Red Burgundy
Red Burgundy
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An exquisite gem from the distinguished oenophile, David Duband, the revered David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2018 embodies meticulous craftsmanship and Bergundy's finest terroir. Born from sixty-year-old vines within the Hortêts vineyard, this elixir is traditional yet innovative. Hand-harvested from certified organic plots, and hand-sorted with an optical sorter, the wine undergoes a unique, whole-cluster fermentation. Aged for 14 months in French oak barrels, it gently acquires its nuances without the overpowering oak influence.
This brilliant Pinot Noir boasts a deep ruby red hue, with floral tones accentuated by dark berry and earthy notes, offering an elegantly nuanced complexity. On the palate, it's generous and balanced, revealing velvety tannins and a lingering finish. Notoriously known for ageing gracefully, the David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2018 personifies the best of Burgundian wine, a testament to the superb wine-making prowess of David Duband.
HK$3,875.00 -
The David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2020 is an exemplary wine of grandeur from the French region of Burgundy. Born from the rich terroir of Nuits-Saint-Georges, each grape is hand-picked at its peak. The rigorous selection process followed by David Duband ensures that only the finest Pinot Noir grapes are utilised.
Respectful towards natural wine-making approaches, David Duband employs minimal barrel ageing, limiting new oak to 30%. This showcases the wine's intrinsic bouquet of wild berries, cherry, and liquored plum. The palate experiences an elegant tapestry of spice, layered complexity and sturdy tannins, underpinned by an enduring mineral freshness.
David Duband, renowned for his stylistic evolution towards purity and elegance, makes wines emulating true Burgundian character. The David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2020, a testimony to his refined craftsmanship, promises exceptional ageing potential and an unrivalled tasting journey.
HK$8,377.00 -
The David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2020 is an exemplary wine of grandeur from the French region of Burgundy. Born from the rich terroir of Nuits-Saint-Georges, each grape is hand-picked at its peak. The rigorous selection process followed by David Duband ensures that only the finest Pinot Noir grapes are utilised.
Respectful towards natural wine-making approaches, David Duband employs minimal barrel ageing, limiting new oak to 30%. This showcases the wine's intrinsic bouquet of wild berries, cherry, and liquored plum. The palate experiences an elegant tapestry of spice, layered complexity and sturdy tannins, underpinned by an enduring mineral freshness.
David Duband, renowned for his stylistic evolution towards purity and elegance, makes wines emulating true Burgundian character. The David Duband Nuits-Saint-Georges 1er Cru Les Pruliers 2020, a testimony to his refined craftsmanship, promises exceptional ageing potential and an unrivalled tasting journey.
HK$4,295.00 -
(6x75cl) 2018Expertly crafted by renowned vigneron David Duband, the exquisite David Duband Nuits-Saint-Georges Rouge 2018 embodies the distinct characteristics of its terroir. Hailing from high-quality, biodynamically farmed vineyards in the Côte de Nuits region of Burgundy, France, this red wine is a paragon of pinot noir excellence.
Meticulously harvested and performed whole-cluster fermentation, this wine showcases Duband's minimalist approach. Each Berry underwent a cold soak before fermentation to extract the right tannins and colour and is naturally fermented, without any additional yeasts. The wine aged for 14 months in French oak barrels and bottled unfined and unfiltered.
Nuanced layers of ripe red fruits, spice, and earthy undertones are elegantly woven together in the David Duband Nuits-Saint-Georges Rouge 2018, rendering a mouth-watering acidity and a refined finish. Truly, this vintage stands as a testament to David Duband's mastery and commitment to authenticity.
HK$2,385.00 -
Immerse yourself in the elegance of French viniculture with the remarkable David Duband Nuits-Saint-Georges Rouge 2019. Masterfully curated by David Duband, an acclaimed winemaker renowned for integrating organic viticulture and delicate processing techniques, this Burgundian red reflects the prestige of its terroir. Crafted from hand-harvested grapes, sourced exclusively from lauded Nuits-Saint-Georges vineyards, this varietal bandstands subtlety and depth. The 2019 offering presents a captivating nose of red fruit aromas, intricately melded with a whisper of spice. On the palate, expect a beautifully balletic fusion of raspberry and blackberry notes, underpinned by a distinct minerality known only to the region. Expertly aged over 14 months in French oak, the David Duband Nuits-Saint-Georges Rouge 2019 showcases a divine balance between fruit and tannin. This is Burgundy at its finest, a distinguished expression of Pinot Noir, certainly not to be missed by those seeking an authentic French wine experience.
