Region
Region
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The Mellot Alphonse Sancerre La Demoiselle Blanc 2018 exemplifies the pinnacle of Loire Valley elegance. Crafted by the esteemed Mellot family, renowned for their meticulous vineyard practices in the heart of Sancerre, this Sauvignon Blanc showcases terroir-driven sophistication. Hand-harvested from select vineyards, the grapes undergo cold fermentation in stainless steel tanks, preserving their vibrant acidity and expressive aromatics. The 2018 vintage benefits from an optimal growing season, resulting in a wine of exceptional balance and finesse. On the palate, La Demoiselle Blanc unveils layers of citrus zest, green apple, and subtle flint notes, underpinned by a minerally backbone and a crisp, lingering finish. Its impeccable structure and refined complexity make it a distinguished choice for connoisseurs seeking authenticity and finesse. Whether enjoyed on its own or paired with fine seafood and goat cheeses, the Mellot Alphonse Sancerre La Demoiselle Blanc 2018 stands as a testament to expert craftsmanship and the enduring allure of Sancerre’s finest offerings.
HK$1,625.00 -
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Mellot Alphonse Sancerre La Demoiselle Blanc 2021 is a distinguished expression from the renowned Loire Valley appellation. Crafted meticulously by the esteemed Mellot Alphonse family, this Sauvignon Blanc showcases the quintessential purity and elegance characteristic of Sancerre. The vineyards, nurtured with sustainable viticulture practices, benefit from the region's limestone-rich soils and continental climate, imparting a vibrant minerality to the wine. Hand-selected grapes undergo cold fermentation in stainless steel vats to preserve their delicate aromas. Upon ageing on fine lees, La Demoiselle Blanc 2021 unveils a bouquet of freshly cut grass, citrus blossoms, and subtle flint notes. On the palate, it is remarkably crisp and balanced, with flavours of zesty lemon, green apple, and a lingering minerality that ensures a refined finish. Ideal for pairing with seafood, goat cheese, or light poultry dishes, this wine epitomises sophistication and terroir-driven excellence.
```HK$3,710.00 -
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Mellot Alphonse Sancerre La Demoiselle Blanc 2021 is a distinguished expression from the renowned Loire Valley appellation. Crafted meticulously by the esteemed Mellot Alphonse family, this Sauvignon Blanc showcases the quintessential purity and elegance characteristic of Sancerre. The vineyards, nurtured with sustainable viticulture practices, benefit from the region's limestone-rich soils and continental climate, imparting a vibrant minerality to the wine. Hand-selected grapes undergo cold fermentation in stainless steel vats to preserve their delicate aromas. Upon ageing on fine lees, La Demoiselle Blanc 2021 unveils a bouquet of freshly cut grass, citrus blossoms, and subtle flint notes. On the palate, it is remarkably crisp and balanced, with flavours of zesty lemon, green apple, and a lingering minerality that ensures a refined finish. Ideal for pairing with seafood, goat cheese, or light poultry dishes, this wine epitomises sophistication and terroir-driven excellence.
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(12x75cl) 2009HK$41,480.00 -
(1x75cl) 2021HK$790.00 -
HK$2,635.00 -
HK$5,840.00 -
HK$3,270.00 -
(3x75cl) 2020HK$9,235.00 -
HK$3,273.00 -
HK$3,353.00 -
Jasper Morris Inside Burgundy (87-88)
Now in tank, being fined. Pale lemon colour. Perfumed nose with a little sandalwood. Fresh plums, lots of energy, light youthful bitterness which will come out with the fining, very long finish for this level of appellation. Picked at the end after a few days gap. Tasted: December 2021HK$940.00 -
(6x75cl) 2015Wine Advocate (85)
The 2015 Bourgogne Rouge has a pleasant crushed strawberry and red cherry nose that is candied in style. The palate is medium-bodied with grainy tannin, just a little coarseness on the finish, but another racking and it will be fine.HK$3,345.00 -
(1x75cl) 2008Vinous (88-90)
(negociant wine)) Good medium red. Currant, cherry, raspberry, flowers and mint on the rather delicate nose. The creamiest and broadest yet of these negociant offerings, displaying raspberry and spice flavors framed by a firm spine of acidity. Made from young vines in an early-ripening vineyard. Nicely horizontal and elegant on the sweet finish. Showing well.HK$1,650.00 -
(6x75cl) 2019HK$12,245.00 -
Jasper Morris Inside Burgundy (90-93)
The last vintage of this contract. Medium to deep purple. Some tension in the nose. A fine concentration of a dark raspberry and cherry fruit, with good acidity through the middle, and fair length at the back. Medium term ageing, I suspect. Drink from 2031-2038. Tasted: December 2023.HK$4,455.00 -
(6x75cl) 2022Jasper Morris Inside Burgundy (90-93)
The last vintage of this contract. Medium to deep purple. Some tension in the nose. A fine concentration of a dark raspberry and cherry fruit, with good acidity through the middle, and fair length at the back. Medium term ageing, I suspect. Drink from 2031-2038. Tasted: December 2023.HK$8,970.00 -
(1x75cl) 1999Vinous - Neal Martin (96)
The 1999 Clos de Vougeot Grand Cru is a knockout vintage, surpassing both the '01 and '05 on this occasion. Brilliant, vivacious red cherry and crushed strawberry scents, wonderful mineralité and immense precision. The palate is medium-bodied with svelte tannins, harmonious, pliant and sensual, with a graceful finish that fans out nicely, even if it does not quite "kick on" in the glass like the '01. Tasted at the Méo-Camuzet dinner at Arbor in Hong Kong.HK$9,305.00 -
