Region
Region
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A new-comer to the Cru portfolio, this is a classically lgiht and ethereal southern French Rosé with one key, delightful difference, it is wonderfully sparkling, adding a refreshing additional dimension. What's more, it is a brilliant value.HK$960.00 -
HK$970.00 -
(6x75cl) 2004Mas de Boislauzon Chateauneuf-du-Pape 2004 exemplifies the quintessence of Southern Rhône winemaking. Crafted in the storied vineyards of Chateauneuf-du-Pape, this esteemed cuvée benefits from the region’s diverse terroir, featuring granite and sandy soils that impart distinct minerality. Under the meticulous stewardship of the Boislauzon family, the 2004 vintage harnesses a blend of Grenache, Syrah, and Mourvèdre, hand-harvested to ensure optimal ripeness. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, allowing complex flavours to develop. The result is a richly textured wine with aromatic notes of dark berries, spice, and subtle earthy undertones, complemented by robust tannins and a lingering finish. Mas de Boislauzon Chateauneuf-du-Pape 2004 is a testament to tradition and excellence, making it a distinguished addition to any fine wine collection.
HK$1,435.00 -
(6x75cl) 2019Experience the elegance of Mas de Boislauzon Chateauneuf-du-Pape 2019, a quintessential expression from the esteemed Southern Rhône. Cultivated in the renowned Gigondas appellation, this wine is meticulously crafted by the Boislauzon family, whose legacy spans generations. The 2019 vintage benefits from a terroir of granite and sandy soils, providing exceptional drainage and minerality. A blend of Grenache, Syrah, and Mourvèdre grapes undergoes careful hand harvesting, followed by fermentation in temperature-controlled stainless steel tanks to preserve its vibrant character. Aging ensues in French oak barrels for 18 months, imparting subtle spice and complexity without overshadowing the fruit's purity. On the palate, it reveals rich blackberry and plum notes, complemented by hints of violet and earthy undertones. The Mas de Boislauzon Chateauneuf-du-Pape 2019 boasts a harmonious balance and a lingering finish, making it a distinguished choice for connoisseurs seeking both depth and refinement.
HK$1,325.00 -
Wine Advocate (96)
The 2009 Chateauneuf du Pape Cuvee du Quet (80% tank-aged Grenache and 20% small barrel-aged Mourvedre from 60-year-old vines) is spectacular. Its dense purple color is accompanied by an exquisite bouquet of boysenberries, mulberries, blueberries and other wild mountain blue and black fruits. Possessing great intensity, a full-bodied mouthfeel and superb purity, it is a singular expression of old vine Grenache blended with Mourvedre. The finish lasts for 50+ seconds, and the wine has a skyscraper-like texture as well as a multidimensional set of aromatics and flavors. This brilliant offering is more evolved and forward than either the 2007 or 2010.HK$6,515.00 -
(1x150cl) 2010Wine Advocate (100)
The remarkable 2010 Chateauneuf du Pape Cuvee du Quet boasts a dark ruby/purple color along with a stunning bouquet of spring flowers, cranberries, black raspberries, blueberries, forest floor, incense and bouquet garni. The wine builds incrementally in the mouth, and the finish lasts nearly a minute. This amazingly full-bodied, gorgeously pure Chateauneuf du Pape has everything one could desire in a dry red wine. Enjoy it over the next 20+ years.HK$3,620.00 -
Wine Advocate (100)
The remarkable 2010 Chateauneuf du Pape Cuvee du Quet boasts a dark ruby/purple color along with a stunning bouquet of spring flowers, cranberries, black raspberries, blueberries, forest floor, incense and bouquet garni. The wine builds incrementally in the mouth, and the finish lasts nearly a minute. This amazingly full-bodied, gorgeously pure Chateauneuf du Pape has everything one could desire in a dry red wine. Enjoy it over the next 20+ years.HK$6,765.00 -
