Region
Region
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Bordeaux | 41 | - | HK$1,880.00 | |||||
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The Clement Pichon 2016 is a masterful ensemble of 60% Merlot and 40% Cabernet Sauvignon from the renowned Haut Medoc region of Bordeaux, France. This opulent claret was expertly crafted by the winemaking team of Vignobles Clement Fayat and the influential consultant, Michel Rolland. Grown on globally acclaimed gravelly soils, the grapes are systematically hand-sorted before undergoing vinification in thermo-regulated stainless steel vats - ensuring quality and homogeneity. On the nose, this voluptuous wine offers hints of blackberries, toasted spices, and a nuanced undercurrent of a gamy touch. On the palate, the Clement Pichon 2016 dances a well-structured ballet of flavours, balanced by a delicate acidity and round, caressing tannins - all harmoniously culminating to its persistent finish. An impeccable balance between fruit and structure, the Clement Pichon 2016 gracefully encapsulates the quintessential finesse of a superb Bordeaux wine. A tour de force that both novice and seasoned wine aficionados will appreciate. |
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Bordeaux | 50 | - | HK$1,680.00 | |||||
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Conceived in the prestigious Haut-Médoc appellation of Bordeaux, the Clement Pichon 2017 has rapidly gained recognition in the wine world. Produced by Château Clément-Pichon, a prestigious winery with intricate history dating back to the 16th century, known for combining traditional winemaking methods with modern ecological practices. This red wine showcases a bright bouquet of black fruit and spice, beautifully complemented by complexities of subtle oak and tobacco thanks to the wine’s 12 to 14 month maturation in French oak barrels. Taste reveals a harmonious balance between powerful Cabernet Sauvignon, concentrated Merlot and luscious Petit Verdot, offering layers of lush blackberry, plummy Merlot and cocoa. Clement Pichon 2017, is an expression of a superior vintage year known for its depth of flavour and longevity, making it a perfect addition to any fine wine collection for connoisseurs with an admiration for Bordeaux's rich vinicultural tradition. |
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Bordeaux | 34 | - | HK$1,880.00 | |||||
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Savour the exquisite taste of the Clement Pichon 2018, a Bordeaux region wine hailing from the renowned Haut-Médoc appellation in southwestern France. Crafted by Château Clément-Pichon, a vineyard with a rich history dating back to 1874, this vintage exemplifies their commitment to traditional winemaking methods and stringent quality control. The Clement Pichon 2018 encapsulates harmonious integration of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes. Each varietal has been handpicked and vinified separately before being lovingly assembled to create a truly entrancing blend. Aged in French oak barrels, this full-bodied vintage embodies a complex structure, refined tannins and abundant black fruit notes, suffused with a touch of spice on the lengthy finish. Ideal with robust meat dishes, the Clement Pichon 2018 is certainly a splendid addition for any fine wine connoisseur's collection. |
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Bordeaux | 12 | - | HK$1,890.00 | |||||
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Savour the exquisite taste of the Clement Pichon 2018, a Bordeaux region wine hailing from the renowned Haut-Médoc appellation in southwestern France. Crafted by Château Clément-Pichon, a vineyard with a rich history dating back to 1874, this vintage exemplifies their commitment to traditional winemaking methods and stringent quality control. The Clement Pichon 2018 encapsulates harmonious integration of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes. Each varietal has been handpicked and vinified separately before being lovingly assembled to create a truly entrancing blend. Aged in French oak barrels, this full-bodied vintage embodies a complex structure, refined tannins and abundant black fruit notes, suffused with a touch of spice on the lengthy finish. Ideal with robust meat dishes, the Clement Pichon 2018 is certainly a splendid addition for any fine wine connoisseur's collection. |
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Bordeaux | 1 | 90 (JD) | HK$2,040.00 | |||||
