James Suckling (94-95)

Vinous - Antonio Galloni (93-95)

Vinous - Antonio Galloni (93-95)

Jeb Dunnuck (94)

Jeb Dunnuck (94)

Vinous - Antonio Galloni (94)

Introducing the exquisite Marquis de Terme Cuvee 1762 2018; the epitome of fine French winemaking hailing from the prestigious Margaux appellation of Bordeaux, France. Rooted in a rich heritage dating back to 1762, the Marquis de Terme estate showcases the artistry of master vintners, leveraging the region's impeccable terroir to cultivate expressive, full-bodied wines.

The Marquis de Terme Cuvee 1762 2018, a harmonious blend of Cabernet Sauvignon, Merlot and Petit Verdot, offers a splendid sensory experience that speaks volumes of its time-honoured craftsmanship. The meticulous, hand-harvested selection boasts an intense bouquet of blackberry and cassis, coupled with earthy undertones.

On the palate, the Cuvee 1762 2018 seduces with its robust tannins, nuanced by subtle oak ageing, complemented by a lingering, velvety finish. This complex yet balanced wine is a testament to the Marquis de Terme's adherence to tradition while embracing innovative viticulture. A timeless addition to any discerning wine collection.

Handcrafted with expertise, the enchanting Marquis de Terme Cuvee 1762 2019 hails from Margaux, one of France's most prestigious wine regions. As a classic Bordeaux blend, this wine mirrors the region's rich winemaking tradition. With an emphasis on sustainable viticulture, the renowned Château Marquis de Terme invests careful attention from grape cultivation to barrel ageing.

This vintage's unique character is developed from a meticulously balanced blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. Its deep ruby hues captivate the eye, while the palate is indulged by delectable dark fruit flavours, subtle oak undertones and satiny tannins. Perfectly structured for cellar ageing, the Marquis de Terme Cuvee 1762 2019 marries vibrant youthfulness with the promise of more complex expressions to come.

For the connoisseur yearning for a true Bordeaux experience, Marquis de Terme Cuvee 1762 2019 is the epitome of grace, finesse, and timeless elegance.

Marsac Seguineau 2019 exemplifies the pinnacle of Bordeaux winemaking. Handcrafted in the esteemed Médoc region, this exceptional wine is a masterful blend of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes, meticulously selected from premier vineyards. Under the expert guidance of the Seguineau family, traditional fermentation methods are harmoniously combined with modern vinification techniques to ensure unparalleled quality and complexity. Matured for 18 months in French oak barrels, Marsac Seguineau 2019 reveals a deep ruby hue, accompanied by enticing aromas of blackcurrant, cedar, and subtle spice. On the palate, it delivers a full-bodied structure with velvety tannins and a prolonged, elegant finish, making it a superb pairing for rich dishes such as roasted lamb or aged cheeses. This vintage truly reflects Marsac Seguineau's dedication to excellence, offering an extraordinary experience for the most discerning wine connoisseurs.

Marsac Seguineau 2019 exemplifies the pinnacle of Bordeaux winemaking. Handcrafted in the esteemed Médoc region, this exceptional wine is a masterful blend of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes, meticulously selected from premier vineyards. Under the expert guidance of the Seguineau family, traditional fermentation methods are harmoniously combined with modern vinification techniques to ensure unparalleled quality and complexity. Matured for 18 months in French oak barrels, Marsac Seguineau 2019 reveals a deep ruby hue, accompanied by enticing aromas of blackcurrant, cedar, and subtle spice. On the palate, it delivers a full-bodied structure with velvety tannins and a prolonged, elegant finish, making it a superb pairing for rich dishes such as roasted lamb or aged cheeses. This vintage truly reflects Marsac Seguineau's dedication to excellence, offering an extraordinary experience for the most discerning wine connoisseurs.