HK$2,300.00 -
(3x150cl) 2020Experience the exceptional David Duband Nuits-Saint-Georges Rouge 2020, a true testament to the art of fine winemaking. Crafted by renowned winemaker David Duband, this French Pinot Noir possesses intriguing complexity within its ruby depths. Originating from Nuits-Saint-Georges, a prestigious wine-producing village in Bourgogne, this wine is praised for its elegance and intensity. It demonstrates Duband's philosophy of expressing pure fruit character and terroir; hand-harvested grapes, minimal intervention, and maturation in fine oak reveal ripe red cherries interwoven with earthy hints and a touch of spice.
The 2020 vintage stands as a superb display of the cooler, more structured characteristics of the appellation, culminating in a velvety texture and an enduring finish. David Duband Nuits-Saint-Georges Rouge 2020 is a real gem for wine enthusiasts and collectors, offering rewarding aging potential for those patient enough to cellar this beauty.
HK$2,315.00 -
Experience the exceptional David Duband Nuits-Saint-Georges Rouge 2020, a true testament to the art of fine winemaking. Crafted by renowned winemaker David Duband, this French Pinot Noir possesses intriguing complexity within its ruby depths. Originating from Nuits-Saint-Georges, a prestigious wine-producing village in Bourgogne, this wine is praised for its elegance and intensity. It demonstrates Duband's philosophy of expressing pure fruit character and terroir; hand-harvested grapes, minimal intervention, and maturation in fine oak reveal ripe red cherries interwoven with earthy hints and a touch of spice.
The 2020 vintage stands as a superb display of the cooler, more structured characteristics of the appellation, culminating in a velvety texture and an enduring finish. David Duband Nuits-Saint-Georges Rouge 2020 is a real gem for wine enthusiasts and collectors, offering rewarding aging potential for those patient enough to cellar this beauty.
HK$2,430.00 -
As an expert connoisseur, I am impressed by the exquisite David Duband Nuits-Saint-Georges Rouge 2021. This seductive red burgundy, from the famous Côte d'Or region, is made by esteemed producer David Duband. Known for his meticulous approach, Duband espouses organic farming and uses whole bunch fermentation to ensure an authentic expression of terroir. The 2021 vintage of Nuits-Saint-Georges Rouge showcases his mastery - these Pinot Noir grapes are aged 14 months in oak barrels, infusing them with complexity and elegance.
The result is a remarkable wine - vibrant ruby in colour, its nose exudes aromas of ripe cherries and spices while its palate unfolds layers of red fruit, forest floor and mild oakiness. Its persistent finish only amplifies its charm. Enjoy the David Duband Nuits-Saint-Georges Rouge 2021 for a true taste of Burgundian finesse.
HK$2,375.00 -
David Duband Nuits-Saint-Georges Rouge 2022 is a quintessential expression of Burgundy's esteemed terroir. Meticulously crafted in the heart of Nuits-Saint-Georges, this Pinot Noir showcases the cellar’s commitment to excellence. Hand-selected grapes from premier vineyards undergo gentle pressing, followed by fermentation in temperature-controlled stainless steel tanks to preserve the wine’s delicate aromas. Aged for 18 months in French oak barrels, David Duband imparts subtle tannins and a refined structure. The 2022 vintage offers a harmonious bouquet of red berries, earthy undertones, and a hint of spice, culminating in a velvety finish. Known for its balance and elegance, David Duband Nuits-Saint-Georges Rouge 2022 is a testament to the producer’s dedication to quality and the unique character of the region’s terroir.
HK$2,365.00 -
(6x75cl) 2020Experience the elegance of the David Duband Savigny-les-Beaune 1er Cru Aux Gravains 2020, a testament to meticulous craftsmanship and terroir excellence. Crafted in the esteemed vineyards of Savigny-les-Beaune, this premier cru is nurtured by David Duband's unwavering dedication to quality. Handpicked grapes undergo a precise vinification process, employing traditional Burgundian techniques alongside modern precision to preserve the varietal's integrity. Fermentation takes place in temperature-controlled stainless steel tanks, followed by aging in French oak barrels for 12 months, infusing subtle complexity without overshadowing the wine's natural finesse. The 2020 vintage showcases a refined bouquet of red berries, floral nuances, and delicate spice, leading to a harmonious palate with balanced acidity and smooth tannins. Perfectly embodying the character of Aux Gravains, this wine offers a lingering finish, making it an exceptional choice for connoisseurs seeking sophistication and depth. Discover the distinguished profile of David Duband Savigny-les-Beaune 1er Cru Aux Gravains 2020, a true Burgundy masterpiece.
