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California 1 94 (VN (AG)) HK$6,020.00
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Vinous - Antonio Galloni (94)

Arietta's 2011 Red Wine H Block is bright, focused and energetic, with beams of salinity that provide support. Sweet red cherry, blood orange, mint, pomegranate and star anise give the 2011 an intriguing, exotic character. The 2011 has enough acidity and structure to age gracefully for a number of years. This is another strong 2011 from Arietta.
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California 1 93 (VN) HK$3,400.00
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Vinous (93)

(an 85/15 blend of sauvignon blanc and semillon): Bright, green-tinged yellow. Lovely perfume combines pungent lime skin, stone fruits, lemon drop and essential oils. Dense, sappy and opulent yet somehow weightless, conveying a powerful impression of energy to the flavors of nectarine, lime oil and honey. The semillon contributes roundness. Finishes sexy and long, in need of a year or so in bottle to develop more complexity. Always a splendid blend.
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California 1 95 (WA) HK$3,495.00
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Wine Advocate (95)

Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame.
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California 1 - HK$1,205.00
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Unveiling the prestigious Arnot Roberts Cabernet Sauvignon Fellom Ranch 2019, a masterpiece of viticulture by celebrated Californian winemakers, Duncan Arnot Meyers and Nathan Lee Roberts. Hailing from the rocky, high-altitude terroir of Santa Cruz Mountains, a region renowned for exceptional wines, they used organically farmed grape varietals, masterfully converted into a Cabernet Sauvignon of unrivalled potency.

The wine is aged for 22 months in used French oak barrels, instilling remarkable balance and complexity. It showcases an array of vibrant fruit flavours interwoven with herbal undertones, a hint of graphite minerality, and a strikingly long finish. The Arnot Roberts Cabernet Sauvignon Fellom Ranch 2019, is indeed an expression of the noteworthy soil and the skilled winemaking, a testament to the artistry of the famed duo.

Offering a splendid companion to an indulgent dinner or to be savoured in solitude, this wine invites serious wine connoisseurs to experience a remarkable vinous journey.

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California 1 - HK$12,020.00
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The Arnot Roberts Cabernet Sauvignon Fellom Ranch 2021 is a distinctive work of viticultural art hailing from California's esteemed Santa Cruz Mountains. Handcrafted by the highly respected Arnot Roberts winery, known for their passionate commitment to minimal intervention, this vintage truly speaks to the terroir's excellence. Fermented with indigenous yeasts in stainless steel, and aged in neutral French oak, it offers an elegantly restrained expression of Californian Cabernet. The weight is beautifully balanced with an engaging complexity, demonstrating layers of blackcurrant, crushed mineral, and nuanced earthiness, undergirded with a robust, yet harmonious structure.

Grapes grown at the historic Fellom Ranch, sitting at a 730-metre elevation, endow this wine with concentrated, high-toned fruit with a spine of acidity and minerality. The Arnot Roberts Cabernet Sauvignon Fellom Ranch 2021 is a testimony to the duo's commitment to articulating a wine's sense of place with precision and grace.

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California 1 - HK$6,635.00
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From coastal vineyards in Sonoma County, California, the Arnot-Roberts Clary Ranch Syrah 2022 is an intoxicating marvel. Expert vintners Arnot-Roberts derive this expressive varietal from Clary Ranch, a cool-climate site that endows the Syrah with a distinctive mineral-edged coolness. Exhibiting dense purple colouration, this wine reveals potent aromas of black fruits interlaid with hints of graphite, eucalyptus and peaty smoke.

Made using traditional techniques, native yeasts and minimal intervention, the Arnot-Roberts Clary Ranch Syrah 2022 is a homage to the 'old style' Rhône wines. This refreshingly acidic wine unfolds a textured palate of blackberries, violets, and a wisp of pepper, riding to a lingering earthy finish. It's a harmonious blend of power and elegance, encapsulating the quintessential aspects of Sonoma Syrah.

Arnot-Roberts, recognised for their artisanal wines, continues to impress enthusiasts and connoisseurs alike with their 2022 vintage. This bottle of Arnot-Roberts Clary Ranch Syrah 2022 articulates potency, elegance and complexity. A must for any discerning wine collection.

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California 1 - HK$3,110.00
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The Arnot Roberts Gamay Noir 2023 exemplifies the finesse and character inherent to the Gamay varietal. Sourced from meticulously selected vineyards in the renowned Beaujolais region, each grape is handpicked to ensure optimal ripeness. The winemaking process employs gentle maceration and precise fermentation techniques, preserving vibrant fruit flavours and delicate tannins. Arnot Roberts, a distinguished name in fine winemaking with a legacy of excellence, combines traditional methods with modern innovation to craft a wine of exceptional elegance. On the palate, the 2023 vintage reveals bright red berries, subtle spice notes, and a refreshing acidity, culminating in a smooth, lingering finish. This Gamay Noir is the perfect expression of terroir and craftsmanship, ideal for discerning enthusiasts seeking a refined and versatile wine.

