Pontet Canet
Château Pontet-Canet
There's an old show business saying it takes twenty years of hard work to be an overnight success. If this is the case, in the past few stellar Bordeaux vintages, Pontet Canet has been the leading star stealing the limelight from its illustrious Pauillac neighbours, including Lafite and Mouton. Not bad for a mere cinquième (5th) cru. In reality, it has been 20 - 30 years of hard work by owner Alfred Tesseron, through implementing radical concepts such as biodynamics and even employing horses from Brittany to cultivate the precious vines. Techniques other wineries are chasing to catch up.
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 94-96 (WCI) | HK$8,340.00 | |||||
The Wine Cellar Insider (94-96)Produced from an assemblage of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot, this is one of the darkest wines of the vintage. The nose offers ripe dark berries, licorice, clay, minerality and fresh dark berries. Polished tannins, plush textures and layers of sweet, ripe berries fill your mouth. The suave, fresh wine ends with an expansive, rich finish in the mouth. Very successful for the vintage. This is the first year where Pontet Canet began using a percentage of amphore for the vinification. Alfred Tesseron is clearly on a roll. 94-96 Pts |
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Bordeaux | 1 | 94-96 (WCI) | HK$5,905.00 | |||||
The Wine Cellar Insider (94-96)Produced from an assemblage of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot, this is one of the darkest wines of the vintage. The nose offers ripe dark berries, licorice, clay, minerality and fresh dark berries. Polished tannins, plush textures and layers of sweet, ripe berries fill your mouth. The suave, fresh wine ends with an expansive, rich finish in the mouth. Very successful for the vintage. This is the first year where Pontet Canet began using a percentage of amphore for the vinification. Alfred Tesseron is clearly on a roll. 94-96 Pts |