Top Vintages
Top Vintages
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Bordeaux | 3 | 91-92 (JS) | HK$1,755.00 | |||||
James Suckling (91-92)Medium-bodied with vibrant acidity and powdery tannins. Fresh and crunchy, with floral and savory olive notes. Nice persistency. |
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Bordeaux | 1 | - | HK$1,805.00 | |||||
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The Lyonnat 2016 embodies the pinnacle of Burgundian winemaking artistry. Crafted in the esteemed vineyards of Côte d’Or, this vintage benefits from meticulously tended Pinot Noir grapes, harvested under optimal conditions. Employing traditional fermentation techniques, Lyonnat 2016 undergoes maturation in French oak barrels for eighteen months, imparting subtle vanilla and spice notes. The dedicated team at Domaine Lyonnat, renowned for their commitment to sustainable viticulture, ensures each bottle reflects the unique terroir of the region. On the nose, it offers an intricate bouquet of red cherries, earthy undertones, and delicate floral hints. The palate is elegantly structured, with fine tannins and balanced acidity leading to a long, graceful finish. Ideal for pairing with fine cuisine, Lyonnat 2016 is a testament to the producer’s expertise and passion for exceptional wine. |
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Bordeaux | 1 | - | HK$1,765.00 | |||||
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Experience the opulence of Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2019, a product of meticulous craftsmanship from world-renowned Château Ducru-Beaucaillou. This prestigious Bordeaux estate, nestled in the esteemed Haut-Medoc appellation, is globally recognised for producing wines that are an archetype of the Saint-Julien terroir. The 2019 vintage, with its deep garnet colour, offers a harmonious blend of exacting maturity and youthful vibrancy. This predominantly Cabernet Sauvignon wine, elegantly framed by the silky glow of Merlot, boasts opulent layers of blackberry, black cherry and subtle hints of chocolate. Savour the rich, detailed tannic structure and the stellar line of acidity refreshing the palate to achieve enduring balance. Ducru-Beaucaillou's commitment to sustainable viticulture is commendably evident in this wine, reflecting the château's respect for its unmatched terroir. The Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2019 is an epitome of finesse, complexity and refinement, a testament to the estate's legendary consistency in delivering excellently-crafted vintages. |
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Bordeaux | 1 | - | HK$880.00 | |||||
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Experience the opulence of Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2019, a product of meticulous craftsmanship from world-renowned Château Ducru-Beaucaillou. This prestigious Bordeaux estate, nestled in the esteemed Haut-Medoc appellation, is globally recognised for producing wines that are an archetype of the Saint-Julien terroir. The 2019 vintage, with its deep garnet colour, offers a harmonious blend of exacting maturity and youthful vibrancy. This predominantly Cabernet Sauvignon wine, elegantly framed by the silky glow of Merlot, boasts opulent layers of blackberry, black cherry and subtle hints of chocolate. Savour the rich, detailed tannic structure and the stellar line of acidity refreshing the palate to achieve enduring balance. Ducru-Beaucaillou's commitment to sustainable viticulture is commendably evident in this wine, reflecting the château's respect for its unmatched terroir. The Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2019 is an epitome of finesse, complexity and refinement, a testament to the estate's legendary consistency in delivering excellently-crafted vintages. |
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Bordeaux | 12 | - | HK$960.00 | |||||
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Immerse yourself into the world of fine wine with our carefully selected bottle of Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2020. Produced in the renowned Bordeaúx region in France, this exquisite wine is a true testament to the exceptional talent and skill of the winegrowers at Château Ducru-Beaucaillou. The 2020 vintage showcases the finest attributes of its Haut-Medoc appellation, presenting a sublime, complex balance of flavours and textures. The grapes are manually harvested, ensuring impeccable quality and the sumptuous Bordeaux blend is aged in French oak, imparting a refined elegance to its robust structure. The Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2020 is a standout choice for those with a discerning taste for intensity and nuance. Its dark fruit notes and velvety tannins culminate in a remarkable finish, positioning this wine amongst the kings of its genre. A valuable addition to any wine collection, it's a precious chorus of tradition, terroir and passionate craftsmanship. |
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Bordeaux | 408 | - | HK$925.00 | |||||
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The Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2021 is a majestic wine, rich in history and craftsmanship. Produced in the heart of Bordeaux, on the Left Bank of the Gironde, this vintage testifies to the exceptional terroir of Saint-Julien. Crafted by the acclaimed Château Ducru-Beaucaillou whose expertise has been honed over 300 years, this wine manifests their relentless devotion to quality and innovation. Being a blend of Cabernet Sauvignon and Merlot grapes, the Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2021 provides intense flavours with balanced tannins, boasting notes of ripe dark fruit, delicately accented by spicy nuances. It's aged in French oak barrels for up to 18 months, imparting a complex, refined character. A remarkable testament to its vintage and a collector's item, this wine exhibits the precision and consistency the estate is renowned for. Experience the excellence of French winemaking with Ducru-Beaucaillou Haut-Medoc Madame de Beaucaillou 2021. |
