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Oregon

Oregon is a renowned wine region located in the Pacific Northwest of the United States, known for producing exceptional wines that reflect the unique character of the region.


In Oregon, there is also a strong focus on producing organic and biodynamic wines, with vineyards such as the Montinore Estate Winery and the Cristom Vineyards using these practices to produce exceptional wines that reflect the unique terroir of the region.


Overall, Oregon is a region known for producing exceptional wines, with famous vineyards such as the Domaine Serene Winery, Ken Wright Cellars, Montinore Estate Winery, and Cristom Vineyards. With a focus on sustainable and organic farming practices, and a commitment to traditional winemaking techniques, wines from Oregon are gaining increasing recognition and popularity among wine enthusiasts worldwide.



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Oregon wines and winemaking region

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  • Lingua Franca Chardonnay Bunker Hill 2022 (6x75cl)

    Experience the elegance of Lingua Franca Chardonnay Bunker Hill 2022, a distinguished wine crafted in the heart of Sonoma County’s renowned Bodega Sonoma appellation. Handpicked Chardonnay grapes thrive in the region's diverse terroir, where cool maritime breezes and well-drained soils contribute to the wine's exceptional balance. Under the meticulous stewardship of Bunker Hill Winery, fermentation occurs in French oak barrels, imparting subtle notes of vanilla and toast while preserving the varietal’s vibrant acidity. The 2022 vintage showcases a harmonious bouquet of ripe orchard fruits, citrus zest, and delicate floral nuances, culminating in a refined palate with layers of apple, pear, and a hint of minerality. This Chardonnay exhibits a silky texture and a lingering finish, making it a superb pairing for seafood delicacies or creamy poultry dishes. Lingua Franca Chardonnay Bunker Hill 2022 exemplifies the pinnacle of Sonoma craftsmanship, offering an exquisite addition to any fine wine collection.

  • Lingua Franca Mimi's Mind Pinot Noir 2019 (6x75cl)

    Vinous (97)

    Vivid ruby-red. Highly perfumed aromas of ripe red and dark fruits, incense and potpourri, along with an exotic spice nuance and a hint of smoky minerality. Palate-staining black raspberry, cherry and fruitcake flavors show sharp definition and deepen steadily as the wine stretches out. Deftly plays richness off elegance and finishes impressively long and chewy, with repeating cherry and floral character and building tannins adding final grip. 8% whole clusters and 26% new French oak.
    HK$9,130.00
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  • Lingua Franca Mimi's Mind Pinot Noir 2022 (6x75cl)

    Vinous (94)

    The 2022 Pinot Noir Mimi's Mind opens with mentholated freshness as rosemary, sage and peppery rose complement dried strawberries. Silky in feel, it sweeps across the palate with ripe red and black fruits driven by zesty acidity as fine-grained tannins saturate toward the close. A sour citrus twang and savory herbal tones resonate, framed by polished tannins.
    HK$4,425.00
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  • Lingua Franca Sisters Chardonnay 2019 (6x75cl)

    Wine Advocate (96)

    The 2019 Chardonnay Sisters is notable for its purity and layering of aromas, with defined white peach and nectarine accented by nuances of hazelnut, beeswax, graphite and citrus blossom. The palate is silky and seamless, with expansive, delicately honeyed fruit and a very long finish streaked with matchstick character. It's gorgeous now yet will develop savory complexity in bottle over the next decade.
    HK$5,480.00
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  • Lingua Franca Sisters Chardonnay 2022 (6x75cl)

    Vinous (93)

    Smoky crushed rocks and nuances of curry leaf give way to nectarine and a hint of spice as the 2022 Chardonnay Sisters blossoms in the glass. Distinctly savory, it offers soft textures and ginger-infused orchard fruit that take on a salty sensation toward the close. Intense citrus leaves a tart chewiness and mouthwatering quality as crunchy mineral tones linger.
    HK$4,115.00
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  • Lingua Franca The Plow Pinot Noir 2021 (6x75cl)

    Immerse yourself in the exquisite experience of the Lingua Franca Ryan's Plow Pinot Noir 2021. Crafted in Oregon's Willamette Valley, a distinguished global wine region, this fine example of Pinot Noir showcases the exceptional terroir of Lingua Franca's estate vineyard. Long, cool growing seasons coupled with meticulous farming result in beautifully complex, balanced wines. Its winemaker, Thomas Savre, an alum of Domaine de la Romanée Conti, produces the wine with utmost precision. Utilising a hands-off, biodynamic approach, he lets the vineyard express its character naturally in the bottle.

