Red Burgundy
Red Burgundy
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(6x75cl) 2016Vinous (87-88)
Good medium red. Sexy aromas of raspberry, black cherry, currant, smoked meat and earth. Offers good vinosity but the wine's chocolate and herbal elements convey an impression of irregular ripeness. There's decent material here but the wine is a bit tart and lacking in flesh, sweetness and depth. Slightly medicinal on the back end. An awkward showing today.HK$4,000.00 -
(6x75cl) 2019Vinous (88-90)
The 2019 Gevrey-Chambertin Village, from three lieux-dits, has a strict, rather backward nose that refused to "come out and play". The palate is medium-bodied with crunchy black fruit, a nice touch of bitterness on the finish. It will need a year in bottle before it begins to entertain drinkability.HK$4,130.00 -
(6x75cl) 2020Discover the exquisite Bruno Clair Gevrey-Chambertin 2020, a testament to Burgundy’s illustrious winemaking heritage. Crafted in the heart of Gevrey-Chambertin, this Pinot Noir benefits from the region’s renowned limestone-rich terroir, imparting depth and complexity. Bruno Clair, a respected producer with decades of expertise, meticulously hand-selects grapes from premier vineyards, ensuring impeccable quality. The 2020 vintage undergoes a careful vinification process involving temperature-controlled stainless steel fermentation, preserving the wine’s vibrant fruit character. It is then aged for 18 months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the varietal’s elegance. The result is a harmonious wine with rich aromas of red berries, delicate spice, and earthy undertones, complemented by a refined, silky texture. Ideal for discerning connoisseurs, the Bruno Clair Gevrey-Chambertin 2020 exemplifies sophistication and the distinctive expressiveness of its esteemed appellation.
HK$3,890.00 -
(6x75cl) 2021
Jasper Morris Inside Burgundy (88-91)
The fruit comes mostly from old vines in Carougeots, plus En Jouise and Belair. Lively pleasing red fruit, shows strawberry behind, raspberry up front, with the peppery finish of a wine which has just missed reaching optimum ripeness. Drink from 2025-2030.HK$2,975.00 -
(12x75cl) 2018Bruno Clair Marsannay La Charme aux Pretres 2018 is a distinguished expression from the esteemed Bruno Clair estate in the heart of Marsannay, Burgundy. Crafted from carefully selected Pinot Noir grapes harvested from the La Charme aux Pretres vineyard, this vintage embodies the terroir's unique minerality and elegance. The grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing for twelve months in French oak barrels, imparting subtle complexity without overshadowing the fruit's purity. The 2018 vintage showcases layers of red berries, delicate floral notes, and a refined structure, culminating in a smooth and persistent finish. Bruno Clair, renowned for his commitment to sustainable viticulture and traditional Burgundian techniques, ensures each bottle reflects the quintessential character of Marsannay. Perfect for pairing with gourmet cuisine or enjoying on its own, this wine is a testament to exceptional craftsmanship and the rich heritage of Burgundy.
HK$4,255.00 -
(6x75cl) 2020Bruno Clair Marsannay Les Grasses Tetes 2020 is a distinctive product from the renowned vintner, Bruno Clair. Renowned for his exceptional craftsmanship in the heart of Burgundy, France, Clair's wines epitomise the marriage of tradition and innovation. The Marsannay Les Grasses Tetes 2020, a vibrant red wine, is no exception. Every bottle harnesses the quintessence of Pinot Noir grapes, grown in limestone and clay soil, displaying a tantalising array of aromas. On the palate, notes of ripe red fruits, coupled with a delicate hint of spice and earthy undertones, culminate in an exemplary expression of the Marsannay terroir. Meticulously vinified using a yield reduction approach and aged in oak barrels, Bruno Clair ensures each bottle echoes the emblematic characteristics of his vineyard. Bruno Clair Marsannay Les Grasses Tetes 2020, a soulful encapsulation of Clair's dedication to the art of winemaking, is sure to captivate with its balance, complexity, and irresistible allure.
HK$3,400.00 -
Vinous (87-89)
The 2021 Marsannay Les Grasses Têtes has the most powerful bouquet amongst Clair's Marsannays, though the Longeroies has more mineralité and complexity. The palate is medium-bodied with a slightly candied entry - desiccated orange peel mixed with allspice, the finish just a little disjointed at the moment.HK$785.00 -
Introducing, the celebrated Bruno Clair Marsannay Les Grasses Tetes 2022, an epitome of finesse and elegance. Crafted in the esteemed Marsannay region of France, famed for its exceptional terroirs and noble grape varieties, this stellar wine is masterfully produced by the illustrious Bruno Clair. Synonymous with unwavering quality and innovative winemaking, Clair ensures an exquisite balance between tradition and modern techniques.
