilles Vignes, aged in 25% new oak, is perfumed and floral on the nose, displaying a melange of incense and iris flower with dark cherries and raspberry. Full of joie-de-vivre. The palate is medium-bodied with pliant tannins. It's quite fleshy and ripe but with underlying mineralité that pushes through on the finish. Excellent.
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