Red Burgundy
Red Burgundy
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Burgundy | 5 | - | HK$1,340.00 | |||||
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Discover the elegance of Guy Amiot et Fils Santenay Comme Dessus 2020, a distinguished expression from the heart of Santenay in Côte de Beaune. Crafted by the esteemed family-owned estate, this Pinot Noir exemplifies meticulous viticulture and traditional winemaking techniques. Hand-harvested from meticulously selected vineyards, the grapes undergo gentle destemming and fermentation with native yeasts, preserving the wine’s authentic character. Aging occurs in a combination of French oak barrels, enhancing its complexity without overshadowing the delicate fruit nuances. The 2020 vintage showcases a vibrant ruby hue, offering enticing aromas of red berries, subtle earthiness, and hints of spice. On the palate, it reveals a harmonious balance of silky tannins, refined acidity, and a lingering finish, making it an exquisite pairing for gourmet cuisine. Guy Amiot et Fils Santenay Comme Dessus 2020 is a testament to the producer’s dedication to quality and the rich terroir of Burgundy, perfect for connoisseurs seeking sophistication in every sip. |
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Burgundy | 1 | - | HK$4,115.00 | |||||
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Unveiling the exceptional Guy Castagnier Gevrey Chambertin 1er Cru Les Cazetiers 2018. From the renowned Gevrey Chambertin appellation in Burgundy, France, this exquisite Pinot Noir is both complex and expressive. Noted wine maker, Guy Castagnier, masterfully embeds his signature finesse into this wine using traditional, meticulous hands-on viticulture and vinification. The choice vines are predominantly old, and the restrained use of oak ageing reveals profound fruit purity. The nose is filled with enticing aromatic notes of ripe cherry and spice, while the palate demonstrates substantial depth, with flavours of red fruits, vibrant acidity and elegantly integrated tannins. With plenty of ageing potential, this wine is a magnificent exemplar of Premier Cru’s quality, showcasing the terroir's nuanced characteristics. Luxuriate in this embodiment of fine French wine that is the Guy Castagnier Gevrey Chambertin 1er Cru Les Cazetiers 2018. |
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Burgundy | 1 | - | HK$1,225.00 | |||||
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The Guy Roulot Auxey Duresses 1er Cru 2018 is an exquisite representation of the sophistication and finesse found in fine Burgundy wines. Produced by esteemed winegrower Guy Roulot, this vintage hails from the Auxey-Duresses, a village in the Côte de Beaune district renowned for elegant and well-rounded reds. The 2018 Premier Cru displays an enticing minerality and vivacious red fruit expression and is crafted using sustainable viticulture practices, ageing in French oak barrels for a refined balance and complexity. Guy Roulot, a remnant of Meursault's old guard, lends his legacy and prowess to each bottle, making the Guy Roulot Auxey Duresses 1er Cru 2018 a true embodiment of Burgundy craftsmanship. It's an ideal choice for collectors and enthusiasts alike to appreciate the virtues of a well-made, environmentally cognisant Pinot Noir. |
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Burgundy | 1 | - | HK$6,850.00 | |||||
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Immerse yourself in luxury with the incomparable Guy Roulot Auxey Duresses 1er Cru 2018. This elusive enchantment, cultivated in the Burgundy region of France, embodies the viticultural prowess of the esteemed Roulot estate. Born from modest limestone-clay soils and tended with intricate care, the wine exudes balance and profundity. An arduous aging process in French oak barrels garners complexity, augmenting the rich Chardonnay fruits' inherent elegance. The bewitching aura of the Guy Roulot Auxey Duresses 1er Cru 2018 is a testament to Roulot's dedication and finesse, evoking a persistent, mineral-infused finish that lingers on the palate. Its enticing bouquet bears the stamp of meticulous vinification, marrying opulent fruit undertones with subtle oaky whispers. A product of Roulot's certified organic farming, each bottle holds within its heart a symphony of flavour. Experience the epitome of Burgundian viticulture with the unrivalled Guy Roulot Auxey Duresses 1er Cru 2018. |
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Burgundy | 1 | - | HK$1,225.00 | |||||
