Region
Region
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Jasper Morris Inside Burgundy (95)
A glowing lemon and lime colour, really delicious. Immaculate precision on the nose, as steely as they come. Excellent tension, the purest of white fruits, just a little cream behind which is a sign of concentration, supported in this case by really well-judged oak. Huge ageing potential. Youthful bitters in the best way. Drink from 2030-2045. Tasted Jun 2024.HK$3,485.00 -
(6x75cl) 2023Jasper Morris Inside Burgundy (92-95)
Blended last week. A glowing lemon and lime colour. A complex and classy nose, with a little touch of coconut on top of the crushed oyster shells. Floral too but not honeyed. Good grip to this, with the requisite tension, the oak not fully blended in yet, making for a butterier finish. Drink from 2027-2036. Tasted Jun 2024.HK$2,730 - HK$3,335
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Vinous (92)
Bright yellow. Musky aromas of tangerine, orange zest and smoky lees. Tactile, zesty and intense, conveying a slightly phenolic character to the concentrated ripe fruit and smoky mineral flavors owing to the very small berries here--and perhaps to the slightly newer oak used for this wine than for the regular Clos. The long, palate-dusting finish gives an impression of full ripeness without heaviness.HK$11,475.00 -
(1x300cl) 2015Vinous (91+)
Light-medium yellow. Nose dominated by musky stony minerality. Tightly wound and powerful but a bit hard-edged in the early going, offering classically dry citrus, menthol and white pepper flavors. This fruit appears to have been picked earlier than ideal owing to the hailstorm and its hint of bitterness will take time to knit. Finishes with a slightly phenolic dusty quality. More disjointed than the Vaudésir today but ultimately more minerally.HK$4,345.00 -
Vinous (93)
The 2018 Chablis Valmur Grand Cru is matured 50% in barrel and the rest in tank, with just a small percentage of new wood. It has a fresh bouquet that is beautifully defined, hints of jasmine and white flowers, crushed stone and peony developing with time. The palate is very well balanced with a fine bead of acidity, and slightly waxy in texture. A discreet grilled walnut note develops toward the finish. A complex Valmur, this, and reassuringly persistent on the aftertaste.HK$3,440.00 -
Vinous (94)
The 2020 Chablis Valmur Grand Cru has a well-defined nose, citrus fruit mixed with pear, wet limestone and green apples, tight at first but responds to aeration. The palate is well balanced with a fine line of acidity, taut and fresh with a lovely, lip-smacking salinity that fires up the finish. Excellent.HK$3,590.00 -
(6x75cl) 2023Jasper Morris Inside Burgundy (92-96)
60% has been made in tank and 40% in barrel. I am very happy with this nose. The sunshine and volume of the vintage looks like it suits Valmur. An excellent volume of white fruit and flesh, a dusting of ripe citrus zest, a structure more typical of Cote d’Or, the oak fully integrated and proper persistence. Drink from 2027-2036. Tasted Jun 2024.HK$2,730 - HK$3,335
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Vinous (92+)
The 2020 Chablis Vaudésir Grand Cru has a backward bouquet that demands coaxing from the glass: wet pavement, pressed yellow flowers and a touch of flint. Very focused. Fresh and saline, the palate is well balanced with a fine bead of acidity; however, it remains quite strict and oddly like a 2021 towards the close. Give this three or four years in bottle.HK$3,450.00 -
(3x150cl) 2022Jasper Morris Inside Burgundy (93)
Pale lemon colour. The bouquet is taking its time, but the natural balance of this vineyard is apparent. Despite the discretion there is a wonderful intensity of very pure white fruit. Only the lightest dusting of coconut. The salinity reinforces the finish. Drink from 2030-2040. Tasted Jun 2024.HK$3,990.00 -
(6x75cl) 2022Jasper Morris Inside Burgundy (93)
Pale lemon colour. The bouquet is taking its time, but the natural balance of this vineyard is apparent. Despite the discretion there is a wonderful intensity of very pure white fruit. Only the lightest dusting of coconut. The salinity reinforces the finish. Drink from 2030-2040. Tasted Jun 2024.HK$7,515.00 -
(6x75cl) 2023Jasper Morris Inside Burgundy (92-95)
Clear mid lemon colour. The bouquet is immediately saline, classic Chablis, a load of energy here, flows across the palate, evidently richer than another year but still in all other ways absolutely typical and very persistent. Drink from 2027-2036. Tasted Jun 2024.HK$2,730 - HK$3,335
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Jasper Morris Inside Burgundy (91)
