White Burgundy
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White Burgundy
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - | HK$20,140.00 | |||||
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Burgundy | 1 | 88 (VN) | HK$6,880.00 | |||||
Vinous (88)The 2015 Corton-Charlemagne Grand Cru has a primal, simple bouquet that struggles to get past the honeyed fruit, the aromatics overwhelmed by the growing season. The palate is slightly honeyed on the entry with notes of mango, passion fruit and a touch of spice, suggesting that there might have been some botrytis in the vineyard. This is not unattractive but falls short of other Corton-Charlemagnes of this vintage. Tasted blind at the annual Burgfest tasting. (DIAM 30 closure) |
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Burgundy | 1 | 91-93 (VN) | HK$9,360.00 | |||||
Vinous (91-93)The 2020 Corton-Charlemagne Grand Cru has a light, fresh bouquet with pressed white flowers, white linen and light peachy aromas. The palate is well balanced with fine acidity, quite taut for a Corton-Charlemagne, certainly one of the better Bichot whites with more mineralité on the finish. This should age well. Closure: Diam |
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Burgundy | 1 | 87 (VN) | HK$1,795.00 | |||||
Vinous (87)The 2021 Chablis Vaucoupin 1er Cru has a primal, grapefruit and lemon thyme scented nose that feels a bit strict. The palate is well balanced with a sapid entry, though it needs more grip and substance on the finish. Fine, but early-drinking. Tasted blind at the BIVB tasting in Chablis. |
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Burgundy | 1 | 93 (DC) | HK$1,900.00 | |||||
Decanter (93)Domaine Long-Depaquit is the Chablis arm of the Bichot family. Vaucoupin is one of their signatures and in 2022 it shows a great combination of sun-ripened peach fruit on the palate, balanced by zesty acidity and a hint of white pepper. Lovely purity here. Manages to be both powerful and elegant at the same time. Already drinking nicely, this has the concentration to age very well. |
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Burgundy | 3 | 90-92 (BH) |
HK$1,570 - HK$1,915 |
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Burghound (90-92)(raised in ~15% wood). Here there is better Chablis typicity in the form of quinine, petrol, sea breeze and citrus on the floral and pear-scented nose. The mouthfeel of the medium-bodied flavors is at once rich yet refined with good vibrancy while delivering fine length on the dry but not really austere finale. As pretty as this is though, it definitely will need to develop better depth to merit the upper end of my predicted range. |
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Burgundy | 1 | 91+ (VN) | HK$1,385.00 | |||||
Vinous (91+)Reticent but complex aromas of lime blossom, hazelnut, minerals and wet stone. Drier and more austere than the Blanchots, with a juiciness verging on painful to its grapefruit zest and crushed rock flavors. Seriously mineral wine with excellent extract and chewy length. Boasts good depth but not quite the depth or dimension of the Blanchots. |
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Burgundy | 1 | 90-92 (VN) | HK$845.00 | |||||
Vinous (90-92)Very pure but restrained nose offers scents of white peach, lemon oil, spearmint and powdered stone, plus a hint of spices. Deeper and richer than the Blanchots but not showing quite as much personality or definition today. Less detailed but ultimately a broader-shouldered, larger-scaled wine, and less evolved today. |
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Burgundy | 1 | 90-92 (VN) | HK$3,960.00 | |||||
Vinous (90-92)Very pure but restrained nose offers scents of white peach, lemon oil, spearmint and powdered stone, plus a hint of spices. Deeper and richer than the Blanchots but not showing quite as much personality or definition today. Less detailed but ultimately a broader-shouldered, larger-scaled wine, and less evolved today. |
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Burgundy | 1 | 92-94 (VN) | HK$3,125.00 | |||||
Vinous (92-94)The 2018 Chablis Les Clos Grand Cru is very airy, weightless and lifted. The 35% new oak is not especially evident. The 2018 shows real finesse and aromatic intrigue. Citrus, white flowers, chalk, white orchard fruit, white pepper and mint come together in a very pretty and gracious wine with a long, persistent finish. |
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Burgundy | 6 | 94 (IB) | HK$1,565.00 | |||||
Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 94 (IB) | HK$1,045.00 | |||||
Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 2 | 94 (IB) | HK$3,490.00 | |||||
Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 93 (BH) | HK$3,570.00 | |||||
Burghound (93)Here too the nose is cool, airy and restrained with its combination of oyster shell, floral, quinine and green apple aromas that are trimmed in enough oak influence to merit pointing out. There is equally good refinement though not the same mid-palate density to the beautifully detailed and even drier finale. I like both the style and the balance, and this should amply repay extended keeping. |
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Burgundy | 6 | 95 (DC) | HK$3,655.00 | |||||
Decanter (95)Quite subtle and restrained on both nose and palate. Plenty of warmth of fruit, but as yet quite restrained. Lovely, salty, zesty notes promise a lot in the future. Ripe peach fruit characters develop with a few minutes in the glass. This will be a great example of Les Clos once in bottle. Tank sample. |
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Burgundy | 2 | 91-94 (BH) |
HK$3,675 - HK$4,495 |
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Burghound (91-94)(from a 1.5 ha parcel; ~35% new wood). Slightly more apparent if still subtle oak influence is present on the overtly floral-suffused nose where notes of lemongrass, mineral reduction, oyster shell and iodine add breadth. There is impressive volume to the powerful and delineated yet reasonably refined larger-bodied flavors that possess solid density while delivering excellent length on the bitter lemon, youthfully austere and balanced finale. At least moderate patience will be required as this is pretty tightly wound at present. |
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Burgundy | 1 | 93 (VN) | HK$3,525.00 | |||||
Vinous (93)The 2020 Chablis Vaudésir Grand Cru has an attractive bouquet with orchard fruit, pressed white flowers and light flinty notes, gaining intensity in the glass. The palate is firm with nice acidity and has good weight (more than most Valmurs) with a persistent, classically-styled finish. Very fine. Tasted blind at the BIVB tasting in Chablis. |
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Burgundy | 1 | 92 (VN (NM)) | HK$3,590.00 | |||||
Vinous - Neal Martin (92)The 2021 Chablis Vaudésir Grand Cru has a bit of reduction on the nose, although it conveys energy and seems well defined. The palate is fresh on the entry with a keen line of acidity. There is a veneer of oak but it is proportional to the fruit, rendering the finish balanced and focused with a dab of stem ginger on the aftertaste. This has certainly improved since I tasted it blind a couple of years ago. Tasted blind at the Burgfest tasting. |
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Burgundy | 2 | 93-94 (IB) | HK$3,600.00 | |||||
Jasper Morris Inside Burgundy (93-94)Glowing primrose colour. Evidently a fleshier wine, that is apparent from the nose. Very classy, a whisper of coconut from the oak, a surge of attractive fruit behind, not too much tension but certainly intensity. Good length with appley notes appearing at the very back. Drink from 2027-2034. Tasted: October 2023. |
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Burgundy | - | 93-94 (IB) |
HK$3,875 - HK$4,735 |
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Jasper Morris Inside Burgundy (93-94)A fresh lemon colour, with energy on the nose, ripe grapes even yellow plum on the nose but well balanced. This has considerable class, has maintained tension, just the right flesh for Vaudésir, layers of white fruit, correct acidity and just a little marine overlay. 30% wood. Drink from 2028-2035. Tasted Oct 2024. |
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Burgundy | 1 | 93 (VN) | HK$4,425.00 | |||||
Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 2 | 93 (VN) | HK$6,510.00 | |||||
Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 5 | 95 (JS) | HK$5,510.00 | |||||
James Suckling (95)Very energetic, concentrated and powerful flavors of lime and peaches. A wealth of mouthwatering acidity. Superb depth, purity and a long, stony mineral core. Holds long. Try from 2020 |
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Burgundy | 3 | 94 (VN) | HK$4,425.00 | |||||
Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) | HK$5,965.00 | |||||
Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) | HK$6,205.00 | |||||
Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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White Burgundy offers a lot to wine lovers. Its numerous appellations and winemakers really exhibit the breadth and quality of styles that Chardonnay can achieve; from Puligny-Montrachet with its gentle floral beauty and style to Meursault's rich, buttery and savory character. You can return to Burgundy vintage after vintage and still learn and explore.