Vinous - Antonio Galloni (87)

Wine Advocate (87-89)

Vinous - Neal Martin (83-85)

Indulge in the exquisite Marsau 2018, a harmonious ensemble of luxurious flavours from Bordeaux's esteemed vineyards. A product of the right bank, this gem epitomises the region's finesse, birthed from sandy-clay soils of Francs Côtes de Bordeaux. The celebrated winemaker, François Mitjavile, expertly crafts this red blend, offering a captivating tribute to the Merlot grape. Marsau 2018 boasts a unique fermentation process in oak barrels, yielding an enchanting complexity that shines in its youthful exuberance and promises an impressive ageing potential.

With a velvety texture, the Marsau 2018 mesmerises the palate with concentrated notes of dark fruit, subtle floral undertones, and a hint of spice. Critically acclaimed by Jancis Robinson and Robert Parker's Wine Advocate, this is a wine of depth and nobility, embodying Mitjavile's passion for exceptional winemaking. The Marsau 2018 is truly an icon amongst fine wines, offering a sophisticated tasting experience to discerning oenophiles.

Revel in the exquisite taste of the Marsau 2020, a sterling example of France's famed Bordeaux wine collection. This exquisite vintage was crafted meticulously in Marsau, located in the heart of Bordeaux, renowned for its desirable grape-growing conditions. Cherished for its perfect synthesis of Merlot grapes, Marsau 2020 delivers a luscious tapestry of flavours.

Following the philosophy of precision viticulture, the producer carefully selected each grape, ensuring the highest quality, and this meticulous attention to detail radiates throughout every sip. Aged only in French oak barrels, the Marsau 2020 synthesises traditional and innovative techniques to enhance its character and complexity.

The palate unfurls into a harmonious balance of blackberries and ripe cherries, with undernotes of chocolate and spicy oak, vibrantly echoing the richness of Bordeaux’s terroir. This sumptuous wine commands a delightful finish, making Marsau 2020 a captivating choice for any fine wine admirer.

Crafted in the illustrious vineyard fields of France, Marsau 2021 is a coveted expression of the Bordeaux region's prowess in winemaking. Made from red Merlot grapes, it treats the palate with a full-bodied concoction of ripe cherry and chocolatey undertones, seamlessly blended with hints of vanilla derived from ageing in French oak barrels. Marsau 2021 denotes both the harvest and bottling year, prime indicators of its exceptional freshness and vivacity. Created under the masterful watch of Château Marsau's winemakers, this wine is a testament to their unyielding pursuit for excellence in yielding low-volume, high-quality vintages. Traditional vine cultivation methods are used in the carefully tended vineyard, ensuring the characteristic depth of flavour and colour of the Marsau 2021. A veritable jewel of the right bank's Côtes de Bordeaux—Francs appellation, Marsau 2021 promises an indulgent, memorable gustatory experience for the discerning oenophile.

Introducing the sophisticated Martelet Cherisey Blagny 1er Cru La Genelotte 2019, a compelling Burgundy that reflects the artistry and tradition associated with the Martelet Cherisey estate. Located in the hallowed terrain of Blagny, France, this particular Premier Cru has been masterfully crafted from 100% Chardonnay grapes, hand-picked from vines ageing over 60 years in the esteemed La Genelotte vineyard. Remarkable for exclusive north-east exposure and limestone soils that lend the wine its unique minerality and elegant complexity. On the nose, enticing fragrances of ripe fruits and light spices are evident, progressing onto a balanced palate brimming with an exceptional fusion of pear and citrus nuances. The meticulous process of ageing in oak barrels culminates in a velvety texture with a long-lasting finish. Wine enthusiasts will appreciate the Martelet Cherisey Blagny 1er Cru La Genelotte 2019 for its rich consistency, depth, and elevated drinking experience.

