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    Maison Joseph Drouhin

    The eponymous Joseph Drouhin founded the négociant company, which bears his name in 1880, having spent much of his early life in Yonne. His son Maurice took over in 1918, buying the first vineyards, including the famous Clos des Mouches, which we are delighted to offer below. An arduous process of expansion thanks to the nature of Burgundy’s patchwork of owners, Maurice was finally able to carve out quite the empire for his family, which endures to this day.

    A titanic character in Beaune, Maurice both sat on the INAO committee and acted as deputy administrator of the Hospices de Beaune throughout the turbulent World War II. At the height of his powers, Drouhin even had exclusive distribution rights to Domaine de la Romanée-Conti. However, he was unable to purchase a portion of the company, which subsequently went to Leroy. 

    His successor was his nephew Robert Jeausset-Drouhin, who took charge in 1957. Still maintaining a watchful eye over proceedings, Robert has ceded main control to his children (and fourth generation) Frédéric, Laurent, Philippe and Véronique. Philippe Drouhin manages the vineyards biodynamically, and as of 2009, their entire range has the ECOCERT organic certification.



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    28 Products

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    Product Name Region Qty Score Price
    Burgundy 1 17 (JR) HK$6,605.00
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    Jancis Robinson (17)

    As with the white version, they pick this vineyard over several days. Final blend in tank, to be bottled by mid February 2021. Big and broad on the nose with heady, flattering, ‘sweet’ perfume. Lovely freshness and juiciness too. Clos des Mouches is always meant to be delicate. Lovely polish and very easy to like. Already quite approachable
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    Burgundy 1 91-93 (VN) HK$8,805.00
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    Vinous (91-93)

    The 2019 Beaune Clos des Mouches Blanc 1er Cru, which is a selection from six different tries through the vineyard, has an intense nose, slightly Alsace-like in style thanks to a hint of linseed oil intermingling with yellow plum and orange blossom. The palate is well balanced with a tensile opening. Lovely orange pith and nectarine notes here. Not a voluminous wine, but very focused on the finish. Excellent. 
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    Burgundy 3 - HK$7,415.00
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    Burgundy 3 91-93 (VN) HK$5,240.00
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    Vinous (91-93)

    The 2019 Beaune Cras 1er Cru has a very distinctive bouquet ,with granite, almost flinty aromas infusing the red berry fruit. A strong marine influence emerges with time. The palate is beautifully balanced, displaying fine delineation, good firm structure and a solid, quite edgy finish that feels crunchy in texture. Abundant freshness here. This Beaune should give 12–15 years’ drinking pleasure. Excellent.
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    Burgundy 1 92-94 (VN) HK$4,798.00
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    Vinous (92-94)

    The 2019 Beaune Grèves 1er Cru has a well-defined bouquet of dark berry fruit, light seaweed and oyster shell scents, and the 30% whole cluster lends a subtle tertiary aspect. The palate is medium-bodied with crisp, slightly chalky tannins. This is very well structured, delivering palpable energy. A saline finish gets the saliva flowing. Just a delicious Beaune Grèves.
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    Burgundy 10 - HK$3,355.00
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    Burgundy 1 18 (JR) HK$23,675.00
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    Jancis Robinson (18)

    Mix of domaine and non-domaine fruit is fermented in oak. Over 40% whole bunch. Delicate extraction. Final blend in tank, to be bottled by mid February 2021. Very sweet, red-cherry nose and gorgeous sweet palate entry. Such a charmer! Almost irresistible. Vibrates on the palate on the sweet rather than majestic side but there is excellent freshness too. I may drink up the rest tonight! It may seem strange to suggest that a Chambertin-Clos de Bèze might be drinkable at only six years old but this is such a charmer...
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    Burgundy 2 17.5 (JR) HK$6,720.00
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    Jancis Robinson (17.5)

    Blend of six different premiers crus vinified together (10% not owned by Drouhin), I think Véronique Drouhin said, but certainly blended quite early to provide some commercial volume. Final blend in tank, to be bottled by mid February 2021. Quite a deep crimson. The nose is a bit introvert at the moment, but the spread of subtle fruit across the palate is stunning! Velvety texture. This would make an excellent teaching tool to communicate Chambolle's special sumptuousness. Long and rich on the finish. Pure flattery.
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    Burgundy 1 - HK$35,720.00
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    Burgundy 1 88-90 (VN) HK$2,870.00
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    Vinous (88-90)

