White Burgundy
White Burgundy
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Burgundy | 1 | - | HK$1,100.00 | |||||
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Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse. |
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Burgundy | 1 | 93-96 (IB) | HK$18,465.00 | |||||
Jasper Morris Inside Burgundy (93-96)The plot is top of the top in positioning .Clear mid yellow colour with a clear-cut bouquet, less opulent than the others, thus works really well for me. Fresher throughout while still clearly ripe, excellent mineral acidity, waves of flavour, harmonious and consistent. Bravo. Little lemon notes throughout keep it fresh. Long classy finish. |
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Burgundy | 1 | 92 (IB) | HK$7,200.00 | |||||
Jasper Morris Inside Burgundy (92)In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish. |
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Burgundy | 1 | 93 (WA) | HK$9,255.00 | |||||
Wine Advocate (93)The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish. |
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Burgundy | 1 | 89-91 (IB) | HK$8,560.00 | |||||
Jasper Morris Inside Burgundy (89-91)Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it. |
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Burgundy | 14 | 89-91 (IB) | HK$3,855.00 | |||||
Jasper Morris Inside Burgundy (89-91)A blend from Meix Goudard, Jours Noblot and Blanchot Dessous. Pale in colour and quite discreet, the fruit fills out the front of the palate first. Deeper soil here makes for fuller body compared to the village Puligny. Tasted: November 2021 |
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Burgundy | 1 | - | HK$1,405.00 | |||||
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Steeped in tradition yet innovative, Joseph Colin Chassagne-Montrachet 1er Cru Chenevotte 2020 is a premier representation of the artistic approach to wine-making. This sublime libation hails from the esteemed Chassagne-Montrachet region of Burgundy, France. Produced by winemaking virtuoso, Joseph Colin, who honed his craft in the acclaimed Domaine Marc Colin et Fils, carries forward his family's legacy of precision and respect for terroir. This white wine's character is shaped by the distinctive limestone and clay composition of the Chenevotte terroir, resulting in a complex expression of intricate flavours. The 2020 vintage showcases a brooding elegance. Indulge in the delectable bouquet of stone fruits and intense mineral notes, underpinned by a backbone of crisp acidity that ensures exceptional cellaring potential. Joseph Colin Chassagne-Montrachet 1er Cru Chenevotte 2020 is more than an exquisite wine, it's a journey into the heart of Burgundy's viticultural artistry. |
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Burgundy | 1 | 92-94 (IB) | HK$5,575.00 | |||||
Jasper Morris Inside Burgundy (92-94)Mid lemon, with just a little bit more intensity on the nose, and very much more on the palate. There is some oak to back it up but the fruit concentration merits this. Chiselled white fruit, some fresh greengage notes as well, fairly long. Indeed, the fruit bounces back some time later. Three barrels made. Tasted: November 2021 |
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Burgundy | 1 | - | HK$8,560.00 | |||||
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Discover the exquisite Joseph Colin Chassagne-Montrachet 1er Cru Vide Bourse 2021, a quintessential expression of Burgundy's esteemed terroir. Crafted in the heart of the Chassagne-Montrachet appellation, this Premier Cru vineyard benefits from the region’s optimal limestone and marl soils, ensuring exceptional minerality and complexity. Joseph Colin, a respected producer with a legacy of meticulous vineyard management, employs sustainable viticultural practices to nurture each Chardonnay grape. The harvest of 2021 was carefully hand-picked, followed by gentle pressing and fermentation in temperature-controlled stainless steel vats to preserve the wine's delicate nuances. This wine undergoes a refined ageing process in French oak barrels, enhancing its elegant structure and fine texture. On the palate, it reveals layers of citrus fruits, subtle oak integration, and a vibrant acidity, culminating in a long, graceful finish. Perfect for connoisseurs seeking sophistication and depth, this Chardonnay exemplifies the pinnacle of Premier Cru craftsmanship. |
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Burgundy | 1 | 93-95 (WA) | HK$7,990.00 | |||||
Wine Advocate (93-95)Aromas of citrus oil, mandarin, green apples, white flowers and hazelnuts introduce Colin's 2018 Chevalier-Montrachet Grand Cru, a full-bodied, racy and tensile wine with a textural attack that segues into an incisive, structured mid-palate, concluding with a long and mineral finish. It's a step up over the Bâtard this year once again. |
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Burgundy | 1 | 92 (VN (NM)) | HK$845.00 | |||||
