California
California is one of the most renowned wine regions in the world, known for producing exceptional wines that reflect the unique character of the region.
One of the most famous vineyards in California is the Napa Valley's Robert Mondavi Winery, which produces a range of high-quality red and white wines, including the Cabernet Sauvignon Reserve, the Fumé Blanc Reserve, and the Chardonnay Reserve. The estate is committed to sustainable farming practices and is known for its focus on traditional winemaking techniques.
In California, there is also a strong focus on producing organic and biodynamic wines, with vineyards such as the Frog's Leap Winery and the Benziger Family Winery using these practices to produce exceptional wines that reflect the unique terroir of the region.
Overall, California is a region known for producing exceptional wines, with famous vineyards such as Harlan Estate, Dominus, Opus One, Screaming Eagle, Robert Mondavi and many others. With a focus on sustainable and organic farming practices, and a commitment to traditional winemaking techniques, wines from California are gaining increasing recognition and popularity among wine enthusiasts worldwide.
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California
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California | 1 | 95 (VN) | HK$5,985.00 | |||||
Vinous (95)The 2021 Pinot Noir Hellenthal Old Shop Block is another searingly intense wine in this lineup of young Pinots. Accordingly, readers should be in no rush. Chalk, white pepper, incense, cedar, sweet pipe tobacco, blood orange and mint meld into a core of red-toned fruit. Bright acids and vibrant tannins give the wine its shape and overall drive. |
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California | 1 | 98 (JD) | HK$6,795.00 | |||||
Jeb Dunnuck (98)A deep ruby hue, the 2021 Pinot Noir Occidental Vineyard takes on a lot of the qualities of the Annabelle and amplifies them. Offering notes of blackberry, black raspberry, fresh and pure herbs, rocky earth, and black cherry as well as a sanguine minerality, it also delivers a haunting mineral note that’s almost impossible to put into words. Drink 2025-2040. |
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California | 4 | 96 (JD) | HK$4,400.00 | |||||
Jeb Dunnuck (96)The 2021 Chardonnay Zephyr pours a vibrant straw with green highlights and opens in the glass to notes of lime blossom, chive, and hints of tropical fruit and sea spray. It retains ripeness throughout, with fresh lime, green apple, white flowers, and fresh herbs, as well as saline and sea spray. Drink this over the next decade. |
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California | 21 | 96 (JD) | HK$3,675.00 | |||||
Jeb Dunnuck (96)A bright straw yellow hue, the 2022 Chardonnay Zephyr comes from the coastally influenced region between Bodega Headlands and the Sebastopol Hills, where cool coastal air envelops the vines. The soils provide shallow, exposed topsoils, slowing the vine's maturation and extending the growing season. The grapes develop thicker skins, which has resulted in producing a striking and savory wine. In the glass, the wine opens with nuanced reductive and flinty aromas that give way to notes of wet stone, almond skin, white peach, saline, and fresh flowers. The palate offers a medium-bodied frame, concentrated richness of extract, and notable structure, with lasting notes of lemon balm through a long and rounded finish. It deserves a few years in cool cellars and will begin to show its best in the next several years. Drink 2026-2038. |
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California | 13 | 94 (JD) | HK$3,105.00 | |||||
Jeb Dunnuck (94)A bright straw hue, the 2022 Chardonnay Trout Gulch is bright and lifted with fresh, savory aromas of lemon balm, saline, fresh apples, and white flowers. Medium-bodied, it has a lovely floating feel, with a pithy, chalky texture, pure lime freshness, and good lift on the finish. Drink 2025-2035. |
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California | 1 | 95 (JD) | HK$950.00 | |||||
Jeb Dunnuck (95)The 2020 Pinot Noir Trout Gulch utilized 75% whole cluster fruit in fermentation, and it is lifted with salted raspberry, wet stones, and delicate red flowers. The palate is medium bodied, with super-fine tannins. There is crunchy red fruit and perfume on the finish, with a long-lasting mineral feel. Drink 2024-2038. |
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California | 3 | 96 (JD) | HK$3,400.00 | |||||
Jeb Dunnuck (96)A medium ruby hue, the 2022 Pinot Noir Trout Gulch also comes from the Santa Cruz Mountains, where this vineyard sees more southern and coastal influence and is situated only 3.5 miles from the ocean. Compared to the Mindego Ridge, it shows a darker and more savory profile. On the nose, it’s layered and complex with notes of wild raspberries, fresh pine, fresh roses, and sea spray. The palate has a more angular structure, with medium body, crunchy, ripe tannins, refreshing, snappy acidity, and a chalky, mineral texture. It also expresses undercurrents of more savory umami notes through the finish, which will only enhance the wine as it comes into its own over the next several years. Drink 2025-2037. |
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California | 29 | 96 (VN) | HK$2,510.00 | |||||
Vinous (96)A deep, inky wine, the 2013 Cabernet Sauvignon Pritchard Hill exudes richness and concentration. Blackberry jam, crème de cassis, graphite, mocha, smoke and spices meld together as this ample, structured Cabernet Sauvignon shows off its personality. The Pritchard Hill is made in a ripe, concentrated style that is quite typical of the vintage. At the same time, the impact of heavier extractions and more new oak also shapes the wine to a significant degree. I am not sure the Pritchard Hill is meaningfully more complex than the Signature, but it is quite striking just the same. As good as the 2013 is today - and it is terrific - my sense is that it would be even better with less oak influence. This is an especially somber, virile Cabernet Sauvignon from Chappellet. |
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California | 1 | 96 (VN) | HK$15,560.00 | |||||
Vinous (96)A deep, inky wine, the 2013 Cabernet Sauvignon Pritchard Hill exudes richness and concentration. Blackberry jam, crème de cassis, graphite, mocha, smoke and spices meld together as this ample, structured Cabernet Sauvignon shows off its personality. The Pritchard Hill is made in a ripe, concentrated style that is quite typical of the vintage. At the same time, the impact of heavier extractions and more new oak also shapes the wine to a significant degree. I am not sure the Pritchard Hill is meaningfully more complex than the Signature, but it is quite striking just the same. As good as the 2013 is today - and it is terrific - my sense is that it would be even better with less oak influence. This is an especially somber, virile Cabernet Sauvignon from Chappellet. |
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California | 1 | 97 (WA) | HK$13,000.00 | |||||
Wine Advocate (97)Drinking beautifully, the 2014 Cabernet Sauvignon Pritchard Hill boasts classic aromas of mint, sage and ripe cherries. I don't see it as being quite as long-lived as previous reviewers, but the quality is definitely at an extremely high level. Full-bodied, it's supple, creamy and lush on the palate yet still shows ample freshness and vivacity and a long, silky finish. |
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