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James Suckling (94)
Really juicy and delicious on the nose. Enticing. Plum, berry and spice undertones. Some chocolate. Full and very long. Gorgeous focus and finesse. Better in 2021.HK$2,095.00 -
James Suckling (94)
A red with very deep and intense fruit character, yet rich tannins to back it all up. Full-bodied, layered and powerful. The second wine of Cos d’Estournel is serious again in 2016. Try from 2025.HK$4,570.00 -
James Suckling (94)
A red with very deep and intense fruit character, yet rich tannins to back it all up. Full-bodied, layered and powerful. The second wine of Cos d’Estournel is serious again in 2016. Try from 2025.HK$2,100.00 -
James Suckling (94)
This shows wonderful depth and richness, yet it’s so fresh and vivid with dark berries, dark plums and spice. Full-bodied, balanced and creamy with beautiful flavors and structure. So many spices in this. Only 12% alcohol. Second wine of Château Cos-d’Estournel. Better after 2022.HK$3,410.00 -
James Suckling (94)
This shows wonderful depth and richness, yet it’s so fresh and vivid with dark berries, dark plums and spice. Full-bodied, balanced and creamy with beautiful flavors and structure. So many spices in this. Only 12% alcohol. Second wine of Château Cos-d’Estournel. Better after 2022.HK$3,305.00 -
James Suckling (94-95)
This is so beautiful with very fresh and ripe fruit at the same time. Medium-to full-bodied. Rich and layered. The accessibility and forwardness is so enticing in this second wine. Best Pagodes ever?HK$5,150.00 -
James Suckling (94-95)
This is so beautiful with very fresh and ripe fruit at the same time. Medium-to full-bodied. Rich and layered. The accessibility and forwardness is so enticing in this second wine. Best Pagodes ever?HK$2,485.00 -
James Suckling (94-95)
This is really minerally and salty with spices, such as cloves. Full-bodied, yet tight and beautiful. Chewy, yet focused and bright. Very integrated. Hard not to drink.HK$4,430.00 -
(1x150cl) 2019
James Suckling (94-95)
This is really minerally and salty with spices, such as cloves. Full-bodied, yet tight and beautiful. Chewy, yet focused and bright. Very integrated. Hard not to drink.HK$1,425.00 -
James Suckling (94-95)
This is really minerally and salty with spices, such as cloves. Full-bodied, yet tight and beautiful. Chewy, yet focused and bright. Very integrated. Hard not to drink.HK$2,045.00 -
James Suckling (94-95)
This is really minerally and salty with spices, such as cloves. Full-bodied, yet tight and beautiful. Chewy, yet focused and bright. Very integrated. Hard not to drink.HK$1,890.00 -
(12x37.5cl) 2020
Jancis Robinson (17)
58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot. Cask sample. Structured and fresh with present but unaggressive tannins. Fruit bright and lifted. Upright and classic in its demeanour and clearly with ageing potential. (JL) 13.3%HK$2,415.00 -
Jancis Robinson (17)
58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot. Cask sample. Structured and fresh with present but unaggressive tannins. Fruit bright and lifted. Upright and classic in its demeanour and clearly with ageing potential. (JL) 13.3%HK$3,950.00 -
(1x600cl) 2020
Jancis Robinson (17)
58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot. Cask sample. Structured and fresh with present but unaggressive tannins. Fruit bright and lifted. Upright and classic in its demeanour and clearly with ageing potential. (JL) 13.3%HK$3,950.00 -
(3x150cl) 2020Jancis Robinson (17)
58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot. Cask sample. Structured and fresh with present but unaggressive tannins. Fruit bright and lifted. Upright and classic in its demeanour and clearly with ageing potential. (JL) 13.3%HK$2,335.00 -
Jancis Robinson (17)
58% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, 4% Petit Verdot. Cask sample. Structured and fresh with present but unaggressive tannins. Fruit bright and lifted. Upright and classic in its demeanour and clearly with ageing potential. (JL) 13.3%HK$1,830.00 -
(12x75cl) 2021
James Suckling (93)
I like the currant, spice, white pepper and cedar aromas here that follow through to a medium body and pretty core of fruit with currants, tobacco, chocolate and cedar. 60% merlot, 36% cabernet sauvignon, 3% cabernet franc and 1% petit verdot. Needs two or three years to soften.HK$4,120.00 -
James Suckling (93)
I like the currant, spice, white pepper and cedar aromas here that follow through to a medium body and pretty core of fruit with currants, tobacco, chocolate and cedar. 60% merlot, 36% cabernet sauvignon, 3% cabernet franc and 1% petit verdot. Needs two or three years to soften.HK$1,880.00 -
James Suckling (94-95)
This is impressive, big and very structured at the beginning, but then it opens and spreads out with ultra-fine tannins that caress the palate. Really opens at the end and finds its weightless state. Serious. 50% cabernet sauvignon and 49% merlot, 1% cabernet franc.HK$2,315.00 -
Jeb Dunnuck (94)
Rocking stuff with its ripe currants, black cherries, smoke, tobacco, leather, and graphite as well as some chocolaty oak all emerging from the glass, the 2023 Pagodes De Cos is medium to full-bodied and has a ripe, layered, yet balanced mouthfeel, solid focus and precision, and ripe tannins. It's a beautiful Pagodes to drink over the coming 20 years or more. Drink 2026-2045.HK$1,811 - HK$2,151
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Jeb Dunnuck (94)
Rocking stuff with its ripe currants, black cherries, smoke, tobacco, leather, and graphite as well as some chocolaty oak all emerging from the glass, the 2023 Pagodes De Cos is medium to full-bodied and has a ripe, layered, yet balanced mouthfeel, solid focus and precision, and ripe tannins. It's a beautiful Pagodes to drink over the coming 20 years or more. Drink 2026-2045.HK$4,655.00 -
Jeb Dunnuck (94)
Rocking stuff with its ripe currants, black cherries, smoke, tobacco, leather, and graphite as well as some chocolaty oak all emerging from the glass, the 2023 Pagodes De Cos is medium to full-bodied and has a ripe, layered, yet balanced mouthfeel, solid focus and precision, and ripe tannins. It's a beautiful Pagodes to drink over the coming 20 years or more. Drink 2026-2045.HK$1,880.00 -
(6x75cl) 2018Renowned for its distinctive elegance, the exquisite 'Pagodes Cos Blanc 2018' is the definition of luxury in fine winemaking. Produced by the esteemed Château Cos d'Estournel, this exceptional white Bordeaux is derived from the prime vineyards of Saint-Estèphe, France. Hand-harvested with utmost precision, this expert blend of 75% Sauvignon Blanc and 25% Semillon matures over a period of 10 months in French oak barrels, with weekly batonnage, enhancing its freshness and complexity.