Though separated out a few years earlier, this cuvée has been offered as Les Pargues with a wax capsule from 2020. Pale colour with a delicious floral yet fresh nose. This is very classic and benefits from the extra elevage. Straight on the limestone, with lemon juice squirted over the oyster shells. Naturally reductive and that factor is lightly woven in. Drink from 2026-2030. Tasted Jun 2024.HK$2,620.00 -
Wine Advocate (94)
The 2017 Charmes-Chambertin Grand Cru is also showing beautifully from bottle, bursting with aromas of cherries, licorice, peonies and sweet soil tones. On the palate, it's full-bodied, satiny and enveloping, with a deep and layered core of concentrated fruit, succulent acids and a long, expansive finish.HK$2,078.00 -
Wine Advocate (93-95)
The 2018 Charmes-Chambertin Grand Cru offers up a deep bouquet of ripe cherries, licorice, rose petals and toasty new oak. On the palate, it's full-bodied, fleshy and enveloping, with velvety tannins, an ample core of fruit, lively acids and a long, mouthwatering finish. More texturally lavish and expansive, this, too, is very promising.HK$13,950.00 -
HK$27,694.00 -
(3x75cl) 2020HK$6,085.00 -
HK$16,365.00 -
HK$33,760.00 -
Vinous (93)
Brilliant purple. Ripe black and blue fruit aromas are accompanied by suggestions of exotic spices, cola and violet, and a hint of pipe tobacco emerges as the wine opens up. Broad and fleshy on the palate, offering sweet blueberry, cassis, fruitcake and licorice flavors that become livelier on the back half. Dusty tannins build steadily on a very long, penetrating finish that leaves a suggestion of candied flowers behind. 30% whole clusters and 50% new oak.HK$1,120.00 -
Vinous (94)
Inky violet color. A smoky mineral top note and a building suggestion of pungent flowers complement cassis, blackberry, olive and licorice. Chewy and broad on the palate, offering concentrated dark berry preserve, cherry-cola, smoky bacon and candied violet flavors that show strong energy and firm tension. Finishes very long and smoky, with gripping tannins and resonating floral and spice notes. Made with 50% whole clusters and 50% new oak.HK$2,315.00 -
Vinous (93)
Deep, brilliant violet. Black and blue fruit, olive and exotic floral qualities on the highly perfumed, mineral-accented nose. Shows excellent clarity and energetic lift to the sweet cherry liqueur, cassis and spicecake flavors that slowly unfurl through the back half. Smoothly blends power and finesse and shows sharp definition and mineral cut on an impressively long, youthfully tannic finish.HK$1,120.00 -
Jeb Dunnuck (95-97)
For lovers of powerful, massive Côte Rôtie, the 2019 Côte Rôtie La Brocarde from Billon is going to punch that ticket. Decadent black fruits, scorched earth, roasted meats, and spicy nuances all define this beauty, and it's full-bodied, with a decadent, layered texture, one heck of a great mid-palate, and the density, structure, and balance to benefit from 7-8 years of bottle age and evolve for 20-30 years.HK$2,620.00 -
Immerse yourself in the depths of luxurious French viticulture with the exquisite Christophe Billon Cote Rotie La Vialliere 2019. Produced in the celebrated Cote Rotie appellation of the northern Rhone Valley, this expertly crafted wine reflects the rich, terroir-driven characteristics of its unique origin. Christophe Billon, a distinguished vintner, has produced an elegant blend consisting primarily of Syrah with a small addition of Viognier, following a traditional winemaking approach.
The 2019 La Vialliere stands out for its complex bouquet of black and red fruits, woven seamlessly with spice, black olives and violet notes endowing it with an aroma that captivates the senses. One sip of this finely-structured wine reveals an elegant balance of robust tannins, fresh acidity, and a depth of flavour indicative of its nuanced origins. Commanding a long harmonious finish, each sip offers a memorable experience. For lovers of French wine, the Christophe Billon Cote Rotie La Vialliere 2019 indeed epitomises the pinnacle of craftsmanship.
HK$2,315.00 -
The Christophe Camu Chablis 1er Cru Cote de Lechet 2020 is a true epitome of fine winemaking. This sublime Chardonnay hails from one of Burgundy's renowned Premier Cru vineyards, Cote de Lechet, primarily south-east exposed with Kimmeridgian soil. The enduring care in meticulous hand harvesting, coupled with strict yield control by the artisan producer, Christophe Camu, reflects a beautiful terroir expression. This Chablis 2020 vintage graces the palate with a youthful zest, melding green apple, lemon flavours and distinctive notes of flintiness. The precision in fermentation and the charm of French oak ageing for more than a year bring a rich complexity and a generous length. Christophe Camu continues the family legacy by crafting wines of remarkable finesse and elegance from their boutique estate.
