2018
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2018
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 5 | 100 (WE) | HK$2,620.00 | |||||
Wine Enthusiast (100)This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly structured, concentrated from the many old vines in the blend, and very ageworthy. Drink from 2027 |
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Bordeaux | 2 | 100 (WE) | HK$7,820.00 | |||||
Wine Enthusiast (100)This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly structured, concentrated from the many old vines in the blend, and very ageworthy. Drink from 2027 |
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Bordeaux | 1 | 100 (WE) | HK$6,110.00 | |||||
Wine Enthusiast (100)This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly structured, concentrated from the many old vines in the blend, and very ageworthy. Drink from 2027 |
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Bordeaux | 3 | 93-94 (JS) | HK$2,745.00 | |||||
James Suckling (93-94)A rich and dense second wine of Pichon Lalande with a full body, round and juicy tannins and a fruit-driven finish. Chewy, too. |
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Bordeaux | 1 | 99 (WCI) | HK$13,390.00 | |||||
The Wine Cellar Insider (99)With a remarkable depth of color, the wine opens from the glass with touches of espresso, smoke, tobacco, flowers, spice and an array of red and black fruits. Full-bodied, richly textured, opulent, velvety and silken, the wine is off the charts with its decadent sex-appeal. This is a modern day version of the legendary 1982 that will easily age for 3-4 decades without fear. Give it at least 10 years in the cellar before pulling a cork. Bravo to the team of Nicolas Glumineau for producing this incredible wine! |
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Bordeaux | 1 | 99 (WCI) | HK$1,690.00 | |||||
The Wine Cellar Insider (99)With a remarkable depth of color, the wine opens from the glass with touches of espresso, smoke, tobacco, flowers, spice and an array of red and black fruits. Full-bodied, richly textured, opulent, velvety and silken, the wine is off the charts with its decadent sex-appeal. This is a modern day version of the legendary 1982 that will easily age for 3-4 decades without fear. Give it at least 10 years in the cellar before pulling a cork. Bravo to the team of Nicolas Glumineau for producing this incredible wine! |
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Bordeaux | 2 | 99 (WCI) | HK$6,860.00 | |||||
The Wine Cellar Insider (99)With a remarkable depth of color, the wine opens from the glass with touches of espresso, smoke, tobacco, flowers, spice and an array of red and black fruits. Full-bodied, richly textured, opulent, velvety and silken, the wine is off the charts with its decadent sex-appeal. This is a modern day version of the legendary 1982 that will easily age for 3-4 decades without fear. Give it at least 10 years in the cellar before pulling a cork. Bravo to the team of Nicolas Glumineau for producing this incredible wine! |
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Bordeaux | 12 | 91-93+ (WA) | HK$2,250.00 | |||||
Wine Advocate (91-93+). |
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Bordeaux | 5 | 91-93+ (WA) | HK$1,340.00 | |||||
Wine Advocate (91-93+). |
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Bordeaux | 6 | - | HK$3,685.00 | |||||
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Immerse yourself in the exquisite refinement of Pomeaux 2018, a harmonious amalgamation of French sophistication and artisan skill. This majestic vintage hails from the heart of France's illustrious Loire Valley, embodying a profound richness associated with the region's celebrated viticulture. Produced meticulously by Thierry Puzelat, a globally recognised vintner, Pomeaux 2018 articulates a unique crafting process that marries traditional cultivation methods with modern winemaking techniques. Each grape is hand-picked, ensuring meticulous selection and authentic, intense flavours. Imbibers will savour its opulent blend of red and black fruits, embellished with delicate notes of spice and cocoa. Its firm, yet smoothly integrated, tannins underpin an intriguing complexity, promising excellent ageing potential. Pomeaux 2018 is a lusciously well-rounded dessert wine, accentuating the producer's flair for coaxing layered aromatics and well-balanced sweetness. With its alluring depth of character and lush, lingering finish, Pomeaux 2018 stands as a testament to French winemaking prowess. An indulgent treat to enliven your fine wine collection. |
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Bordeaux | 16 | - | HK$1,365.00 | |||||
