Loire Valley
Spanning from the Central Vineyards in the east to Nantes in the west, passing through Torraine and Anjou-Samur, the Loire Valley is a vast and varied wine region shaped by the river's influence. The region's diverse terroir is characterized by a continental climate in the east and a maritime climate in the west.
Renowned for its exceptional dry white wines made from Sauvignon Blanc and Chenin Blanc, the Loire Valley offers a captivating selection with crisp acidity, expressive fruit flavours, and mineral notes. Notable white wine appellations in the Loire Valley include Sancerre, Pouilly-Fumé, Vouvray, and Savennières. Leading producers of white wine in the region include Domaine Vacheron, Domaine Huet, and Domaine Didier Dagueneau.
In addition to its white wines, the Loire Valley produces charming red wines made from Cabernet Franc. Ranging from light and fruity to more complex and age-worthy, these red wines are known for their vibrant acidity, subtle tannins, and bright red fruit flavours. Key appellations for red wines in the Loire Valley include Chinon, Bourgueil, and Saumur-Champigny. Notable producers of red wine in the region include Domaine Bernard Baudry, Catherine & Pierre Breton, and Domaine Charles Joguet.
The Loire Valley also produces excellent sweet wines and sparkling wines. Sweet wines are made from Chenin Blanc grapes affected by botrytis, a fungus that concentrates the sugars in the grapes, resulting in luscious sweetness, honeyed flavors, and vibrant acidity. The most famous sweet wine appellations in the Loire Valley include Coteaux du Layon and Quarts de Chaume. Sparkling wines, known as Crémant de Loire, are made using the traditional method and offer excellent value for money with finesse, delicate bubbles, and refreshing character.
Loire Valley
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Delight in every sip with the Francois Chidaine Vouvray Le Bouchet 2019. Expertly crafted in Loire Valley, France's coveted Vouvray region, this exquisite wine represents the pinnacle of Chenin Blanc production. Operated under biodynamic principles since 2002, Francois Chidaine's vineyards maximise the unique complex terroir. An intricate ageing process, including maturing on fine lees for nine whole months, imparts an astounding depth, finesse, and balance into this laudable vintage.
This Loire Valley gem emanates sumptuous honey, quince, and dried fruit notes woven with a fine thread of minerality. Its assertive profile evolves over time, richly rewarding those with the patience to cellar this resplendent wine. Fresh, tense acidity rounds off a truly mesmerising palate, rendering the Francois Chidaine Vouvray Le Bouchet 2019 a revered addition to discerning wine collections. Savour this harmonious, expressive wine and embark on an enthralling sensorial journey through French viticulture.
HK$1,480.00 -
HK$37,115.00 -
HK$1,055.00 -
HK$835.00
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Jeb Dunnuck (92)
The 2018 Sancerre la Grande Cote is terrific, displaying a racy, white grapefruit and mineral-laced bouquet as well a medium-bodied, nicely textured, layered profile on the palate. It has a solid mix of both racy acidity and ripe, concentrated fruit, has a clean, crisp finish, and is an outstanding Sancerre.HK$1,470.00 -
(1x75cl) 2018Jeb Dunnuck (92)
The 2018 Sancerre la Grande Cote is terrific, displaying a racy, white grapefruit and mineral-laced bouquet as well a medium-bodied, nicely textured, layered profile on the palate. It has a solid mix of both racy acidity and ripe, concentrated fruit, has a clean, crisp finish, and is an outstanding Sancerre.HK$715.00 -
HK$930.00 -
Vinous (94)
The 2020 Sancerre La Grande Côte is a fine wine with a piercing nose of floral and flint. While it may be dry, it offers a sensation of sweet fruit and high alcohol (14.5%), which Cotat compares to the ripe 2009 and 1990 vintages. Being late-picked and on a south slope, these grapes get ripe, and in this vintage, I can't help but think that the balance has been slightly knocked by this ripeness. That said, it offers delectable texture and sinew and remains an impressive wine. Tasting the 2009 Cul de Beaujeu soon after, high alcohol (15%) remains evident with bottle age.HK$785.00 -
