Red Burgundy
Red Burgundy
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HK$3,465.00 -
(3x75cl) 2021Vinous - Neal Martin (92-94)
Due to the small market, the 2021 Gevrey-Chambertin 1er Cru is a blend of Poissenot, Les Cazetiers, Combe Aux Moins and Lavaux Saint-Jacques. This still amounted to just three casks! It has a well-defined, fragrant and floral bouquet that blossoms in the glass with hints of orange rind in the background. The palate is medium-bodied with a fine-boned structure. It's well-balanced and focused with a very harmonious and poised finish. Blending these vineyards together was the logical decision, but it has resulted in quite a wonderful wine.HK$2,980.00 -
HK$11,340.00 -
HK$8,335.00 -
HK$18,695.00 -
(6x75cl) 2023HK$18,155.00 -
Vinous (91-93)
The 2017 Volnay Clos de la Barre 1er Cru (where half the vineyard was planted in 2011) has a perfumed, generous bouquet of ample ripe red cherries, wild strawberry and subtle brine-like aromas that are very well defined. The palate is ripe and fleshy on the entry, offering good depth and flesh, with layers of raspberry coulis, crushed strawberry, fig and white pepper toward the ample, persistent finish. Superb.HK$3,580.00 -
Jasper Morris Inside Burgundy (92-94)
Medium to deep purple, beautifully ripe, so much going on, plump lush raspberry but never losing its thread, more character in this warmer vintage rather than drying it. This is a very good Clos de la Barre, as good as I can remember. Tasted: November 2021HK$2,890.00 -
Jancis Robinson (16.5+)
Pale garnet. Friendly and sweet on palate entry with good structure. Dry finish. It’s all there to enjoy. Though it will never be a blockbuster … thank goodness! Decent length.HK$3,750.00 -
(6x75cl) 2010Vinous (92-95)
(from a yield of just 20 hectoliters per hectare): Bright, dark red. Very ripe aromas of black raspberry, black cherry, mocha and cocoa. Dense, dry and sappy, with terrific intensity and inner-palate lift to the flavors of dark berries, black cherry, minerals and bitter chocolate. For all its concentration, this boasts outstanding finesse. Terrific tightly coiled wine with superb back-end perfume. The noble tannins are in perfect harmony with the wine's material.HK$14,525.00 -
Vinous (89-91)
The 2017 Vosne-Romanée Les Suchots 1er Cru is cut from a more elegant cloth than usual. The bouquet is nicely defined, offering perfumed dark cherry, cranberry and orange blossom aromas. The palate is crisp and well-defined on the entry with a fine bead of acidity, and quite linear and correct – toward the finish, I begin missing the sensuality and voluptuousness that I expect from this Premier Cru. Hopefully it will gain some weight once in bottle.HK$10,045.00 -
(6x75cl) 2019Vinous (92-94)
The 2019 Vosne-Romanée Les Suchots 1er Cru is elegant and surprisingly understated on the nose, like a couple of other growers’ this year. It takes time to unfold and reveal crushed strawberry, blueberry and violet aromas, plus a little graphite in the background. The palate is medium-bodied with supple tannins, fleshy and quite generous, and sleek toward the finish. This is a classy offering.HK$6,700.00 -
(3x75cl) 2022HK$3,250.00 -
```htmlThe Aegerter Grands Echezeaux Grand Cru 2007 epitomises the pinnacle of Burgundy winemaking. Crafted in the esteemed Grands Echezeaux appellation within Vosne-Romanée, this Grand Cru benefits from the meticulous vineyards managed by the Aegerter family, renowned for their commitment to biodynamic practices. Hand-harvested Pinot Noir grapes are selected for their exceptional quality, ensuring a wine of remarkable depth and complexity. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, imparting subtle tannins and elegant structure. The 2007 vintage reveals a vibrant bouquet of red berries, truffle, and earthy undertones, culminating in a harmonious and enduring palate. Aegerter's dedication to terroir expression and sustainable viticulture is evident in every bottle, making the Grands Echezeaux Grand Cru 2007 a distinguished choice for connoisseurs seeking excellence.
