Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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| Product Name | Region | Qty | Score | Price | |||||
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Coastal Region | 1 | 95 (JS) | HK$2,199.00 | |||||
James Suckling (95)This is really a phenomenal South African wine for the money showing such delicacy yet also power. The nose boasts plenty of iodine, crushed stones, balsam, violets and hints of sweet herbs. The palate's full and exuberant with mouth-coating tannins and a long finish. 64% shiraz, 29% cabernet and 7% petit verdot. Best in 2020. |
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Burgundy | 1 | 90-92 (BH) | HK$27,000.00 | |||||
Burghound (90-92)A spicy but restrained nose speaks of exotic tea, lilac, black raspberry and a hint of wood. There is a seductive texture to the supple medium-bodied flavors that possess fine mid-palate density before culminating in a dusty and palate coating finish. This should drink well young but reward up to a decade of cellar time as well. |
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Piedmont | 1 | 95 (WA) | HK$4,695.00 | |||||
Wine Advocate (95)The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 80 years old, on average. They are at their production prime, especially when it comes to the nuanced and finessed fruit produced. The soils here show a larger percentage of sand compared to neighboring Serralunga d'Alba, and the wine is more fruit forward and elegant as a result. The bouquet offers pressed rose, violets and warm autumnal notes. Only 6,300 bottles were produced. This is a terrific wine. |
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Tuscany | 1 | 90 (VN) | HK$2,100.00 | |||||
Vinous (90)Good full ruby-red. Roasted currants, cocoa and tobacco leaf on the nose. Suave, broad and ripe, with a savory quality to the red cherry, chocolate and leather suggestions. Closes medium-long and clean, with a lingering savory echo. |
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Tuscany | 1 | 97 (JS) | HK$5,400.00 | |||||
James Suckling (97)Extremely complex aromas of cedar, mushroom and walnut highlighting the cherry and flowers. The palate is full and complete with ultra-fine and caressing tannins that are truly silky. It’s still very young, but shows beauty and seduction. Try after 2020. |
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Bordeaux | 1 | - | HK$1,800.00 | |||||
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Boasting unmatched sophistication and elegance, the Baron Philippe de Rothschild Pauillac The Rothschild Collection 2015 is an exquisite embodiment of the celebrated winemaking expertise that defines the heralded Rothschild legacy. This Pauillac from Bordeaux, France, encapsulates the nuanced terroir of the lauded region with its rich, full-bodied depth. Crafted with a careful blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, the 2015 vintage showcases beautifully layered flavours of dark fruits, cedar, and spice, resonating with a classic Bordeaux richness. The wine exhibits the meticulous viticulture and vinification practices of the illustrious Baron Philippe de Rothschild estate, with optimum grape selection and meticulous handling, and 18 months aging in French oak barrels. In your quest for exemplary Bordeaux wines, the Baron Philippe de Rothschild Pauillac The Rothschild Collection 2015 is a compelling choice, promising an unforgettable exploration of Pauillac's wine landscape in every sip. |
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Bordeaux | 1 | 96 (WCI) | HK$5,800.00 | |||||
The Wine Cellar Insider (96)Clearly the best ever produced at Beau-Sejour Becot. You know it from the moment you place your nose in the wealth of flowers, licorice, smoke, black and red plums, dark cherry, espresso, and forest aromatics. Once the wine hits your palate, the wine really takes off with its sensuous textures, silky tannins and long, concentrated layer of perfectly ripe, sweet, fresh fruits. As the wine remains on your palate, the flavors expand and the sensation of crushed stone makes its presence known as well. |
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Rhone | 1 | 98 (JS) | HK$6,800.00 | |||||
