Red Burgundy
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Red Burgundy
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (VN) | HK$9,010.00 | |||||
Vinous (95)Bright red-ruby. Pure, perfumed aromas of black raspberry, blackberry, violet, licorice and pepper, plus a hint of molasses. Silky, dense and very intense, with a distinctly tangy high-toned quality giving lift to the sappy berry, dark chocolate and violet flavors. Piquant, classy wine with a very long, firmly tannic finish that delivers mounting length. The highest-toned of these 2010s at 0.55 grams per liter and the sexiest today. But this really needs at least eight to ten years of cellaring. These vines were originally 100 year old but there has been substantial repiquage (the replacement of dying or virused vines with new ones) in recent years. |
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Burgundy | 1 | 93-96 (VN) | HK$31,175.00 | |||||
Vinous (93-96)Bachelet's 2013 Charmes-Chambertin is striking. Translucent and pulsating in the glass, the 2013 possesses notable energy and fabulous overall balance. Dark red cherry, violet, leather and smoke gradually unfurl in a mysterious, beguiling Charmes that will provide fabulous drinking for many years. |
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Burgundy | 1 | 95-97 (WA) | HK$4,410.00 | |||||
Wine Advocate (95-97)There are 8 barrels of the 2014 Charmes-Chambertin Vieilles Vignes Grand Cru this year, five of them new. The bouquet demanded encouragement from the glass and it retains a sense of broodiness and introspection. This is holding everything back, although one can see that it leans more to the black side of the fruit spectrum compared to redder Corbeaux. The palate is medium-bodied with ripe, quite succulent tannin, but as always there is real elegance and poise here. It clams up a little towards the finish, just leaves the door open ajar, but sufficient to notice its impressive structure with a tingle of black pepper on the aftertaste. It will need several years in bottle, but it will be worth the wait. |
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Burgundy | 1 | 95-97 (VN) | HK$6,400.00 | |||||
Vinous (95-97)The 2021 Charmes-Chambertin Vieilles Vignes Grand Cru is reduced to three and a half barrels this year, half the normal crop. It has a complex nose with dark berry fruit, forest floor and pressed flowers, beautifully-defined and gaining intensity in the glass. The palate is (again) supremely well balanced, quite peppery, with a silver bead of acidity. Darker fruit emerge towards the saline finish that is quite Mazoyères in style. Long tail on the finish. Divine. |
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Burgundy | 1 | - | HK$38,360.00 | |||||
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Burgundy | 1 | 87-89 (VN) | HK$1,065.00 | |||||
Vinous (87-89)Alas, there is very little of the 2021 Côtes de Nuits Villages (7 instead of 22 barrels). This has a clean and precise, quite minerally bouquet. The palate is sweet and pastille-like on the entry, smooth texture, perhaps just denuded the complexity of more benevolent seasons on the straightlaced finish. It will still give several years' drinking pleasure. |
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Burgundy | 1 | - | HK$4,945.00 | |||||
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Burgundy | 1 | - | HK$5,885.00 | |||||
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Burgundy | 1 | 93 (WA) | HK$23,210.00 | |||||
Wine Advocate (93)The 2015 Gevrey-Chambertin 1er Cru Les Corbeaux has a very precise bouquet: cranberry, wild strawberry and cold slate aromas that feel very focused...aromas with intent! The palate is medium-bodied with supple tannin, a crisp line of acidity, a mixture of red and black fruit here infused with blood orange and tangy Seville orange marmalade towards a feisty finish. There is superb length here. It is a really wonderful Les Corbeaux for long-term ageing. |
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Burgundy | 1 | 93 (VN) | HK$2,635.00 | |||||
Vinous (93)The 2020 Gevrey-Chambertin Les Corbeaux 1er Cru, matured in 50% new oak, has a complex bouquet with brambly red fruit, cranberry, sous-bois and iris flower scents that unfolds wonderfully in the glass. The palate is medium-bodied with sappy dark berry fruits that exert a gentle grip, structured and linear with a granular texture on the finish. Wonderful focus and sense of energy here. Superb. |