(6x75cl) 2021Vinous (93)
While this wine was ready to be bottled when tasted in Cotat's tasting room, the scarcity of glass had left the bottling as yet undone in July 2022. While severely affected by frost, the fruit that made it to the finish line marks a return to a more classic style of Sancerre with its light bodied yet powerful style. You can expect fragrant citrus, boxwood and elderflower characters which marks a contest with the richness of the previous three vintages. It is forceful, spicy and grippy with firm acidity and a jalapeño-like scent on the long finish.HK$3,960.00 -
HK$975.00 -
(6x150cl) 2022HK$6,685.00 -
HK$855.00 -
HK$1,290.00 -
HK$1,035.00 -
Vinous (94)
There's a gentleness to the 2020 Sancerre Caillotttes and a sensation of sweetness despite its evidently being a dry white. Open, seductive and textural, it offers delightful floral characters and ripe fruit. There's a touch of alcoholic warmth on the finish, but that’s nitpicking.HK$835.00 -
HK$890.00 -
HK$720.00 -
Vinous (95)
An idiosyncratic, intriguing wine that is about as far from standard Sancerre as you'll get, and for that, Cotat will be relieved. The 2019 Sancerre Culs de Beaujeu has great concentration, and the gentle handling translates into delicacy of fruit. However, it’s far from a fruity wine; you'll find floral notes, an iodine-like character and nutty nuances (old barrels, including large formats, are preferred). It retains a sense of freshness and an almost briny essence on the long finish.HK$3,925.00 -
HK$1,055.00 -
HK$1,005.00 -
Vinous (91)
Light yellow. Sumptuous nose shows ripe pear, yellow plum and woodsmoke. Rich, slightly sweet pear and pit fruit flavors are held firm by a bitter lemon zest quality that packs a real punch. The finish lingers with excellent persistence, boasting a touch of talc, salty quinine and anise on the back of the palate.HK$3,165.00 -
HK$760.00 -
Vinous (96-97)
A pure and refined expression with intense concentration and laser-like precision. If you're looking for stereotypical Sauvignon fruit, go elsewhere, as the 2019 Sancerre Monts Damnés is a wine that's all about delicacy and structure. While there's a sense of richness on the mid-palate, a rod of acidity runs through the wine, providing a mouthwatering stream of freshness. There is loads of structure here, holding the wine together. Balanced, with a briny character on the long finish.HK$1,015.00 -
Vinous (92)
While the 2021 Sancerre Les Monts Damnés is a light bodied wine with a sense of roundness at first, there's no mistaking this is a forceful, grippy style. In its youth, it remains relatively restrained with a touch of green jalapeño and herbs reflecting the cooler season, as well as an almost spicy and salty edge. A little more fleeting than expected.HK$1,395.00 -
(12x75cl) 2022HK$5,865.00 -
(1x75cl) 2022HK$745.00 -
HK$3,355.00 -
HK$835.00 -
HK$2,470.00 -
(6x75cl) 2016Frederic Mabileau Chenin du Puy 2016 exemplifies the pinnacle of Savoie’s esteemed viticulture. Crafted meticulously in the heart of the Puy-en-Velay appellation, this exquisite wine is made exclusively from 100% Chenin Blanc grapes, harvested from organically managed vineyards. Under Frederic Mabileau’s expert guidance, the grapes undergo a careful fermentation process in stainless steel tanks, preserving their vibrant acidity and pure fruit expressions. The 2016 vintage showcases a brilliant golden hue, offering a bouquet of ripe pear, honeyed apricot, and subtle floral notes. On the palate, it presents a harmonious balance of freshness and complexity, with a lingering mineral finish that reflects the unique terroir of the region. This elegant Chenin du Puy is a testament to Mabileau’s dedication to quality and tradition, making it a distinguished choice for connoisseurs seeking both finesse and character in their fine wines.
HK$1,630.00
