Sauternes & Barsac
Indulge in the sublime world of Sauternes and Barsac wines, where time-honored traditions and exceptional craftsmanship unite to create liquid poetry in a glass. As a renowned wine company, we take immense pride in curating an exquisite selection of these captivating golden nectars, offering you an unforgettable journey through the terroir-rich vineyards of Bordeaux.
Our Sauternes and Barsac collection showcases the pinnacle of sweet wines, known for their luscious flavors, heavenly aromas, and unparalleled complexity. Each bottle tells a story of dedication, as our winemakers patiently wait for the perfect conditions to harvest the botrytis-affected grapes, the noble rot that adds an extraordinary depth to the final elixir.
Within this collection, you will discover an array of prestigious estates, each with their own distinctive expression of Sauternes and Barsac. From the legendary Château d'Yquem to the enchanting Château Climens, we have handpicked these jewels of the region to satisfy the discerning palates of connoisseurs and novices alike.
Immerse yourself in a symphony of flavors, where notes of honey, apricot, candied citrus, and exotic spices dance gracefully on your taste buds. The remarkable balance between sweetness and acidity makes these wines not only a delight to sip but also a perfect companion to a variety of gastronomic experiences. Whether you pair them with foie gras, blue cheese, or a decadent dessert, the harmony of flavors will elevate every culinary moment.
Sauternes & Barsac
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Bordeaux | 6 | 97 (WE) | HK$2,295.00 | |||||
Wine Enthusiast (97)96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades. |
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Bordeaux | 1 | 93 (VN (NM)) | HK$775.00 | |||||
Vinous - Neal Martin (93)The 2010 La Tour Blanche has a vivacious bouquet with aromas of yellow plum, fig, blood orange and a very subtle oily/lanolin scent. The palate is well balanced with a viscous entry and notes of orange rind, apricot, stem ginger and a touch of white pepper. This feels long, tender and cohesive, with fine depth. The 2010 surpasses subsequent vintages such as the 2011 to 2013. It is excellent. |
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Bordeaux | 1 | 94-97 (JD) | HK$4,195.00 | |||||
Jeb Dunnuck (94-97)Another blockbuster Sauternes from the vintage is the 2017 Château La Tour Blanche. This ripe, sexy, incredibly opulent effort gives up tons of honeyed citrus, orange blossom, and dried herb aromas and flavors. It hits the palate with serious sweet, yet shows the freshness and vibrancy of the vintage, and is impeccably balanced. It’s a great wine in the making. |
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Bordeaux | 2 | 17.5+ (JR) | HK$2,250.00 | |||||
Jancis Robinson (17.5+)Cask sample. Opulent with both green notes of acidity and rich, ripe notes of superbly botrytised fruit. A hint of crème brûlée. Still very youthful but with all the right ingredients packed away. |
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Bordeaux | 1 | 95 (VN (AG)) | HK$820.00 | |||||
Vinous - Antonio Galloni (95)Lifted and very poised, the 2022 La Tour Blanche is a wine of subtlety and elegance more than anything else. White flowers, mint and light tangerine peel inflections all gather together in a weightless, airy Sauternes defined by its delicacy. Many Sauternes are more obvious, but few are as refined. |
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Bordeaux | 1 | 91-94 (VN (ST)) | HK$2,960.00 | |||||
Vinous - Stephen Tanzer (91-94)Yellow-gold color. Aromas of mirabelle, creme brulee, honey and spices, along with a faint fusel nuance. Dense, unctuous, powerful and complex; superripe and concentrated but with excellent acidity contributing structure and shape. Very long and sweetly oaky on the back end. This struck me as like a more powerful, gripping version of the '98. |
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Bordeaux | 1 | 95-100 (WS) | HK$6,075.00 | |||||
Wine Spectator (95-100)Wow. Unbelievable. Loads of lush spice and honey, with syrupy aromas. Full-bodied and superthick, with masses of fruit and a long, long finish. I have to buy some of this! Score range: 95-100 |
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Bordeaux | 1 | 98-99 (JS) | HK$4,840.00 | |||||
James Suckling (98-99)This is really crazy. The layers of fruit to this and the sheer intensity are really superb. Full-bodied and very sweet yet energetic and focused. Dense and tight. Tasted it and said OMG right away! |
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Bordeaux | 1 | 98-99 (JS) | HK$4,840.00 | |||||
James Suckling (98-99)This is really crazy. The layers of fruit to this and the sheer intensity are really superb. Full-bodied and very sweet yet energetic and focused. Dense and tight. Tasted it and said OMG right away! |
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Bordeaux | 1 | 95 (VN (AG)) | HK$1,140.00 | |||||
Vinous - Antonio Galloni (95)The 2018 Lafaurie-Peyraguey is one of the classiest wines of the vintage. Effusive floral overtones give the 2018 its lifted, gracious personality. Lemon confit, yellow flowers, mint, pineapple and passionfruit are all laced together in a mid-weight, beautifully persistent Sauternes that hits all the right notes. The 2018 is just sublime. That's all there is to it. |
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Bordeaux | 1 | 98 (JA) | HK$4,710.00 | |||||
Jane Anson Inside Bordeaux (98)Enjoyable, plenty of pep and character, with satiny, precisely spliced texture to the apricot, nectarine and pineapple fruits. As it opens in the glass, waves of white truffle and ginger, with a zing of mandarin zest, become clear. An impressive Sauternes with decades ahead of it. |
