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Red Burgundy

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Burgundy 1 - HK$880.00
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Hailing from the acclaimed wineries of Beaune, the heart and soul of Burgundy, the Marchand & Tawse Beaune 1er Cru Tuvilains 2019 is an expression of refined sophistication. This sublime Pinot Noir is crafted by the famed duo Pascal Marchand, a Canadian visionary, and Moray Tawse, an English enthusiast. Employing biodynamic farming and maturing in French oak barrels over 14-18 months, this vintage exudes commitment to tradition and quality.

The Tuvilains 1er Cru oozes complexity and elegance, with invigorating aromas of red fruits interspersed with delicate floral and spicy notes. The harmonious blend graces the palate with a silky texture, manifesting in a full-bodied, structured, and remarkably persistent finish. The Marchand & Tawse Beaune 1er Cru Tuvilains 2019 is emblematic of the distinguished terroir of Beaune, a symbol of French winemaking prowess.

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Burgundy 1 - HK$3,135.00
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Hailing from the acclaimed wineries of Beaune, the heart and soul of Burgundy, the Marchand & Tawse Beaune 1er Cru Tuvilains 2019 is an expression of refined sophistication. This sublime Pinot Noir is crafted by the famed duo Pascal Marchand, a Canadian visionary, and Moray Tawse, an English enthusiast. Employing biodynamic farming and maturing in French oak barrels over 14-18 months, this vintage exudes commitment to tradition and quality.

The Tuvilains 1er Cru oozes complexity and elegance, with invigorating aromas of red fruits interspersed with delicate floral and spicy notes. The harmonious blend graces the palate with a silky texture, manifesting in a full-bodied, structured, and remarkably persistent finish. The Marchand & Tawse Beaune 1er Cru Tuvilains 2019 is emblematic of the distinguished terroir of Beaune, a symbol of French winemaking prowess.

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Burgundy 1 - HK$785.00
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Alexander Tawse, a distinguished producer in the coveted Beaune appellation, presents the Tawse Beaune 1er Cru Tuvilains 2021. Cultivated on premier cru vineyards, the 2021 vintage benefits from optimal climatic conditions and meticulously hand-harvested Pinot Noir grapes. The grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving their expressive aromatics and vibrant acidity. Post-fermentation, the wine is aged for twelve months in French oak barrels sourced from Nevers, imparting subtle complexity without overshadowing the fruit character. The terroir of Tuvilains, with its limestone-rich soils, bestows a refined minerality and elegant structure to the wine. This 1er Cru exemplifies the harmonious balance between tradition and modern vinification techniques, offering notes of red cherries, earthy undertones, and a lingering, silky finish. An exquisite choice for connoisseurs seeking the pinnacle of Beaune’s terroir-driven expressions.

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Burgundy 1 85-87 (VN) HK$1,415.00
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Vinous (85-87)

The 2019 Bourgogne Rouge Vignes Blanches is 100% destemmed. It has a perfumed, rose-petal-infused nose of red berry fruit. The palate is soft and supple with good depth and balance, quite caressing in texture toward the dark chocolate tinged finish. 13.4% alcohol.
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Burgundy 1 91-93 (VN) HK$3,550.00
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Vinous (91-93)

The 2019 Gevrey-Chambertin Aux Etelois was completely destemmed and has a reserved bouquet, quite earthy in style at first, featuring brambly red berry fruit. It becomes spicier with aeration, revealing hints of cumin and bay leaf. The palate is medium-bodied with supple tannins, smooth and beautifully balanced, the oak seamlessly integrated. It lingers nicely on the finish, completing a very composed and seductive Aux Etelois.
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Burgundy 1 92-94 (VN) HK$4,180.00
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Vinous (92-94)