HK$3,605.00 -
An exquisite embodiment of Burgundian winemaking, the David Duband Savigny-les-Beaune 1er Cru Aux Serpentieres 2020 unveils the echelon of this iconic producer's mastery. Born from the picturesque vineyards of Burgundy, painstakingly cultivated and nurtured by the highly acclaimed winemaker, David Duband, this premier cru is a testament to the finest expressions of the terroir.
Distinctively hand-picked and processed with whole bunch fermentation to uphold the integrity of the grapes, this gently matured wine presents an eloquent affinity of concentrated red-berry fruit, nuanced spice, and an elegant undertone of minerality.
True to its legacy, each sip of the David Duband Savigny-les-Beaune 1er Cru Aux Serpentieres 2020 personifies the meticulous attention to detail that resonates in all David Duband wines. Carefully balanced, the lush Pinot Noir notes glimmer alongside the crisp acidity, and subtle oak undertones, culminating in a persistently graceful finish. An exceptional choice for those discerning palates on a quest for authentic, premier cru Burgundy wines.
HK$3,040.00 -
Immerse in the splendour of the 'David Duband Vosne Romanee 2019', a truly majestic red Burgundy wine from the prestigious terroirs of Burgundy, France. Brought to life by renowned winemaker David Duband, the 2019 vintage echoes a perfect blend of tradition and innovation. Each grape is hand-harvested and meticulously sorted to ensure only the finest contribute to this sophisticated potion.
David Duband, known for crafting beautiful Pinot Noirs, presents a refined balance of ripe, dark fruit and aromatic spices in the Vosne Romanee 2019. Aged in French oak barrels to develop complexity, every sip greets the palate with an elegant interplay between sweet black cherries, rich spices and fine-grained tannins. This distinctive wine embodies Vosne Romanee's characteristic opulence harmoniously blended with a controlled potency that lingers on the palate.
A bottle of 'David Duband Vosne Romanee 2019' is no less than experiencing the enchantment of Burgundy encapsulated in a glass.
HK$3,750.00 -
Experience the essence of Burgundy with the David Duband Vosne Romanee 2020. Made by the expert hands of David Duband, a respected French vigneron who has been making wine since 1991. He embraces the concept of terroir viticulture, incorporating principles of organic and biodynamic farming.
This exquisite Pinot Noir originates from the acclaimed Vosne-Romanée appellation, renowned for producing world-class wines. The 2020 vintage enjoyed superb weather conditions, producing complex, elegant wines of remarkable balance.
David Duband Vosne Romanee 2020 showcases a radiant ruby hue, enamoured with harmonious aromas of violet, blackcurrant and truffle. On the palate, one can savour spicy notes of liquorice and clove, accentuated by a silky-smooth texture and long finish. It exhibits excellence in its purest form.
This is an extraordinary wine, encapsulating the famed elegance of Burgundy in a single bottle. A remarkable testament to the mastery of David Duband and the exceptional terroir of Vosne-Romanee.
HK$3,750.00 -
(6x75cl) 2012Wine Advocate (88-90)
The 2012 Santenay 1er Cru Clos des Mouches has a more masculine, austere bouquet than the Clos Rousseau at this prenatal juncture: earthier, perhaps more aloof. The palate is structured with thick tannins, very good weight in the mouth and a solid finish of impressive density. It is (of course) still primal and feels sinewy, but it should mellow with continued elevage and soften once in bottle. Again, patience will be necessary. Give this at least three to five years in bottle before broaching.HK$2,230.00 -
(1x75cl) 2020Vinous (91-93)
The 2020 Santenay Clos des Mouches 1er Cru has a vivacious bouquet of red cherry and cranberry fruit plus a subtle floral, wilted-rose-petal aroma. The palate is medium-bodied with fleshy, ripe red fruit, fine tannins, good focus and gentle grip. There’s just a touch of white pepper on the aftertaste. This is another impressive Santenay from one of the appellation’s best exponents.HK$745.00 -
Derived from age-old vineyards in the venerated region of Burgundy, the exquisite David Moreau Santenay 1er Cru Clos des Mouches 2022, encapsulates the essence of faultless winemaking. Embracing ancestral knowledge, David Moreau reinvents yet conserves traditional processes, creating meticulously balanced wines marked by bold, expressive flavours.
The grapes, grown on limestone and clay soils, benefit from ideal exposure, yielding an impeccable complexity of taste. Each clump is vinified separately, allowing for a wine that beautifully conveys the nuances of its terroir. Held in old oak for ten months, the wine achieves a harmonious blend of grace, zeal and reliability.
