Red Burgundy
Red Burgundy
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Burgundy | 5 | - | HK$7,515.00 | |||||
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Richard Maniere Vosne-Romanee 1er Cru Suchots 2022 exemplifies the pinnacle of Burgundy’s esteemed terroir. Cultivated in the prestigious Suchots vineyard, this exquisite Pinot Noir is nurtured through meticulous hand harvesting and traditional vinification methods. Richard Maniere, renowned for his dedication to artisanal craftsmanship, employs gentle pressing and fermentation in selected French oak barrels, enhancing the wine’s complexity and finesse. The 2022 vintage reveals a deep ruby hue with aromatic layers of red cherries, subtle spice, and earthy undertones. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, culminating in a long, elegant finish. Matured patiently in cellar conditions, this 1er Cru Suchots delivers exceptional structure and depth, making it a distinguished choice for connoisseurs seeking the authentic expression of Vosne-Romanee’s noble vineyards. A true testament to Richard Maniere’s expertise and passion for fine winemaking. |
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Burgundy | 3 | - | HK$4,695.00 | |||||
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Indulge your palate with the exquisite Robert Ampeau Auxey-Duresses 1er Cru Ecusseaux 1996. From a renowned Burgundy producer, Robert Ampeau, comes this unforgettable expression, an authentic articulation of the Auxey-Duresses appellation. Displaying a timeless maturity, this French classic is a testament to the skillful viticulture and precision-driven winemaking methods. The vines matured for an enduring period before their delicate fruits were hand-picked, resulting in an evolved wine reminiscent of earthy woodland aromas, laced with autumnal undertones and silky textures. The enhancement of this wine showcases the producer's adherence to traditional wine cultivation techniques. The wine was meticulously aged in oak barrels, ensuring an eloquent balance of ripe fruit and integrated tannins. The nuances of the Robert Ampeau Auxey-Duresses 1er Cru Ecusseaux 1996 is a testament to the vintner’s dedication to quality. This spirit captures the essence of Auxey-Duresses, a magnificent encounter of nature and craftsmanship at its finest. |
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Burgundy | 2 | - | HK$5,920.00 | |||||
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An exquisite discovery, the Robert Ampeau Pommard 1995 is a premier cru vintage red wine, heralding from the emblematic Burgundy wine region of France. This wine is a profound testament to the skill and dedication of the renowned producer, Robert Ampeau. Still harvesting with age-old methods, the grapes are handpicked, ensuring only the finest fruit for their wines. Unique to the Ampeau’s, the Pommard 1995 is matured for a considerable time in wooden barrels before release, promising an exceptionally textured, complex palate undeniably representative of the Pommard appellation. This classically French Pinot Noir delivers round, velvety tannins, laced with a firm, lingering taste of mature, dark fruits. Outstanding as it is rare, the Robert Ampeau Pommard 1995 encapsulates a perfect balance of strength and elegance, announcing a gloriously long finish that testifies its classic pedigree. |
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Burgundy | 1 | - | HK$4,820.00 | |||||
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Exquisite in its taste and maturity, the Robert Ampeau Savigny Beaune 1er Cru Les Lavieres 1995 hails from the paramount wine region of Burgundy, France. Crafted by esteemed winemaker Robert Ampeau, renowned for his traditional winemaking methods, visitors are ensured an authentic taste. Produced on the esteemed premier cru vineyard 'Les Lavieres', the valleys and slopes, rich in iron-infused marl, foster the Pinot Noir grapes to grow to their full potential. This outstanding vintage displays the epitome of aging gracefully, with the passage of years only adding to its complexity. Layers of luscious red cherry, ripe plum, a hint of leather, and earthy undertones reveal themselves on the palate. The Robert Ampeau Savigny Beaune 1er Cru Les Lavieres 1995 offers an extraordinary lingering finish, that only a mature Pinot Noir of this calibre can provide. This outstandingly balanced bottle is an unequivocal testament to superior French winemaking. |