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Experience the refined elegance of the Guy Roulot Auxey Duresses 1er Cru 2019, an exquisite Burgundy produced by the esteemed Guy Roulot estate. Nestled on the slopes of the Montagne de Bourdon, the vineyard enjoys an optimal climate, rendering their grapes full of character and balance. This vintage seamlessly combines varietal pinot noir, drawing its nuanced flavours from 50-year-old vines. Winemaker Jean-Marc Roulot strictly adheres to organic farming principles, delivering an assurance of natural purity in every sip. The Guy Roulot Auxey Duresses 1er Cru 2019 is matured in French oak barrels for 18 months, contributing to its well-rounded tannins and impeccably balanced structure. With notes of ripe red fruit and earthy undertones, this selection promises a complex and vibrant tasting experience. Prematurely indulgent but offering great aging potential, an addition that always enhances any discerning wine enthusiast's collection. |
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Burgundy | 1 | - | HK$5,195.00 | |||||
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Experience the refined elegance of the Guy Roulot Auxey Duresses 1er Cru 2019, an exquisite Burgundy produced by the esteemed Guy Roulot estate. Nestled on the slopes of the Montagne de Bourdon, the vineyard enjoys an optimal climate, rendering their grapes full of character and balance. This vintage seamlessly combines varietal pinot noir, drawing its nuanced flavours from 50-year-old vines. Winemaker Jean-Marc Roulot strictly adheres to organic farming principles, delivering an assurance of natural purity in every sip. The Guy Roulot Auxey Duresses 1er Cru 2019 is matured in French oak barrels for 18 months, contributing to its well-rounded tannins and impeccably balanced structure. With notes of ripe red fruit and earthy undertones, this selection promises a complex and vibrant tasting experience. Prematurely indulgent but offering great aging potential, an addition that always enhances any discerning wine enthusiast's collection. |
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Burgundy | 1 | - | HK$1,055.00 | |||||
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Indulge in the exquisite symphony of flavours offered by Guy Roulot Auxey Duresses 1er Cru 2021. A creation of famed winemaker Jean-Marc Roulot, this elite Burgundy wine hails from Auxey-Duresses, a region celebrated for its impeccable terroir. The superior 1er Cru status symbolises excellence in French viticulture and attests the wine’s top-tier quality. Made from handpicked Chardonnay grapes, the wine is vinified traditionally in oak barrels, embodying the authenticity of French enology. Its ageing in French oak barrels provides it an unsurpassed depth of character and a noticeable structure. The Guy Roulot Auxey Duresses 1er Cru 2021’s palate exhibits a harmonious blend of fruit and mineral flavours, with subtle hints of citrus and exotic fruits. This beguiling palette is complemented with a balanced acidity and a long, elegant finish, making it a prized acquisition for any serious collector or discerning connoisseur. A wine not only to drink but to experience. |
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Burgundy | 1 | - | HK$7,535.00 | |||||
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Experience the elegance of Guy Roulot Auxey Duresses 1er Cru 2022, a quintessential expression from Burgundy’s esteemed Auxey-Duresses appellation. Crafted by the venerable Maison Roulot, renowned for its meticulous attention to terroir, this Chardonnay is sourced from premier vineyards classified as 1er Cru. Hand-harvested grapes undergo a gentle press before fermentation in temperature-controlled stainless steel vats, preserving the wine’s vibrant acidity and pure fruit character. The wine is then aged for twelve months in French oak barrels, imparting subtle complexity without overshadowing its inherent finesse. The 2022 vintage showcases a brilliant golden hue, with aromas of citrus blossoms, white peach, and a hint of minerality. On the palate, it delivers a harmonious balance of richness and freshness, with a long, refined finish. Perfect for discerning connoisseurs, Guy Roulot Auxey Duresses 1er Cru 2022 embodies the pinnacle of Burgundian craftsmanship and terroir-driven excellence. |
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Burgundy | 1 | - | HK$4,550.00 | |||||
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Guy Roulot Monthelie Rouge 2022 epitomises the finesse and elegance characteristic of Burgundy's Monthelie appellation. Crafted from 100% Pinot Noir grapes cultivated in the meticulously tended vineyards, this wine reflects the terroir's unique limestone and marl soils. The grapes are hand-harvested and undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving the varietal's delicate aromas and vibrant fruit profile. Guy Roulot, a esteemed producer with a legacy of excellence, employs sustainable viticultural practices and minimal intervention in vinification to express the true essence of the vineyard. The 2022 vintage reveals a medium-bodied structure, with nuanced notes of red cherries, subtle earthy undertones, and a lingering, refined finish. Ideal for pairing with roasted poultry or mushroom-based dishes, this Monthelie Rouge exemplifies sophistication and the meticulous craftsmanship synonymous with Guy Roulot’s offerings. |
