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(6x75cl) 2021Indulge in the exquisite flavours of Jessica Litaud Pouilly-Fuisse Patchwork 2021, an emblematic masterpiece from the highly-praised Burgundy region in France. Produced by renowned vintner Jessica Litaud, this white wine perfectly encapsulates her expertise in meticulous grape cultivation. Utilising 100% Chardonnay grapes, sourced exclusively from her Patchwork vineyard, the outcome is an exceptional wine rich in complexity and refinement.
Expect a harmonious symphony of ripe apples, honey, and hints of oak, harmoniously balanced with an expressive minerality. Grown in limestone-clay soil and aged in French oak barrels, the wine's unique character flawlessly mirrors its terroir, resulting an enchanting expression of pure Chardonnay. The 2021 vintage showcases a particularly vibrant acidity, ensuring a lengthy and memorable finish.
Delightful as an aperitif, the Jessica Litaud Pouilly-Fuisse Patchwork 2021 is also a perfect accompaniment to seafood and fish, truly a testament to Jessica Litaud's commitment to uncompromising quality and craftsmanship.
HK$6,680.00 -
Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse.
HK$890.00 -
(6x75cl) 2021Experience the rare pleasure of a glass of Jessica Litaud Saint-Veran Les Pommards 2021, a sublime example of Burgundy White winemaking. Made in the vineyards of Saint-Veran, in Southern Burgundy, Jessica Litaud meticulously crafts this vintage embodying the depth and richness of the region. Grown in limestone-clay soils, it draws out the purest characteristics of the Chardonnay grape.
The vintage enjoys a three-week fermentation period in temperature-controlled stainless steel tanks, preserving the fruit's inherent freshness while coaxing out delicate aromas. On the palate, expect a complex dance of peach, pear, and green apple laced with nuances of hazelnut and vanilla - an enchanting interplay of crispness and creaminess, indicative of a perfectly maturing Chardonnay.
Relish the aura of Jessica Litaud Saint-Veran Les Pommards 2021, maintaining its structure and balance, making it an exceptional pairing for fine dishes such as creamy cheeses, seafood risotto, or grilled fish.
HK$5,955.00 -
Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.HK$2,440.00 -
(1x75cl) 2020Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.HK$720.00 -
(12x75cl) 2020HK$3,830.00 -
(1x75cl) 2020HK$820.00 -
(1x75cl) 2017HK$990.00 -
(1x75cl) 2018HK$940.00 -
(1x75cl) 2019Jeb Dunnuck (95)
Coming all from the Maison Blanche lieu-dit, the 2019 Hermitage Blanche is based on 80% Marsanne and 20% Roussanne that spent two years in used barrels. It's a smoking value in Hermitage Blanc, offering classic notes of quince, honeyed minerality, buttered citrus, and green almonds. Rich and full-bodied, with a layered, opulent texture and a great finish, it's a no-brainer purchase that can be enjoyed any time over the coming decade, if not longer.HK$930.00 -
HK$5,995.00 -
(12x75cl) 2020HK$4,560.00 -
(12x75cl) 2021HK$4,600.00 -
(12x75cl) 2005Vinous - Stephen Tanzer (89-92)
Deep ruby-red. Aromatic, vibrant aromas of red cherry, currant and dark chocolate. Wonderfully dense and palate-coating; this combines the thickness of the 2003 Joanin-Becot and the verve of the 2004. Sharply delineated flavors of blackberry, redcurrant and chocolate, lifted by mineral and minty nuances. Finishes broad and sweet, with lovely persistence. The crop level here was just 24 hectoliters per hectare, partly due to a green harvest in early July.HK$2,690.00 -
Vinous - Ian D'Agata (87-89)
Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though.HK$1,690.00 -
Vinous - Neal Martin (90)
The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon.HK$1,510.00 -
Jeb Dunnuck (90)
The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way.HK$1,545.00 -
Wine Spectator (90-93)
A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty.HK$1,005.00 -
(12x75cl) 2019Wine Advocate (93)
Juliette Bécot (also of Château Beau-Séjour Bécot in Saint-Émilion) has done great work in this vintage! The 2019 Joanin Bécot reveals an abundance of cassis, blueberry, flower and violet aromas overlaid with a nuance of graphite. Medium to full-bodied, the palate is perfectly balanced and framed by fine, controlled tannins and power. This wine made a significant impression on me.HK$1,990.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%HK$1,470.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%HK$925.00 -
Wine Advocate (92)
Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation.HK$830.00 -
(12x75cl) 2020Jasper Morris Inside Burgundy (93-96)
The plot is top of the top in positioning .Clear mid yellow colour with a clear-cut bouquet, less opulent than the others, thus works really well for me. Fresher throughout while still clearly ripe, excellent mineral acidity, waves of flavour, harmonious and consistent. Bravo. Little lemon notes throughout keep it fresh. Long classy finish.HK$17,515.00 -
(2x75cl) 2020Jasper Morris Inside Burgundy (93-96)
The plot is top of the top in positioning .Clear mid yellow colour with a clear-cut bouquet, less opulent than the others, thus works really well for me. Fresher throughout while still clearly ripe, excellent mineral acidity, waves of flavour, harmonious and consistent. Bravo. Little lemon notes throughout keep it fresh. Long classy finish.HK$2,615.00 -
(4x75cl) 2020Jasper Morris Inside Burgundy (92)
In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish.HK$4,535.00 -
Jasper Morris Inside Burgundy (92)
In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish.HK$7,200.00 -
Wine Advocate (93)
The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish.HK$9,075.00 -
Jasper Morris Inside Burgundy (89-91)
Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it.HK$8,560.00 -
(6x75cl) 2016The Joblot Givry 1er Cru Clos de la Servoisine 2016 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Clos de la Servoisine vineyard, nestled in the heart of Givry, this premier cru Pinot Noir benefits from meticulous vine management and hand harvesting. The grapes undergo gentle fermentation in temperature-controlled stainless steel vats, preserving their delicate fruit characteristics. A portion is aged in French oak barrels, imparting subtle complexity and elegant tannins. The 2016 vintage showcases a harmonious balance of ripe red berries, nuanced earthiness, and refined acidity, culminating in a wine of exceptional depth and finesse. Produced by Joblot, a family-owned domaine renowned for its unwavering commitment to quality and terroir expression, this wine offers an exquisite representation of Givry’s premier cru heritage. Ideal for pairing with gourmet dishes, the Joblot Givry 1er Cru Clos de la Servoisine 2016 is a distinguished addition to any fine wine collection.
HK$1,975.00 -
Presenting the much-acclaimed Joblot Givry 1er Cru Clos de la Servoisine 2021, a quintessential representation of French terroir and vintner's art. Produced by Domaine Joblot, a renowned winery nestled in the heart of Burgundy's Givry commune, this luxurious red is a testament to time-honoured winemaking methods. Crafted from meticulously hand-harvested Pinot Noir grapes, its vinification honours traditional practices with careful aging in oak barrels. This captivating Premier Cru expresses rich, elegant layers of ripe cherry, subtle spice, and forest floor, held together by a velvety tannic structure. The Joblot Givry 1er Cru Clos de la Servoisine 2021 is barely contained within its flawless balance and vitality, making a thrilling promise of longevity. A sublime choice for the discerning wine connoisseur. Savour the moment with the harmonious amalgamation of intensity, complexity, and finesse that is Joblot Givry 1er Cru Clos de la Servoisine 2021.
HK$4,065.00
