Vosne-Romanee
Vosne-Romanee
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(6x75cl) 2017Vinous (92-94)
The 2017 Vosne-Romanée Les Beaux Monts 1er Cru, matured in 60% new oak, has one of the most sensual bouquets from Cécile Tremblay this year, with plenty of crushed strawberry, rose petals and flecks of dark chocolate. The palate is medium-bodied with supple tannin, the new oak more conspicuous than in other crus at the moment, so give this at least two or three years to subsume the wood; there is plenty of substance to soak it up. Should drink well for 12 to 18 years.HK$59,310.00 -
(1x75cl) 2018Vinous (93-95)
The 2018 Vosne-Romanée Les Beaux Monts 1er Cru has a vivid bouquet of raspberry and wild strawberry fruit laced with wilted rose petals and orange pith; good lift here. The palate is medium-bodied with fine-grained tannins, good acidity and a lightly spiced and very elegant finish. There is an understated quality about this Vosne-Romanée that is very appealing; a cool customer, you might say. Very impressive wine from Cécile Tremblay.HK$10,665.00 -
Vinous (91-93)
The 2009 Vosne-Romanée Les Rouges du Dessus reveals a powerful, dark personality. There is marvelous tension between the explosive dark fruit and the wine's considerable underlying structure. This intense Vosne needs a few years to settle down, but it is magnificent even today.HK$76,790.00 -
Vinous (91-93)
The 2009 Vosne-Romanée Les Rouges du Dessus reveals a powerful, dark personality. There is marvelous tension between the explosive dark fruit and the wine's considerable underlying structure. This intense Vosne needs a few years to settle down, but it is magnificent even today.HK$6,450.00 -
Vinous (93-95)
The 2012 Vosne-Romanée Les Rouge du Dessus is arguably the hidden jewel in Cecile Tremblay's lineup. Layers of deeply spiced dark fruit jump from the glass in a wine of extraordinary purity. The brush strokes are broad in a wine with massive tannins and equally rich fruit. All the 2012 needs is time. Today it is embryonic, but dazzling all the same. The 2012 was vinified with 70% whole clusters.HK$39,605.00 -
Vinous (91-93)
Bright red-ruby. Very pure, perfumed aromas and flavors of blackberry, boysenberry, minerals, violet and cocoa powder. Sappy and tightly wound, conveying a powerful impression of vinosity thanks to its pungent minerality. The pH here of 3. 45 is the lowest in the cellar in 2014. Indeed, this wine shows a distinctly cool quality in the context of the vintage, and finishes with excellent chewy length. Tremblay told me that the 2008 version of this wine was paired by a chef with a tuna dish during a trip to Tokyo and that the combination was perfect.HK$40,615.00 -
Vinous (93)
The 2016 Vosne-Romanée Les Rouges du Dessus 1er Cru has a clean and fresh bouquet with perfumed Morello and strawberry shortcake aromas, all well defined. Exuberant is the word that comes to mind. The palate is medium-bodied with supple tannins that frame a sweet, confit-like core of red fruit with hints of marmalade and blood orange towards the seductive finish. Very fine, but a Vosne-Romanée I might broach in the more immediate term. Tasted blind at the 2016 Burgfest tasting.HK$7,970.00 -
Vinous (94)
The 2017 Vosne-Romanée Les Rouges du Dessus 1er Cru is showing some oak on the nose, although there is sufficient fruit to support that. This seems to gain purity and delineation in the glass. The well-balanced palate is fleshy, ripe, and quite sweet and tart, with red cherries, blood orange and a citrus element on the silky-smooth finish. This might not be long-term, but it is very well crafted, sensual and alluring. Tasted blind at the Burgfest 2017 tasting.HK$8,075.00 -
(1x75cl) 2006Immerse yourself in the exceptional elegance of Cecile Tremblay Vosne Romanee VV 2006. Hailing from a deep-rooted wine heritage in the prestigious Vosne Romanee region of Burgundy, France, Cecile Tremblay impeccably handcrafts her noble Pinot Noir wines. Reputed as one of the top female winemakers, Tremblay honours her great-grandfather's organic principles, bestowed by the revered Henri Jayer.
Unveiling a captivating translucent garnet hue, the 2006 vintage seduces the senses with enchanting fragrances of ripe cherries, tantalising truffles and whispers of silky vanilla. The palate unravels an intricate lacework of polished tannins and bright acidity, culminating in an achingly long, resonant finish. Compiled from old vines ('Vieilles Vignes' or 'VV'), the limited yield ensures a depth of flavour and intensity that's intoxicating.