(12x75cl) 2010Vinous (93+)
Good medium red. Reticent aromas of black cherry, licorice, mocha, coffee and underbrush. Sweet, fine-grained and intense, with terrific clarity and lift to the flavors of black cherry, crushed stone, spices and mint. Tannins are substantial but smooth and horizontal. The wine's savory, perfumed, very long finish really titillates the taste buds. This will need a good decade of cellaring.HK$45,125.00 -
(6x75cl) 2010Vinous (93+)
Good medium red. Reticent aromas of black cherry, licorice, mocha, coffee and underbrush. Sweet, fine-grained and intense, with terrific clarity and lift to the flavors of black cherry, crushed stone, spices and mint. Tannins are substantial but smooth and horizontal. The wine's savory, perfumed, very long finish really titillates the taste buds. This will need a good decade of cellaring.HK$18,666.00 -
(1x75cl) 2015Vinous (93+)
Bright dark red. Very ripe but laid-back aromas of black cherry, licorice and mocha. Impressive dense and powerful but rather refined for Clos Vougeot, conveying a youthfully medicinal quality to its black cherry, dark berry and licorice flavors. This this classically dry, deep wine is less strict and severe than Clos Vougeot can often be, but it's still more Clos-Vougeot than 2015 in character. Finishes very long and alive, but I still give the edge to its young 2016 sibling today for that wine's charm and elegance.HK$3,910.00 -
(3x75cl) 2018Decanter (97)
The Méo section of the Clos is extremely well placed: the majority is in Chioures, near the top. Lavalle referred to this as ‘Musigny-Chioures,' a testament to its ability to combine elegance and finesse with power and depth of flavour. The fruit is all destemmed and fermented on native yeasts in concrete, with extraction by a gentle combination of pumping over and punching down. There is a bit more presence than the Lamarche, with vibrancy and tension, yet the wine makes a stunning impression with a lovely purity of red and black fruit and incredibly silky texture.HK$8,300.00 -
Decanter (97)
The Méo section of the Clos is extremely well placed: the majority is in Chioures, near the top. Lavalle referred to this as ‘Musigny-Chioures,' a testament to its ability to combine elegance and finesse with power and depth of flavour. The fruit is all destemmed and fermented on native yeasts in concrete, with extraction by a gentle combination of pumping over and punching down. There is a bit more presence than the Lamarche, with vibrancy and tension, yet the wine makes a stunning impression with a lovely purity of red and black fruit and incredibly silky texture.HK$16,115.00 -
Vinous (95-97)
The 2019 Clos de Vougeot Grand Cru is quite closed on the nose, offering discreet blackberry, raspberry and light violet aromas that you might mistake for a Vosne-Romanée. The palate is medium-bodied with succulent ripe tannins. This is a juicy Clos de Vougeot, a little savory and quite peppery on the finish, which you might misconstrue as a result of some stem addition. Sculpted with Jean-Nicolas Méo's finest chisel, this is a wonderful Clos de Vougeot.HK$10,500.00 -
Tim Atkin MW (96)
With 3 hectares, M o-Camuzet is the second largest proprietor in this Grand Cru after Ch teau de la Tour. There's a good chunk near the ch teau as well as a smaller part in Le Grand Maupertui. The 80% new oak stands out now, both with toasted spice lift and lightly grainy tannins. Granted, there's no rush; at the domaine, they don't start drinking this until eight years post-vintage. In time, the robust and concentrated black fruit core will easily absorb the wood. 2028-45HK$16,695.00 -
(1x75cl) 2021Jasper Morris Inside Burgundy (94-97)
Apart from 2017, Jean-Nicolas Méo only makes one commercially available cuvée of his substantial holding of Clos de Vougeot. Even purple throughout. This is a sturdy, weighty, richly dark fruited, multi-layered wine, with great potential for the long term. Ripe but not exaggerated. Tasted: December 2021.HK$4,180.00 -
(3x150cl) 2021Jasper Morris Inside Burgundy (94-97)
Apart from 2017, Jean-Nicolas Méo only makes one commercially available cuvée of his substantial holding of Clos de Vougeot. Even purple throughout. This is a sturdy, weighty, richly dark fruited, multi-layered wine, with great potential for the long term. Ripe but not exaggerated. Tasted: December 2021.HK$16,250.00 -
Jasper Morris Inside Burgundy (94-97)
Apart from 2017, Jean-Nicolas Méo only makes one commercially available cuvée of his substantial holding of Clos de Vougeot. Even purple throughout. This is a sturdy, weighty, richly dark fruited, multi-layered wine, with great potential for the long term. Ripe but not exaggerated. Tasted: December 2021.HK$14,295.00 -
(3x75cl) 2022Jasper Morris Inside Burgundy (94-96)
Dark purple. A bundle of bright fruit on the nose, dark raspberry, and a little vanilla. The fruit is fully ripe, even with some sucrosity, a touch of black cherry, but still in harmony at 13.9% The fruit is far more in evidence than the structure which it seems to cover. Quite a long finish though. Drink from 2032-2040+. Tasted: December 2023.HK$8,275.00 -
(6x75cl) 2022Jasper Morris Inside Burgundy (94-96)
Dark purple. A bundle of bright fruit on the nose, dark raspberry, and a little vanilla. The fruit is fully ripe, even with some sucrosity, a touch of black cherry, but still in harmony at 13.9% The fruit is far more in evidence than the structure which it seems to cover. Quite a long finish though. Drink from 2032-2040+. Tasted: December 2023.HK$15,715.00