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Bordeaux | 500 | 91 (JD) | HK$925.00 | |||||
Jeb Dunnuck (91)The 2022 Madame De Beaucaillou (66% Merlot, 23% Cabernet Sauvignon, and 11% Petit Verdot) is brilliant, with a dense ruby/plum hue as well as powerful aromatics of crème de cassis, ripe black cherries, spicy wood, and smoky tobacco. This rich, medium to full-bodied, layered, concentrated beauty way over-delivers. Drink bottles over the coming decade or so. |
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Bordeaux | 1 | - | HK$1,945.00 | |||||
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The Magdelaine 1969 is a sublime representation of Bordeaux’s fine viniculture. Hailing from Château Magdelaine, an esteemed vineyard in the revered Saint-Émilion region in France, this Merlot-dominant wine is truly spectacular. With a reputation for producing highly concentrated, compelling wines, Château Magdelaine's vineyards are uniquely known for their clay-rich soil atop limestone subsoil, offering distinctive minerality to the wine. This particular vintage, Magdelaine 1969, is a testament to the vineyard’s illustrious heritage. It exhibits a remarkable structure and depth, complemented by an enticing bouquet of mature dark fruits and nuanced undertones of truffle and tobacco. On the palate, its complex flavour profile is enriched by poised tannins and an elegant, lasting finish. As a standout example of Saint-Émilion Grand Cru, and an encapsulation of Bordeaux winemaking finesse, the Magdelaine 1969 is a stellar addition to any discerning wine connoisseur’s collection. |
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Bordeaux | 1 | 91 (WE) | HK$9,645.00 | |||||
Wine Enthusiast (91)As often with Magdelaine in recent vintages, this is on the austere side. Its firm tannins and structure dominate the fruit. That said, it does have bright fruit underneath all this tightness, and is finely balanced, the berry fruits lifted with some intense acidity. It needs another few months to settle in bottle. |
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Bordeaux | 1 | 92 (WA) | HK$7,990.00 | |||||
Wine Advocate (92)A sleeper of the vintage, this well-executed 2008 St.-Emilion exhibits a dark plum/ruby/purple-tinged color as well as a glorious bouquet of sweet black cherries, licorice and powdered limestone, a good texture, medium to full body and a pure style. Combining substance with finesse, it should age effortlessly for 15+ years. |
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Bordeaux | 2 | 97 (JA) | HK$15,425.00 | |||||
Jane Anson Inside Bordeaux (97)You feel the slightly higher alcohol in the rich mouthfeel, a reflection of the warmer conditions of the vintage, but the limestone soils ensure the acidity is vibrant and balanced, and this gorgeous wine still delivers the understated ease, together with white truffles, tobacco leaf, mandarin peel and oyster shell salinity that Magdelaine expresses in every vintage, here with a bigger kick of damson, red cherry and kirsh. Confident but supple tannins that promise a long life ahead. You can drink this now, or hold. Eric Murisasco winemaker, 50% new oak. |
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Bordeaux | 2 | 97 (WS) | HK$15,710.00 | |||||
Wine Spectator (97)Plump, with a big core of plum and cherry. Long and silky, with a weighty finish. Typically two-thirds from calcaire and one-third from clay, but equal parts in 2010 due to replanting of some blocks. Tasted non-blind. Score range: 94-97 |
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Bordeaux | 1 | 92 (JS) | HK$7,680.00 | |||||
James Suckling (92)Pretty and balanced with delicious ripe fruit and fine tannins. Fresh acidity too. A nice density for the vintage. |
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Bordeaux | 1 | 92 (VN (NM)) | HK$6,785.00 | |||||
Vinous - Neal Martin (92)The 2009 Magrez-Fombrauge has a deep garnet core with little ageing on the rim. The bouquet is attractive with melted red berry fruit, black olive compote and light desiccated orange peel aromas, nicely defined and elegant in style. The palate is medium-bodied with grainy tannin, gentle grip, quite savory with Chinese 5-spice and white pepper sprinkled over the finish. It feels like some ripe Cabernet Franc here (even though it is 100% Merlot) and the aftertaste is commendably long. Very fine. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. |
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Bordeaux | 3 | 96 (WA) | HK$5,300.00 | |||||
Wine Advocate (96)A flowery nose of ripe plums, blueberries, truffles and roasted meats jumps from the glass of this inky/purple-colored 2011. Made from a blend of 70% Merlot and 30% Cabernet Franc, it reveals super-richness, velvety tannin, a skyscraper-like mid-palate, and not a hard edge to be found. It is another remarkable effort in this challenging vintage. Its 14.5% natural alcohol is incredible given the growing conditions. This gorgeous boutique St.-Emilion, one of the stars of the vintage, will evolve effortlessly for 15-20 years. By the way, I recently had the 2000 Magrez-Fombrauge (which I believe is the first vintage), and at age 14 it was outstanding. |
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Bordeaux | 39 | 94 (WCI) | HK$4,490.00 | |||||
The Wine Cellar Insider (94)Inky in color and just as concentrated on the palate with layers of chocolate-covered blackberries and cherries, the wine is sexy and intense. 92-94 Pts |
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