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Bordeaux | 2 | 99-100 (JS) | HK$3,160.00 | |||||
James Suckling (99-100)Incredible, young Sauternes with so much spicy, dried-mushroom, dust and powdered-earth character on the nose and palate, Full-bodied with a medium-sweet palate and a finish that is endless. Apricots, dried lemons and peaches. Caramel. Great balance. Greatest modern vintage? 6,000 bottles made. |
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Bordeaux | 1 | - | HK$2,240.00 | |||||
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More Info
The Lafon Blanc 2023 epitomises elegance and precision, crafted meticulously in the heart of Burgundy’s esteemed Puligny-Montrachet appellation. Esteemed winemakers at Domaine Lafon harness sustainably farmed Chardonnay grapes from premier vineyards, ensuring exceptional quality and terroir expression. Hand-harvested with selective picking, the grapes undergo cold fermentation in temperature-controlled stainless steel vats to preserve their vibrant acidity and intricate fruit profiles. Post-fermentation, the wine is gently aged on fine lees, enhancing its complexity and subtle minerality without overpowering oak influences. Domaine Lafon, revered for over a century, blends traditional techniques with modern expertise, resulting in a Blanc that boasts notes of white peach, citrus zest, and delicate floral nuances, underscored by a crisp, lingering finish. The Lafon Blanc 2023 is a testament to the producer’s dedication to excellence, offering discerning connoisseurs a refined and harmonious white wine experience. ``` |
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Bordeaux | 30 | - | HK$1,885.00 | |||||
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Laville Blanc 2022 exemplifies the pinnacle of French winemaking, meticulously crafted in the renowned Loire Valley. Produced by Domaine Laville, a family-owned estate with over three generations of expertise, this blanc showcases a harmonious blend of Sauvignon Blanc and Chardonnay grapes. Hand-harvested from sustainably managed vineyards, the grapes undergo a gentle pressing process to preserve their pristine acidity and vibrant fruit flavours. Fermented in stainless steel tanks and aged briefly on lees, Laville Blanc 2022 achieves a perfect balance between freshness and subtle complexity. On the nose, it presents enticing aromas of citrus blossoms, green apple, and hints of minerality, leading to a crisp and elegant palate with a lingering finish. Ideal for pairing with seafood, light poultry dishes, or enjoyed solo, Laville Blanc 2022 is a testament to Domaine Laville’s dedication to quality and tradition. Discover the refined character and exceptional craftsmanship that make this vintage a standout choice for discerning wine aficionados. |
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Bordeaux | 100 | 90-93 (VN (ID)) | HK$1,745.00 | |||||
Vinous - Ian D'Agata (90-93)Medium-deep yellow-gold. Captivating nose offers pear and apple aromas, plus more exotic hints of pineapple and spicy botrytis. Bright and fresh on the palate, with excellent vibrancy to the flavors of pineapple, candied apricot, honey and tea leaf. Finishes with lovely floral lift and sound acidity. |
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Bordeaux | 16 | 93-96 (VN (ID)) | HK$2,160.00 | |||||
Vinous - Ian D'Agata (93-96)(3.52 pH; 7.5 g/l total acidity; 180 g/l residual sugar): Bright yellow-gold. Enticing sauvignon blanc-dominated aromas of kiwi, passion fruit and green fig complicated by dried apricot and orange jam. Fresh, dense and very sweet, with extremely persistent flavors of tangerine, ripe apricot, saffron and peach nectar. Finishes very bright and long. This wine sports one of the highest residual sugar levels of the vintage yet it comes across as less sweet than the numbers would suggest thanks to its very high total acidity. Another outstanding wine for Nairac, which insiders know to be the single best buy in Sauternes today. The last few years have seen one great Nairac after another. |
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Bordeaux | 100 | 93-96 (VN (ID)) | HK$1,925.00 | |||||
Vinous - Ian D'Agata (93-96)(3.52 pH; 7.5 g/l total acidity; 180 g/l residual sugar): Bright yellow-gold. Enticing sauvignon blanc-dominated aromas of kiwi, passion fruit and green fig complicated by dried apricot and orange jam. Fresh, dense and very sweet, with extremely persistent flavors of tangerine, ripe apricot, saffron and peach nectar. Finishes very bright and long. This wine sports one of the highest residual sugar levels of the vintage yet it comes across as less sweet than the numbers would suggest thanks to its very high total acidity. Another outstanding wine for Nairac, which insiders know to be the single best buy in Sauternes today. The last few years have seen one great Nairac after another. |
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Bordeaux | 100 | 90 (VN (NM)) | HK$1,440.00 | |||||
Vinous - Neal Martin (90)The 2012 Nairac has a peachy nose with Golden Delicious, honeysuckle and pear scents, fine definition though it needs a little more focus. The palate is well balanced with quite a tangy entry, good weight, waxy in texture with stem ginger and light lemongrass notes on the finish. Fine. Tasted blind at the Southwold Ten-Year On tasting. |
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Bordeaux | 24 | 91-94 (VN (ID)) | HK$1,560.00 | |||||
Vinous - Ian D'Agata (91-94)Medium yellow-gold. Complex, deep nose reveals pineapple, caramelized ginger and honeyed minerals. Then easygoing, bright and fresh, with flavors of citrus fruits, green papaya and orange zest nicely framed by lively acidity. Features sneaky concentration and a very long aftertaste. |
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