Perfectly cellared, Cecile Tremblay Vosne Romanee VV 2006 is a testament to the illustrious legacy of Burgundy winemaking—a sovereign in your collection.
HK$5,215.00 -
Vinous (89)
(50% vendange entier; bottled in June of 2011, the last '09 to be bottled because this cuvee, says Tremblay, always needs longer elevage to integrate its tannins): Good bright medium red. Serious but discreet nose hints at dark raspberry, licorice and minerals. Concentrated, spicy and minerally but in a rather restrained stage today. Very rich and deep for village wine but will need some time in bottle to absorb some of its substantial ripe, dusty tannins and gain in definition.HK$59,525.00 -
(1x75cl) 2010Vinous (89-92)
Good bright red-ruby. Good lift to the aroma of black fruits and violet. Dense, juicy and savory, with a distinctly dark cast to the nicely concentrated flavors of black fruits and violet. Solidly structured, chewy wine with a long, saline aftertaste. Tremblay noted that Vosne-Romanee had considerably less rain in early September than did Chambolle.HK$7,180.00 -
(1x75cl) 2012Displaying an artistry born of Burgundian tradition, the Cecile Tremblay Vosne Romanee VV 2012 is as complex and nuanced as the heart of its Vosne-Romanée terroir. Handcrafted by virtuoso producer Cécile Tremblay, this Pinot Noir masterpiece hails from the acclaimed French region of Burgundy. True to Tremblay's style, the vinification process takes a meticulous approach, featuring manual harvests, fermentation in wooden vats and maturation in oak barrels for up to twenty months. This meticulous attention to detail allows the terroir's characteristic richness and aromatic diversity to shine through. Cecile Tremblay Vosne Romanee VV 2012 offers an opulent palette of Bing cherry, ripe strawberries and delicate spices, balanced by a vibrant acidity and formidable structure. A sophisticated expression of Pinot Noir that continues to evolve with time in the cellar. Enjoy the elegance of Cecile Tremblay Vosne Romanee VV 2012’s vibrant colours, elegant aromas and multidimensional flavours.
HK$4,565.00 -
(1x75cl) 2016Vinous (89-91)
Good dark red. Reticent aromas of black cherry, violet and minerals, complicated by a hint of bitter chocolate. Juicy and tightly wound; not a sweet or generous style but reveals lovely salinity and subtle dark fruit intensity with aeration. This youthfully reserved village wine is solidly structured but not hard, finishing with firm but even tannins. Ultimately a bit more generous than the Morey-Saint-Denis Très Girard, with the tannins more enrobed by fruit and mineral extract. Tremblay won't do her first racking until she assembles the wines next April in preparation for bottling in July. I take my time, she told me.HK$6,620.00 -
(1x75cl) 2018Wine Advocate (90-92)
As is generally the case, Trembaly's 2018 Vosne-Romanée Vieilles Vignes is the most reserved and introverted wine in the cellar, and it always seems to take longer to show all its cards during élevage. Unwinding in the glass with notes of raspberries, blackberries, potpourri, spices, grilled squab and espresso roast, it's medium to full-bodied, concentrated and ripely tannic, with lively acids and a long, sapid finish.HK$4,225.00 -
(6x75cl) 2018Wine Advocate (90-92)
As is generally the case, Trembaly's 2018 Vosne-Romanée Vieilles Vignes is the most reserved and introverted wine in the cellar, and it always seems to take longer to show all its cards during élevage. Unwinding in the glass with notes of raspberries, blackberries, potpourri, spices, grilled squab and espresso roast, it's medium to full-bodied, concentrated and ripely tannic, with lively acids and a long, sapid finish.HK$30,240.00 -
Vinous (88-90)
The 2020 Vosne-Romanée Vieilles Vignes, which contains a little whole bunch, has a tightly-wound bouquet with dark berry fruit, incense and touches of sous-bois. The palate is medium-bodied with an edgy, peppery entry. Quite structured for a Vosne-Romanée, the finish is reminiscent of a Morey-Saint-Denis.HK$7,560.00 -
(6x75cl) 2020Vinous (88-90)
The 2020 Vosne-Romanée Vieilles Vignes, which contains a little whole bunch, has a tightly-wound bouquet with dark berry fruit, incense and touches of sous-bois. The palate is medium-bodied with an edgy, peppery entry. Quite structured for a Vosne-Romanée, the finish is reminiscent of a Morey-Saint-Denis.HK$30,240.00 -
HK$905.00 -
The Chantal Lescure Vosne-Romanee 1er Cru Suchots 2022 is an epitome of exceptional elegance and complexity. This lush, red wine hails from the famed, noble slopes of Vosne-Romanee in Burgundy, France. The winery, Chantal Lescure, founded in 1975, is renowned for employing techniques that respect the vineyard's ecology, enhancing the terroir’s unique qualities. The 2022 Suchots, optimally harvested, is a concoction of hand-picked, perfectly ripe Pinot Noir grapes.