Jeb Dunnuck (90)Possessing a great nose of ripe currants, earthy darker cherries, chocolate, cedar, and a touch of tobacco, the 2019 Château Clément-Pichon is medium-bodied and has a seamless, balanced mouthfeel, nicely integrated acidity, and a great finish. It's another impressive Haut-Médoc in the vintage with loads to love. It should have 10-12 years of prime drinking. |
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Bordeaux | 1 | - | HK$1,480.00 | |||||
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Discover the vivid allure of the Clement Pichon 2020, a meticulous blend of Merlot and Cabernet Sauvignon emanating from the prestigious vineyards of Haut-Médoc, France. Exquisitely cultivated by Chatelain and owned by the prestigious Quancard family, this divine wine brandishes the perfect unison of power and finesse. It is characterised by its dazzling ruby hue, impressively structured tannins, and a lavish palate of red fruit, toasted oak, and delicate spice notes. Produced following traditional fermentation techniques in thermoregulated stainless steel vats, the Clement Pichon 2020 exemplifies the superb product of meticulous winemaking. Aged for twelve months in French oak barrels, it develops a rich complexity, proving an excellent choice for ageing. An embodiment of refined elegance and robust terroir, the Clement Pichon 2020 is an unsurpassed testament to the superior craftsmanship of Chatelain, making it a prized addition to any wine collection. |
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Bordeaux | 1 | - | HK$1,955.00 | |||||
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Discover the vivid allure of the Clement Pichon 2020, a meticulous blend of Merlot and Cabernet Sauvignon emanating from the prestigious vineyards of Haut-Médoc, France. Exquisitely cultivated by Chatelain and owned by the prestigious Quancard family, this divine wine brandishes the perfect unison of power and finesse. It is characterised by its dazzling ruby hue, impressively structured tannins, and a lavish palate of red fruit, toasted oak, and delicate spice notes. Produced following traditional fermentation techniques in thermoregulated stainless steel vats, the Clement Pichon 2020 exemplifies the superb product of meticulous winemaking. Aged for twelve months in French oak barrels, it develops a rich complexity, proving an excellent choice for ageing. An embodiment of refined elegance and robust terroir, the Clement Pichon 2020 is an unsurpassed testament to the superior craftsmanship of Chatelain, making it a prized addition to any wine collection. |
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Bordeaux | 16 | - | HK$1,340.00 | |||||
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Discover the vivid allure of the Clement Pichon 2020, a meticulous blend of Merlot and Cabernet Sauvignon emanating from the prestigious vineyards of Haut-Médoc, France. Exquisitely cultivated by Chatelain and owned by the prestigious Quancard family, this divine wine brandishes the perfect unison of power and finesse. It is characterised by its dazzling ruby hue, impressively structured tannins, and a lavish palate of red fruit, toasted oak, and delicate spice notes. Produced following traditional fermentation techniques in thermoregulated stainless steel vats, the Clement Pichon 2020 exemplifies the superb product of meticulous winemaking. Aged for twelve months in French oak barrels, it develops a rich complexity, proving an excellent choice for ageing. An embodiment of refined elegance and robust terroir, the Clement Pichon 2020 is an unsurpassed testament to the superior craftsmanship of Chatelain, making it a prized addition to any wine collection. |
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Bordeaux | 9 | - | HK$1,720.00 | |||||
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The Clement Pichon 2021 is an exemplification of viticulture expertise, manifested from the distinguished Médoc territory of Bordeaux, France. This splendid vintage maintains its tradition of blending Cabernet Sauvignon, Merlot, Petit Verdot, emanating a wonderful interplay of black fruits and subtle spice. The Clement Pichon 2021 undergoes fermentation in temperature-controlled stainless steel vats, ushering a perfect harmony of taste and structure. Subsequently, enduring 12 months of oak barrel ageing, the wine develops its quintessential complex character and depth. Under the watchful eye of the esteemed Pichon family, who pride in their multi-century winemaking heritage, each bottle is meticulously crafted. The vineyards flourish in a marine climate, graced with deep gravel soils. Graced with bouquet of blackcurrants and plums, layered with notes of sweet spice, the Clement Pichon 2021 encapsulates divine elegance and remarkable persistency. An unforgettable palette experience for the discerning wine lover. |