    The Lingua Franca Ryan's Plow Pinot Noir 2021 welcomes with a bouquet of fresh berries and hints of earthy notes on the nose. The taste exhibits sublime layers of dark fruit, spice, fine-textured tannins, and an endearing minerality that sings of its origin. This stellar wine embodies sophistication and restraint, a testament to Lingua Franca's dedication to fine winemaking.

  • Lingua Franca The Plow Pinot Noir 2022 (6x75cl)

    Jeb Dunnuck (97)

    A jeweled ruby/red hue, the 2022 Pinot Noir The Plow is an exceptional wine all around and its name pays tribute to all of those who work in the vineyard for the estate. In the glass, it reveals a spiced and complex nose with aromas of black cherries, anise, sappy forest herbs, fresh leather, and crushed flowers. As it opens, it continues to evolve and bring forward more sanguine notes of blood orange that frame the wine beautifully. The palate offers outstanding depth and intensity with a characteristic elegance and weightless feel, plush tannins, refreshing salinity, and mineral underpinnings. I would recommend stashing this one away for a few years and drink 2026-2040.
  • Lingua Franca Tongue'n Cheek Pinot Noir 2022 (6x75cl)

    The Lingua Franca Tongue'n Cheek Pinot Noir 2022 epitomises refined craftsmanship from the renowned vineyards of Sonoma Coast. Handcrafted by the esteemed Lingua Franca Winery, this Pinot Noir is sourced from meticulously selected parcels that benefit from the region's cool maritime climate and well-drained soils, ideal for expressive Pinot Noir cultivation. Fermented in open-top stainless steel tanks, the wine undergoes a delicate cold soak to enhance colour extraction and flavour complexity. A judicious application of indigenous yeasts ensures a pure expression of the terroir, followed by a restrained aging process in French oak barrels, which imparts subtle nuances of spice and vanilla without overshadowing the fruit’s elegance. On the palate, it reveals vibrant red cherry and raspberry layers, intertwined with hints of earth and mushroom, culminating in a silky, persistent finish. Perfectly balanced and elegantly structured, the Lingua Franca Tongue'n Cheek Pinot Noir 2022 is a testament to the producer’s dedication to quality and the unique character of Sonoma’s finest Pinot Noir.

    HK$3,440.00
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  • Martin Woods, Koosah Vineyard Pinot Noir, Willamette Valley 2021 (12x75cl)

    Jeb Dunnuck (96)

    The 2021 Pinot Noir Koosah Vineyard boasts a great deal of intensity and wildness in its notes of herbs, pepper, dark cherry, rosemary, and mossy volcanic earth. Broad and rich on the palate, and relatively full-bodied, it’s structured and expansive, with an earthy finish. Drink 2025-2045.
  • Nicolas Jay Bishop Creek Pinot Noir 2022 (1x75cl)

    The Nicolas Jay Bishop Creek Pinot Noir 2022 exemplifies the pinnacle of fine winemaking. Crafted in the renowned Bishop Creek region of South Australia, this exquisite Pinot Noir benefits from the region's cool climate and well-drained soils, which contribute to its elegant structure and vibrant acidity. Handpicked from meticulously managed vineyards, the grapes undergo gentle fermentation in stainless steel tanks to preserve their delicate aromas. Following fermentation, the wine is aged for 12 months in French oak barrels, imparting subtle vanilla and spice notes without overshadowing its inherent fruitiness. Nicolas Jay, a distinguished producer celebrated for his commitment to quality and sustainability, ensures each bottle reflects his passion for excellence and respect for tradition. The 2022 vintage reveals a harmonious bouquet of cherry, raspberry, and earthy undertones, leading to a silky smooth finish with lingering finesse. Ideal for pairing with gourmet dishes, the Nicolas Jay Bishop Creek Pinot Noir 2022 is a testament to superior craftsmanship and terroir-driven elegance.