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Burgundy | 1 | 86-89 (BH) | HK$3,525.00 | |||||
Burghound (86-89)A super-fresh nose freely reveals its aromas of ripe red and dark berries trimmed in ample earth nuances. The rich and seductively textured middleweight flavors possess solid size and weight before concluding in a long if moderately rustic finale. This is a quality effort for its level |
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Burgundy | 10 | 89-90 (IB) | HK$3,000.00 | |||||
Jasper Morris Inside Burgundy (89-90)10% new wood, about to be bottled. The Bourgogne offers a heavenly nose right from the start. All about the fruit which has a darker edge to it. The stem side gives a real tingle. Now some dark red cherries in the fruit. Salty notes at the very back. A tannin or two to finish. Drink from 2025-2028. Tasted: November 2023. |
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Burgundy | 1 | 90-92 (WA) | HK$3,165.00 | |||||
Wine Advocate (90-92)The 2019 Chorey-lès-Beaune Les Bons Ores is shaping up very nicely, unfurling with aromas of raspberries, sweet berries and plums complemented by hints of rose petals and spices. Medium to full-bodied, layered and concentrated, it's fleshy and charming, with fine depth at the core and a seamless, elegant profile. I can't think of many wines from this appellation operating at this level. |
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Burgundy | 1 | 90-92 (WA) | HK$740.00 | |||||
Wine Advocate (90-92)Aromas of plums, wild berries, warm spices and cherries preface the 2020 Chorey-lès-Beaune Les Bons Ores, a medium to full-bodied, rich and fleshy wine that's textural and giving, with a deep core of fruit and ripe, powdery tannins.\\ |
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Burgundy | 1 | 88-91 (IB) | HK$3,065.00 | |||||
Jasper Morris Inside Burgundy (88-91)Last to be picked, with plenty of rot to sort out. A deeper purple than the Bourgogne. Marvellous density of deep raspberry fruit. Generous and very pure, with some black raspberry fruit, luscious more than precise but a wine it will be easy to fall in love with. Drink from 2024-2027. |
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Burgundy | 1 | 91-92 (IB) | HK$2,760.00 | |||||
Jasper Morris Inside Burgundy (91-92)(5 Star Wine) 10% new wood, about to be bottled. A similar rich crimson purple colour. A savoury and stylish deep red fruit on the nose, with spice behind. A pretty fantastic example of Chorey with life and depth, dark cherry fruit. Excellent tension, I think this will be gorgeous. Long, fine and sensual. Drink from 2026-2030. Tasted: November 2023. |
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Burgundy | 1 | 90-93 (IB) | HK$4,170.00 | |||||
Jasper Morris Inside Burgundy (90-93)5 Star Wine. A huge amount was rejected on the sorting table, 14 barrels worth deselected against 30 barrels made. Typical Guyon fanaticism. An even purple colour, redcurrant and dark raspberry, the whole bunches are better integrated here than in the Bourgogne, with an incredible red fruit sensuality. 15% new wood. Superb balance. Drink from 2026-2030. Tasted Nov 2024. |
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Burgundy | 1 | 87 (VN) | HK$11,300.00 | |||||
Vinous (87)The 2015 Clos de Vougeot Grand Cru is noticeably deeper in color than its peers. The bouquet is quite showy and gregarious, featuring copious black cherry, liquorish and light furniture polish scents. The new oak is too forward for my own preference. The palate is medium-bodied with grainy tannin, a little drier and more conservative than I hoped, and there is a bitter residue on the aftertaste. Tasted blind at the annual Burgfest tasting. |
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Burgundy | 1 | 95 (VN) | HK$2,935.00 | |||||
Vinous (95)The 2017 Clos Vougeot Grand Cru has a more intense nose than Berthaut-Gerbet's, offering black cherry, briar, smoke and crushed stone aromas with aeration. The palate is medium-bodied with supple tannins, plenty of black cherry and blueberry fruit, fine volume and a touch of white pepper toward the finish. This actually grows in the glass. It might be too modern in style for those seeking traditional Pinot Noir, but I love it. Proper Grand Cru. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 94-96 (WA) | HK$3,010.00 | |||||