    The 2019 Chambolle-Musigny Village showed just a little more reduction on the nose compared to Drouhin’s other Village Crus. The palate is compact and quite tight, delivering good weight but just missing a little amplitude. However, I do enjoy the sapidity on the aftertaste, and maybe it is simply biding its time. Give it a couple of years in bottle.
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    Burgundy 1 - HK$11,360.00
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    Burgundy 1 - HK$10,975.00
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    Burgundy 1 - HK$4,680.00
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    Burgundy 1 17.5 (JR) HK$10,530.00
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    Jancis Robinson (17.5)

    Two parcels, one close to the tower and one at the bottom which they keep separate for quite a while. In hot, dry years such as 2019 and 2020 the bottom bit does very well because it retains moisture. 20% bought in. Final blend in tank, to be bottled by mid February 2021. Refined, high-toned nose with a meaty undertow. Then a notably sweet palate attack and quite chunky and forceful. Some whole-bunch influence. Clearly a grand cru. Still youthful with a lightly spicy nose. Lots of energy.
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    Burgundy 1 - HK$7,355.00
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    Burgundy 1 - HK$11,935.00
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    Burgundy 1 - HK$6,700.00
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    Burgundy 1 - HK$10,235.00
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    Burgundy 1 92-94 (VN) HK$8,775.00
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    Vinous (92-94)

    The 2019 Corton-Charlemagne Grand Cru was a small yield this year, with just three barrels produced instead of the usual six. It has an understated bouquet of light dandelion and patisserie aromas. The well-balanced palate displays fine delineation and a tang of marmalade toward the finish. This is a nicely composed Corton-Charlemagne, though I wager it will be best consumed within its first decade.
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    Burgundy 1 95-97 (VN) HK$39,215.00
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    Vinous (95-97)

    The 2019 Montrachet Grand Cru (Marquis de Laguiche) is very intense on the nose, featuring subtle licorice scents tucked behind the citrus fruit; this seems to expand with aeration. The palate is beautifully balanced with a playful entry of apricot and quince. It builds beautifully in the mouth, revealing hints of crème brûlée and almond shavings toward the well-defined finish. Hints of chai tea and grilled hazelnut swirl around on the aftertaste. This is a long-term Montrachet.
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    Burgundy 1 95-97 (VN) HK$20,130.00
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    Vinous (95-97)

    The 2019 Montrachet Grand Cru (Marquis de Laguiche) is very intense on the nose, featuring subtle licorice scents tucked behind the citrus fruit; this seems to expand with aeration. The palate is beautifully balanced with a playful entry of apricot and quince. It builds beautifully in the mouth, revealing hints of crème brûlée and almond shavings toward the well-defined finish. Hints of chai tea and grilled hazelnut swirl around on the aftertaste. This is a long-term Montrachet.
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    Burgundy 1 95-97 (VN) HK$41,615.00
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    Vinous (95-97)

    The 2019 Montrachet Grand Cru (Marquis de Laguiche) is very intense on the nose, featuring subtle licorice scents tucked behind the citrus fruit; this seems to expand with aeration. The palate is beautifully balanced with a playful entry of apricot and quince. It builds beautifully in the mouth, revealing hints of crème brûlée and almond shavings toward the well-defined finish. Hints of chai tea and grilled hazelnut swirl around on the aftertaste. This is a long-term Montrachet.
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    Burgundy 3 - HK$5,765.00
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    Burgundy 2 - HK$4,045.00
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    Burgundy 10 - HK$1,300.00
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    Burgundy 1 90-92 (VN) HK$8,865.00
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    Vinous (90-92)

    The 2019 Puligny-Montrachet Les Pucelles 1er Cru, which was taken from barrel, sees around 20–25% new oak. It is well defined on the nose, featuring apple blossom, chalk dust and light oyster shell aromas. The palate is well balanced with a tang of marmalade on the entry. This conveys fine energy. Subtle tangy curry leaf notes toward the finish liven things up. 
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    Burgundy 1 - HK$6,150.00
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    Burgundy 1 93-95 (VN) HK$28,495.00
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    Vinous (93-95)

    The 2019 Vosne-Romanée Les Petits Monts 1er Cru, which until now I did not realize is owned by Véronique Drouhin-Boss personally, includes 40% whole cluster. It has a wonderful bouquet of violet-infused red plum and cranberry fruit. The palate is medium-bodied with supple tannins and a fine bead of acidity. Full of tension and energy with good grip toward the sensual finish. Excellent.  
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