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Burgundy | 1 | 92-94 (VN) | HK$1,445.00 | |||||
Vinous (92-94)The 2021 Gevrey-Chambertin Les Corbeaux 1er Cru has a very tightly-knit bouquet that is actually less expressive than the Village at the moment. The palate is medium-bodied with brambly red fruit, very pure and harmonious, almost understated and yet with Bachelet's precision defining the tender finish. Irresistible. |
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Burgundy | 2 | - | HK$10,750.00 | |||||
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Burgundy | 1 | 89-91 (VN) | HK$8,935.00 | |||||
Vinous (89-91)The 2018 Gevrey-Chambertin Vieilles Vignes sees 40% new oak. It has a beautifully defined bouquet of pure raspberry preserve, cranberry and floral scents that unfurl in the glass. The palate is medium-bodied with a citrus-fresh opening and marmalade and tangerine notes infusing the red fruit. The pretty, very expressive finish maybe just misses the depth of, say, the 2016. Still, this is a lovely wine. |
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Burgundy | 1 | 89-91 (VN) | HK$1,370.00 | |||||
Vinous (89-91)The 2018 Gevrey-Chambertin Vieilles Vignes sees 40% new oak. It has a beautifully defined bouquet of pure raspberry preserve, cranberry and floral scents that unfurl in the glass. The palate is medium-bodied with a citrus-fresh opening and marmalade and tangerine notes infusing the red fruit. The pretty, very expressive finish maybe just misses the depth of, say, the 2016. Still, this is a lovely wine. |
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Burgundy | 1 | 90 (VN) | HK$1,400.00 | |||||
Vinous (90)The 2020 Gevrey-Chambertin Village, which this year contains the measly amount of Les Evocelles harvested, has superb concentration on the nose with black cherries, bilberry and light oyster shell scents, all beautifully-defined. The palate is medium-bodied with supple tannins and is very pure and concentrated, maybe just needing a little more mineralité to come through on the finish. Give this 3-4 years in bottle. |
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Burgundy | 1 | 90 (VN) | HK$6,235.00 | |||||
Vinous (90)The 2020 Gevrey-Chambertin Village, which this year contains the measly amount of Les Evocelles harvested, has superb concentration on the nose with black cherries, bilberry and light oyster shell scents, all beautifully-defined. The palate is medium-bodied with supple tannins and is very pure and concentrated, maybe just needing a little more mineralité to come through on the finish. Give this 3-4 years in bottle. |
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Burgundy | 1 | 90-92 (VN) | HK$1,045.00 | |||||
Vinous (90-92)The 2021 Gevrey-Chambertin Vieilles Vignes has such a pretty nose that disguises the trauma of the growing season: ebullient redcurrant, white-tipped strawberry and light stony scents. The palate is taut and fresh, just the right amount of countervailing bitterness, with a lively finish. Just a lovely Gevrey. |
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Burgundy | 1 | 86-88 (VN) | HK$915.00 | |||||
Vinous (86-88)(from vines at an altitude of 400 meters in the village of Daix, just northwest of Dijon; 20% new oak): Good medium red. Lively aromas of black cherry and licorice. Not fat or hugely ripe but a nicely racy Bourgogne Rouge with good cut to its dark fruit, licorice and chocolate flavors. Mortet has 24 barrels of this juice. |
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Burgundy | 1 | 87-88 (VN) | HK$1,325.00 | |||||
Vinous (87-88)(70% of this fruit was lost to frost; 20% new oak): Bright medium red. Slightly reduced red fruits on the nose. Very rich, ripe and sweet, with a dark cherry flavor complicated by a gamey nuance. A bit tannic for Bourgogne Noir but appears to have the material to support its backbone. These vines are planted on the plain of Dijon in the village of Daix, at a high altitude of 400 meters. |
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Burgundy | 1 | 88 (WA) | HK$3,475.00 | |||||
Wine Advocate (88)Aromas of sweet berries and spices introduce the 2020 Bourgogne Cuvée de Noble Souche, a medium to full-bodied, lively and precise wine that concludes with a chalky finish. It's produced from holdings on the plateau to the south of Dijon |
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