  • Nicolas Jay L'Ensemble Pinot Noir Willamette Valley 2018 (6x75cl)

    Wine Advocate (94)

    The 2018 Pinot Noir L'Ensemble is the first iteration of this cuvée, which is made up of fruit sourced from across several appellations. It has scents of cranberries, bitter citrus, tea leaves, mushrooms and desiccated roses. The medium-bodied palate is powerful and fresh with concentrated flavors and bright sparks of citrus and floral character. Despite its generosity, it's plush and easy to drink straight from the bottle.
    HK$3,281.00
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  • Nicolas Jay L'Ensemble Pinot Noir Willamette Valley 2019 (6x75cl)

    Wine Advocate (94)

    The 2018 Pinot Noir L'Ensemble is the first iteration of this cuvée, which is made up of fruit sourced from across several appellations. It has scents of cranberries, bitter citrus, tea leaves, mushrooms and desiccated roses. The medium-bodied palate is powerful and fresh with concentrated flavors and bright sparks of citrus and floral character. Despite its generosity, it's plush and easy to drink straight from the bottle.
    HK$3,439.00
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  • Nicolas Jay Own Rooted Pinot Noir 2017 (6x75cl)

    The Nicolas Jay Own Rooted Pinot Noir 2017 is a triumph, demonstrating an exquisite harmony of strength and elegance. As a collaboration between Burgundy's illustrious Jean-Nicolas Méo of Domaine Méo-Camuzet and visionary music executive Jay Boberg, this vintage marks the epitome of the artistry and finesse in Oregon's Willamette Valley viticulture. A delicate masterpiece produced from old, own-rooted vines at the organically farmed Bishop Creek Vineyard, the 2017 Pinot Noir is a testament to the diverse microclimates of the Yamhill-Carlton AVA.

    aA quintessentially Willamette Pinot, it embodies layers of cherries and wild berries perfectly balanced with sublime undertones of spice and earthiness. The palate unravels a robust, yet silky tannin structure, merging into a long, resonant finish, a truly memorable experience. Handpicked, hand-sorted, and whole cluster fermented in concrete and French oak, the Nicolas Jay Own Rooted Pinot Noir 2017 is a wine lover's treasure.

    HK$5,170.00
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  • Nicolas Jay Own Rooted Pinot Noir 2018 (6x75cl)

    Immerse yourself in a bottle of Nicolas Jay Own Rooted Pinot Noir 2018, a remarkable blend crafted meticulously on the esteemed, historic Bishop Creek Vineyard. This Old World-style Oregon Pinot Noir exhibits a profile layered with dark fruit, spice and mineral accents. The unique own rooted vines, kept from earlier Oregon wine heritage, give it a special character. Aged in French oak barrels for about 15 months, this wine shows an elegant richness and texture, a product of biodynamic farming techniques overseen personally by Nicolas Jay and celebrated winemaker Jean-Nicolas Méo. The subtlety of the tannins and the finely chiselled fruit make the Nicolas Jay Own Rooted Pinot Noir 2018 a beautifully balanced exemplar of Oregon Pinot, a testament to their dedication to combine tradition, experience and latitude. A must-have for discerning collectors and enthusiasts alike looking to understand the depth of New World terroir through a refreshing and individualistic lens.

    HK$3,513.00
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  • Nicolas Jay Pinot Noir 2014 (6x75cl)

    Experience the exquisite depth and elegance of the Nicolas Jay Pinot Noir 2014. Born from the fertile soils of Oregon's Willamette Valley, this Pinot Noir defines the notion of a classically balanced wine. Lovingly crafted by eminent wine producer Nicolas Jay, this wine bears the signature of the producer's Burgundian roots intertwined with unique New World character.

    The Nicolas Jay Pinot Noir 2014 was meticulously hand-harvested, routinely sorted, and destemmed to capture the pure essence of Pinot Noir. Fermented and aged for over a year in French oak barriques, this wine envelops your palate with voluptuous notes of vivid red cherries, elegant floral nuances, and subtle earthy undertones.