The wine seductively unfurls a bouquet of ripe red berries, violet, and spicy notes, encouraging an unforgettable taste adventure. Expert oak-barrel ageing bestows a layer of subtle tannins, delivering a splendidly balanced structure. This Chantal Lescure Vosne-Romanee 1er Cru Suchots 2022 continues to maintain the winery's fine lineage of exceptional wines; a testament to its meticulous craftsmanship and profound respect for tradition. An outstanding choice for discerning palates, it paints a vivid picture of its prestigious, terroir-driven provenance.
HK$10,800.00 -
(1x75cl) 2019Introducing the captivating Charles Lachaux Vosne-Romanee 1er Cru Les Suchots 2019, a superlative representation of French viniculture at its finest. Nestled in the celebrated Burgundy region, specifically in Vosne-Romanee, this exceptional wine is a token of absolute finesse, radiating an ideal balance of fruit intensity and sophisticated complexity - a testament to its esteemed terroir. Stuart producer, Charles Lachaux, honours traditional methods whilst innovatively reducing sulphur production to its bare minimum, enhancing the vibrant, nuanced expressions of the grape. The meticulous biodynamic viticulture accentuates the inherent purity and precision of the Pinot Noir varietal, leading to a wine characterised by its elegant minerality, rich fruit tones, and lingering finish. Undeniably, the Charles Lachaux Vosne-Romanee 1er Cru Les Suchots 2019 offers an invigorating sampling of the world's top-tier vinous artwork.
HK$20,500.00 -
(6x75cl) 2020Indulge yourself in the exquisite Charles Lachaux Vosne-Romanee 1er Cru Les Suchots 2020. This exceptional Burgundy red wine is the proud produce of Charles Lachaux, a renowned wine producer hailing from Vosne-Romanée, France. It soaks its roots in a meagre 0.14 hectare plot in Les Suchots, known for its rich, deep soils and favourable slope, creating the ideal conditions for growing the perfect Pinot Noir. This wine is intricately crafted, with meticulously hand-picked grapes naturally fermented using wild yeast, before maturing in French oak barrels for 18 months. As a result, it exhibits a profound depth of complex flavour, a sumptuous bouquet of chorizo, black plum, and rose petals and a silky-smooth texture. The Charles Lachaux Vosne-Romanee 1er Cru Les Suchots 2020 is an intoxicating experience, a true testament to the continued excellence of Charles Lachaux and a must-have for any enthusiastic wine collector.
HK$201,500.00 -
Charles Noellat Vosne Romanee 2020 embodies the quintessence of Burgundy's esteemed terroir. Crafted meticulously in the heart of Vosne-Romanée, this exquisite wine benefits from the vineyard's calcareous clay soils, fostering exceptional Pinot Noir grapes. Under the stewardship of Charles Noellat, a vigneron revered for his dedication to biodynamic principles, each vine is nurtured with respect to nature's rhythms. The winemaking process employs traditional open-top fermentation vessels and minimal sulphur addition, allowing the fruit's true character to shine through. The 2020 vintage displays a captivating bouquet of ripe red cherries, delicate floral notes, and nuanced earthy undertones. On the palate, it offers a harmonious structure with silky tannins, vibrant acidity, and a layered complexity that evolves gracefully. The finish is long and elegant, leaving impressions of spice and subtle minerality. A testament to Noellat’s expertise and unwavering commitment to quality, Charles Noellat Vosne Romanee 2020 is a distinguished addition to any fine wine collection, promising both immediate pleasure and enduring potential.
HK$2,410.00 -
Charles Noellat Vosne-Romanée 2022 epitomises the elegance and complexity characteristic of fine Burgundy Pinot Noirs. Crafted in the prestigious vineyards of Vosne-Romanée, this vintage benefits from optimal climate conditions and meticulous vineyard management, ensuring exceptional grape quality. Charles Noellat, a revered producer with a storied heritage, employs traditional fermentation methods in precise temperature-controlled stainless steel tanks, preserving the wine’s delicate aromas and vibrant structure. The 2022 release unveils layers of ripe red cherries, succulent raspberries, and subtle earthy undertones, complemented by a refined tannic framework and a gracefully lingering finish. Elegantly balanced, this wine showcases the unique terroir of Vosne-Romanée, offering both finesse and depth. Ideal for discerning connoisseurs, Charles Noellat Vosne-Romanée 2022 is a testament to unparalleled craftsmanship and the enduring legacy of Burgundy’s esteemed winemaking tradition.