Vinous - Neal Martin (92)The 2021 Saint-Aubin Oratorium Sancti Albini 1er Cru, which one assumes is not an homage to the late music producer, has a pretty nose with lilting scents of orange blossom, pear and lemon meringue, all very well defined. The oak is deftly used here. The palate is well balanced with a crisp line of acidity. Impressive energy and tension combined with satisfying weight and a sense of drive. This is a very capable Saint-Aubin that should age well in bottle. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | - | HK$1,055.00 | |||||
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Joseph Colin St Aubin 1er Cru Clos du Meix 2019 exemplifies the pinnacle of Burgundy’s esteemed terroir. Crafted from meticulously selected Pinot Noir grapes grown in the venerable Clos du Meix vineyard, this exquisite wine benefits from the estate’s biodynamic farming practices, ensuring purity and expression of the land. Fermented in traditional oak barrels, the 2019 vintage undergoes a careful ageing process, allowing complex flavours to develop harmoniously. Joseph Colin, a respected producer with a legacy of dedication to quality, employs artisanal techniques that honour both tradition and innovation. The result is a finely balanced wine, displaying vibrant red fruit aromas, subtle earthy undertones, and a silky texture on the palate. Ideal for discerning collectors, Joseph Colin St Aubin 1er Cru Clos du Meix 2019 offers a captivating experience that reflects the region’s heritage and the producer’s unwavering commitment to excellence. |
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Burgundy | 2 | - | HK$3,075.00 | |||||
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True to its esteemed lineage, the Joseph Colin St Aubin 1er Cru Clos du Meix 2020 is an exceptional wine, brimming with elegance from the favored vineyards of Burgundy, France. This wine, crafted by Joseph Colin, an expert whose family has been mastering Burgundy's terroirs for four generations, captures the subtlety of Chardonnay. Each grape is manually harvested, ensuring maximum integrity before undergoing traditional vinification and aging in French oak barrels, with just 20% of them being new, to preserve the wine's authentic expression. Subtle aromas of ripe fruits and hazelnuts grace the nose, while the palate is treated to concentrated, complex flavours, enhanced by a refreshingly crisp minerality that underscores the wine's exceptional pedigree. This white Burgundy embodies Joseph Colin's commitment to producing outstanding wines that truly express their unique vineyard origins. Make the Joseph Colin St Aubin 1er Cru Clos du Meix 2020 the centrepiece of your fine wine collection. |
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Burgundy | 3 | - | HK$6,690.00 | |||||
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The Joseph Colin St Aubin 1er Cru Clos du Meix 2021 hails from the illustrious vineyards of Burgundy, France. Crafted by renowned winemaker Joseph Colin, this vintage encapsulates decades-long traditional expertise merged with modern techniques. The wine's elegant essence is a testament to the unique terroir of Clos du Meix, imbuing every bottle with an unparalleled distinction. Intense notes of citrus and minerality characterise this exceptional Premier Cru, with a harmonious balance of acidity providing a refreshing palate. Joseph Colin's meticulous attention to the entire winemaking process, from selective handpicking of Chardonnay grapes to minimal intervention vinification in neutral oak, brings out the true character and charm of St Aubin. Fruit purity, complexity, and unquestionable longevity are defining features of this sublime creation, making the Joseph Colin St Aubin 1er Cru Clos du Meix 2021, a truly outstanding representation of Burgundy's white crus. |
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Burgundy | 1 | 16.5 (JR) | HK$5,130.00 | |||||
Jancis Robinson (16.5)Cask sample. Zesty, ferny nose. Very edgy and crystalline. Good stuff with real precision. |
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Burgundy | 7 | - | HK$5,975.00 | |||||
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Discover the embodiment of elegance with the Joseph Colin St Aubin 1er Cru En Remilly 2020. Produced on the illustrious slopes of St Aubin and within the famous terroir of 1er Cru En Remilly, this exquisite wine manifests the exceptional wine-making prowess of Joseph Colin. Boasting the precise yet exuberant expression of Chardonnay, it captures the essence of the vintage’s excellent balance between richness and acidity. The prolonged fermentation in oak barrels emanates striking notes of citrus and white flowers, coupled with a supporting mineral intensity. Layers of complex aromatics weave into a long, impeccably balanced finish. Colin meticulously practices a slow pressing of whole bunches and natural fermentation, demonstrating his commitment to empowering the grape’s distinct characters. Deeply rooted in tradition yet forward-thinking in approach, Joseph Colin St Aubin 1er Cru En Remilly 2020 distinguishes itself not merely as a product of its region, but as a beacon of its potential. |
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