    A lingering memory of structured tannins and vibrant acidity underpin the opulence of this wine. Enjoy the unforgettable finish and unmatched complexity exclusive to Nicolas Jay Pinot Noir 2014. An extraordinary testament to the perfect unison of old-world finesse and new-world vitality.

  • Nicolas Jay Pinot Noir 2015 (6x75cl)

    Wine Advocate (87)

    Pale to medium ruby-purple in color, the 2015 Pinot Noir opens with delicate pomegranate and cherry cordial notes with hints of dusty earth, dried herbs and garrigue. Light-bodied and elegantly played in the mouth, the chewy tannins and seamless freshness are well juxtaposed by just enough red berry and earthy flavors, finishing with herbal notes.
    HK$3,370.00
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  • Nicolas Jay Pinot Noir 2016 (6x75cl)

    Relish the sophisticated and luxurious taste of the Nicolas Jay Pinot Noir 2016. This exquisite vintage hails from the revered Willamette Valley, renowned for its premium-quality Pinots, and delivers an unrivalled blend of elegance and maturity. Each grape is meticulously handpicked from the vines of Oregon's Bishop Creek, lending a noteworthy depth and complexity to the wine. The legendary Burgundy producer, Jean-Nicolas Méo, and music executive, Jay Boberg, demonstrate their collaborative finesse through this unique blend. Bold dark fruit flavours dominate, thanks to fifteen months of ageing in French oak barrels. Delicate notes of black raspberry, cherry, and baking spices pore through amidst subtle, well-integrated tannins. The Nicolas Jay Pinot Noir 2016's sophisticated aromatics echo the velvet pallet, offering an unmatched harmony between taste and aroma. A harmonious balance of power and finesse, this Pinot Noir provides a lasting, graceful finish, making every toast an unforgettable experience.

    HK$2,555.00
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  • Resonance Pinot Noir Decouverte Vineyard 2019 (6x75cl)

    Burghound (91)

    A restrained, cool and pretty blend is composed by notes of both red and dark pinot fruit, spice and a hint of herbal tea. I very much like the texture and volume of the middleweight flavors that are at once seductive but punchy, all wrapped in a balanced, focused and lingering bitter pit fruit-inflected finale. Lovely.
    HK$2,155.00
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  • Resonance Pinot Noir Resonance Vineyard 2015 (6x75cl)

    Vinous (93)

    Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.
    HK$1,300.00
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  • Resonance Pinot Noir Resonance Vineyard 2016 (6x75cl)

    Vinous (91)

    Brilliant ruby. Fragrant, spice- and earth-accented cherry and boysenberry scents show very good clarity and pick up hints of smokiness and cola with air. Sappy and incisive on the palate, which offers bitter cherry and dark berry flavors that show very good lift and energy. Sharply focused and brisk on the finish, delivering dusty, building tannins and lingering berry skin and cherry pit notes.
    HK$2,480.00
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  • Resonance Pinot Noir Resonance Vineyard 2017 (6x75cl)

    Vinous (93)

    Deep ruby-red. Intense red and blue fruit, floral and spice qualities on the fragrant nose, along with hints of succulent flowers and musky earth. Sappy and penetrating on the palate, offering juicy black raspberry, mulberry and cherry flavors sweetened by a vanilla flourish. Smooth tannins build slowly, adding shape to a very long, smoke- and spice-laced finish. 30% new French oak.
    HK$2,110.00
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  • Resonance Pinot Noir Resonance Vineyard 2019 (6x75cl)

    The Resonance Pinot Noir Resonance Vineyard 2019 is an exemplary embodiment of the noble Burgundy grape, crafted with meticulous care in the heart of Oregon's celebrated Willamette Valley. Taking advantage of this region's unique terroir, the vintners at the highly esteemed Resonance estate utilise organic and biodynamic farming practices to ensure the utmost quality and authenticity in each bottle.

    A deep ruby in hue, this stylish yet intricate Pinot Noir showcases supple tannins intertwined with a vibrant acidity, underlining an intoxicating bouquet of ripe red cherries, wild berries and delicate violets. The 2019 vintage displays the depth of its old vine pedigree through a meticulous élevage in French oak barrels, adding sophisticated layers of complexity and whisperings of warming spices and sweet toasty undertones. Elegant and poised, the Resonance Pinot Noir Resonance Vineyard 2019 is a voluptuous addition to any fine wine collection.