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Bordeaux | 50 | - | HK$1,110.00 | |||||
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The Clement Pichon 2021 is an exemplification of viticulture expertise, manifested from the distinguished Médoc territory of Bordeaux, France. This splendid vintage maintains its tradition of blending Cabernet Sauvignon, Merlot, Petit Verdot, emanating a wonderful interplay of black fruits and subtle spice. The Clement Pichon 2021 undergoes fermentation in temperature-controlled stainless steel vats, ushering a perfect harmony of taste and structure. Subsequently, enduring 12 months of oak barrel ageing, the wine develops its quintessential complex character and depth. Under the watchful eye of the esteemed Pichon family, who pride in their multi-century winemaking heritage, each bottle is meticulously crafted. The vineyards flourish in a marine climate, graced with deep gravel soils. Graced with bouquet of blackcurrants and plums, layered with notes of sweet spice, the Clement Pichon 2021 encapsulates divine elegance and remarkable persistency. An unforgettable palette experience for the discerning wine lover. |
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Bordeaux | 1 | 93 (JD) | HK$14,395.00 | |||||
Jeb Dunnuck (93)Currants, black cherries, chalky minerality, spice, and some truffly nuances all emerge from the 2000 Château Clerc Milon, an aromatic, complex 2000 that is a joy to drink today. It shows a touch more volume and mid-palate richness compared to the Armailhac, and on the palate, it's medium to full-bodied and focused, with ample depth, ripe tannins, and a great finish. It's drinking beautifully right now and has two decades of longevity ahead before a gradual decline sets in. Drink 2026-2046. |
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Bordeaux | 6 | 90 (WA) | HK$5,090.00 | |||||
Wine Advocate (90)This outstanding effort displays loads of cassis fruit interwoven with notions of espresso roast, white chocolate, and menthol. It possesses a terrific front end, good mid-section, and moderately high tannin in the finish. Approximately 15,000 cases were produced. Anticipated maturity: 2012-2025. |
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Bordeaux | 1 | 95 (WS) | HK$10,850.00 | |||||
Wine Spectator (95)Offers fabulous aromas of currant, tar, lead pencil and mineral. Full-bodied, with supersoft tannins that caress the palate. Beautiful and impressive. A fabulous wine. The best Clerc in a very long time. |
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Bordeaux | 3 | 93 (WE) | HK$5,145.00 | |||||
Wine Enthusiast (93)The wine is dark, deep, rich and dense. It has just the right wood element, black berry juice and a pure line of acidity. It is weighty for a 2008, while keeping the freshness. |
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Bordeaux | 2 | 95 (JS) | HK$10,550.00 | |||||
James Suckling (95)What an amazing nose of lead pencil shavings and dark fruits. Stunning. Full bodied, with super silky tannins and an amazing depth of fruit. Polished and refined. Gorgeous. 50% Cabernet Sauivgnon, 44% Merlot, 4% Cabernet Franc, 1% Petit Verdot, and 1% Carmaere. Best after 2017. |
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Bordeaux | 4 | 96 (JS) | HK$14,380.00 | |||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
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Bordeaux | 6 | 96 (JS) | HK$7,105.00 | |||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
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Bordeaux | 6 | 93+ (VN (AG)) | HK$4,615.00 | |||||
Vinous - Antonio Galloni (93+)The 2012 Clerc Milon is dark, bold and exuberant in the glass. Plums, black cherries, tobacco and graphite are all pushed forward. Even with its considerable creaminess and overall depth, the 2012 has plenty of tannin lurking underneath, so readers would be well served cellaring the wine for at least a few years. |
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