White Burgundy
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White Burgundy
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 88 (WA) | HK$3,190.00 | |||||
Wine Advocate (88)Notes of Anjou pear, white flowers and blanched almonds introduce Leflaive's 2018 Bourgogne Blanc, a medium-bodied, supple and fleshy wine that's open-knit and lively, revealing a demonstrative, giving profile that will make friends in its youth. |
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Burgundy | 2 | 88 (WA) | HK$5,385.00 | |||||
Wine Advocate (88)Notes of Anjou pear, white flowers and blanched almonds introduce Leflaive's 2018 Bourgogne Blanc, a medium-bodied, supple and fleshy wine that's open-knit and lively, revealing a demonstrative, giving profile that will make friends in its youth. |
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Burgundy | 3 | 89 (WA) | HK$6,745.00 | |||||
Wine Advocate (89)Aromas of pear, hazelnuts and citrus zest introduce Leflaive's 2019 Bourgogne Blanc, a medium to full-bodied, racy and concentrated wine that's chiseled and penetrating, concluding with chalky grip. This is a fine effort that punches above its weight. |
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Burgundy | 10 | 88+ (WA) | HK$6,165.00 | |||||
Wine Advocate (88+)Leflaive's 2022 Bourgogne Blanc delivers aromas of pear, green apple, white toast and citrus zest, framed by a discreet touch of reduction. Medium-bodied, satiny and racy, it's fine-boned and saline. |
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Burgundy | 2 | - | HK$22,740.00 | |||||
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Burgundy | 1 | 96 (WA) | HK$73,580.00 | |||||
Wine Advocate (96)The 2007 Chevalier-Montrachet Grand Cru opens in the glass with scents of lemon oil, clear honey, confit citrus, warm bread, almond paste and a very discrete touch of smoky reduction. On the palate, it's full-bodied, ample and multidimensional, with unusual volume and breadth for the vintage, striking concentration and an incisive spine of acidity, concluding with a long, vibrant and chalky finish. While this 2007 is still a few years from true maturity, it clearly numbers among the wines of the vintage. |
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Burgundy | 2 | 94-97 (BH) | HK$35,175.00 | |||||
Burghound (94-97)Like the Puligny villages the expressive nose plays right on the edge of exoticism with its dried yellow orchard fruit elements that add breadth if not necessarily elegance to the citrus, floral, spice and discreet herbal tea nuances. There is absolutely stunning intensity to the ultra-precise and stony flavors that are akin to rolling small rocks around in the mouth, all wrapped in a saline and kaleidoscopically complex finish that reminds me a great deal of a grand cru Chablis with its compact and linear finish. This is breathtakingly good though note well that it's going to require a long snooze in a cool cellar as this is nowhere near ready and I very much doubt that it will be young. |
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Burgundy | 1 | 98 (DC) | HK$51,350.00 | |||||
Decanter (98)My (SB) wine of the vintage. It has a huge, intense nose of lime, pears and apricot with aromatic tension and complexity. A fine, assertive and extremely youthful attack: concentrated yet racy and very mineral from start to finish. A racehorse of a wine with amazing length and detail, and that classic, stony minerality. |
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Burgundy | 1 | 97-99 (IB) | HK$11,605.00 | |||||
Jasper Morris Inside Burgundy (97-99)More lemon than lime in colour with its high-toned refreshing bouquet. There is some lime blossom, very complex, not the weight of the astonishing Bâtard-Montrachet, but this is a beautifully dressed mannequin in the finest silk, with a little bit of orange blossom in its hair. Incredible persistence. Gorgeous aromatics, so different from the Bâtard yet equally outstanding. |
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White Burgundy offers a lot to wine lovers. Its numerous appellations and winemakers really exhibit the breadth and quality of styles that Chardonnay can achieve; from Puligny-Montrachet with its gentle floral beauty and style to Meursault's rich, buttery and savory character. You can return to Burgundy vintage after vintage and still learn and explore.
