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    Roberto Voerzio

    About Roberto Voerzio

    Roberto Voerzio is undeniably one of the greatest winemakers in Piedmont, his “Barolos are some of the richest, deepest and most texturally beautiful wines (Antonio Galloni, Vinous). Voerzio’s name, not to mention his labels, is one of the most recognisable in Italy and these exceedingly sought-after bottlings have acquired one of the largest cult followings in Piedmont.

    The Roberto Voerzio estate was born in 1987 in the heart of the Langhe, and has since built a collection of La Morra's most prized vineyards, rivalled by few other growers. Described by Antonio Galloni, Vinous as ‘one of the world’s most talented and passionate winemakers’, Voerzio is a staunch perfectionist, only bottling his wines if they match his exacting standards.

    Viniculture

    Voerzio’s yields are also the lowest in the region (500g of fruit per vine for the Crus), giving the utmost intensity and generosity to his wines. The freshness he obtains from these radical green harvesting methods allows his masterpieces to age with a unique style. It is this avant-garde approach that has given him a modernist reputation, yet taking his greatest inspiration from the masters; Giacosa, Conterno and Rinaldi, he expertly bridges the gap to the traditional school. This incredible attention to detail and immaculate vineyard management not only results in stunning quality, but also tiny volumes being produced.



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    Product Name Region Qty Score Price
    Piedmont 1 93 (VN) HK$3,200.00
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    Vinous (93)

    The 2003 Barbera Pozzo, from a tiny vineyard nestled between the snaking roads of La Morra's Annunziata district, is now fully mature. Ripe black cherries, plums, licorice, menthol and spices resonate on the racy, opulent finish. Barbera loves heat, and it got plenty of that in 2003.
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    Piedmont 1 94 (VN) HK$2,735.00
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    Vinous (94)

    The 2005 Barbera d'Alba Riserva Vigneto Pozzo dell'Annunziata from magnum is fabulous. Rich, voluptuous and exquisitely layered, the 2005 hits all the right notes. Dark red cherry, plum, mocha and sweet spices are all pushed forward into the sensual, inviting finish. This is a superb showing from Voerzio's Barbera.
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    Piedmont 4 96 (JS) HK$9,000.00
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    James Suckling (96)

    This is a spectacular magnum with plums, blackberries, blueberries and dark chocolate. A hint of toasted oak. Graphite undertones. Full-bodied, rich and layered with great density and intensity. Orange peel and spice. Old-vine magic. Greatness. Drink or hold.
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    Piedmont 5 - HK$4,660.00
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    Piedmont 1 98 (JS) HK$29,005.00
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    James Suckling (98)

    Blackberry, black truffles, red fruits, minerals and flowers. This is superb with a dense and powerful palate of dark fruits and minerals. Goes on for minutes. Tight and racy. Try after 2014.
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    Piedmont 1 98 (WA) HK$34,465.00
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    Wine Advocate (98)

    The 2008 Barolo Brunate is beautifully balanced from start to finish. Freshly cut flowers, mint, licorice, hard candy and dark red fruit are layered in this utterly impeccable Barolo. Waves of fruit build toward a huge, dramatic finish supported by serious tannins, yet the Brunate remains one of the more understated wines here. The Brunate is all about length, weightless elegance and an elusiveness that is only matched by the greatest Burgundies. This is a dazzling effort. Readers should expect the Brunate to take the better part of a decade to become expressive. Following the Brunate over the course of several days was immensely rewarding. Anticipated maturity: 2018-2033.
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    Piedmont 4 95 (VN) HK$11,190.00
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    Vinous (95)

    The 2014 Barolo Brunate is a powerhouse wine that is going to require at least a few years to shed some of its formidable tannin. Big and ample on the palate, with striking depth, the 2014 captures all of the virile intensity this site is known for. The black cherry, lavender, menthol, licorice and dark spice flavors take on shades of gravitas and exoticism in this deep, structured Barolo from Roberto Voerzio.
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    Piedmont 3 96 (VN) HK$13,925.00
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    Vinous (96)

    The 2015 Barolo Brunate is another super-expressive wine in this lineup from Roberto Voerzio. Sage, mint, underbrush, tobacco and licorice nuances give the Brunate striking aromatic complexity. A Barolo of real presence and stature, the Brunate is so inviting as it gains breadth with time in the glass. Another few years will help the tannins soften.
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    Piedmont 1 - HK$12,300.00
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    One of the great crus of Barolo, situated high up in the La Morra commune just underneath La Serra, with an east / south East exposure. Aged for two years in a mixture of barriques and large cask (30% new oak).
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    Piedmont 2 97 (JS) HK$6,910.00
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    James Suckling (97)