HK$2,410.00 -
Boasting an unparallelled pedigree, Chateau Marsannay Vosne Romanee 1er Cru En Orveaux 2015 epitomises the best of Burgundy's red wine. Originating from Vosne-Romanée, celebrated as the pinnacle for Pinot Noir the world over, this vintage bears the craftmanship of Chateau Marsannay's skilled vintners. Spending 14 to 16 months maturing in French oak barrels, the wine procures a silky texture and a sophisticated layering of flavour. An intense bouquet releases beautiful accents of dark fruit and subtle spices, while the palate reveals a powerful full-bodied richness balanced by fresh fruit acidity, presenting a gloriously smooth finish. This is a complex and elegant selection from the esteemed 2015 vintage, solidifying Chateau Marsannay's reputation as an outstanding producer. The Chateau Marsannay Vosne Romanee 1er Cru En Orveaux 2015 is, unquestionably, a premier selection for every discerning fine wine connoisseur with its harmonious fusion of strength, grace, and unerring quality.
HK$13,730.00 -
(6x75cl) 2015Boasting an unparallelled pedigree, Chateau Marsannay Vosne Romanee 1er Cru En Orveaux 2015 epitomises the best of Burgundy's red wine. Originating from Vosne-Romanée, celebrated as the pinnacle for Pinot Noir the world over, this vintage bears the craftmanship of Chateau Marsannay's skilled vintners. Spending 14 to 16 months maturing in French oak barrels, the wine procures a silky texture and a sophisticated layering of flavour. An intense bouquet releases beautiful accents of dark fruit and subtle spices, while the palate reveals a powerful full-bodied richness balanced by fresh fruit acidity, presenting a gloriously smooth finish. This is a complex and elegant selection from the esteemed 2015 vintage, solidifying Chateau Marsannay's reputation as an outstanding producer. The Chateau Marsannay Vosne Romanee 1er Cru En Orveaux 2015 is, unquestionably, a premier selection for every discerning fine wine connoisseur with its harmonious fusion of strength, grace, and unerring quality.
HK$5,530.00 -
(6x75cl) 2021Chezeaux Vosne-Romanee 1er Cru Les Chaumes 2021 exemplifies the pinnacle of Burgundy’s esteemed vinicultural heritage. Crafted by the renowned Domaine Chezeaux, this exquisite Pinot Noir hails from the prestigious Les Chaumes vineyard in the heart of Vosne-Romanee. The 2021 vintage benefits from meticulously tended vines, trained using traditional Burgundian methods to ensure optimal grape quality. Hand-harvested under strict selection criteria, the grapes undergo delicate fermentation in temperature-controlled stainless steel vats, preserving their pure fruit character and vibrant acidity. Following fermentation, the wine is aged for eighteen months in French oak barrels, imparting subtle complexity and elegant tannins. Domaine Chezeaux’s commitment to terroir-driven wine-making shines through in this 1er Cru, offering a harmonious balance of ripe red berries, earthy undertones, and a refined mineral finish. Chezeaux Vosne-Romanee 1er Cru Les Chaumes 2021 is a testament to exceptional craftsmanship, ideal for connoisseurs seeking sophistication and depth in their Burgundy selections.
HK$3,365.00 -
(1x75cl) 2008HK$5,700.00 -
(3x75cl) 2017Vinous (92-94)
The 2017 Richebourg Grand Cru offers precocious red cherries, orange blossom and tobacco, almost Romanée-Saint-Vivant in style. The palate is well balanced with fine structure. I like the firmness and backbone, and the grip on the finish. Not the finest Richebourg I have encountered this vintage, but certainly a wine of good breeding.HK$18,175.00 -
HK$34,185.00 -
Burghound (92)
This beauty is maturing nicely as the spicy, cool and pure mix of both red and dark berry fruit scents is beginning to display soft secondary characters. There is fine power and volume to the robust and muscular medium weight flavors that exude a fine bead of minerality on the complex, balanced and solidly persistent finale. While this isn't fully ready it's not so far away that it couldn't be enjoyed now; that said I would prefer to give it another 2 to 4 years of cellar time first.HK$1,495.00