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Vinous (93-95)
The 2011 Chambertin Clos de Bèze is endowed with serious depth, richness and power. Violets, plums, black cherries, mint and licorice all meld together in a deeply expressive, resonant Bèze. Totally alive in the glass, the 2011 impresses for the striking purity of its fruit. The 2011 Bèze is shaping up to be a beauty of a wine.HK$15,720.00 -
(6x75cl) 2013Vinous (92-94)
The 2013 Chambertin Clos de Bèze is a raw, powerful and unrestrained wine that is going to need time to fully come together. All the elements are present for that to happen. Dark, intense and vertical in this vintage, the Bèze nevertheless comes across as a bit more graceful and less overt than previous years, a reflection of where the Burguet brothers are taking the estate. Bright veins of acidity add a kick of brightness on the finish.HK$11,725.00 -
Vinous (92-94)
(one new barrel out of three and a half; from Pierre Damoy fruit): Healthy medium red. Very late-harvested aromas of ripe black cherry, red licorice and spices, complicated by nuances of honeysuckle, menthol, mint and leather. At once tightly wound and seamless, massive yet light on its feet, conveying terrific energy to its intense flavors of black cherry, raspberry and cinnamon. Finishes with suggestions of medicinal red cherry and licorice and excellent lift.HK$14,680.00 -
(12x75cl) 2016Vinous (89-92)
Plum, chocolate and spice all run through Burguet's 2016 Gevrey-Chambertin Mes Favorites Vieilles Vignes. With a huge core of fruit and notable depth, the Favorites comes across as quite dark and concentrated. I imagine the 2016 will need a few years to unwind. It is certainly quite promising in the early going. - Antonio GalloniHK$6,760.00 -
(12x75cl) 2017Vinous (89-91)
The 2015 Gevrey-Chambertin Mes Favorites Vieilles Vignes, the top village wine here, is terrific. Rose petal, lavender, spice and a core of red/purplish berry fruit all resonate on the palate. Aromatically intense and persistent, with tons of class, the Favorites is shaping up to be a winner from brothers Eric and Jean-Luc Burguet.HK$6,765.00 -
(6x150cl) 2021Vinous (90-92)
The 2021 Gevrey-Chambertin Mes Favorites is a blend taken from sites in three sectors of the village, all planted on clay-rich soils. Deep and explosive, the Favorites shows terrific energy, naturally in the smaller-scaled size of the year. There's good depth to the old-vine Pinot fruit in this intriguing villages. - Antonio GalloniHK$6,755.00 -
(12x75cl) 2016Vinous (89-92)
The 2016 Gevrey-Chambertin Symphonie is shaping up to be a real beauty. Dark red and purplish fruit, lavender, mint and rose petal notes are front and center in this wonderfully pliant, fleshy village-level Gevrey. Clean, mineral notes add freshness on the finish. - Antonio GalloniHK$10,570.00 -
(6x75cl) 2022Vinous (89-91)
The 2022 Gevrey-Chambertin Symphonie marries intense dark fruit with strong mineral undertones. Spice, crushed rocks, lavender, sage and dried herbs open with a bit of coaxing. This is shaping up nicely. There’s a lot of wine here.HK$4,415.00 -
A notable embodiment of meticulous winemaking, the Alain Burguet Vosne-Romanee 1er Cru Les Rouges du Dessus 2017 wine is a sophisticated choice for connoisseurs. Made in France's esteemed Burgundy region, this wine's essence narrates the rich story of Alain Burguet, a reputable producer known for his refined vintages and his devotion to traditional methods. Matured in Burguet's cellars, this particular cuvée hails from the prized Les Rouges du Dessus vineyard, identified for its superior terroir.
Nurturing Pinot Noir grapes organically with minimal intervention, Alain Burguet Vosne-Romanee 1er Cru Les Rouges du Dessus 2017 bestows a rich, yet balanced profile with abundant fruit notes. The wine bewitches with an alluring nose of red berries and delicate spices, promising a tantalising experience. With an elegant finish and commendable ageing potential, this wine unequivocally exudes Burgundy's grandeur. Delve into the esoteric world of fine wines with this sublime vintage.
HK$12,705.00 -
Embodying utter sophistication, Alain Burguet Vosne-Romanee 1er Cru Les Rouges du Dessus 2018 originates from France's renowned Burgundy region. Esteemed vintner Alain Burguet meticulously combined traditional and modern winemaking methods to cultivate this exceptional wine. Renowned for their commitment to organic viticulture, their vineyards are tended without chemical intervention, ensuring the purest expression of the terroir.
The wine reveals intense aromas of ripe black cherries and earthy undertones, transcending into an alluring palate of red fruit tones balanced by a distinguished minerality. Its depth and complexity are a testament to the sandy limestone soils from which its Pinot Noir grapes were harvested. Well-structured with a delicately smooth texture, this wine exhibits an exquisite balance of opulent fruitiness and firm tannins, promising excellent ageing potential.
Exemplary of Burguet's consistent pursuit of excellence, Alain Burguet Vosne-Romanee 1er Cru Les Rouges du Dessus 2018 truly is a magnificent wine encompassing the essence of Burgundy.
HK$11,905.00 -
Indulge in the elegance of the Alain Gras Saint Romain Rouge 2022, a classic embodiment of fine French winemaking. Originating from the renowned vineyards of Saint-Romain, Burgundy, the Alain Gras winery has nurtured this richly layered red, crafted predominantly from handpicked Pinot Noir. The grapes are cold-soaked and fermented with natural indigenous yeasts to ensure an authentic, diverse palate.
Exemplifying the meticulous approach of winemaker Alain Gras, this wine reflects the nuances of the limestone-rich terroir. Alain Gras Saint Romain Rouge 2022 presents a harmonious blend of blackberries, cherries, and spice, entwined with delicate earthy undertones. The texture is satisfyingly smooth, with well-integrated tannins and a long-lasting finish.