The Bruno Clair Marsannay Les Grasses Tetes 2022 is curated from handpicked Pinot Noir grapes, meticulously sorted to ensure only the finest selection. The berries undergo prolonged cold maceration, followed by fermentation in oak casks, bestowing the wine with an enveloping complexity and sublime structure. This wine is deeply aromatic, bursting with red berries, wildflowers, and subtle earthy undertones.
Indulge in the Bruno Clair Marsannay Les Grasses Tetes 2022, a captivating snapshot of a prestigious terroir and the dedicated craftsmanship of an acclaimed winemaker. A genuine delight for the discerning palate.
HK$1,185.00 -
Introducing, the celebrated Bruno Clair Marsannay Les Grasses Tetes 2022, an epitome of finesse and elegance. Crafted in the esteemed Marsannay region of France, famed for its exceptional terroirs and noble grape varieties, this stellar wine is masterfully produced by the illustrious Bruno Clair. Synonymous with unwavering quality and innovative winemaking, Clair ensures an exquisite balance between tradition and modern techniques.
The Bruno Clair Marsannay Les Grasses Tetes 2022 is curated from handpicked Pinot Noir grapes, meticulously sorted to ensure only the finest selection. The berries undergo prolonged cold maceration, followed by fermentation in oak casks, bestowing the wine with an enveloping complexity and sublime structure. This wine is deeply aromatic, bursting with red berries, wildflowers, and subtle earthy undertones.
Indulge in the Bruno Clair Marsannay Les Grasses Tetes 2022, a captivating snapshot of a prestigious terroir and the dedicated craftsmanship of an acclaimed winemaker. A genuine delight for the discerning palate.
HK$785.00 -
Burghound (90-92)
A slightly more deeply pitched nose of plum and black cherry also displays floral top notes. On the palate there is excellent vibrancy and definition while the medium-bodied flavors deliver solid depth and persistence on the dusty, serious and lingering finale. Grasses Têtes almost always produces wines with good acidity and this example is consistent with that.HK$785.00 -
(6x75cl) 2015Wine Advocate (90-92)
The 2015 Marsannay Les Longeroies offers enticing aromas of redcurrant juice, cranberry and cold stone on the nose that is well defined and complex. The palate is very well balanced with crisp acidity, well-integrated oak, fine depth towards the sorbet-fresh finish. Hints of orange sorbet linger on the aftertaste, completing a quite delicious Marsannay, the best produced by Bruno this year.HK$3,175.00 -
Vinous (88-91)
(losses to frost were only 30% here, vs. 80% for the Grasses Têtes): Good dark red. Very ripe aromas of black cherry and mocha. At once sweeter and sappier than the Grasses Têtes, offering noteworthy concentration and definition to its juicy dark fruit flavors. Showing much more early personality too. Finishes with serious but pliant tannins.HK$3,285.00 -
(12x75cl) 2017```htmlBruno Clair Marsannay Les Longeroies 2017 is a distinguished expression of Burgundy's Marsannay appellation, crafted meticulously by renowned producer Bruno Clair. Sourced from the Les Longeroies vineyard, this Pinot Noir exhibits the quintessential elegance and complexity characteristic of the region. The 2017 vintage benefited from an optimal growing season, allowing the grapes to achieve perfect ripeness and balanced acidity. In the winery, Bruno Clair employs traditional vinification techniques, including gentle pressing and careful fermentation in temperature-controlled stainless steel vats, preserving the wine's delicate fruit flavours and refined structure. The soil composition of Les Longeroies, rich in limestone and clay, imparts a distinctive minerality and depth to the wine. On the palate, Bruno Clair Marsannay Les Longeroies 2017 offers vibrant red berry notes, subtle earthy undertones, and a lingering, graceful finish. This wine exemplifies sophisticated Burgundian craftsmanship, making it a superb choice for connoisseurs seeking excellence in fine wine.
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(6x75cl) 2020Vinous (88-90)
The 2020 Marsannay Les Longeroies has a crisp blackberry and cranberry-scented nose with light touches of sous-bois. The palate is medium-bodied, the stem addition noticeable yet integrated on the entry, just tapering off a little towards the finish. Fine, but maybe not long-term.HK$2,205.00 -
Vinous (91-93)
The 2021 Marsannay Les Longeroies, which underwent a late malo, has a very well defined bouquet with brambly red fruit and light tertiary scents. The palate is beautifully defined with wonderful tension, saline and refined with tart red fruit on the finish. Superb.HK$3,465.00 -
(6x75cl) 2021Introducing the Bruno Clair Marsannay Les Vaudenelles 2021, a benchmark of French viticulture intricately crafted in the heart of Burgundy. Produced by the eminent winemaker Bruno Clair, this exquisite embodiment of Marsannay Les Vaudenelles possesses a unique terroir-driven character. Stemming from a lineage of skilled winemakers since 1979, Clair capitalises on the ancient limestone soils of this boutique plot, producing a finely structured wine with unwavering quality.
