Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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Tuscany | 1 | 99 (JS) | HK$3,800.00 | |||||
James Suckling (99)What intense aromas of cherries and raspberries! Then it turns to flowers and orange peel. Roses, too. This is really full and powerful with layers of ripe tannins. It’s super fine-tannined, but shows wonderful length and intensity. A great expression of Lamole in Chianti Classico with ancient vines. Some older than 100 years. Best ever? Superb. Try after 2024 and onwards. |
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Tuscany | 1 | 99 (JS) | HK$3,700.00 | |||||
James Suckling (99)This is so perfumed and seductive, with blackberries, cherries, dried flowers and perfume. It’s full-bodied and tight with very fine tannins. Really structured and long. Superb tannin texture. So fine, yet so powerful. This is an incredible combination of fruit and structure. Old-vine magic. Drink after 2026. |
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Tuscany | 1 | - | HK$7,200.00 | |||||
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1 x Bibi Graetz Colore 2018
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1 x Bibi Graetz Colores Bianco 2019 1 x Bibi Graetz Colores Verde |
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Tuscany | 1 | 100 (WA) | HK$15,166.00 | |||||
Wine Advocate (100)Here is a stunning wine that exudes excellence in primary material and winemaking craft. Man and nature come together with perfect precision and harmony in the 2010 Brunello di Montalcino Cerretalto. The balance is exquisite. Bold cherry and blackberry notes are followed by crushed mineral, licorice, smoke and lightly fragrant cedar. The wine also shows convincing power and volume. It spreads evenly over the palate, and its flavor intensity can be counted over many long minutes. Cerretalto is beautifully concentrated and rich, but it is never too heavy or dense. This is an Italian icon that is still drinking young now, but it has an exciting world of possibility ahead. I think we'd all like to come along for the ride. |
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Tuscany | 1 | 98 (WE) | HK$4,380.00 | |||||
Wine Enthusiast (98)Aromas of ripe dark-skinned fruit, forest floor, rose and wild mint shape the enticing nose. Elegantly structured and full of flavor, the linear, focused palate delivers mature Marasca cherry, blood orange, licorice and tobacco set against a backbone of refined tannins. Drink 2023 though 2035. |
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Tuscany | 1 | 98 (JS) | HK$2,900.00 | |||||
James Suckling (98)Ripe, decadent aromas of blackberries, black truffles and black cherries with hints of violets. Dark, wet earth, too. Full-bodied with a solid core of beautiful, pure fruit and creamy, round and fine tannins. Tight and reserved, but showing wonderful potential. Try after 2025. |
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Tuscany | 1 | 100 (WA) | HK$25,550.00 | |||||
Wine Advocate (100)The release of this wine comes at a very happy time for the Masseto brand. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. I'm told that Masseto might one day see other wines made under that same roof, so we can't exclude a future enlargement of the Masseto portfolio. The Masseto vineyard now covers seven hectares (divided into three plots), and the vines range from 30 to 40 years old. The wine is absolutely teeming with sensorial spirit that is transmitted through the bounty of the bouquet and the solid tannins of the mouthfeel. Nothing about the wine goes unnoticed or unchecked. Its many working pieces fit together with precision like a well-oiled machine. The 2015 vintage is characterized by a level of sheer exuberance that also defined the 2004 and 2007 vintages. Yet, it also reveals similar power, directness and linearity that we saw in the 2010 vintage. The 2015 Masseto takes the best of all those past vintages and confines those qualities to this single, spectacular bottle. |
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Tuscany | 1 | 100 (JA) | HK$17,100.00 | |||||
Jane Anson Inside Bordeaux (100)Axel Heinz turning out yet again a wine that is generous and moreish but that goes deeper, offering layers of coffee, smoked herbs, rosemary, saffron, gentle waves of powerful brambled fruits. Mouthwatering, with tension and precision. Finely spun tannin that are elastic in embracing and taming the exuberant fruits yet chewy enough on the finish to show there is plenty of ageing ability ahead. Makes a big impression and yet has that Italian ability to be gulpable at the same time. A more elegant, moreish version of Merlot than you get in the biggest Pomerols, but every bit as beautiful. 11ha. |
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Tuscany | 1 | 95 (WA) | HK$7,000.00 | |||||
Wine Advocate (95)Here's our new little super star from the Tuscan Coast. The 2018 Massetino is Merlot with a dash of Cabernet Franc that makes all the difference in terms of the wine's aromatic precision and its overall staying power. Dark fruit and dried blackberry are followed by exotic spice and campfire ash. The aromas are fluid and relaxed, flowing seamlessly in unison and grace. If you love Masseto, you can't miss the Massetino. This wine offers a whole new take on the world-famous Merlot, and if we are to be honest, it paints a path to where future vintages of Masseto are going as an expression of a vineyard and territory rather than just a strict read of one grape. |
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Tuscany | 2 | 95+ (JD) | HK$7,420.00 | |||||
Jeb Dunnuck (95+)The 2019 Massetino is 94% Merlot and 6% Cabernet Franc. This is only the third vintage of this cuvée, which adds a splash of Cabernet Franc to give a dramatically different take on Masseto. Ripe black cherries, currants, tobacco leaf, scorched earth, and ample graphite are just some of the nuances here, and it does have a slightly more floral, herbal, focused edge compared to the more round and opulent Grand Vin. Rock solid on the palate and structured, tannic, yet balanced and concentrated, it's built for the long haul and will need 7-8 years to hit maturity, but it’s going to have 25-30 years of overall longevity. |