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Burgundy | 1 | - | HK$5,065.00 | |||||
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Revered in the realm of exquisite wines, Robert Ampeau Savigny-les-Beaune Rouge 1995 is the epitome of impeccable French wine craftsmanship. Hailing from the renowned Burgundy region, this vintage has been meticulously crafted by the astute winemaker of Maison Robert Ampeau et Fils—an iconic establishment in Meursault, respected for their traditional winemaking techniques and their 'Purity of Expression' philosophy. This particular silken Pinot Noir engages the palate with luscious ripe fruits and lingering earthy undertones, embodying the terroir indicative of the Savigny-les-Beaune appellation. Its beautifully deep ruby hue and sublime perfumed bouquet is evidence of its studious barrel maturation over several years. The recent opening of bottles reveals that the wine is aging elegantly, portraying harmonious layers of flavours which are yet deepening in complexity. Indulge in the Robert Ampeau Savigny-les-Beaune Rouge 1995 to savour the essence of timeless dedication to viticulture, honed perfection, and authentic Burgundian finesse. |
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Burgundy | 1 | - | HK$4,815.00 | |||||
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The Robert Ampeau Savigny-les-Beaune Rouge 1996, a splendid specimen in the world of fine wines, hails from the renowned Burgundy Region of France. The seasoned winemaker, Robert Ampeau, meticulously follows traditional methods to create this tempting red. The grapes macerate for 15 days, with temperature regulation ensuring consistent quality, enabling the wine to age graciously over the years. Robert Ampeau's commitment to prevent premature oxidation aids in safeguarding the wine's delicate flavour, aroma, and longevity. Aromatic with ripe, red fruits, interlaid with notes of spices, the Savigny-les-Beaune '96 is remarkable for its consistency and balance. The deep ruby colour gives an expectation of the velvety texture and full body this wine possesses. Aged in oak barrels, the Robert Ampeau Savigny-les-Beaune Rouge 1996 features a lingering finish of gently toasted oak. Each bottle of Robert Ampeau Savigny-les-Beaune Rouge 1996 contributes to a long-lasting legacy of exceptional Burgundy wines, that remain unrivalled to this day. |
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Burgundy | 1 | - | HK$5,405.00 | |||||
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Devotees of superbly matured French vintages will adore the Robert Ampeau Volnay 1er Cru Santenots 1995. This opulent Pinot Noir hails from the idyllic commune of Volnay, in the heart of Burgundy. Crafted by famous Burgundy producer Robert Ampeau, whose winemaking tradition dates to the late 18th century, this wine embodies his signature approach of cellaring wines until they achieve optimal maturity before releasing them to the public. The 1995 vintage enjoys a prestigious reputation for its longevity and structure. In the glass, the Robert Ampeau Volnay 1er Cru Santenots 1995 presents a mesmerising ruby hue. Trademark notes of ripe cherries and wild strawberries are punctuated by earthy undertones and a delicate smoky whisper. Its well-structured tannins and vibrant acidity provide an impeccably balanced palate. For the discerning wine aficionado, the Robert Ampeau Volnay 1er Cru Santenots 1995 offers an exquisite opportunity to savour the zenith of Burgundian winemaking. |
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Burgundy | 2 | - | HK$5,405.00 | |||||
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Burgundy | 4 | 91-93 (IB) | HK$4,695.00 | |||||
Jasper Morris Inside Burgundy (91-93)Full fresh purple. A little oak here, matched by plenty of concentrated fruit. There is good tension on the palate, dark raspberry and plums, enough fruit weight. Drink from 2030-2035. Tasted Nov 2024. |
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Burgundy | 1 | 91-94 (VN) | HK$11,735.00 | |||||