The 2020 Gevrey-Chambertin Les Etelois is 100% de-stemmed and contains 14.0° alcohol. Despite a touch of reduction, there are some lovely raspberry and blueberry fruit here, laced with pressed violets. The palate is medium-bodied with fine tannins, gentle and caressing with a velvety smooth finish. This is superb.
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Burgundy 1 - HK$1,205.00
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The Tawse Gevrey Chambertin Cherbaudes 2016 exemplifies the pinnacle of Burgundy winemaking. Sourced from the prestigious Cherbaudes vineyard in Gevrey-Chambertin, this Pinot Noir is meticulously handcrafted by the esteemed Tawse producer, renowned for their dedication to biodynamic viticulture. The 2016 vintage benefited from optimal weather conditions, allowing for a slow ripening that enhanced the wine's complexity and depth. Fermented using traditional cool fermentation techniques and aged for 18 months in French oak barrels, it exhibits an elegant bouquet of ripe red berries, subtle spices, and earthy undertones. The palate reveals a harmonious balance of fine tannins and vibrant acidity, culminating in a long, memorable finish. Ideal for pairing with rich game dishes or savoury poultry, the Tawse Gevrey Chambertin Cherbaudes 2016 is a testament to the art of fine Burgundy wine production.

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Burgundy 1 - HK$845.00
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Burgundy 1 91-93 (VN) HK$975.00
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Vinous (91-93)

(40% vendange entier; this vineyard at 400 meters was harvested on October 4, with a normal crop level): Dark red with ruby tones. Sexy, wild Gevrey perfume combines black raspberry, game and earth. Silky on entry, then firm and masculine in the middle palate, with its concentrated flavors of dark berries, licorice and gibier displaying a welcome touch of sweetness. Finishes with ripe tannins and excellent palate-saturating length.
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Burgundy 1 93 (VN) HK$4,485.00
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Vinous (93)

The 2018 Gevrey-Chambertin Les Champeaux 1er Cru seems to be fulfilling the promise it showed from barrel. Elegant and very pure on the nose, it unfurls with those same brambly red berry fruit scents, tinged with potpourri and wilted rose petal. The palate conveys that sense of transparency, filigreed tannins framing pretty red fruit, and shows decent grip on the finish. I can see this maturing with style.
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Burgundy 1 94-96 (VN) HK$1,205.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Les Champeaux 1er Cru contains 20% whole bunch with 50% new oak. There is a very tiny reduction here but there is plenty of red berry fruit with touches of orange pith. The palate is medium-bodied with sappy red fruit, very cohesive and fine tuned towards the pixelated finish. Very long, very finessed.
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Burgundy 1 94-96 (VN) HK$5,635.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Les Champeaux 1er Cru contains 20% whole bunch with 50% new oak. There is a very tiny reduction here but there is plenty of red berry fruit with touches of orange pith. The palate is medium-bodied with sappy red fruit, very cohesive and fine tuned towards the pixelated finish. Very long, very finessed.
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Burgundy 2 93-95 (IB) HK$4,730.00
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Jasper Morris Inside Burgundy (93-95)

Domaine. Four barrels, one new, 25% whole bunch. Picked 28th September, so towards the end. A gorgeous glowing fresh crimson purple. A light reduction on the nose, but not enough to hide the fruit. An ethereal style of pinot with light cherry and alpine strawberry notes. Very enticing. Extremely harmonious all the way through. Quite lovely, with the whole bunches adding an extra note at the finish.
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Burgundy 1 93-95 (IB) HK$5,880.00
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Jasper Morris Inside Burgundy (93-95)

Domaine. Four barrels, one new, 25% whole bunch. Picked 28th September, so towards the end. A gorgeous glowing fresh crimson purple. A light reduction on the nose, but not enough to hide the fruit. An ethereal style of pinot with light cherry and alpine strawberry notes. Very enticing. Extremely harmonious all the way through. Quite lovely, with the whole bunches adding an extra note at the finish.
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Burgundy - 90-93 (BH)

HK$2,685 - HK$3,280

If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Burghound (90-93)

Moderate wood stops short of being invasive on the ripe wild red and dark currant, violet and subtle sauvage-suffused nose. The wonderfully fine, if not especially dense, middle weight flavors firm up on the serious, youthfully austere and sneaky long finale. I like the balance and despite not being particularly concentrated, a wine that should age well over the mid-term.
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Burgundy - 90-93 (BH)

HK$5,365 - HK$6,555

If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Burghound (90-93)

Moderate wood stops short of being invasive on the ripe wild red and dark currant, violet and subtle sauvage-suffused nose. The wonderfully fine, if not especially dense, middle weight flavors firm up on the serious, youthfully austere and sneaky long finale. I like the balance and despite not being particularly concentrated, a wine that should age well over the mid-term.
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Burgundy 1 93-95 (VN) HK$6,850.00
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Vinous (93-95)