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Tuscany | 1 | 95 (WA) | HK$7,040.00 | |||||
Wine Advocate (95)The Masseto 2020 Massetino (Merlot with a touch of Cabernet Franc) is extremely generous and rich. This wine puts it all out there in full view with a bouquet that is stitched together with ripe blackberry and black cherry preserves, black stone or pencil shaving, sweet spice, cigar, smoke and tar. This was a warm and sunny vintage, and you feel the power of those sunbeams locked within the dark, opulent and concentrated fruit on display here. This is a special treat, and the 2020 edition offers a clear identity for Massetino. This vintage comes close to out-powering the bouquet of the 2019 Masseto also hitting the market now. |
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Tuscany | 1 | 96 (WE) | HK$3,000.00 | |||||
Wine Enthusiast (96)All you need is a few swirls of the glass to release the perfumed aromas of wild berry, forest floor, new leather and crushed herb. The palate shows precision and finesse, offering red cherry, cranberry, baking spice and tobacco set against taut refined tannins and bright acidity. It's still youthfully austere but will bloom with more bottle aging. |
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Tuscany | 1 | 99 (JS) | HK$10,600.00 | |||||
James Suckling (99)This is a fantastic white. The greatest Ornellaia white so far. Very complex and dense yet, at the same time, energetic and vivid. This shows so much richness and density with a pretty, phenolic texture that keeps you entranced. Full-bodied with lots of honeysuckle, green-melon and cooked-apple character. Very long and flavorful. Dynamic and great wine. Drinkable now, but better in 2021. |
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Tuscany | 1 | 94 (VN) | HK$5,600.00 | |||||
Vinous (94)The 2017 Ornellaia Bianco shows a bit less nerviness than it has in the past. Then again, this is 2017. Orchard fruit, white flowers and tropical overtones add lovely shades of nuance. In 2017, the Bianco also has a bit of Viognier, which no doubt adds richness. In previous years, the Bianco has been more Bordeaux-like. The 2017 is decidedly more exotic in spirit. |
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Tuscany | 2 | 96 (VN) | HK$4,930.00 | |||||
Vinous (96)The 2019 La Ricolma is a dark, sumptuous wine. Black cherry, plum, licorice, cloves and incense power through. Ricolma, like the other 2019s, needs time to open, as it is quite compact and tannic at this early stage. There's good depth in the glass, if not quite the finesse of recent years. The 2019 spent 22 months in French oak, 20-25% new. |
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Tuscany | 4 | 98 (JS) | HK$6,435.00 | |||||
James Suckling (98)This has a complex array of blackberries, black cherries, cocoa, dried herbs, slate, tobacco, olives and charred bark. Some dried roses and iodine, too. Medium-to full-bodied with firm yet refined tannins. Powerful, in an understated way. Long. 73% cabernet sauvignon, 7% cabernet franc and 20% sangiovese. Try in 2025. |
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Tuscany | 1 | 98 (JA) | HK$7,830.00 | |||||
Jane Anson Inside Bordeaux (98)A great vintage of the iconic Solaia, full of cloves, sage, graphite, grilled dried herbs, underbrush and roasted cherry pit. There's fruit too, bilberry and cassis, juicy and mouthwatering, both understated and exuberant, ensuring a Tuscan fingerprint despite its majority Cabernet Sauvignon construction. Has grip and length, and effortless charm, reflecting an excellent vintage with low yields after a hot dry summer. Antinori family showing once again why this wine, that comes from 20ha the sunniest slopes of the Tignanello estate, set at 350-400m altitude, is so hard to resist. Winemaking director Renzo Cotarella. |
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Piedmont | 2 | 98 (VN) | HK$6,000.00 | |||||
Vinous (98)The 2019 Barolo Brunate is a powerhouse. Black cherry, plum, spice, lavender, mocha, gravel and scorched earth all build as this virile, potent Barolo struts its stuff. The Brunate is another super-impressive wine in this range. To be perfectly honest, the Brunate has never been one of my favorite wines here, but the 2019 is undeniably great. Perhaps the combination of parcels Vietti has today explains the multi-dimensional vibrancy that comes through. This is simply magnificent. |
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Piedmont | 2 | 100 (VN) | HK$9,000.00 | |||||
Vinous (100)The 2019 Barolo Ravera is the most intensely mineral and saline of the Barolos. Crushed rocks, white pepper, flowers, orange zest, red berry fruit and bright acids all run through this finely sculpted, chiseled Barolo. Readers who enjoy Barolos of energy and tension will adore the Ravera. I have always had a soft spot for this Barolo. The 2019 is another magnificent dimension of Vietti's dark horse, a wine that over the last 10-12 years has routinely challenged for the crown here, and often won! |
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Piedmont | 1 | 99 (WA) | HK$11,305.00 | |||||
Wine Advocate (99)The Vietti 2013 Barolo Riserva Villero is a stunning wine, full of life, energy and beautiful complexity. This vintage opens in such a graceful manner, tickling the senses like a feather. With time, that initial softness begins to rise, and the wine grows in aromatic momentum and textural importance to take on magnificent fruit weight. It is soft, caressing and long. Tasted seven years after the harvest, this Riserva is expertly integrated with vibrant primary fruit, tangy acidity and non-intrusive tannins. These elements that make up the grand totality of the wine are carefully contained and chiseled down to a most elegant and beautiful common denominator. |
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