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California 1 93+ (WA) HK$6,485.00
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Wine Advocate (93+)

The 2023 Chardonnay Sanford & Benedict comes from own-rooted vines planted in 1971, and grapes were harvested on October 13. Matured for 10 months in used French oak, it has slowly opening scents of saline, spring honey, citrus fruits and floral perfume. The light-bodied palate is more open at this stage, with concentrated, saline-laced flavors. It has a silky texture, vibrant acidity and a long, perfumed finish. It will benefit from time in the cellar.
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California 1 93 (VN (AG)) HK$6,485.00
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Vinous - Antonio Galloni (93)

The 2023 Chardonnay Trout Gulch Vineyard is quite an exotic wine. The long growing season yielded an unusually exuberant Chardonnay with notable oiliness but fewer of the intensely saline notes that are often such a signature here. Apricot, chamomile, dried flowers, slate and white pepper give the Trout Gulch its effusive, complex personality.
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California 1 93 (VN) HK$775.00
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Vinous (93)

The 2018 Syrah (Sonoma Coast) is fabulous. Inky, peppery and savory, the Syrah Sonoma Coast is just tremendous. I especially like the interplay of fruit density and energy. The 2018 is somehow rich and yet also light on its feet. A rush of blueberry, black pepper, sage and mint builds in a racy, super-expressive Syrah that hits all the right notes. Bright floral-infused top notes punctuate the finish. The Sonoma Coast Syrah is a blend from Que Syrah, Clary Ranch, Baker Lane and Solas.
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Oregon 2 94 (WA) HK$2,830.00
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Wine Advocate (94)

The 2019 Pinot Noir Dundee Hills is ethereal and perfumed this vintage. It offers pure scents of raspberry preserves, bergamot, tangerine and Angostura with wafts of sweet balsamic. The palate is soft, bright and super silky, with layer after layer of sweet fruit, spice and citrus, and it finishes long and perfumed.
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Oregon 1 94 (WA) HK$915.00
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Wine Advocate (94)

The 2019 Pinot Noir Dundee Hills is ethereal and perfumed this vintage. It offers pure scents of raspberry preserves, bergamot, tangerine and Angostura with wafts of sweet balsamic. The palate is soft, bright and super silky, with layer after layer of sweet fruit, spice and citrus, and it finishes long and perfumed.
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Oregon 1 95 (WA) HK$800.00
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Wine Advocate (95)

After the warm, sunny 2014, 2015 and 2016 vintages, 2017 began with a cold spring that led to a later harvest in October, which was cool, cloudy and somewhat rainy. "It’s one of those vintages that’s hard to define," Jim Maresh explains. “It’s really red fruited, really delicate. I don’t necessarily think it’s the one you age for a long time. It was so gorgeous on release." The 2017 Pinot Noir Maresh Vineyard has a pale ruby color and is bursting with layered scents of raspberry, pomegranate, dried flowers, salami, aniseed and forest floor. The light-bodied palate features concentrated, floral fruit structured by finely chalky tannins and vibrant acidity, and it has a long, perfumed finish. After a couple of hours in the glass, it gains purity and expression, suggesting it will continue to evolve positively in the cellar over the next decade or more.
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Oregon 1 - HK$950.00
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California 2 - HK$3,795.00
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Relish the fine symphony of the Au Bon Climat Chardonnay Nuits Blanches au Bouge 2020, a fine testament to Californian viticulture. Crafted in Santa Barbara County, under the seasoned expertise of pioneer winemaker Jim Clendenen, this white wine is an embodiment of finesse. The grapes, grown in the renowned Bien Nacido Vineyard, are meticulously sorted and feremented in French oak barrels, resulting in a harmonious blend of richness and vibrancy. On the nose, hints of citrus fruit merge seamlessly with toasty oak nuances; on the palate, expect structured minerality balanced with crisp acidity and a lingering finish. This iteration of Chardonnay resonates with the Au Bon Climat mantra - making wines of elegance and balance. Indulge in the Au Bon Climat Chardonnay Nuits Blanches au Bouge 2020, a wine that stands triumphant as a shining beacon of the producer's commitment to excellence.

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California 3 94 (VN) HK$8,615.00
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Vinous (94)

The 2018 Chardonnay Sanford & Benedict Vineyard Santa Barbara Historic Vineyards Collection is creamy and ample, with pretty floral notes that lend complexity. This is one of the richer, creamier wines readers will find from this part of the old-vine section of Sanford & Benedict. A few hours of aeration brings out gorgeous textural richness to play off the wine's natural brilliance.
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California 2 93 (VN) HK$8,615.00
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Vinous (93)

The 2019 Chardonnay Sanford & Benedict Vineyard Santa Barbara Historic Vineyards Collection is a soft, open knit wine that captures the personality of this site so well. Lemon confit, tangerine oil, marzipan and lightly honeyed notes all run through the 2018. Soft, silky contours round out the finish.
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North America is somewhat difficult to pigeonhole – though technically ‘new world’, it is In the Northern Hemisphere, and the wines have the same devoted fan base (and often first-growth prices) as many classic European wines. Cooler climate Cabs, Merlots, Pinots, Chardonnays and Rieslings with old-world structure can all be found, though if anything is lacking by comparison it is consistency. South America is an exciting new melting pot of styles and flavours with a range of soils types and altitudes – taking international varietals and finishing with French winemaking techniques, or in the case of Argentinian Malbec, adopting a largely unloved grape and making it their own.
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