This inimitable red wine boasts complex layers that unravel with every sip, graciously displaying the artistry involved in its making. Aromas of ripe cherry, berry fruit, and subtle spice enchant the senses, leading to a palate of plush tannins that promise longevity.
Using traditional vinification techniques ensures that the Bruno Clair Marsannay Les Vaudenelles 2021 retains the authenticity of its region. The result is an enchanting wine that silently speaks volumes about the mastery and precision embedded in its creation.
HK$2,655.00 -
Bruno Clair Marsannay Les Vaudenelles 2022 epitomises the finesse of Burgundy's renowned Marsannay appellation. Crafted meticulously by the esteemed Bruno Clair, this vintage showcases a harmonious blend of Pinot Noir and Chardonnay grapes, hand-harvested from the Les Vaudenelles vineyard's prime terroir. Fermented in temperature-controlled stainless steel tanks to preserve delicate fruit aromas, the wine undergoes a gentle ageing process in French oak barrels for twelve months, imparting subtle complexity without overshadowing its inherent elegance. The 2022 harvest benefits from optimal climatic conditions, resulting in vibrant acidity and refined tannins. On the palate, it reveals layers of red berries, floral notes, and a hint of spice, culminating in a smooth, lingering finish. Ideal for pairing with charcuterie or roasted poultry, Bruno Clair Marsannay Les Vaudenelles 2022 is a testament to the producer's dedication to quality and the authentic expression of the Burgundy terroir.
HK$2,430.00 -
The Bruno Clair Marsannay Rouge 2016 is a splendid embodiment of fine French winemaking. Expertly crafted in the heart of Burgundy, this charming Pinot Noir captures the essence of its Marsannay terroir with finesse. Its brilliance stems from Bruno Clair's philosophical winemaking approach, one that emphasizes minimal interference and meticulous attention to detail. An advocate of sustainable viticulture, Clair's respect for the soil affords a robust concentration of flavour.
This wine displays vibrant ruby hues, exuding ripe red fruits, including cherries and currants on the nose. On the palate, it impresses with its elegant tannins, the subtle spiciness of clove blending with its fruit-driven core. The wine's natural acidity and balance make it accessible within its youthful stage, whilst indicating a long life ahead.
The Bruno Clair Marsannay Rouge 2016 is a testament to the producer's profound understanding of the vine and a dedication to the authentic expression of its origin.
HK$1,375.00 -
Displaying the vibrant pedigree of the Morey-Saint-Denis appellation in Burgundy, France, the Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2014 showcases a refined complexity. Produced by esteemed vintner Bruno Clair, it exemplifies the careful vinification combining traditional and modern methods. Harvested manually to maintain the grape's integrity, followed by meticulous sorting, the wine undergoes controlled fermentation, preserving its nuanced characteristics of ripe orchard fruits and floral crescents.
The 2014 vintage is emblematic of Bruno Clair's dedication to producing quintessential Burgundy wines. Its lightly golden hue whispers of a vibrant acidity balanced by a lush richness. Savvy collectors discern the subtle minerality echoing the limestone-clay soils of the vineyard. The Bruno Clair Morey-Saint-Denis En la Rue de Vergy Blanc 2014 is an irresistible galvanising experience for sophisticated palates, evoking the terroir's authenticity and the craftsmanship. This esteemed vintage assures cellar longevity, rewarding patience with an evolving bouquet and dimensionality.
HK$7,915.00 -
Vinous (86-88)
(the estate made 70% of a normal crop): Medium red. Slightly diffuse aromas of red and darker berries, earth and game. Shows more red than black fruits in the mouth, with complicating notes of clove and underbrush. I wanted a bit more flesh and stuffing. Not bad but not exciting. Finishes with slightly dusty tannins. These vines were planted on broken rock in 1980. (Clair will not bottle any Chambolle-Musigny Les Veroilles owing to the frost.)HK$4,625.00 -
(1x75cl) 2019Vinous (90-92)
The 2019 Morey Saint-Denis En La Rue Vergy offers a mixture of red/black fruit on the nose, touches of singed earth and sous-bois developing with time. The palate is very harmonious and smooth with beautifully integrated oak. Sumptuous dark cherry fruit mixed with orange zest and blueberry, very silky towards the elegant finish. Superb.HK$1,140.00 -
Explore the distinctive finesse of Bruno Clair Morey Saint Denis En la Rue de Vergy Rouge 2020. This esteemed vintage, produced in the noble vineyards of Burgundy, France, exemplifies the expertise of its acclaimed winemaker, Bruno Clair. Exuding a harmonious blend of intricate flavours, this Pinot Noir variety showcases the delicate red fruit undertones, fine tannins, and exceptional length synonymous with its famed terroir.
