Ornellaia
About Ornellaia
Founded in 1981, the estate which overlooks the Tyrrhenian Sea is comprised of 99 hectares of the finest vines in Tuscany. Located by the sea but sheltered by neighbouring hills, the vineyards are planted at altitudes ranging from 50 to 120 meters above sea level, on slopes ranging from 5 to 20°. Possessing a very particular microclimate, this terroir is excellent for both perfect ripening as well as stunning views.
Viniculture
Remarkably, for an estate of this size, grapes are still hand-harvested before undergoing extremely rigorous sorting to ensure only the finest fruit is vinified. The result of these tremendous efforts in both the vineyard and winery is a flagship cuvée to rival the greatest wines on Earth. Most closely associated as a rival to the mighty Sassicaia, Ornellaia is in fact a different beast entirely. With a significant proportion of Merlot in its blend, alongside no shyness towards new oak, this is an altogether more opulent and sensual Super Tuscan.
Read More
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 95 (VN) | HK$11,070.00 | |||||
Vinous (95)The 2014 Ornellaia Bianco is a real head-turner. A wine of tension, body and pure acid-driven energy, the 2014 bears more than a passing resemblance to the dry whites of winemaker Axel Heinz's native Bordeaux. Orchard fruit, lemon confit, mint and white flowers all develop in the glass, but the 2014 is above all else a wine of texture and intensity. The Ornellaia Bianco sets a new standard for what is possible for dry whites on the Tuscan coast. The Bianco is a blend of 70% Sauvignon Blanc, 15% Viognier and 15% Petit Manseng. |
|||||||||
|
|
Tuscany | 1 | 99 (JS) | HK$10,125.00 | |||||
James Suckling (99)This is a fantastic white. The greatest Ornellaia white so far. Very complex and dense yet, at the same time, energetic and vivid. This shows so much richness and density with a pretty, phenolic texture that keeps you entranced. Full-bodied with lots of honeysuckle, green-melon and cooked-apple character. Very long and flavorful. Dynamic and great wine. Drinkable now, but better in 2021. |
|||||||||
|
|
Tuscany | 1 | 94 (VN) | HK$5,600.00 | |||||
Vinous (94)The 2017 Ornellaia Bianco shows a bit less nerviness than it has in the past. Then again, this is 2017. Orchard fruit, white flowers and tropical overtones add lovely shades of nuance. In 2017, the Bianco also has a bit of Viognier, which no doubt adds richness. In previous years, the Bianco has been more Bordeaux-like. The 2017 is decidedly more exotic in spirit. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) | HK$7,490.00 | |||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 1 | 96 (JS) | HK$7,680.00 | |||||
James Suckling (96)Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of fruit and a fresh, vivid finish. The vanilla cream and sliced fruit are so enticing. Just a hint of wood character at the end. Needs time to come together. Try after 2023. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) | HK$6,385.00 | |||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 98 (JA) | HK$6,755.00 | |||||
Jane Anson Inside Bordeaux (98)Enticing waves of perfectly judged gunsmoke reduction on the first nose, dancing across the palate and hinting at minerality rather than closing things down. Fragrant, joyous, chiselled citrus, lime, chamomile and lemongrass, with a slate scrape texture giving grip, depth and persistency. I've said it before, but I put this right up there with my favourite dry white wines, alongside Pavillon Blanc, Remelluri Bianco and Penfold Yattarna. This is winemaker Axel Heinz working his magic. Love it. |
|||||||||
|
|
Tuscany | 1 | 94 (WA) | HK$6,315.00 | |||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 2 | 94 (WA) | HK$6,755.00 | |||||
Wine Advocate (94)This wine that once featured Viognier in the blend, is now 100% Sauvignon Blanc. The 2020 Ornellaia Bianco is quite tropical and generous in personality with immediate aromas of papaya, Golden Delicious apple and crushed stone. The wine is beautifully textured and long lasting. I asked if Vermentino might ever feature in this blend (to bring in a Tuscan grape), but the answer is no for now. Vermentino already plays a role in the estate’s very popular entry-level Poggio alle Gazze dell’Ornellaia. Viognier is being cut because the grape is difficult, and if you don’t hit the harvest date just right, it can appear flabby and waxy. |
|||||||||
|
|
Tuscany | 1 | 94 (DC) | HK$1,670.00 | |||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
|
|
Tuscany | 5 | 94 (DC) | HK$4,020.00 | |||||
Decanter (94)Clean and crisp on the nose, this smells inviting with a white florality and fresh fruit aroma to it full of peach, pear and green apple alongside baked vanilla notes. Aromatic on the palate too with candied lemon peel and pear notes and hints of spice on the finish which adds interest and structure. Excellent concentration, opulent and generous with a nice roundness to the overall feel. Will age well. Made from 91% Sauvignon Blanc and 9% Viognier. |
|||||||||