Beneath the golden hue of the 'Pagodes Cos Blanc 2018', the meeting of melon, lemon and grapefruit scents on the nose instantly entrance. As you savour each sip, you'll experience a vibrant burst of citrus flavours, intertwined with hints of honey and vanilla, capped off by the crisp, balanced acidity. This is a sublime wine that captures the depth and nuance promised by Château Cos d'Estournel, promising a delightful indulgence for any discerning admirer of fine wines.
HK$2,585.00 -
(6x75cl) 2019Vinous - Antonio Galloni (94)
The 2019 Les Pagodes de Cos Blanc is a lovely, open-knit white to drink now and over the next few years. Lemon confit, almond, dried flowers and herbs all meld together effortlessly. The 2019 offers an intriguing combination of textural depth and energy.HK$2,385.00 -
The Pagodes Cos Blanc 2020 is an exceptional Bordeaux Blanc from the esteemed vineyards of Cos d'Estournel in France. This lauded winemaker offers an incontrovertible commitment to quality, marrying tradition with innovative techniques to create this exceptional wine. Crafted with a blend of Sauvignon Blanc, Semillon and a hint of Muscadelle, the Pagodes Cos Blanc 2020 is a triumph in the realm of fine white wines.
Imbued with stunning clarity and radiant golden hue, this wine carries an aromatic mix of white peach, floral tones, and hints of vanilla. The palate is beautifully balanced, offering a harmonious blend of succulent fruit, crisp acidity, and a lingering mineral finish. Its well-rounded nature makes it the perfect match for a wide range of gourmet dishes.
Brimming with complexity and finesse, the Pagodes Cos Blanc 2020 is a testament to the skilled artisanship that identifies this prestigious wine. Prepare to be captivated by this prestigious gem from the heart of Bordeaux.
HK$2,830.00 -
James Suckling (93-94)
Intense, with plenty of flint, dried herbs, dried lemons, guava and a smoky touch. Medium-to full-bodied with bright acidity. Concentrated, yet vivid and energetic. Tangy. So delicious. 85% sauvignon blanc and 15% semillon.HK$2,550.00 -
Jeb Dunnuck (94)
Looking at the two whites from this great address, the 2022 Pagodes De Cos Blanc is based on 57% Sauvignon Blanc and 43% Semillon. Crushed citrus, honeyed mint, tropical fruits, and a salty, seashell-like sense of minerality all emerge from this beauty, and it's medium-bodied, with a bright, vibrant mouthfeel, clean acidity, and a great finish.HK$3,140.00 -
Jeb Dunnuck (94)
Based on 80% Sauvignon Blanc and 20% Semillon, the 2023 Pagodes De Cos Blanc sports a brilliant white hue as well as caramelized citrus, chalky minerality, and minty herbs. It's fresh, focused, and pure on the palate, with medium-bodied richness, a vibrant mouthfeel, high yet integrated acidity, and outstanding length. Drink this impressive white over the coming 10-15 years. Drink 2026-2040.HK$820.00 -
Wine Advocate (95)
A new prestige cuvée from Palmer, the debut release of the NV Brut Amazone is a blend of the 2012, 2010 and 2009 vintages, complemented by some 19% reserve wines drawn from a perpetual reserve, and it's equal parts Chardonnay and Pinot Noir, all from the Montagne de Reims. Offering up aromas of crisp yellow orchard fruit, freshly baked bread, crisp nectarine, oyster shell and subtle hints of the biscuity complexity to come, it's medium to full-bodied, pillowy and seamless, its fleshy core of fruit girdled by ripe but racy acids and complemented by a pearly mousse. Disgorged last year with six grams per liter dosage, it's an impressively complete, well-structured wine that will be even better with a few years on cork.HK$6,150.00 -
Wine Spectator (91)
A rich and toasty range of poached nectarine, honey, brioche, graphite and saline notes is layered in a sleek and well-knit package. The creamy texture carries the flavors through the clean-cut finish. Drink now through 2022. 8,000 cases made.HK$2,905.00
There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
