Vosne-Romanee
Read More
Vosne-Romanee
Photo
AI Chat
-
(12x75cl) 2020Vinous (96-98)
The 2020 Vosne-Romanée Cros Parantoux 1er Cru, matured in seven new barrels, is beautifully-defined on the nose with precocious, penetrating dark cherry, raspberry and violet aromas that envelop the olfactory senses. The palate is harmonious and intense, silky-smooth in texture with better acidity and tension than some of Rouget's other cuvées. Layers of penetrating, sorbet-fresh red fruit are lavish yet very focused with a long and persistant peacock's tail finish. Wonderful. 14.5% alcohol according to Emmanuel Rouget.HK$278,040.00 -
Burghound (93-95)
(Don't Miss! Outstanding) Firm reduction renders the nose unreadable at present. Otherwise, the palate impression of the markedly intense larger-bodied flavors is a bit denser with good power and an almost pungent minerality, all wrapped in a compact and hugely long finish that is noticeably more complex. This is very promising and while the 2021 Cros won't rival the best vintages of this storied wine, it's more than respectable.HK$18,720.00 -
Burghound (93-95)
(Don't Miss! Outstanding) Firm reduction renders the nose unreadable at present. Otherwise, the palate impression of the markedly intense larger-bodied flavors is a bit denser with good power and an almost pungent minerality, all wrapped in a compact and hugely long finish that is noticeably more complex. This is very promising and while the 2021 Cros won't rival the best vintages of this storied wine, it's more than respectable.HK$110,920.00 -
(12x75cl) 2022Vinous (95-97)
The 2022 Vosne-Romanée Cros Parantoux 1er Cru is matured entirely in new oak. It has a brutally backward bouquet that only reluctantly begins to unfurl. I almost asked Emmanuel Rouget to run upstairs and give my glass a decant! The palate is silky smooth on the entry, beautifully focused and citrus-fresh. Blood orange and hints of crème de cassis appear towards the crystalline finish. Superb.HK$237,270.00 -
Vinous (91-93)
(Rouget ages his crus in 100% new oak): Bright red. Aromas of redcurrant, spicy oak and violet. Dense and sappy in the mouth, offering attractive spicy lift to the cranberry and redcurrant flavors. Subtler and finer than the village wine, and showing a firm mineral underpinning, but also oakier in the early going. This will need patience.HK$7,055.00 -
(1x75cl) 2016HK$8,080.00 -
Vinous (92-94)
The 2017 Vosne-Romanée Les Beaumonts 1er Cru, matured entirely in new oak, offers a mixture of red and black fruit on a nose that is harmonious yet reserved, revealing hints of mushroom and sous-bois in the background. The lightly spiced palate is smooth on the entry, offering silky tannin and a fine bead of acidity, leading to a precise, harmonious finish. Hints of cassis and crushed stone linger on the finish. A classy Les Beaumonts.HK$8,140.00 -
(12x75cl) 2018Jasper Morris Inside Burgundy (94-96)
Huge deep black purple. A sweet dense dark fruit, blacker notes, no wood taste because of the intensity of the fruit, all in balance. Distinguished with a pleasing freshness of dark raspberry, very long. Finesse and balance and a vineyard which can support the new wood every year according to Emmanuel Rouget. I did note some dry wood tannins but that may be actually a good thing, alongside the succulence of the fruit.HK$64,980.00 -
HK$43,625.00 -
(1x75cl) 2007Vinous - Stephen Tanzer (87-89)
Medium-deep red; less ruby than the Nuits. Sappy cherry aroma lifted by a floral topnote. Suppler and finer in texture than the Nuits if a bit youthfully reserved. This boasts more concentrated fruit and spreads out nicely on the back, finishing suave and perfumed.HK$3,260.00 -
HK$45,710.00 -
(12x75cl) 2020Vinous (90-92)
The 2020 Vosne-Romanée Village has a quintessential floral bouquet with pressed violet infusing the red fruit, veins of blood orange emerging with time. The palate is medium-bodied with palpable energy. Taut and fresh, this is a Vosne-Romanée Village that displays wonderful focus and might be my pick of Rouget’s wines if price is factored in. Recommended.HK$39,835.00 -
Vinous (89-91)