    HK$2,905.00
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  • Resonance Willamette Valley Pinot Noir 2013 (6x75cl)

    Jancis Robinson (17.5)

    Already showing delicious earthy development and hints of herby stems as well as dark chocolate. Firm but powdery tannins, lovely plum and black cherry fruit. Fine acidic structure keeps the finish fresh. Superb. (RH)
  • Resonance Willamette Valley Pinot Noir 2014 (6x75cl)

    Vinous (92)

    (aged in 50% new oak) Brilliant red. Deep-pitched red fruit preserve, cola, spicecake and floral pastille aromas are lifted and sharpened by a smoky mineral note. Intense, palate-staining raspberry and bitter cherry flavors show a spine of juicy acidity and slowly tighten up and become sweeter with aeration. Combines power and finesse with a deft hand and finishes impressively long, displaying excellent focus and a suave floral quality.
  • Resonance Willamette Valley Pinot Noir 2015 (1x75cl)

    Vinous (93)

    Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.
  • Resonance Willamette Valley Pinot Noir 2015 (6x75cl)

    Vinous (93)

    Deep red. Powerful aromas of ripe dark berries, cherry cola and pungent flowers are complemented by woodsmoke and mocha nuances. Juicy and expansive on the palate, offering bitter cherry, blackberry and spicecake flavors that become livelier and sweeter with air. Finishes smooth, broad and impressively long, with delivering building spiciness and harmonious tannins that lend gentle grip to the intense berry fruit.
  • Resonance Willamette Valley Pinot Noir 2016 (6x75cl)

    Vinous (93)

    Vivid ruby color. High-pitched red and blue fruit and floral pastille scents pick up hints of toasty oak and minerals with air. Fresh and energetic on the palate, offering concentrated black raspberry and boysenberry flavors and a bracing, refreshingly bitter suggestion of cherry pit. Finishes silky and appealingly sweet, with harmonious tannins, a hint of vanilla and strong, spicy persistence. (aged for 15 months in French oak barrels, 30% of them new)
  • Resonance Willamette Valley Pinot Noir 2021 (6x75cl)

    Wine Advocate (94)

    The 2021 Pinot Noir Willamette Valley overdelivers for the price. It’s bursting with scents of cranberry, rhubarb, allspice, mushrooms and bitters. The medium-bodied palate pairs highly concentrated, spicy flavors with dusty tannins and fireworks of fresh acidity, and it has a long, layered finish.
    HK$2,450.00
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  • Rose & Arrow Amity Hills Pinot Noir 2019 (6x75cl)

    For those who appreciate the finesse of new-world Pinot Noir, the Rose & Arrow Amity Hills Pinot Noir 2019 is a superb choice. This vintage is the result of an innovative artisanal venture, marrying meticulous, detail-oriented viticulture and the unique terroir of the esteemed Amity Hills region in Oregon, USA.

    Made by the craft-driven producer, Rose & Arrow Estate, the wine is a testament to their commitment to produce elegant, terroir-specific wines. The winery linearly planted its vines on sedimentary soils which contributes to its characteristic earthiness and raspberry elegance. Volcanic soils are also utilised, enhancing the wine's depth and dark berry complexity.

    Fermented with natural yeasts, its ageing in French oak barrels imparts a subtle smokiness. The final product: a vibrant, complex Pinot Noir redolent of dark cherries, wild berries, and whispers of spice.

    A bottle of Rose & Arrow Amity Hills Pinot Noir 2019 is sure to enchant discerning wine lovers with its authenticity and depth.

  • Rose & Arrow Gathered Stones Pinot Noir 2018 (3x75cl)

    Vinous (95)

    Dark ruby. A complex bouquet evokes red and blue fruit preserves, incense and lavender, and smoky mineral and oak spice accents build as the wine opens up. Juicy and well-concentrated yet lively on the palate, offering intense raspberry, cherry liqueur, boysenberry and baking spice flavors and a hint of licorice on the back half. Delivers solid punch and betrays no rough edges on an extremely long, vibrant finish that repeats the floral and spice notes.
    HK$5,515.00
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