Appellation
Read More
Appellation
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 95 (VN (NM)) | HK$3,275.00 | |||||
Vinous - Neal Martin (95)The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful. |
|||||||||
|
|
Bordeaux | 1 | 95 (VN (NM)) | HK$2,470.00 | |||||
Vinous - Neal Martin (95)The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful. |
|||||||||
|
|
Bordeaux | 5 | 96 (VN (NM)) | HK$3,535.00 | |||||
Vinous - Neal Martin (96)The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) | HK$1,900.00 | |||||
Vinous - Neal Martin (96)The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) | HK$2,205.00 | |||||
James Suckling (93-94)Medium to full body with a creamy, supple tannin structure. Just-ripe plum fruit and dark berries with a touch of chocolate. Plush, yet so fresh. 85% merlot and 15% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 97 (JD) | HK$890.00 | |||||
Jeb Dunnuck (97)The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades. |
|||||||||
|
|
Bordeaux | 1 | 97 (JD) | HK$3,155.00 | |||||
Jeb Dunnuck (97)The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades. |
|||||||||
|
|
Bordeaux | 25 | 96 (JA) | HK$3,595.00 | |||||
Jane Anson Inside Bordeaux (96)The reworking of La Clotte under the Vauthier family continues to impress, and this is one to look out for. The terroir was always there, and the precise vineyard work is now fully accentuating the iris and lily floral aromatics, the arresting slate and pumice stone texture, where autumnal fruits are sweet and ripe, cassis pastille and raspberry puree, but they take second place to the fennel, annis, cold ash, rhubarb, lavender. One of my wines to watch in this vintage, demands attention. |
|||||||||
|
|
Bordeaux | 1 | 93 (WA) | HK$5,055.00 | |||||
Wine Advocate (93)Another brilliant wine from the talented Jean-Philippe Janoueix, this blend of 68% Merlot and 32% Cabernet France produced a wine that came in just under 15% natural alcohol. Of course, the vineyard is near Clos Fourtet, and it seems as though a lot of properties in that band of terroir did incredible jobs in 2009. A big, black/purple-colored wine with notes of blackberries, licorice, graphite, truffle and some subtle, toasty oak, the wine is full-bodied and unctuously textured, with loads of glycerin, fruit, and a massive, velvety textured finish. This superb wine should drink well for 15 or more years. |
|||||||||
|
|
Bordeaux | 3 | - | HK$3,060.00 | |||||
|
Introducing La Confession 2020, an exceptional vintage from the revered Saint-Émilion region of Bordeaux, France. Crafted with precision by Château La Confession, renowned winemakers since 2005, the cellar has judiciously blended 70% Merlot and 30% Cabernet Franc to produce this distinguished wine. Aged in 60% new French oak barrels, this long-lived red presents an intoxicating melange of blackberry, violet, and vanilla notes. On the palate, the medium to full-bodied wine exudes opulence, culminating in a complex, persistent finish. La Confession 2020's production, supervised closely by oenologist Michel Rolland, adhered to sustainable viticulture principles for a taste pure to its terroir. La Confession 2020 captures the essence of its enviable Saint-Émilion vineyards, making it an exemplary specimen of Bordeaux's wine craftsmanship. Treat your palate to this sublime vintage, which epitomises the classic claret's balanced profile and regaled elegance that we cherish. |
|||||||||
|
|
Bordeaux | 1 | 94 (WA) | HK$5,055.00 | |||||
Wine Advocate (94)Having tasted the 1982 Château La Conseillante on numerous occasions, it is fair to say that it has become overshadowed by the 1989 and 1990. Yet it remains not only a prosaically delicious Pomerol, but it represents the beginning of a new era for the estate after treading water since the 1960s. This was tasted blind. It has a beautiful, sensual if slightly faded bouquet with mulberry fruit tinged with sage and even a suggestion of black olive that tugs it towards Pessac-Léognan. It lacks the horsepower of the 1989 and 1990, but it is delineated and winsome. The palate is medium-bodied and is brimming over with both finesse and intensity. The quality of the vintage still comes through here, surprisingly deep and voluminous, not as structured as subsequent vintages, but gently fanning out with a subtle wild mushroom note betraying its age on the aftertaste. The bottom line is that this is a lovely, natural La Conseillante perfect for drinking now. Tasted March 2014. |
|||||||||
|
|
Bordeaux | 1 | 96 (WA) | HK$39,025.00 | |||||
Wine Advocate (96)La Conseillante made an excellent wine in 2001, another great one in 2005, and the estate hit home runs in both 2008 and, above all, in 2009. In fact, the latter vintage may well end up being the modern-day reference point for La Conseillante. Nevertheless, there’s a lot to be said for this 2000. An elegant, gentle style that is never a blockbuster, the 2000 La Conseillante has a deep ruby/plum/purple color and an unbelievably expressive nose of sweet kirsch liqueur intermixed with raspberries, incense, toast, and licorice. Full-bodied yet ethereal in the sense that it seems to combine power along with eloquence and delicacy, this is a beautifully pure wine that has just hit its plateau of full maturity, although ideally I think it would benefit strongly from another 4-5 years of bottle age and drink well for two to three decades. |
|||||||||
Bordeaux has some of the most premium wines in the world with its famous First Growths heralded as far back as Jefferson. However it must be noted that Bordeaux also offers an excellent range, with plenty of great value wines available. Bordeaux has 54 different appellations with varying soil types that give different styles. It has thousands of chateaux, from the small and humble to the overwhelmingly magnificent.