The 2021 Vosne-Romanée Village is perfumed, floral and pure on the nose with wilted violet petals infusing the red fruit - très Vosne. The palate is silky smooth with a fine body. This sample is taken from a new barrel so it has some François Frères imprint on the finish, but there is appreciable focus and length.HK$17,000.00 -
HK$26,050.00 -
Vinous (91)
Good medium red. Sexy, focused aromas of cherry, licorice, spicy oak and soil. Sweeter and lusher in the middle than the village offering, with almost claret-like blackcurrant flavor and a light touch. A round, seamless, elegant style with a smooth back end. Sweeter than the village wine but still classically dry.HK$15,450.00 -
(6x75cl) 2012Vinous (91)
Healthy medum red. Redcurrant, coffee, sweet oak and a touch of soil-driven salinity on the nose. Sweet, concentrated and fine-grained; a step up in class and nuance from the village wines, offering a more satisfying balance between fresh fruit and saline elements. Perhaps not as sappy or imploded as the 2013 version but shows the concentration that comes from very low yields. Finishes with fine-grained tannins and building length.HK$11,155.00 -
Wine Advocate (94)
Tasted blind, the 2015 Vosne-Romanée 1er Cru Aux Brûlées also put in a superb performance, unfurling in the glass with an attractive bouquet of ripe red berries, incense and candied peel, framed by a touch of light reduction that segues into sapid bass notes of smoked duck. On the palate, the wine is full-bodied, lavish and multidimensional, with supple tannins, a dramatic core of fruit and succulent underlying acids. This is a very promising Brûlées from Domaine d'Eugénie.HK$2,400.00 -
(12x75cl) 2010Vinous (89)
(bottled in December of 2011): Medium red. Reticent nose hints at red berries, licorice and mint. Then sweet and surprisingly supple on the palate, but with excellent spine to its flavors of red fruits, licorice, minerals salts and smoky oak. Nicely balanced village wine with an echoing finish--and more density than the 2011.HK$11,680.00 -
Vinous (87)
(20% new oak; all destemmed): Pretty, light red. Slightly reduced aromas of cranberry and boysenberry. Juicy and firm-edged, showing a slight musky reduction but good tension to its rather light red berry flavors. More salty than fruity today, finishing with a light touch and hints of leather and game.HK$6,980.00 -
Vinous (88-90)
(fully destemmed; 30% new oak): Healthy bright red. Inviting floral lift to the aromas of raspberry and spicy oak. Juicy, fresh, nicely delineated flavors of raspberry, strawberry and spices. Finishes with sappy, fine-grained tannins and noteworthy length. This village wine boasts very good energy without any stem influence.HK$9,880.00 -
Wine Advocate (86-88)
The 2017 Vosne-Romanée Village bursts with aromas of rich cassis, plums and spices, framed by toasty new oak. On the palate, it's medium to full-bodied, ample and fleshy, with melting tannins and a supple, easygoing profile. This will drink well young.HK$6,045.00 -
HK$9,125.00 -
(6x75cl) 2018HK$19,325.00 -
(1x75cl) 2019Wine Advocate (90-92)
Unwinding in the glass with notes of wild berries, spices, orange rind and licorice, the 2019 Vosne-Romanée Village is medium-bodied, lively and concentrated, with lovely depth and length. One of the more reserved communal appellations in Felettig's cellar, I suspect it will flesh out with further élevage. As readers may remember, this cuvée derives largely from prime lieu-dit Aux Jachées.HK$735.00 -
Vinous (91-94)
(13.3 alcohol; 40% vendange entier; 80% new oak; no frost): Good dark red. A bit redder and more showy in its fruit character and less medicinal on the nose than the Petits Monts. Rounder and sweeter in the mouth, with a palate-saturating flavor of dark cherry confiture. Builds impressively on the ripely tannic back end, with a strong violet note emerging. Very different from the Petits Monts in shape and style: this is rounder while the Petits Monts is more minerally and upright.HK$41,520.00 -
Indulge in the enduring elegance of Forey Pere & Fils Vosne-Romanee 1er Cru Les Gaudichots 2017. Birthed from the exquisite vineyards in the heart of Burgundy, this distinct, mature red wine manifests an intimate interpretation of the Les Gaudichots terroir. Mastery is portrayed in every sip, revealing deep and resonant flavours of dark fruits, mingling with earthy undertones, and supported by subtle yet structured tannins.