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Discover the exquisite Pontac Montplaisir 2018, a testament to Château Pontac's enduring legacy in the heart of Bordeaux's renowned appellations. Crafted from meticulously selected Merlot and Cabernet Sauvignon grapes cultivated in the esteemed vineyards of Pomerol, this vintage showcases the terroir's unique character. The 2018 harvest benefited from optimal weather conditions, allowing for perfect ripeness and balanced acidity. Employing traditional vinification methods, the wine undergoes gentle fermentation in stainless steel vats, followed by a maturation period of 18 months in French oak barrels, imparting subtle vanilla and spice nuances. On the palate, Pontac Montplaisir 2018 reveals a harmonious blend of dark fruit flavours, velvety tannins, and a lingering, elegant finish. Ideal for discerning connoisseurs, this exceptional wine embodies the sophistication and quality synonymous with Château Pontac, making it a distinguished addition to any fine wine collection. |
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Bordeaux | 1 | 98 (WA) | HK$10,585.00 | |||||
Wine Advocate (98)The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist's dream, delivering layer-upon-layer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pretty much out-of-the-gate delicious, but it has the backbone to evolve over three decades or more. |
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Bordeaux | 1 | 98 (WA) | HK$4,010.00 | |||||
Wine Advocate (98)The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist's dream, delivering layer-upon-layer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pretty much out-of-the-gate delicious, but it has the backbone to evolve over three decades or more. |
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Bordeaux | 2 | 98 (WA) | HK$4,530.00 | |||||
Wine Advocate (98)The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist's dream, delivering layer-upon-layer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pretty much out-of-the-gate delicious, but it has the backbone to evolve over three decades or more. |
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Bordeaux | 6 | - | HK$1,425.00 | |||||
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Bordeaux | 2 | 94-96 (WE) | HK$4,315.00 | |||||
Wine Enthusiast (94-96)After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term. |
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Bordeaux | 8 | 94-96 (WE) | HK$1,765.00 | |||||
Wine Enthusiast (94-96)After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term. |
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Bordeaux | 50 | 92-93 (JS) | HK$1,320.00 | |||||
James Suckling (92-93)A beautiful Puygueraud with blackberries, black olives and hints of salt. Medium to full body and firm tannins at the end. Shows tension and beauty. |
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Bordeaux | 37 | 91 (VN (AG)) | HK$1,355.00 | |||||
Vinous - Antonio Galloni (91)The 2018 Puygueraud Blanc, 90% Sauvignon Blanc, 10% Sauvignon Gris is an absolutely fabulous dry white. Orchard fruit, citrus and floral notes are front and center. More than that though, the 2018 impresses for its freshness, energy and delineation. It's a gorgeous white with texture and character to burn. I loved it. |
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Bordeaux | 1 | 94 (DC) | HK$1,565.00 | |||||
Decanter (94)The shape of this wine is really beginning to come into focus. It has great balance with precision and elegance. Pristine blue fruits and floral touches linger through the palate. There's a higher Cabernet content than usual here, as the replantings have come on line. Picking began on 10 September, making it among the earliest estates in St-Emilion. This early-ripening terroir also helped to avoid too many issues with mildew, because flowering was complete before it arrived. Consequently, the estate enjoyed a 40hl/ha yield. One to watch. 50% new oak. |
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Bordeaux | 17 | 94-96 (WA) | HK$1,355.00 | |||||
Wine Advocate (94-96)Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done. |
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Bordeaux | 3 | 94-96 (WA) | HK$5,785.00 | |||||
Wine Advocate (94-96)Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done. |
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Bordeaux | 4 | 94-96 (WA) | HK$5,405.00 | |||||
Wine Advocate (94-96)Composed of 72.3% Merlot and 27.7% Cabernet Franc, harvested September 20 to October 8, the 2018 Quintus is deep purple-black in color and rolls sensuously out of the glass with very pure, perfumed notes of lilacs, lavender, plum preserves and chocolate-covered cherries giving way to notes of spice cake, cardamom, fenugreek and fragrant soil plus a touch of unsmoked cigars. The full, rich, seductive palate provides layer upon layer of perfumed black fruits and spicy nuances with a firm yet soft frame and oodles of freshness to lift the long finish. Beautifully done. |
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