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    Lalande-Borie



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    • Lalande-Borie 2017 (6x75cl)

      Vinous - Antonio Galloni (92)

      Bruno Borie's Merlot-based Saint-Julien Lalande-Borie is plump, juicy and inviting in 2017. Inky dark blue and purplish berry fruit, spice, licorice, menthol and chocolate are all pushed forward in an easygoing, racy Saint-Julien that will drink well right out of the gate. The 2017 spent 12 months in French oak, 40% of which was new. This is very nicely done and delicious.
      HK$1,800.00
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    • Lalande-Borie 2020 (6x75cl)

      Vinous - Neal Martin (90-92)

      The 2020 Le Petit Ducru de Ducru-Beaucaillou, matured in 30% new oak for 12 months, is delineated on the nose with blackberry, wild hedgerow and a discrete marine/estuarine influence. The palate is medium-bodied with sappy black fruit and well judged acidity. It displays some "rondeur" towards the finish that suggests it will drink well after just a couple of years, yet there is certainly the substance to guarantee it will age well in the cellar, if you are that way inclined.
      HK$2,515.00
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