Forey Pere & Fils, established in 1860, is renowned for striking balance between traditional and modern Burgundy winemaking techniques. Each grape is hand-harvested and fermented in oak barrels to preserve the nuanced characters imparted by the vineyard. The 2017 vintage stands testament to the finesse of this celebrated producer.
Experience the harmonious marriage between power and elegance in the Forey Pere & Fils Vosne-Romanee 1er Cru Les Gaudichots 2017–a true homage to Burgundy’s legendary viticultural heritage.
HK$3,300.00 -
Introducing an exceptional bottle from the esteemed winemakers Forey Père & Fils - the Vosne-Romanee 1er Cru Les Gaudichots 2021. Handcrafted in Forey’s notable vineyard in Burgundy, France, it’s a wine regarded for its deep, concentrated purity of fruit. The wine encapsulates Forey's experience gained since 1840, reflecting their dedication to sustainable viticulture. The rich, Bourgogne soil, composed of clay and limestone, imbues the wine with a distinct terroir-driven taste profile.
The Vosne-Romanee 1er Cru Les Gaudichots 2021 is aged in French oak barrels, lending a nuanced balance of texture and structure. Its bouquet radiates wild strawberry and Morello cherry, underpinned by subtle woodsy undertones. The palate is impressively long and silky, with vibrant acidity that scapegoats through the layers of lush red fruit. The Forey Pere & Fils Vosne-Romanee 1er Cru Les Gaudichots 2021 is a nuanced expression of Burgundy, perfect for collectors and enthusiasts alike.
HK$3,000.00 -
(6x75cl) 2022Burghound (94)
(from a .30 ha parcel of vines). Elegant, pure and exuberantly spicy aromas are trimmed in both a plenitude of floral elements and enough wood to notice. The gorgeously textured medium weight flavors also exude a prominent bead of minerality on the equally firm, moderately austere and impressively persistent finish that displays focused power. This serious, compact and powerful effort also contrasts a velvety mid-palate with a robust but importantly, not rustic finale. Excellent but note well that this is not a candidate for early drinking.HK$14,440.00 -
(3x150cl) 2023Jasper Morris Inside Burgundy (94-97)
Six barrels made of this rare gem. A bright crimson colour with depth. More oak on the nose. How much magic is here? A great deal I am happy to say, starting with a spectacular richness of royal strawberry fruit with superb tension, a brilliant wine for its energy and structure. Drink from 2030-2040. Tasted Dec 2024.HK$15,250.00 -
Jasper Morris Inside Burgundy (93-96)
Bright purple. So sensual on the nose, a dark fruit still with redder highlights, bursting with energy some fresh red and energised black berry fruit highlights, few tannins though there is a sense of structure and great length. Drink from 2031-2038. Tasted Dec 2024.HK$7,500.00
In a region with some of the world’s most expensive and sought after Pinot Noir, the appellation of Vosne-Romanee is at the very top of this list, consistently outshining even its most impressive neighbours. Much has been waxed poetic about these wines, which are praised for their intensity, power, finesse, richness, and overall elegance. There are eight Grand Cru vineyards here including Richebourg, Romanee-Saint-Vivant, Echezeaux, Grands Echezeaux, as well as the monopoles La Grande Rue (Domaine Lamarche), La Romanee (Comte Liger-Belair), and Romanee-Conti and La Tache (both monopoles of Domaine de la Romanee-Conti.)