Vinous (91-94)(racked in July) Deep, bright red. Superripe, complex nose melds berries, violet, damp earth and a whiff of balsamic vinegar. Wonderfully silky and suave on entry, then spicy and pure in the middle, with a very fresh black cherry flavor dominating underlying earth and floral notes. This spreads out impressively on the back end, with broad tannins saturating the palate. |
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Burgundy | 1 | 92 (VN) | HK$11,500.00 | |||||
Vinous (92)Good dark, bright red. Dark cherry, bitter chocolate and crushed stone on the nose. Broad, dry and refined, with a sweetness leavened by pungent red berry flavors complicated by spices, pepper and earth. Can't match the fruit intensity and freshness of the young 2012 version but the rising finish boasts glistening, sweet tannins and a sound structure for a graceful evolution in bottle. |
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Burgundy | 1 | 91-94 (VN) | HK$8,560.00 | |||||
Vinous (91-94)Good medium red. Refined aromas of boysenberry, black cherry, minerals and violet. Subtle, suave and fine-grained, with dark berry and pungent mineral flavors coming across as utterly seamless yet vigorous. Not a fat wine but wonderfully perfumed, gripping and long. Like a mini-2010 in style, and built for a slow and graceful evolution in bottle. |
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Burgundy | 1 | 91-94 (VN) | HK$890.00 | |||||
Vinous (91-94)Good medium red. Refined aromas of boysenberry, black cherry, minerals and violet. Subtle, suave and fine-grained, with dark berry and pungent mineral flavors coming across as utterly seamless yet vigorous. Not a fat wine but wonderfully perfumed, gripping and long. Like a mini-2010 in style, and built for a slow and graceful evolution in bottle. |
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Burgundy | 1 | 95 (DC) | HK$1,755.00 | |||||
Decanter (95)Les Cailles is one of the Chevillon brothers' best parcels, planted in the 1930s on a stony site next to Les St-Georges. It's an impressive red showing stony minerality, some vanilla spice and more underlying tannin than you think at first. The acidity drives the finish of the wine. |
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Burgundy | 1 | 93-95 (WA) | HK$6,185.00 | |||||
Wine Advocate (93-95)The 2018 Nuits-Saint-Georges 1er Cru Les Cailles wafts from the glass with a lovely bouquet of cassis, plums, dark chocolate, grilled squab and smoked meats. Medium to full-bodied, elegantly layered and complete, it's muscular but refined, with a rich chassis of ripe tannin and an ample core of fruit, concluding with a long, perfumed finish. |
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Burgundy | 1 | - | HK$4,910.00 | |||||
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Burgundy | 1 | - | HK$6,850.00 | |||||
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Burgundy | 10 | 92-95 (IB) | HK$7,590.00 | |||||
Jasper Morris Inside Burgundy (92-95)A beautiful mid purple colour with a very enhanced class to the fruit on the nose. This is very complete again with the more rigid structure, little waves of fruit keep pouring across the palate, almost daintily given the power. Drink from 2032-2038. Tasted Nov 2024. |
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Burgundy | 1 | 92 (VN) | HK$10,815.00 | |||||
Vinous (92)The 2011 Nuits Saint-Georges Les Chaignots 1er Cru has a detailed bouquet with perfumed red cherry, crushed strawberry and raspberry scents that are neatly integrated with the oak. It possesses the generosity and joie-de-vivre common amongst Chevillon’s wines. The palate is medium-bodied with plenty of red berry fruit, saline in the mouth with a pinch of spice, dovetailing into a more refined and nuanced finish that shows class and character. Very fine. Tasted at Flint Wines Burgundy 2011 tasting. |
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Burgundy | 1 | 88-90 (WA) | HK$9,000.00 | |||||
Wine Advocate (88-90)The 2013 Nuits Saint Georges 1er Cru les Chaignots has darker fruit on the nose than the village cru: blackberry and raspberry, light sous-bois scents emerging with aeration. The palate is medium-bodied with a slightly lactic entry, hints of mocha lining the red berry fruit with quite a forward, sumptuous finish that comes as a surprise given the vintage. This may improve once in bottle. |
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