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Saint-Estèphe

Welcome to Saint-Estèphe, the historic Bordeaux appellation known for producing some of the most powerful and complex wines in the region. Located on the western shores of the Gironde, Saint-Estèphe is a renowned red wine appellation on Bordeaux's Left Bank that is celebrated for its Cabernet Sauvignon and Merlot-based wines. It is the northernmost prestigious AOC in the Left Bank, and its soil is predominantly limestone-based with heavy clay. The wines produced here are richly colored, deeply flavored, and known for their longevity. Saint-Estèphe is home to some Second Growths and Third Growths, including two Super Seconds - Château Cos d'Estournel and Château Montrose, and other highly regarded wineries such as Château Calon-Ségur.

 

Experience the power and complexity of Saint-Estèphe wines today. Browse our selection and discover why this historic Bordeaux appellation continues to produce some of the finest wines in the world.



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Saint-Estèphe

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Bordeaux 5 87 (VN (NM)) HK$1,150.00
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Vinous - Neal Martin (87)

The 2020 Frank Phélan, which will be released in 2023, has a well-defined nose, hints of black olive tinging the black fruit with raspberry and mulberry surfacing with time. The palate is medium-bodied with a soft opening, quite rounded and fleshy, perhaps missing a little tension on the finish. As such, it's an early-drinking Saint-Estèphe that should give several years' drinking pleasure.
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Bordeaux 5 94 (WE) HK$4,555.00
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Wine Enthusiast (94)

Richly smooth wine, with great polished fruits and solid tannins. Power and juicy extract.
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Bordeaux 5 96 (JS) HK$3,250.00
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James Suckling (96)

Black and blue fruit, walnuts, gravy, vanilla, praline and cigar box on the nose. Full-bodied with fine tannins. Balanced, layered and polished with a fleshy texture. Harmonious, with elegance and intensity. Beautiful finish. Wow. Drink from 2025.
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Bordeaux 6 96 (JS) HK$1,670.00
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James Suckling (96)

Black and blue fruit, walnuts, gravy, vanilla, praline and cigar box on the nose. Full-bodied with fine tannins. Balanced, layered and polished with a fleshy texture. Harmonious, with elegance and intensity. Beautiful finish. Wow. Drink from 2025.
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Bordeaux 5 93 (VN (NM)) HK$1,880.00
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Vinous - Neal Martin (93)

The 2020 Haut-Marbuzet is open and attractive on the nose, less heavy and toasty than recent vintages. Pure black cherry and raspberry fruit with light iris petal and Indian ink scents. The palate is medium-bodied with fine tannins, quite lithe and supple, gently building to a prudently spiced finish. Excellent.
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Bordeaux 1 93 (VN (NM)) HK$1,470.00
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Vinous - Neal Martin (93)

The 2020 Haut-Marbuzet is open and attractive on the nose, less heavy and toasty than recent vintages. Pure black cherry and raspberry fruit with light iris petal and Indian ink scents. The palate is medium-bodied with fine tannins, quite lithe and supple, gently building to a prudently spiced finish. Excellent.
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Bordeaux 1 93 (VN (NM)) HK$2,740.00
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Vinous - Neal Martin (93)

The 2020 Haut-Marbuzet is open and attractive on the nose, less heavy and toasty than recent vintages. Pure black cherry and raspberry fruit with light iris petal and Indian ink scents. The palate is medium-bodied with fine tannins, quite lithe and supple, gently building to a prudently spiced finish. Excellent.
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Bordeaux 1 93 (VN (NM)) HK$2,365.00
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Vinous - Neal Martin (93)

The 2020 Haut-Marbuzet is open and attractive on the nose, less heavy and toasty than recent vintages. Pure black cherry and raspberry fruit with light iris petal and Indian ink scents. The palate is medium-bodied with fine tannins, quite lithe and supple, gently building to a prudently spiced finish. Excellent.
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Bordeaux 5 92-94 (VN (AG)) HK$1,835.00
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Vinous - Antonio Galloni (92-94)

The 2021 Haut-Marbuzet is another fabulous wine from the Duboscq family. Potent and layered, with terrific precision, Haut-Marbuzet is loaded with personality. Red-fleshed fruit, blood orange, hard candy, mint and rose petal come alive in the glass. The 2021 possesses striking inner sweetness and terrific balance. I loved it.
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Bordeaux 3 92-94 (VN (AG)) HK$1,825.00
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Vinous - Antonio Galloni (92-94)

The 2021 Haut-Marbuzet is another fabulous wine from the Duboscq family. Potent and layered, with terrific precision, Haut-Marbuzet is loaded with personality. Red-fleshed fruit, blood orange, hard candy, mint and rose petal come alive in the glass. The 2021 possesses striking inner sweetness and terrific balance. I loved it.
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Bordeaux 17 92-94 (VN (AG)) HK$4,010.00
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Vinous - Antonio Galloni (92-94)

The 2021 Haut-Marbuzet is another fabulous wine from the Duboscq family. Potent and layered, with terrific precision, Haut-Marbuzet is loaded with personality. Red-fleshed fruit, blood orange, hard candy, mint and rose petal come alive in the glass. The 2021 possesses striking inner sweetness and terrific balance. I loved it.
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Bordeaux 6 92-94 (VN (AG)) HK$1,590.00
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Vinous - Antonio Galloni (92-94)

The 2021 Haut-Marbuzet is another fabulous wine from the Duboscq family. Potent and layered, with terrific precision, Haut-Marbuzet is loaded with personality. Red-fleshed fruit, blood orange, hard candy, mint and rose petal come alive in the glass. The 2021 possesses striking inner sweetness and terrific balance. I loved it.
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Bordeaux 10 96-97 (JS) HK$3,940.00
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James Suckling (96-97)

Dark berries, spicy herbs and sea shell undertones. Graphite, too. Ripe but fresh and crunchy with medium to full body and firm, very fine, linear tannins. Long and mineral and delicate on the finish. Really attractive.
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Bordeaux 1 96-97 (JS) HK$4,315.00
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James Suckling (96-97)

Dark berries, spicy herbs and sea shell undertones. Graphite, too. Ripe but fresh and crunchy with medium to full body and firm, very fine, linear tannins. Long and mineral and delicate on the finish. Really attractive.
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Bordeaux 100 96-97 (JS) HK$1,910.00
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James Suckling (96-97)

Dark berries, spicy herbs and sea shell undertones. Graphite, too. Ripe but fresh and crunchy with medium to full body and firm, very fine, linear tannins. Long and mineral and delicate on the finish. Really attractive.
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Bordeaux 1 94 (JS) HK$8,270.00
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James Suckling (94)

Deep aromas of blueberries, spices, fresh chanterelles, and grapes ,follow through to a full body, with velvety tannins and a spicy finish. Intense and structured. Second wine of Montrose. Try after 2018.
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Bordeaux 8 17.5 (JR) HK$2,175.00
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Jancis Robinson (17.5)

Dark, rich, meaty cassis. Fine texture, spicy, a little leafy but deliciously fresh and alive. Broody, firm but all in place. Firm but fine-grained and some scent on the palate. This showed much better than en primeur – I may have scored it more highly as it was a contrast in style and balance to the preceding rather lack-lustre flight. I was certainly more generous than my fellow tasters.
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