HK$1,415.00 -
The Christophe Camu Chablis 1er Cru Montmains 2020 is an exquisite French white wine, hailing from the esteemed vineyards of Chablis in northern Burgundy. Its producer, Christophe Camu, is a third-generation vintner renowned for his meticulous wine-making techniques and respect for the terroir.
Fermented in stainless steel vats to preserve the purity of fruit and aged on fine lees to enhance complexity, this 2020 vintage showcases a thrilling balance of richness and freshness. With a brilliant, pale gold hue, it delivers enticing aromas of green apple, citrus, and wet stone, underlined by a subtly creamy texture and minerality that epitomises the Montmains sub-region's characteristic flavor.
A distinguished example of a Chablis 1er Cru wine, the Christophe Camu Chablis 1er Cru Montmains 2020 encapsulates the authenticity of its origin, making a stellar addition to any fine wine collection.
HK$1,500.00 -
Vinous (94)
The NV (2016) Brut Nature Blanc de Noirs ADN de Foudre Meunier emerges from vines in Festigny and Le Breuil planted in 1976. Weightless and yet powerful the 2016 possesses tremendous nuance and complexity. Lifted floral notes lend brightness throughout. Lemon confit, marzipan and dried flowers add the closing layers of complexity. No dosage. Disgorged: August, 2021.HK$3,125.00 -
Vinous - Antonio Galloni (93)
The NV (2021) Brut Nature Blanc de Noirs ADN de Meunier is a fabulous introduction to the house style. Rich and ample, with real phenolic intensity, the ADN de Meunier is seriously impressive. Dried lemon peel, mint, sage, white pepper and chalk are all amplified in the glass. Light tropical inflections add quite a bit of intrigue. All of the pedigree of this great Champagne vintage comes through in spades. This release is a blend of equal parts 2021 and 2020. No dosage. Disgorged: March 2024; multiple disgorgements throughout the year.HK$5,000.00 -
Experience the magnificent Christophe Roumier Charmes-Chambertin Grand Cru 2021, a testament to the art enology. Emanating from the esteemed vineyards of Charmes-Chambertin in Burgundy, France, this delightful Grand Cru boasts a blend of masterful winemaking and unique terroir. Christophe Roumier is renowned for applying rigorous vineyard management techniques, reflecting in the exceptional quality of his wines.
The 2021 vintage shows a captivating harmony between ferocity and sophistication. On the nose, it reveals an alluring bouquet of red fruits, underpinned by hints of spices and earthy undertones. The wine is nurtured in French oak barrels, complementing its elegant yet intense flavour profile.
Christophe Roumier's Charmes-Chambertin Grand Cru 2021 exemplifies Roumier's exceptional skill and devotion, making an impression that lingers long after the last sip. This is an extraordinary wine, embodying the pinnacle of Burgundian Pinot Noir cultivation and offering a sublime drinking experience.
HK$11,795.00 -
Sumptuously embodying the spirit of Northern Burgundy, the Christophe Roumier Charmes-Chambertin Grand Cru Aux Mazoyeres 2012 is a paragon of crafted elegance. Carefully nurtured by Christophe Roumier himself from the Grand Cru vineyards of Gevrey-Chambertin, this vintage gives testimony to Roumier's meticulous pursuit of balanced harmony between fruit and structure. A voluptuous bouquet of bestowed ripe berries and oriental spices is exquisitely complemented by a striking mineral spine and an enduring, embroidered finish.
The sophisticated producing process, employing hand-picked Pinot Noir grapes and employing traditional, unforced fermentation methods, exudes the distinct maturity of this exemplary expression of Charmes-Chambertin terroir. With the potential to evolve and resonate great complexity for years to come, the Christophe Roumier Charmes-Chambertin Grand Cru Aux Mazoyeres 2012 stands at the zenith of wine refinement.
HK$9,665.00 -
Derived from the esteemed vineyards of Gevrey-Chambertin in Burgundy, the Christophe Roumier Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 is a veritable masterwork in craftsmanship. This extraordinary wine stems from revered winemaker, Christophe Roumier, renowned for his meticulous approach to viticulture and vinification. Aged in French oak barrels for 18 months, this wine exudes elegance, complexity and depth.
Its ruby hue instantly charms the eye, whilst an immensely refined bouquet of ripe red and black fruit, forest floor, and sweet spices captivates the senses. On the palate, it displays stunning richness, balanced acidity and supple tannins, rounding off with an impressively long finish. The Christophe Roumier Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 is undeniably an exquisite expression of its terroir, promising the potential for excellent aging. A must-have for serious collectors and Burgundy enthusiasts. Savour responsibly, and delight in the art of fine wine.
HK$109,765.00