Characterised by its luminous ruby tone, this Pinot Noir exudes succulent aromas of mature red fruit, punctuated by subtle whispers of spices. Within its velvety texture lies a vibrant acidity, with elegant tannins providing a finish of remarkable persistence. Indulge in the David Moreau Santenay 1er Cru Clos des Mouches 2022, a testament to the grandeur of Burgundian expertise.
HK$760.00 -
(1x75cl) 2023Vinous - Neal Martin (91-93)
The 2023 Santenay Clos des Mouches 1er Cru includes 15% whole bunch. The bouquet has fine mineralité, blackcurrant/blueberry fruit and touches of violet. The palate is medium-bodied with red berry fruit, white pepper and light orange peel notes. Quite precise with good length, there is a pleasant black pepper aftertaste.HK$715.00 -
(6x75cl) 2019Emanating from the eminent vineyards of Burgundy, David Moreau Santenay 1er Cru Hates 2019 showcases the exquisite craftsmanship of renowned winemaker David Moreau. This Pinot Noir turns heads with a compelling nose, highlighting a vibrant spectrum of red cherries, seasoned oak, and underlying notes of subtle spice. The exceptional burgundian terroir cultivates an exquisite complexity and depth of flavour, accentuated by an embracing, full-bodied finish.
A wine of sublime sophistication, David Moreau meticulously ages it for 12 months in French oak barrels, ensuring a perfectly balanced blend of opulence and refinement. A product of a sustainable approach, the winemaking is purely organic, apparent in the natural, earthy undertones in every sip of the David Moreau Santenay 1er Cru Hates 2019. David Moreau, a legacy of wine connoisseurs, continues to create vivacious vintages bearing the emblem of his family's undying passion for viniculture, making this wine a testament to his unwavering commitment and respect for tradition.
HK$2,830.00 -
Vinous - Stephen Tanzer (88-90)
(racked during the harvest and now in cuve Good full red. More perfumed on the nose than the bottled Beaunes, offering black cherry, licorice, spices and minerals. A step up in flavor intensity and energy; in fact, a bit youthfully imploded today. Much more tension here, thanks to the 33% whole cluster component. This has more material to support its tannins.HK$825.00 -
(12x75cl) 2011Vinous (90)
(one-third destemmed): Good full medium red. Slightly medicinal aromas of red berries, cherry and mocha. Thicker and sweeter than the Perrieres but with a light touch for its density. Savory and nicely done, finishing with suave tannins and very good length. Incidentally, Etienne de Montille describes his 2011 reds as vibrantly fruity, crisp and transparent--like 2007 but with more mid-palate, a higher-toned acidity and better-quality tannins.HK$5,510.00 -
(1x75cl) 2013
Vinous (88)
Bright medium red. A ripe aroma of cherry liqueur is lifted by spice and mint high notes and complicated by menthol and licorice. Shows good texture for the vintage but today the strong licorice element dominates the wine's fruit. Finishes quite peppery, with slightly tough tannins. Not particularly approachable for a wine from clay-based soil. The crop level was down 30% due to hail and a bad flowering.HK$790.00 -
Wine Advocate (88-90)
The 2014 Beaune 1er Cru Grèves was fully destemmed. It has an earthy, damp woodland-scented bouquet that infiltrates the red berry fruit, perhaps just a little rustic for a Beaune Grèves, but full of character. The palate is medium-bodied with good density and edgy red fruit with earthy tones coming through on the slightly conservative finish. I probably just prefer the Beaune Perrières this year.HK$1,055.00 -
(6x75cl) 2016Wine Advocate (89-91)
The 2016 Beaune 1er Cru Greves was matured in 20% new oak with one-third whole cluster fruit. It has a perfumed bouquet with blackberry, red cherries and iris aromas, the terroir here more expressive than the Perrieres for the moment. The palate is medium-bodied with firm tannin, the oak lending a little more depth than the other Beaune premier crus; there's sinew on the finish. Give this 3 or 4 years in bottle.HK$5,255.00 -
Vinous (91-93)
The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves.HK$5,890.00 -
Vinous (91-93)
The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves.HK$2,725.00 -
Vinous (91-93)
The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves.HK$930.00 -
Vinous (91-93)
The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves.HK$3,345.00 -
Vinous (91-93)
The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it.HK$8,030.00 -
Vinous (91-93)
The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it.HK$845.00 -
Vinous (91-93)
The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it.HK$3,345.00