James Suckling (98)Extremely aromatic with blueberries, blackberries, and flowers. Full- bodied, dense, and rich yet agile and exciting. The tannins are seamless and beautiful. The finish shows stones and spices. The ancient mourvedre in the blend gives this wine elegance. Incredible depth. So drinkable now but goes on for minutes. Fantastic Hommage from a more challenging vintage. |
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California | 1 | - | HK$13,000.00 | |||||
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Bordeaux | 1 | 100 (JS) | HK$7,500.00 | |||||
James Suckling (100)This is extraordinary. There has never been a wine like this here since the famous 1990 or underrated 1989. Violets, flowers, stones and limestone. Oyster-shell undertones. Full-bodied, muscular and so structured. A phenomenal wine that reminds me of the great Bordeaux of the 1950s. Try in 2026. |
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California | 2 | 97 (WA) | HK$7,800.00 | |||||
Wine Advocate (97)One of the great efforts of recent years, and not surprisingly so, is the 2013 Cabernet Sauvignon Private Reserve, a blend of 81% from Howell Mountain, 11% from St. Helena and the rest Calistoga and Mount Veeder. It is a blend of 96% Cabernet Sauvignon 3% Cabernet Franc and 1% Petit Verdot aged 20 months in 84% new French oak. At 15.2% natural alcohol, this is a big boy, but also classic Napa Cabernet Sauvignon with crème de cassis, graphite, licorice, and a touch of spicy oak. Winemaker Laurie Hook, who has since departed as winemaker, really hit a home run with this beauty. The wine could benefit from 7-10 years cellaring and probably last 30 to 40. When all is said and done, this is an instant classic, the wine full-bodied with oodles of crème de cassis, pen ink, graphite and baking spices. It is multi-dimensional, layered, and one of the all-time great Beringer Private Reserves – and there have been many. |
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Bordeaux | 1 | - | HK$1,860.00 | |||||
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Discerning connoisseurs will cherish the exquisite Berry Bros Rudd Merchants Range Saint Emilion 2015, crafted in the heart of Bordeaux's prestigious right bank. Produced by Berry Bros & Rudd, Britain's oldest wine and spirit merchants, this superb vintage exhibits signature elegance and complexity. The vibrant red blend is comprised predominantly of Merlot, complemented by Cabernet Franc and a splash of Cabernet Sauvignon, a testament to the traditional Bordeaux blend. With the grapes carefully handpicked and barrel-aged in French oak, the resulting wine is richly layered, boasting opulent dark fruit flavours, subtle spice nuances, and a silky, enduring finish. Rigorously sourced and meticulously crafted, Berry Bros Rudd Merchants Range Saint Emilion 2015 truly embodies the merchant's commitment to excellence. This fine wine is the perfect indulgence for any occasion, certain to impress even the most seasoned palates with its depth and character. Definitely a must-have for those who deeply appreciate the art of fine wine. |
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Tuscany | 1 | 97 (JS) | HK$8,223.66 | |||||
James Suckling (97)Very aromatic and exciting with citrus rind, plums, cedar and rose petals. Full body, fine and silky tannins and a long and beautiful finish. Love the persistence and intensity. Salty undertone at the end. Needs two to three years to open. |
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Tuscany | 1 | 99 (JS) | HK$5,881.00 | |||||
James Suckling (99)A stunning wine. This is the best Testamatta ever made. Fascinating aromas of red fruits, tea, bark and wet soil as well as fresh leather. Full body, silky tannins and a juicy finish. I love the tension and texture of this great red. So gorgeous to taste now but better in 2021. |
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Rioja | 1 | 95 (DC) | HK$3,100.00 | |||||
Decanter (95)From a warm vintage with an early harvest, this is a well-balanced Rioja with considerable complexity. There's a ripe plum character to the black fruit aromas, along with warm tobacco hints and earthy, undergrowth notes. Like a perfectly stretched tapestry, this shows a taut precision to the winemaking, with admirable balance. Polished black fruit, spice and chocolate notes show good persistence. A sense of freshness and fine tannins with juicy grip on the finish; this has life ahead of it. |