This Burgundian beauty promises an enchanting journey of taste, thus establishing Alain Gras's reputation as a true craftsman of premium wines. Enjoy Alain Gras Saint Romain Rouge 2022 now, or let protract storage unlock its full potential.
HK$1,745.00 -
(12x75cl) 2013The Alain Hudelot Noellat Nuits-Saint-Georges Bas Combe 2013 epitomises Burgundian excellence. Sourced from the prestigious Bas Combe vineyard in Nuits-Saint-Georges, this Pinot Noir benefits from optimal terroir and meticulous vineyard management. Alain Hudelot Noellat, a venerable producer renowned for traditional yet precise winemaking techniques, employs hand harvesting to ensure only the finest grapes are selected. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit character before it is aged for 18 months in carefully chosen French oak barrels. The 2013 vintage reveals a deep ruby hue, with aromas of ripe cherries, red berries, and subtle earthy nuances. On the palate, it offers a harmonious balance of rich fruit flavours, fine tannins, and a lingering, elegant finish. This wine not only reflects the unique expression of the Bas Combe terroir but also the unwavering dedication of Alain Hudelot Noellat to producing exceptional Nuits-Saint-Georges wines.
HK$8,805.00 -
(6x75cl) 2015The Alain Hudelot Noellat Nuits-Saint-Georges Bas Combe 2015 exemplifies the pinnacle of Burgundy craftsmanship. Grown in the esteemed Bas Combe vineyard, nestled within the revered terroir of Nuits-Saint-Georges, this Pinot Noir benefits from optimal sun exposure and well-drained limestone soils. Alain Hudelot, a distinguished vigneron, employs sustainable viticulture practices, meticulously hand-harvesting the grapes to ensure optimal ripeness and flavour concentration. Fermentation takes place in temperature-controlled stainless steel vats, preserving the delicate fruit characteristics before ageing gracefully for 18 months in French oak barrels, imparting subtle tannins and complexity. The 2015 vintage presents a deep ruby hue, offering an elegant bouquet of red cherries, raspberries, and hints of earthy underbrush. On the palate, it delivers a harmonious balance of acidity and fine tannins, culminating in a persistent, refined finish. Perfect for pairing with gourmet cuisine, this wine embodies the essence of Nuits-Saint-Georges finesse.
HK$6,220.00 -
Alain Hudelot Noellat Nuits-Saint-Georges Bas Combe 2016 exemplifies the distinguished terroir of Burgundy. Crafted by the esteemed Alain Hudelot, this Pinot Noir benefits from meticulous vineyard practices in the Bas Combe vineyard, renowned for its exceptional soil composition and microclimate. Hand-harvested grapes undergo traditional fermentation methods, ensuring the preservation of the wine's exquisite complexity and depth. The 2016 vintage presents a deep garnet hue, with an intricate bouquet of red cherries, earthy undertones, and subtle spice notes. On the palate, it offers a harmonious balance of vibrant acidity, silky tannins, and an enduring finish, reflecting the mastery of Noellat's vinification process. This elegant expression from Nuits-Saint-Georges is a testament to Alain Hudelot's dedication to quality and his profound understanding of Burgundy’s noble grape. Perfect for connoisseurs seeking a refined and memorable wine experience.
HK$7,030.00 -
The Alain Hudelot Noellat Nuits-Saint-Georges Bas Combe 2020 exemplifies the terroir-driven elegance of Burgundy. Crafted from meticulously selected Pinot Noir grapes harvested from the Bas Combe vineyard in Nuits-Saint-Georges, this vintage underwent traditional fermentation in temperature-controlled stainless steel tanks, followed by ageing in 50% new French oak barrels for twelve months. Alain Hudelot, a respected name with a legacy of sustainable viticulture, ensures minimal intervention to preserve the wine's natural character. The 2020 release presents a deep ruby colour, intricate aromas of red berries, subtle spices, and earthy undertones, culminating in a refined palate with balanced tannins and a lingering finish. This wine reflects the dedication and expertise of Alain Hudelot, making it a distinguished addition to any fine wine collection.
HK$3,810.00 -
Immerse yourself in the world of exquisite French wines with Alain Jeanniard Cotes de Nuits-Villages 2017. Produced in selective vineyards of Côtes de Nuits, a renowned appellation in Burgundy, France, this stunning wine is a true reflection of Alain Jeanniard's dedication to quality and tradition. With handpicked Pinot Noir grapes, the production process employs partial de-stemming and cold maceration, enhancing the wine's natural aromatic complexity. The wine is further matured in French oak barrels, infusing it with subtle tones of spice and delicateness. Each sip reveals a balanced whirl of fruitiness and acidity, the hallmark of Côtes de Nuits wines. Known for their small output yet exceptional quality, the Jeanniard family has won numerous accolades within the winemaking sphere, making Alain Jeanniard Cotes de Nuits-Villages 2017 a coveted choice for aficionados in search of formidable and distinguished wines.
HK$1,415.00