Highly lauded by connoisseurs, the Martelet Cherisey Blagny 1er Cru La Genelotte 2020 exhibits the mastery of traditional French winemakers at Domaine Martelet de Cherisey, a revered wine estate based in Burgundy. Crafted using 100% Pinot Noir grapes from choice Premier Cru vineyards in Blagny, this superb 2020 vintage was matured in oak barrels, following exhaustive hand harvesting and strictly monitored vinification. The resulting scarlet-hued wine presents a beguiling olfactory experience of ripened berries and a harmonious palate of dark cherries, softened by undertones of earthiness and minerality that reflect the vineyard's distinct terroir. This particular vintage, 2020, is celebrated for its enticing balance of freshness and rich complexity, demonstrating Domaine Martelet de Cherisey's unwavering pursuit of excellence in viticulture. Accent your selection with the Martelet Cherisey Blagny 1er Cru La Genelotte 2020, a distinguished embodiment of Burgundy's legendary wine-making prowess.

The Marthe Henry Boillot Meursault Sous la Velle 2020 exemplifies the pinnacle of Burgundy’s esteemed white wines. Cultivated in the heart of Meursault’s premier terroir, this Chardonnay benefits from optimal limestone-rich soils that impart a distinctive minerality. Hand-harvested with meticulous care, the grapes undergo a gentle pressing process to preserve their purity. Fermentation takes place in temperature-controlled stainless steel tanks, ensuring vibrant fruit expression, followed by ageing in a selection of French oak barrels for twelve months. Marthe Henry Boillot, a respected family-owned domaine, combines traditional vinification techniques with a commitment to sustainable viticulture, resulting in a wine of exceptional balance and finesse. On the palate, the Sous la Velle 2020 reveals layers of ripe peach, citrus zest, and subtle hints of toasted almond, culminating in a long, elegant finish. Perfect for pairing with seafood, poultry, or fine cheeses, this cuvée embodies the excellence and heritage of Meursault.

Marthe Henry Boillot, Bourgogne Aligote 2020 exemplifies the finesse of Burgundy's renowned Aligote varietal. Crafted in the heart of the Côte d'Or, this exquisite wine benefits from meticulously maintained vineyards where the limestone-rich soils impart a distinctive minerality. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the delicate floral and citrus aromas. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticulture practices to enhance the terroir’s purity and expression. The 2020 vintage reveals a luminous pale straw hue, offering enticing notes of green apple, white peach, and subtle hints of almond. On the palate, it delivers a crisp, refreshing acidity balanced by a smooth, elegant texture, culminating in a persistent, savory finish. Perfectly suited to pair with seafood, light salads, or as a sophisticated aperitif, this Bourgogne Aligote embodies the unparalleled quality and dedication synonymous with Marthe Henry Boillot’s esteemed portfolio.

Marthe Henry Boillot, Bourgogne, La Monatine 2020 exemplifies the quintessential elegance of Burgundy's terroir. Crafted from meticulously selected Pinot Noir grapes grown in the esteemed La Monatine vineyard, this wine benefits from the region’s renowned limestone-rich soils. Under the expert guidance of the Henry Boillot family, traditional winemaking techniques are employed, including hand harvesting and gentle fermentation in temperature-controlled stainless steel vats to preserve the fruit’s delicate nuances. The wine undergoes a restrained ageing process in French oak barrels, imparting subtle complexity without overshadowing its natural character. The 2020 vintage reveals a vibrant ruby hue, accompanied by aromas of red cherry, raspberry, and hints of earthy undertones. On the palate, it offers a harmonious balance of fine tannins and bright acidity, leading to a lingering, refined finish. Perfect for pairing with gourmet cuisine, Marthe Henry Boillot, Bourgogne, La Monatine 2020 is a distinguished choice for connoisseurs seeking authenticity and grace in every sip.