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Champagne | 1 | 93-95 (EA) | HK$4,780.00 | |||||
Essi Avallen MW (93-95)On this vintage with a prolonged growing season Bollinger played the cool card, choosing to go with a high proportion of Verzenay fruit (51%). The combination of cool vintage and cool terroir is truly attractive for a blanc de noirs. Already the nose has lovely zingy fruitiness to it, lemon custard, perfectly ripe peaches and elegant spicy and chalky tones. The ensemble comes across as elegant, super juicy and purely fruity. My favourite of Bollinger limited editions so far! |
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Bordeaux | 1 | 95 (WE) | HK$3,300.00 | |||||
Wine Enthusiast (95)This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025. |
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Bordeaux | 1 | 96 (VN (AG)) | HK$6,700.00 | |||||
Vinous - Antonio Galloni (96)The 2015 Brane-Cantenac is powerful, structured and explosive in feel. A deep, resonant wine, the 2015 boasts off the charts ripeness allied to formidable structure and tannic heft. I imagine the 2015 is going to need a number of years to become approachable and more than that to be at its best. The dark stone fruit, smoke, tobacco, spice and leather flavors pack a huge punch, but it is the wine's balance that places it among the elite on the Left Bank in 2015. Brane-Cantenac is a total pleasure bomb. I can't wait to taste it with a little bottle age. |
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Piedmont | 1 | 97+ (VN) | HK$2,900.00 | |||||
Vinous (97+)Burlotto’s 2013 Barolo Cannubi is a showstopper. Literally. Conversation stops as attendees taste the 2013. This is what top-flight Barolo is all about. In 2013, the Monvigliero has gotten most of the attention, and for good reason. It is a truly monumental wine. But the Cannubi is not that far behind. On this night, it is positively dazzling and every bit as profound as it has always been. The Cannubi has really soared in recent years as proprietor Fabio Alessandria has brought it inline stylistically with his other wines. |
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California | 1 | 92 (VN) | HK$4,200.00 | |||||
Vinous (92)The 2015 Pinot Noir Ryan Vineyard is dense and powerful in the glass, with a real sense of gravitas that gives the wine its somber feel. Vertical in construction and yet also dense, the Ryan is another wine that is going to need bottle age to be at its very best. There is plenty of potential though, that much is obvious, although the elevated ripeness and hints of slightly roasted fruit are impossible to fully escape. |
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Bordeaux | 1 | 89 (VN (AG)) | HK$2,400.00 | |||||
Vinous - Antonio Galloni (89)The 2015 Cambon La Pelouse is radiant and full of character. Silky tannins wrap around a core of ripe dark cherry, cedar, smoke, tobacco, grilled herb and licorice. Drink this juicy, inviting Haut Médoc over the next few years. The blend is 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. |
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Bordeaux | 1 | 100 (VN) | HK$19,500.00 | |||||
Vinous (100)From the very beginning, the 2015 Canon has made an eloquent case for itself as one of the wines of the vintage. Multiple tastings from bottle only confirm what several early tastings hinted at: the 2015 Canon is simply extraordinary in every way. Sumptuous and exotic, with no hard edges and exceptional balance, the 2015 grabs hold of all the senses and never lets up. A rush of red fruit intermingled with floral notes, spice and smoke notes effortlessly runs up the wine's vertical structure as the 2015 thrills with every twist and turn. The 2015 Canon is a rare wine that is both hedonistic and intellectual - well, maybe it is a bit more hedonistic-leaning. It doesn't matter. Don't miss it. This 2015 is masterpiece from General Manager Nicolas Auderbert and his team at Canon. |
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Western Cape | 6 | 94 (DC) | HK$2,445.00 | |||||
Decanter (94)This is Jackson Family Estate's first foray into South Africa – and what a debut by winemaker Graham Weerts and vineyard manager Rosa Kruger who sourced the fruit from exceptional sites in Stellenbosch, Overberg and Robertson. The wine carries the 55% new French oak with ease to reveal a profoundly complex Chardonnay with heft, depth and well-judged acidity. Stone fruits, pear, herbs, lees and hay notes and long saline finish, make this a very complete and complex effort. A star in the making. |