    Very subtle aromas of dried strawberry with cedar and flowers that follow through to a full body with tight, linear tannins that are focused and polished. Earth, spice and stone undertones. Extremely firm and long. Succulent. Racy and driven. Needs four or five years to open.
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    Piedmont 1 97 (JS) HK$10,910.00
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    James Suckling (97)

    Very subtle aromas of dried strawberry with cedar and flowers that follow through to a full body with tight, linear tannins that are focused and polished. Earth, spice and stone undertones. Extremely firm and long. Succulent. Racy and driven. Needs four or five years to open.
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    Piedmont 1 95 (WA) HK$26,725.00
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    Wine Advocate (95)

    The sumptuous 2004 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate is fresh and vibrant, with layers of dark fruit that flow from the glass. As it sits, the balsamic, mentholated notes that are characteristic of this wine gradually emerge, along with an attractive spiciness that frames the fruit. It is a weighty, structured Barolo that will require patience, yet it is spectacular today. Anticipated maturity: 2009-2020.
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    Piedmont 1 97 (VN) HK$43,795.00
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    Vinous (97)

    Always released a year later than the majority of the wines, the 2008 Barolo Riserva Vecchie Viti dei Capalot e delle Brunate is just as fabulous today as it was last year and every other time I have tasted it. Cool-mineral inflected notes grace the palate in this vibrant, beautifully delineated Barolo. A wine of pure structure and pedigree, the 2008 captivates the senses with layers of dark fruit, pine, menthol, new leather, tobacco, exotic spices and tar. Readers need to give the 2008 at least several more years in bottle, but, wow, what a wine!
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    Piedmont 1 98 (WA) HK$21,800.00
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    Wine Advocate (98)

    Voerzio’s 2007 Barolo Cerequio is a wonderful counter to the virile, imposing Brunate. Sweet red fruit, flowers and menthol are woven into a nuanced, textured fabric of notable class and elegance. The Cerequio possesses dazzling inner perfume, silky tannins and phenomenal length. It is a stunning, beautifully articulated Barolo blessed with tons of intensity and compelling overall balance. A final burst of red berries informs the long, explosive, perfumed finish. Anticipated maturity: 2017-2027.
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    Piedmont 1 94 (VN) HK$8,510.00
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    Vinous (94)

    The 2013 Barolo Cerequio is soft, delicate and understated, with a creamy expression of fruit, silky tannins and exceptional overall balance. Sweet floral notes, bright red stone fruits, mint and cinnnamon give the wine its aromatic lift and presence. The only thing the 2013 is missing is the fruit intensity and exuberance of the very best years. Today, the Cerequio comes across as not fully formed and still recovering from its bottling about two months before this tasting. It will be interesting to see if more vineyard signatures develop over time.
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    Piedmont 2 95 (VN) HK$11,190.00
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    Vinous (95)

    The 2014 Barolo Cerequio is a gorgeous wine that melds together the pliant fruit of Cerequio with bright, savory aromatics. It’s a combination that works so well. The 2014 is a marvelous, complete Barolo that has so much to offer. Macerated cherry, spice, new leather, blood orange and rose petal all flesh out in a striking Barolo that has so much to offer. One of the first wines I tasted from Voerzio was the 1992 Cerequio, a Barolo from a far weaker vintage that aged beautifully. I expect the 2014 will be gorgeous for many years to come. I can't wait to see how it ages.
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    Piedmont 1 97 (JD) HK$13,640.00
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    Jeb Dunnuck (97)

    Gorgeous notes of black cherries, tobacco, and licorice emerge from the 2015 Barolo Cerequio, and this beauty is about as seamless and sexy as they come. More spice, toasted almonds, and dried flower notes develop with time in the glass, and it has magical tannins, medium-bodied richness, and a great, great finish. Give bottles 2-4 years and it’s going to impress for a good 2-3 decades.
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    Piedmont 5 100 (JS) HK$12,300.00
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    James Suckling (100)