The Marthe Henry Boillot, Bourgogne, Les Grandes Gouttes 2020 epitomises the elegance of Burgundy's esteemed terroir. Crafted by the renowned Boillot family, this wine hails from meticulously vineyard-managed plots in the heart of Bourgogne. Hand-harvested Pinot Noir grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s delicate aromatic profile. The wine is aged for twelve months in French oak barrels, imparting subtle complexity without overshadowing its intrinsic finesse. On the palate, Les Grandes Gouttes 2020 unveils layers of red cherry, plum, and hints of earthy undertones, supported by finely integrated tannins and a lingering finish. This vintage reflects Marthe Henry’s unwavering commitment to quality and tradition, delivering a harmonious balance that appeals to discerning connoisseurs. Perfect for pairing with gourmet dishes or sipping elegantly on its own, this Bourgogne masterpiece stands as a testament to exceptional winemaking craftsmanship.

Marthe Henry Boillot, Les Maizieres, Rully 2020 exemplifies the elegance and precision of Burgundy’s esteemed Rully appellation. Crafted meticulously from hand-harvested Chardonnay grapes cultivated in the renowned Les Maizieres vineyard, this wine reflects the region’s distinctive limestone and marl terroir. The grapes undergo a careful vinification process, including cold fermentation in stainless steel tanks to preserve their vibrant acidity and pure fruit character. Minimal use of oak ensures the Chardonnay maintains its fresh, mineral-driven profile, allowing subtle notes of citrus and white blossoms to emerge. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticultural practices to enhance the expression of the terroir in each vintage. The 2020 harvest benefits from optimal weather conditions, resulting in a balanced and refined wine with a crisp, lingering finish. Perfectly suited to complement seafood or light poultry dishes, this Rully offering is a testament to exceptional Burgundy craftsmanship.

Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is a superb expression of Burgundy's esteemed Santenay appellation. Crafted by the esteemed Marthe Henry Boillot, this white wine is made from meticulously hand-selected Chardonnay grapes sourced from premier vineyards. The winemaking process embraces traditional techniques, with fermentation conducted in temperature-controlled stainless steel tanks to preserve the wine's vibrant acidity and fresh fruit character. A period of ageing on fine lees enhances its complexity, imparting subtle notes of citrus blossoms, white peach, and a delicate minerality. The 2020 vintage exhibits exceptional balance and elegance, showcasing the terroir's unique mineral profile and the producer's commitment to excellence. Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is an ideal pairing for gourmet seafood dishes or fine cheeses, offering a refined and memorable tasting experience. This wine is a testament to Marthe Henry Boillot’s dedication to sustainable viticulture and superior craftsmanship.

Discover the exquisite Martine Rouchier Saint Joseph Luc 2020, an unmatched offering from the restive Rhone valley. Produced by Martine Rouchier, a celebrated vintner couple who pride themselves on following traditional wine-making methods, the Joseph Luc 2020 is an epitome of their artisanal approach. This meticulous fermentation results in a rich, captivating Syrah varietal.

Sourced from 40-year-old vines dotting the steep granite slopes of Ardeche, this biodynamic wine is an eloquent expression of its unique terroir. The deep-rooted vines, nurtured by organic farming, imbibe the mineral essence of the terrain, producing grapes of intense character.

Matured in seasoned oak for 12 months, the Martine Rouchier Saint Joseph Luc 2020 boasts a tantalising palate of dark fruit, peppery spice, and supple tannins. Balanced, complex, yet delightfully approachable, it's an excellent accompaniment to savory dishes, making every meal a moment of refined pleasure.

The Martine Rouchier Saint Joseph Luc 2021 is a superbly crafted Syrah hailing from the prestigious northern Rhône appellation of Saint Joseph. Trained biodynamically by the devoted viticulturist Martine Rouchier, this wine exemplifies her commitment to terroir-driven, minimal intervention winemaking. This wine owes its unique profile to vineyards predominantly south-east facing on granite-based soils, which imbue the wine with beautiful minerality and structure.

Elegant notes of ripe black fruits harmonise with subtle spice undertones and a hint of classic Northern Rhône meatiness. Aged in used oak barrels, it simultaneously expresses complexity and finesse. Vibrant yet sophisticated, the Martine Rouchier Saint Joseph Luc 2021 is a true representation of a talented winemaker's work in harmony with nature's bounty. A bottle of this exquisite wine promises an unforgettable tasting experience for discerning wine enthusiasts who appreciate the outstanding quality of Rhône wines.