Vinous (93)
Opaque ruby. Deeply pitched black and blue fruit aromas are lifted and sharpened by a spicy nuance and a hint of fresh violet. The sappy, sharply focused blackberry and boysenberry flavors show a surprisingly light touch for their power. Closes supple and sweet, with velvety tannins lending shape. This suave wine is round, seamless and extremely appealing now but it has enough depth to ensure a slow and graceful evolution in bottle.HK$5,700.00 -
Vinous (92-94)
(aged in concrete tanks for the Grenache and barriques for the Mourvèdre) Deep ruby. Heady, smoke-accented aromas of black and blue fruits, incense and potpourri gain vivacity from a zesty mineral flourish. Densely packed black raspberry and blueberry flavors open up and turn spicier with air. Shows a suave blend of richness and finesse, offering outstanding focus and tenacity, subtle tannic grip and no excess fat.HK$3,950.00 -
Jeb Dunnuck (98)
Similarly colored to the classic cuvée, the 2016 Châteauneuf-du-Pape Quet is 80% Grenache and 20% Mourvèdre. It offers a huge, rich, powerful style that never goes over the top and stays balanced and graceful. Currants, toasted spices, caramelized beef, and exotic notes all flow to a massively textured, powerhouse of a wine that has a stacked mid-palate, a bombastic personality, and a great finish. It needs two to three years of bottle age but is an incredible, heady, powerful wine.HK$4,235.00 -
(12x75cl) 2016HK$4,845.00 -
(3x150cl) 2021HK$3,260.00 -
(6x75cl) 2022HK$2,515.00 -
(6x75cl) 2023HK$1,780.00 -
Jancis Robinson (17.5)
Smoke, leaf litter, black cherry, very fine, misted tannins. Dry and stately. Lots of structure and not so much fruit power as some other vintages. Lovely expressive nose though – a really delicate example.HK$3,045.00 -
Vinous (94)
The 2000 Rouge is an absolute delight. Gently mellowed by the passage of time, the 2000 offers striking aromatic and flavor complexity. Like all of these wines, the 2000 has aged while retaining a good bit of tannic bite, but here all the elements are very nicely balanced. Dried cherry, spice, tobacco, leather and earthiness suggest a wine that is mature, but then the acids kick in. There is a good bit of life ahead here.HK$2,335.00 -
HK$10,160.00 -
HK$970.00 -
(6x75cl) 2012HK$4,490.00 -
(1x75cl) 2013Wine Advocate (93)
The 2013 IGP Saint Guilhem le Desert features leafy, cassis and black cherry notes. Predominantly (70% to 80%) Cabernet Sauvignon, it's medium to full-bodied and silky in texture, with lingering hints of vanilla and tobacco on the finish. Potent and concentrated, it should drink well through at least 2025.HK$755.00 -
HK$7,752.00 -
HK$850.00 -
(24x37.5cl) 2016HK$4,020.00 -
(1x75cl) 2018Vinous (93)
The 2018 Rouge opens with a burst of sweet red and purplish fruit that is immediately alluring. Medium in body and silky, the 2018 impresses with its understated finesse and total class. The 2018 can be enjoyed today for its primary fruit, but I would prefer to cellar it for a few years to gain a bit more nuance. It is such a pretty and effusive wine. Bright acids and persistent tannins, both Gassac signatures, linger.HK$1,410.00 -
(3x150cl) 2019HK$2,775.00 -
(6x75cl) 2019HK$2,595.00 -
HK$2,015.00 -
HK$1,905.00 -
HK$1,820.00 -
Wine Advocate (93)
A singular blend of 76% Cabernet Sauvignon, 5% Tannat, 4% Melot, 4% Pinot Noir, 4% Petit Verdot, 4% Syrah and 3% Cabernet Franc, the 2022 IGP Saint Guilhem le Desert reveals a perfumed, complex bouquet of dark wild berries, violet, spices and mulberries mingled with carnal notes. Medium to full-bodied, elegant and balanced, it has a fleshy core of fruit framed by powdery tannins that segue into a long, penetrating and slightly wild finish. This is a moderately weighted, lively rendition of this iconic estate from the Languedoc.HK$2,755.00
