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Red Burgundy



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Red Burgundy

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Burgundy 1 - HK$3,190.00
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Introducing the exceptional Fabien Coche Auxey-Duresses Rouge 2022, a sublime French red wine of impeccable pedigree. Crafted in Burgundy, this luxurious wine is produced by renowned vintner Fabien Coche, whose family has been making world-class wines since 1973. The Auxey-Duresses Rouge 2022 is expertly created using traditional viticulture methods, with hand-selected Pinot Noir grapes grown on limestone and clay soils. This labour-intensive process ensures each grape imparts maximum flavour and complexity. The wine's character is profoundly Burgundian, exhibiting rich notes of red fruits, a delightful acidity for balance, and a refined, lasting finish. The Fabien Coche Auxey-Duresses Rouge 2022 is meticulously aged in oak, which imbues it with hints of spice and vanilla, adding multi-layered sophistication to every sip. Epitomising the art of Burgundian winemaking, this exquisitely refined vintage is the perfect addition to any discerning wine lover's collection.

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Burgundy 1 - HK$2,490.00
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Unveiling the prestigious 'Fabien Coche Bourgogne Cote d'Or 2022', an exquisite creation from the world-renowned Fabien Coche, a passionate artisan of the wine world hailing from the illustrious Coche family of Meursault. Savour the intense character imparted by the prime vineyards located on the slopes of the Cote d'Or, in Burgundy, recognised for their premium terroir globally. This wine mirrors the distinguished Coche winemaking practice, which converges modern technological insights with age-old manual winemaking traditions.

The Fabien Coche Bourgogne Cote d'Or 2022 boasts a sophisticated palette of aromas and flavours, a testimony to the manual harvest, careful berry selection, and meticulous cold pre-fermentation maceration. Evoking a labyrinth of citrus, dried fruit, and white flower notes, the palate luxuriates in the wine's luscious texture and delicate balance. True to type, this Chardonnay-based elixir reveals quintessential mineral undertones, bestowing an undeniable charm upon every drop.

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Burgundy 1 - HK$13,600.00
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Experience the epitome of Burgundy viticulture with the Fabien Coche Charmes-Chambertin Grand Cru 2020. Hand-harvested from Charmes-Chambertin's esteemed vineyards in Gevrey-Chambertin, this Pinot noir grape nectar faithfully represents French winemaking artistry. Renowned cellar master Fabien Coche meticulously oversees traditional wine-making procedures ensuring a distinct taste profile.

Benefitting from the region's perfect limestone and clay-laden soil, Fabien Coche Charmes-Chambertin Grand Cru 2020 provides bursts of raspberry, cherry and blackcurrant, balanced by earthy undertones. Its velvety texture and eloquent structure fully express controlled oak employment during 18 months of prolonged barrel aging.

Expertly curated by the Coche family, with their rich viticulture lineage dating since 1865, this luxurious beverage offers an exceptional palate experience. Fabien Coche Charmes-Chambertin Grand Cru 2020 is a top-tier choice for discerning wine connoisseurs worldwide, allowing you the privilege of experiencing the excellence of the Côte de Nuits region in every sip.

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Burgundy 1 - HK$4,790.00
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In the world of refined Burgundy, the Fabien Coche Pommard Vv 2022 stands out as a paragon of elegance crafted by distinguished winemaker Fabien Coche. Born from the prestigious vineyards of Pommard, the wine embodies the quintessential character of its terroir, exhibiting a robust yet balanced body.

A diligent production process accentuates the wine's pedigree. Grapes harvested at optimal ripeness are fermented meticulously, ensuring the authentic expression of this classic Pinot Noir. Maturation in French oak barrels imparts sophisticated notes of spice and toast, harmonising with the wine's rich dark fruit profile.

Fabien Coche, an accomplished descendant of the Coche family of Meursault, champions traditional Burgundian winemaking techniques in crafting this wine. His expertise yields a wine of profound depth and complex bouquet, enhancing its appeal among connoisseurs.

Each sip of Fabien Coche Pommard Vv 2022 is an ode to Burgundy's nuanced terroir, embodying the refinement expected of a timeless French classic.

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Burgundy 1 92-94 (VN) HK$8,560.00
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Vinous (92-94)

The 2017 Echézeaux En Orveau comes from a cool microclimate, the last before you reach Musigny, though here the vines face south rather than east on shallow soils. This has a pleasant bouquet, initially quite bashful but gaining intensity in the glass, with crushed stone infusing the dark berry fruit. The palate is medium-bodied, offering sappy red berry fruit, orange peel and a touch of marmalade, and quite grippy toward the back palate. A touch of allspice features on the aftertaste. This should drink nicely over the next two decades. A well-crafted, burly Echézeaux.
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Burgundy 1 88-91 (IB) HK$3,075.00
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Jasper Morris Inside Burgundy (88-91)

Bright purple, lots of energy, blacker centre. Solid dense bouquet without much detail as yet. Very intense, extremely juicy but not too wild, certainly very ripe but has managed to maintain discipline. Tasted: November 2021
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Burgundy 4 - HK$3,440.00
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Burgundy 10 - HK$2,440.00
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Burgundy 1 - HK$1,320.00
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Burgundy 1 93-95 (VN (ST)) HK$40,685.00
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Vinous - Stephen Tanzer (93-95)