The Maryline & Christophe Billon Cote Rotie Les Elotins 2016 embodies the makers' passion for time-honoured wine producing traditions. Crafted in the prestigious Cote Rotie region of France's Rhone Valley, notable for its incredibly steep, terraced vineyards, this red wine exemplifies the rich complexities for which the estate is renowned. The gleaming ruby-hued wine has been attentively fermented in a combination of aged stainless steel and oak barrels, resulting in a fine-tuned harmony of acidity and fruitiness, underpinned by a robust tannic structure. Revel in the scintillating amalgam of blackcurrant, raspberry and spice, balanced with smoky and earthy undertones. The husband and wife vintners, Maryline and Christophe Billon, have a reputation as meticulous and innovative performers in the region's wine industry, a fact evident in each bottle of Cote Rotie Les Elotins 2016 they produce. Experience their dedication with this wine, an emblem of their exceptional viticulture.

The Maryline & Christophe Billon Cote Rotie Les Elotins 2016 embodies the makers' passion for time-honoured wine producing traditions. Crafted in the prestigious Cote Rotie region of France's Rhone Valley, notable for its incredibly steep, terraced vineyards, this red wine exemplifies the rich complexities for which the estate is renowned. The gleaming ruby-hued wine has been attentively fermented in a combination of aged stainless steel and oak barrels, resulting in a fine-tuned harmony of acidity and fruitiness, underpinned by a robust tannic structure. Revel in the scintillating amalgam of blackcurrant, raspberry and spice, balanced with smoky and earthy undertones. The husband and wife vintners, Maryline and Christophe Billon, have a reputation as meticulous and innovative performers in the region's wine industry, a fact evident in each bottle of Cote Rotie Les Elotins 2016 they produce. Experience their dedication with this wine, an emblem of their exceptional viticulture.

Mas Bruguiere Grenadiere Pic St Loup 2022 epitomises the finesse and character inherent to the renowned Pic St Loup appellation. Crafted meticulously by the esteemed Mas Bruguiere estate, nestled in the heart of Languedoc, this Grenadiere benefits from the region’s optimal terroir. Handpicked Grenache grapes are harvested at peak ripeness, followed by traditional fermentation in temperature-controlled stainless steel tanks to preserve the varietal’s vibrant fruit profile. The wine undergoes ageing in French oak barrels for twelve months, imparting subtle vanilla and spice notes while maintaining its fresh acidity and elegant structure. On the palate, the Mas Bruguiere Grenadiere Pic St Loup 2022 reveals layers of ripe red berries, delicate floral nuances, and a mineral undertone, culminating in a long, silky finish. This exquisite wine pairs beautifully with charcuterie, roasted poultry, and Mediterranean cuisine, showcasing Mas Bruguiere’s dedication to quality and the distinctive terroir of Pic St Loup.

Mas Cal Demoura Coteaux Languedoc Les Combariolles 2020 epitomises the elegance of the Languedoc region. Cultivated on sun-drenched terraces within Les Combariolles appellation, the vineyards benefit from a Mediterranean climate, ensuring optimal ripeness and balance. Hand-selected grape varieties undergo meticulous fermentation in stainless steel vats, preserving the wine's vibrant fruit character. The wine is then aged in French oak barrels for twelve months, imparting subtle complexity and refined tannins. Produced by Mas Cal Demoura, a family-owned estate renowned for their commitment to sustainable viticulture and traditional winemaking techniques, this vintage showcases the harmonious interplay of ripe red berries, delicate floral notes, and a hint of minerality. On the palate, it reveals a full-bodied structure with velvety texture and a lingering finish. Mas Cal Demoura Coteaux Languedoc Les Combariolles 2020 is a distinguished choice for connoisseurs seeking depth and finesse in their fine wine selection.