The 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru has a wonderful, pixelated bouquet of vibrant red berry fruit, the cool microclimate imbuing this cru with great tension and precision. That translates across onto the elegant, refined palate, which fans out beautifully on the finish. This is seriously good.
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Burgundy 1 94-96 (VN) HK$1,355.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru contains no stems this year. It has a very delineated and focused bouquet with superb mineralité and tension. The palate is very well balanced with the 50% new oak neatly integrated. The palate is medium-bodied with supple tannins, fine delineation and so much freshness thank to the limestone soils. Very fine tension on the tightly-coiled finish. This has great potential. Wonderful.
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Burgundy 1 94-96 (VN) HK$11,025.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru contains no stems this year. It has a very delineated and focused bouquet with superb mineralité and tension. The palate is very well balanced with the 50% new oak neatly integrated. The palate is medium-bodied with supple tannins, fine delineation and so much freshness thank to the limestone soils. Very fine tension on the tightly-coiled finish. This has great potential. Wonderful.
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Burgundy 2 93-95 (IB) HK$7,895.00
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Jasper Morris Inside Burgundy (93-95)

Domaine Two barrels, one new and one one year old, destemmed entirely. Some of the vines date back to 1929. Mid crimson colour, fine weight of strawberry fruit, absolutely fills the middle of the mouth, with quite a persistent finish. Clearly their preferred wine of the two whereas I fractionally prefer Champeaux. Both are very good indeed in 2025.
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Burgundy - 94-97 (IB)

HK$3,480 - HK$4,255

If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (94-97)

5 Star Wine. Two thirds of the vines were planted in from 1929, and the rest are not much younger. Very millerand grapes which were destemmed. Seven barrels made, which is unheard of even in the memory of the Maume family, whence these vines originated. Bright vigorous purple fruit, very sensual, picked at ideal ripeness, the fruit flowing across the palate, backed by useful tannins to finish. Drink from 2029-2038. Tasted Nov 2024.
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Burgundy 1 94-97 (IB) HK$9,600.00
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Jasper Morris Inside Burgundy (94-97)

5 Star Wine. Two thirds of the vines were planted in from 1929, and the rest are not much younger. Very millerand grapes which were destemmed. Seven barrels made, which is unheard of even in the memory of the Maume family, whence these vines originated. Bright vigorous purple fruit, very sensual, picked at ideal ripeness, the fruit flowing across the palate, backed by useful tannins to finish. Drink from 2029-2038. Tasted Nov 2024.
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Burgundy 1 90-92 (VN) HK$825.00
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Vinous (90-92)

The 2019 Gevrey-Chambertin Village contains 20% whole bunch and 30% new oak. It has a lovely, lilting brambly red berry nose infused with orange blossom and sous-bois aromas; very charming. The palate is silky-smooth on the entry with a fine bead of acidity, hints of dark chocolate infusing the red fruit and a persistent finish. Excellent.
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Burgundy 1 92 (VN) HK$880.00
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Vinous (92)

The 2020 Gevrey-Chambertin Village has the audacity to surpass the En Pallud this year. It has a potent nose that seems to jump out of the glass. Quite floral with hints of lavender intertwined with the vivacious red fruit. So much energy! That comes across on the palate too. Fine tannins, sapid and tensile, there is a brightness to this Village Cru that is quite thrilling. Superb.
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Burgundy - 90-92 (IB)

HK$2,615 - HK$3,195

If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (90-92)

A blend from across the appellation, six vineyards making 24 barrels from 1.2ha. Lovely ruby purple. 15% whole bunch. Once again it gives the extra lift in this case on a more full-bodied fruit on the palate, raspberry and strawberry, good acidity and fine length. Drink from 2028-2034. Tasted Nov 2024.
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Burgundy 1 91-93 (VN) HK$2,820.00
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Vinous (91-93)

The 2018 Gevrey-Chambertin Aux Etelois is completely de-stemmed. It has a floral bouquet that bursts from the glass, revealing rose and iris petals and even a touch of lavender. The medium-bodied palate offers fleshy ripe tannins, fine acidity and a touch of allspice and clove toward the finish. There is still a touch of new oak to be subsumed, but this will be a very fine Aux Etelois.
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
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