Bright full ruby-red. Explosive nose combines cherry, raspberry, minerals, flowers and game; at once expressive and cool. Fat, thick and stuffed with fruit; offers an uncanny combination of sheer volume and texture and great elegance. Finishes with extremely suave tannins and great resounding length and sweetness. This may turn out to be as strong as the outstanding '98.
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Burgundy 1 91+ (VN) HK$10,835.00
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Vinous (91+)

Medium red. Sappy, youthfully medicinal flavors of raspberry and black cherry; slightly reduced. Concentrated and powerful but a bit musclebound today, finishing with a tannic toughness. But this has terrific energy and noteworthy length. I'd sock it away for a decade.
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Burgundy 4 93-95 (VN (ST)) HK$24,045.00
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Vinous - Stephen Tanzer (93-95)

Saturated dark red. Knockout nose combines liqueur-like raspberry, coffee, smoke, licorice and brown spices. Tightly coiled and powerful, conveying an impression of energy but at the same time sweeter and more harmonious than the Mazis. Perhaps best today on the extremely long, palate-staining finish, which features an almost electric impression of precision and complex suggestions of minerals, coffee and spices. Hervet describes 2007 as a vintage that offers great transparency of terroir, and this wine could serve as Exhibit A.
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Burgundy 1 94+ (VN) HK$14,510.00
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Vinous (94+)

Medium red. Highly nuanced yet quite primary on the nose, offering scents of raspberry, underbrush, dried rose, ginger and smoky oak. Juicy, saline and quite dry, with dark berry and strawberry flavors complicated by an earthy perfume. Finishes with substantial dusty tannins and excellent length. With 24 hours in the recorked bottle, this beauty showed a silkier texture and chewy, deep flavors of raspberry and spices that saturate the palate without leaving any impression of weight. A great effort for the vintage.
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Burgundy 1 94+ (VN) HK$1,945.00
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Vinous (94+)

Bright medium red. Deep, musky nose combines cranberry, raspberry, cardamom, faded rose and crushed stone. Sweet, seamless and energetic, offering almost painful cut to the tart red berry, spice and musky underbrush flavors. Outstanding savory lift in the middle palate. Wonderfully lightness of touch here. Very backward wine with all the Cos de Bèze food groups: red fruits, minerals, spices, flowers, crushed stone. Stains the palate and leaves the taste buds quivering on the very long, firm finish. But still a baby today and in need of a decade of cellaring.
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Burgundy 3 94+ (VN) HK$10,660.00
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Vinous (94+)

Bright medium red. Deep, musky nose combines cranberry, raspberry, cardamom, faded rose and crushed stone. Sweet, seamless and energetic, offering almost painful cut to the tart red berry, spice and musky underbrush flavors. Outstanding savory lift in the middle palate. Wonderfully lightness of touch here. Very backward wine with all the Cos de Bèze food groups: red fruits, minerals, spices, flowers, crushed stone. Stains the palate and leaves the taste buds quivering on the very long, firm finish. But still a baby today and in need of a decade of cellaring.
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Burgundy 1 96 (DC) HK$47,255.00
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Decanter (96)

Perfumed plum and black cherry fruit with hints of violet, mineral and a savoury undercurrent. The texture is firm and immensely tannic but not unforgiving, and there is enough substance to age for decades to come. Produced from three of the four Faiveley parcels in the Clos de Bèze, this is fermented with a large proportion of whole clusters before ageing in casks (70% new) for 18 months.
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Burgundy 1 95 (VN) HK$22,430.00
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Vinous (95)

Bright, full red. Ineffable aromas of raspberry, rose petal and minerals display wonderful perfumed lift for the year. Silky, concentrated and fine-grained on entry, then sharply delineated and perfumed in the middle palate, boasting superb floral lift and an impression of menthol reserve to its black raspberry, crushed stone and botanical herb flavors. A wonderfully savory, silky midweight with terrific energy and restrained sweetness for the year, not to mention noble, perfectly buffered tannins. The savory, slowly building finish is hard to scrape off your palate. This outstanding 2015 really stands out for its light touch.
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Burgundy 1 94-97 (VN) HK$2,915.00
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Vinous (94-97)

Bright, dark red-ruby. Knockout sappy nose combines black raspberry, crushed rock and white pepper. Boasts remarkable intensity and clarity--not to mention class--to its flavors of raspberry, spices and pungent minerals. Wonderfully sappy and dense but almost magically light on its feet. This sharply delineated wine finishes with ineffable rising perfume and outstanding length. This wine manages to combine the best traits of Faiveley's other Gevrey grand crus--not to mention the finest qualities of the 2016 vintage--in an utterly weightless package.
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Burgundy 1 94-97 (VN) HK$17,000.00
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Vinous (94-97)

Bright, dark red-ruby. Knockout sappy nose combines black raspberry, crushed rock and white pepper. Boasts remarkable intensity and clarity--not to mention class--to its flavors of raspberry, spices and pungent minerals. Wonderfully sappy and dense but almost magically light on its feet. This sharply delineated wine finishes with ineffable rising perfume and outstanding length. This wine manages to combine the best traits of Faiveley's other Gevrey grand crus--not to mention the finest qualities of the 2016 vintage--in an utterly weightless package.
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
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