Wine Advocate (94-96)Opening in the glass with notes of sweet plums, warm spices, raw cocoa, loamy soil and wild berries, Guyon's 2019 Clos de Vougeot Grand Cru is full-bodied, layered and multidimensional, with superb depth at the core, rich and powdery tannins and lively balancing acids. Long and resonant, this is a superb proposition for the long haul. This derives from an old-vine parcel just below the Château, next to Jean-Nicolas Méo's holdings. |
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Burgundy | 1 | 95-97 (IB) | HK$11,605.00 | |||||
Jasper Morris Inside Burgundy (95-97)Only 30% decorticated as this was the last picked and the team had had enough – but makes an interesting contrast with the others. More purple than black in colour. Still has some rose petals which cannot be common in Clos Vougeot! Super deep with some liquorice behind where the fruit darkens, but up front and on the nose it is more dark raspberry and redcurrant. Not quite so fine tannins when not fully decorticated, it would seem. But a huge follow through. If it were not for the utter brilliance of the Echezeaux, I might score this even higher! Tasted: November 2021 |
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Burgundy | 1 | 95-97 (IB) | HK$34,025.00 | |||||
Jasper Morris Inside Burgundy (95-97)Only 30% decorticated as this was the last picked and the team had had enough – but makes an interesting contrast with the others. More purple than black in colour. Still has some rose petals which cannot be common in Clos Vougeot! Super deep with some liquorice behind where the fruit darkens, but up front and on the nose it is more dark raspberry and redcurrant. Not quite so fine tannins when not fully decorticated, it would seem. But a huge follow through. If it were not for the utter brilliance of the Echezeaux, I might score this even higher! Tasted: November 2021 |
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Burgundy | 1 | 95-98 (IB) | HK$14,615.00 | |||||
Jasper Morris Inside Burgundy (95-98)5 Star Wine. A rich dark purple. The nose is astonishing because of its definition. It is a slightly darker and certainly less lushly appealing style. Peppery notes are in balance but the volume of fruit surmounts. This is a fine and very noble example which could well leap ahead of the 2020 in the rankings. There is such a wealth of fruit, on the cusp of red and black, which returns in the very long finish. Bravo. Drink from 2030-2040. |
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Burgundy | 3 | 95-98 (IB) | HK$24,100.00 | |||||
Jasper Morris Inside Burgundy (95-98)5 Star Wine. A rich dark purple. The nose is astonishing because of its definition. It is a slightly darker and certainly less lushly appealing style. Peppery notes are in balance but the volume of fruit surmounts. This is a fine and very noble example which could well leap ahead of the 2020 in the rankings. There is such a wealth of fruit, on the cusp of red and black, which returns in the very long finish. Bravo. Drink from 2030-2040. |
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Burgundy | 1 | 96-99 (IB) | HK$18,000.00 | |||||
Jasper Morris Inside Burgundy (96-99)(5 Star Wine) 100% new Tronçais wood, for April bottling. A deep central core of purple. Very intense indeed without being clumsy. There is a massive structure here to build on, but it is all about the intensity of the fruit. Deep red not black, almost as thrilling as the 2020 Echezeaux. Waves more fruit come flooding back across the palate, with everything in perfect proportion. Drink from 2032-2040+. Tasted: November 2023. |
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Burgundy | 1 | 96-99 (IB) | HK$28,285.00 | |||||
Jasper Morris Inside Burgundy (96-99)(5 Star Wine) 100% new Tronçais wood, for April bottling. A deep central core of purple. Very intense indeed without being clumsy. There is a massive structure here to build on, but it is all about the intensity of the fruit. Deep red not black, almost as thrilling as the 2020 Echezeaux. Waves more fruit come flooding back across the palate, with everything in perfect proportion. Drink from 2032-2040+. Tasted: November 2023. |
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Burgundy | 1 | 93-97 (IB) | HK$17,410.00 | |||||
Jasper Morris Inside Burgundy (93-97)Last year of his holding, which was a fermage that now belongs to the Domaine des Lambrays. Jean-Pierre has managed to replace this with two excellent sources of grapes from 2024. The 2023 has a heady purple colour. The Clos Vougeot starts in spice and some dark fruit, taking a lot longer than the Vosne 1er cru cuvées to start to show. There is a really solid deep rich concentrated fruit nonetheless with some dark cherries, and more spice to finish. A little more subdued than some, but all is there. Drink from 2030-2038. Tasted Nov 2024. |
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