Meticulously produced through traditional vinification methods, each grape harvest experiences a cold soak before undergoing fermentation in French oak. Achieving an optimal balance between acidity and richness, this wine effortlessly marries power with elegance. Bruno Clair's careful touch yields an unforgettable taste profile adding to the iconic status of his wines.
Indulge in the legacy of passion and precision that manifests in every glass of Bruno Clair Morey Saint Denis En la Rue de Vergy Rouge 2020. A refined choice for the discerning wine enthusiast.
HK$3,695.00 -
Vinous (90-92)
The 2021 Morey Saint-Denis En la Rue Vergy, which has slightly less whole bunches (20%), has a light red cherry and crushed strawberry scented bouquet. The palate is well balanced, quite pretty with fine mineralité towards the finish, delicate but not fragile. Will be irresistible for the next 6-9 years.HK$4,330.00 -
Savour the exceptional Bruno Clair Morey Saint Denis En la Rue de Vergy Rouge 2022, an epitome of fine winemaking from the renowned Burgundy region of France. The noted vintner, Bruno Clair, artfully crafts it in a traditional style, offering a marvelous expression of fine, rich Pinot Noir with a deft touch of modern techniques. This vintage presents a captivating bouquet of black fruits, mulled spices and an endearing hint of rusticity, intertwined harmoniously with the restrained power and elegant tannins.
Its meticulous vineyard management consists of the organic approach, perfect fixation of vines to achieve optimal sun exposure. Ageing in oak barrels for up to 18 months brings forward a wine of superb complexity and depth. Bruno Clair's commitment to precision and passion for terroir-focused winemaking is vividly experienced in the Bruno Clair Morey Saint Denis En la Rue de Vergy Rouge 2022 - a testament to Burgundy's timeless allure for red wine connoisseurs.
HK$930.00 -
(12x75cl) 2007Vinous (89+)
Bright medium red. Reticent nose hints at maraschino cherry, dark berries and minerals. Sweet, dense and quite young, showing a brooding medicinal quality and good power for the year. A large-scaled, chewy wine with no easy sweetness. In spite of its volume, this is almost austere for the year, and the dusty tannins call for at least a couple years of patience.HK$8,375.00 -
(12x75cl) 2010
Wine Advocate (91-93)
The 2010 Savigny-les-Beaune La Dominode is absolutely fabulous in this vintage. It boasts gorgeous fleshiness in its dark red fruit. Mint, freshly cut flowers and spices are some of the nuances that develop in the glass. The Dominode is ultimately about energy and textural brilliance, both of which it has in spades. I loved it. This parcel was first planted in 1902. Roughly 40% of the original vines remain. Anticipated maturity: 2020-2030.HK$7,250.00 -
(3x150cl) 2017Vinous (90-92)
The 2017 Savigny-lès-Beaune La Dominode 1er Cru has a much more backward, sulky bouquet compared to Les Jarrons, offering dark berry fruit and just a touch of flint that emerges with aeration. The medium-bodied palate displays a saline, almost briny opening. There is good density here, with tarry black fruit and that strong saline influence dominating the finish. A more cerebral Savigny.HK$2,885.00 -
Vinous (89-91)
The 2019 Savigny-lès-Beaune La Dominode 1er Cru is earthy but nicely focused on the nose. The palate is sweet on the entry with blood orange tincturing the red fruit, well balanced with a touch of orange zest and marmalade towards the finish. Very fine.HK$1,100.00 -
Vinous (89-91)
The 2019 Savigny-lès-Beaune La Dominode 1er Cru is earthy but nicely focused on the nose. The palate is sweet on the entry with blood orange tincturing the red fruit, well balanced with a touch of orange zest and marmalade towards the finish. Very fine.HK$3,620.00 -
Vinous (90-92)
The 2020 Savigny-lès-Beaune La Dominode 1er Cru has a precise, tertiary bouquet with blackberry and briary scents, just a touch of dry tobacco. The palate is medium-bodied with crunchy red fruit, hints of bell pepper emanating from the whole bunch, leading to a classically-styled, saline finish. Give this a couple of years in bottle.HK$4,295.00