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Mendoza | 1 | 97 (TA) | HK$2,600.00 | |||||
Tim Atkin MW (97)One of my wines of the vintage in 2015, this is the best release yet from this joint venture between Domains Baron de Rothschild (Lafite) and the Catena family, launched in 2000. Combining Malbec with 15% Cabernet Sauvignon, mostly from Paraje Altamira in the Uco Valley, but with some support from Las Compuertas in Luján de Cuyo, it's a stunningly complex wine, which marries the richness of Argentinian flavours with the finesse and nuance of a top Left Bank Bordeaux. The fruit is bright and luminous, the oak scented and well integrated, the tannins silky and caressing. What a red! 2020-30. |
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Tuscany | 1 | 99 (JS) | HK$4,300.00 | |||||
James Suckling (99)The purity of fruit in this wine really strikes you with black cherries, combined with sage, lavender and rosemary. Extremely aromatic. Full-bodied, yet so tight and polished with incredible tannin structure that gives the wine an endless mouth feel of caressing tannins, acidity and fruit. There’s a fabulous saltiness and oyster-shell undertone to the fruit. Unique. Drinkable already, but this year there’s the structure to last decades. |
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Tuscany | 1 | 92 (VN) | HK$2,800.00 | |||||
Vinous (92)Castell'in Villa's 2015 Chianti Classico is a gorgeous wine that will delight readers who enjoy the Chianti Classicos of this reference-point estate in Castelnuovo Berardenga. Crushed flowers, mint, licorice, dried herbs, cedar and tobacco give the 2015 lovely aromatic complexity. The 2015 is perhaps a bit more open than young wines tend to be here, but then again, 2015 is a warm vintage that generally yielded accessible Chianti Classicos. All that means is that the 2015 can be enjoyed with less cellaring than is the norm here. As it so often is, the Castell'in Villa Chianti Classico is a wine of real pedigree and distinction. |
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Tuscany | 1 | 96 (WA) | HK$3,500.00 | |||||
Wine Advocate (96)The 2013 I Sodi di S. Niccolò is 85% Sangioveto (a more antique name for Sangiovese) and 15% Malvasia Nera from a single vineyard. This wine opens to a darkly saturated appearance and shows ruby, garnet and purple highlights. The bouquet is powerful but seamless at the same time with smooth transitions between dark cherry, spice, tobacco and moist clay. In the mouth, this wine shows dense extraction, but it never feels too weighed down by that mass. Instead, the freshness of the fruit and the natural acidity give the wine a bright and buoyant personality. Aged in barrique for 30 months, this is a delightful Tuscan red. |
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Tuscany | 1 | 98 (VN) | HK$3,660.00 | |||||
Vinous (98)The 2015 I Sodi di San Niccolò is just stratospheric. That's pretty much all there is to it. Plush, deep and explosive, the 2015 possesses magnificent depth. The 15% Malvasia Nera gives tannic backbone and energy to balance the wine's natural richness. Sweet red cherry, cedar, smoke, tobacco and licorice build in a racy, flamboyant Sodi that hits all the right notes. In a word: stunning! |
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Tuscany | 1 | 98 (WE) | HK$3,200.00 | |||||
Wine Enthusiast (98)Sunbaked earth, mature black-plum, fragrant blue-flower and leather aromas mingle with balsamic whiffs of camphor on this full-bodied, delicious red. Made with 65% Cabernet Sauvignon, 30% Merlot and 5% Sangiovese, the creamy palate is earthy and full of flavor, boasting juicy blackberry, raspberry, dried mint, cocoa and licorice. Taut velvety tannins provide plenty of support and finesse. Drink through 2035. |
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Bordeaux | 1 | 97 (DC) | HK$5,999.00 | |||||
Decanter (97)Coffee, tobacco and oak on the nose. The palate is juicy and balanced with pronounced blackcurrant and smoke spice. There's a good expression of black fruit on the finish. |
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