    Wow. This is archetypal Barolo with a solid cylinder of polished tannins running through the center of the wine from start to finish. Full-bodied and wonderfully constructed with the tannins and beautiful fruit in all the right places. Dark fruit, dried earth and mushrooms with mild, hazelnut notes. Fantastic is the word to describe it. Endless finish. Drink after 2024 and onwards.
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    Piedmont 1 98 (JS) HK$6,910.00
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    James Suckling (98)

    Extremely perfumed and beautiful, offering rose-petal and lavender aromas with some tar to the ripe cherries. Some spice, such as nutmeg, as well as light hazelnut. Fresh. Full-bodied, very tight and compact with firmness and wonderful length and focus. Consistent drive through the center of the wine. Better after 2025.
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    Piedmont 1 98 (JS) HK$11,920.00
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    James Suckling (98)

    Extremely perfumed and beautiful, offering rose-petal and lavender aromas with some tar to the ripe cherries. Some spice, such as nutmeg, as well as light hazelnut. Fresh. Full-bodied, very tight and compact with firmness and wonderful length and focus. Consistent drive through the center of the wine. Better after 2025.
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    Piedmont 1 95 (JS) HK$5,220.00
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    James Suckling (95)

    This is incredibly deep and tight with dried rose petals, cedar and light plums and strawberries on the nose. The palate is refined and firm with precise balance of fruit, tannin and acidity. This is the first vintage. 50% of this comes from Voerzio crus and the rest comes from an area called Boiolo, near Brunate and Rocche dell’Annunziata. Wonderful balance and depth. Drink after 2022.
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    Piedmont 1 97 (JS) HK$4,525.00
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    James Suckling (97)

    Dried strawberry with asphalt, dried meat and acorns. Lots of flowers as well. Full-bodied and powerful with fantastic depth of fruit and layers of chewy, ripe tannins. An extremely powerful and muscular wine, yet it maintains its energy and verve. Try after 2024.
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    Piedmont 1 - HK$6,635.00
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    Piedmont 5 - HK$5,745.00
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    Piedmont 3 95 (VN) HK$7,070.00
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    Vinous (95)

    Voerzio's 2015 Barolo Fossati is gorgeous. As always, the Fossati has a slightly nervous quality to its tannins. In this vintage, that's a plus, as it gives the wine tension, energy and focus, all of which work so well in balancing the natural radiance of the fruit. This mid-weight Barolo packs plenty of punch and depth/
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    Piedmont 2 95 (VN) HK$12,505.00
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    Vinous (95)

    Voerzio's 2015 Barolo Fossati is gorgeous. As always, the Fossati has a slightly nervous quality to its tannins. In this vintage, that's a plus, as it gives the wine tension, energy and focus, all of which work so well in balancing the natural radiance of the fruit. This mid-weight Barolo packs plenty of punch and depth/
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    Piedmont 1 - HK$10,910.00
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    A ying yang combination of power and aggression with body and drinkability. Spicy dark fruit – lots of volume and power on the palate, quite ferrous. A masculine virile style of wine. Dark fruit and stones. A 35-40 year old plot. At the top of the vineyard the soils are volcanic and stony. Extending down towards the bottom the soils are more clay-influenced.
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    Piedmont 9 - HK$11,570.00
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    A little closed initially but allow it time and broad, plump but fresh ripe fruits soon sweep across the palate. Initial impressions are of cool berry flavours with a brambly earthiness to the fruit. The palate gradually unfurls with a mix of bright and dark tayberry and loganberry notes with cooling hints of moss and undergrowth, whilst a lingering suggestion of plum sits in the background. Overall this feels like one of the breezier, fresher wines in this cellar albeit in a solidly built style - crisp fruits in a full and gripping structure. Fossati sits mostly in the Barolo commune, tipping into La Morra at its steepest western end. The slope is relatively gentle and the soil is mainly deep and clay influenced, though is much stonier at its steepest part at the top of the hill. As well as soil depth, the vineyard is also characterised by its very uniform east/south east exposure and its high altitude of 340 to 480m above sea level. Voerzio have a small plot planted with 35-40 year old vines.
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    Piedmont 2 - HK$7,700.00
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    Piedmont 2 94 (VN) HK$7,700.00
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    Vinous (94)

    The 2011 Barolo Riserva 10 Anni Case Nere wraps around the palate with stunning, utterly sensual beauty. Sweet floral notes meld into expressive red stone fruits in a lifted, perfumed Barolo built on aromatics and silkiness. Exotic orange peel and tangerine notes add brightness on the finish.
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